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Kattu Soru
$28.99
Simple, spicy, and soul filling. It comes with steamed Ponni rice, fried chicken, spicy chicken gravy, omelette, onions, and hot chilli, all wrapped in banana leaf.
Paneer Pakora (V)
$18.99
Indian cheese fritters served crispy and golden.
Onion Bhajji
$12.99
Crispy onion fritters with a delicate flavour.
Chicken Pakora
Crispy fried chicken in a spiced batter.
Chicken Pepper Fry
$24.99
Tender chicken strips cooked with peppers.
Prawn Pepper Fry
$29.99
Succulent prawns cooked with peppers for a flavorful treat.
Egg Omelette
Fluffy eggs served with a delicate balance of flavours.
Egg Kalaki
$15.99
Egg dish with a rich and creamy flavour.
Pallipalayam Chicken
$26.99
A spicy pan, roasted bone chicken with sesame oil, dry red chillies, shallots and curry leaves and coconut slices.
Paneer Tikka
$19.99
Skewered paneer with onions and capsicum, marinated in spices and cooked in the tandoor.
Chicken Tikka
$20.99
Marinated chicken pieces tandoor-grilled for a smoky, tender finish.
Tandoori Chicken
Marinated chicken cooked to perfection in a traditional Indian style.
Lamb Seekh Kebab
Tender lamb skewers, marinated in aromatic spices.
Raita
$3.90
Cool and creamy yogurt side dish with a hint of spice.
Pappadum
$5.00
Thin, crispy Indian flatbread served as a side.
Dal Tadka (V)
$17.99
Traditional lentil curry made with aromatic spices.
Butter Panner (V)
$21.99
Rich and creamy paneer in a buttery sauce.
Paneer Tikka Masala (V)
Marinated paneer in a rich, creamy tomato sauce.
Palak Paneer (V)
Creamy spinach curry with paneer.
Eggplant Masala
Rich and aromatic eggplant in a flavourful masala sauce.
Vegetarian Korma (V)
Mixed of vegetables cooked in a caramelized onion & creamy cashew nut sauce. It's very mild.
Bhindi Masala (Okra)
Okra in a flavourful, aromatic masala.
Butter Chicken
$25.99
Tender chicken in a rich, creamy tomato sauce.
Kongunadu Chicken Curry (Authentic South Indian Chicken Curry)
Rich and aromatic curry made with tender chicken.
Chicken Tikka Masala
Chicken Korma
Boneless chicken cooked in a caramelized onion & creamy cashew nut sauce. It's very mild.
Dhaba Chicken
Tender chicken in a rich, aromatic spice blend.
Chicken Madras
Spicy chicken dish in a rich, aromatic sauce.
Kongunadu Goat Curry (Authentic South Indian Goat Curry)
Tender goat meat in a rich and aromatic South Indian curry sauce.
Prawn Madras
Spicy prawns in a rich, aromatic curry sauce.
Chilli Paneer
$23.99
Spicy Indian cheese dish with a blend of flavours.
Chilli Gobi
$22.99
Cauliflower in a spicy chilli sauce.
Chilli Chicken
Spicy chicken dish with a blend of Indian and Chinese flavours.
Vegetable Biriyani (V)
Flavourful rice dish loaded with mixed vegetables.
Seeragasamba Goat Dum Biryani
Tamilnadu Style Goat Dum Biryani
Prawn Biryani
Flavourful prawns cooked with aromatic spices and basmati rice.
Kongunadu Vellai Chicken Biryani (White Biryani)
A delicately spiced kongu-style white biryani with seeragamba rice, coconut milk and house grounded spices .
Steamed Rice
$5.50
Steamed basmati rice, light and fluffy.
Jeera Rice
$6.00
Flavourful rice infused with jeera spices.
Saffron Rice
$7.00
Flavourful rice infused with saffron.
Plain Naan
Soft, lightly leavened Indian flatbread.
Butter Naan
Soft, lightly buttered Indian flatbread.
Garlic Naan
$6.50
Soft, lightly leavened flatbread infused with garlic.
Butter Garlic Naan
Soft, lightly buttered naan infused with a hint of garlic.
Cheese Garlic Naan
$7.50
Soft, buttery naan infused with the richness of garlic and melted cheese.
Butter Chilli Garlic Naan
Soft, buttery naan infused with the warmth of chilli and garlic.
Gulab Jamun
$5.99
Sweet dumplings soaked in a sweet syrup.
Plain Parotta (2pcs)
$9.00
A plain parotta is a popular South Indian flatbread known for its flaky, layered texture. Made from maida (all-purpose flour), it's kneaded into thin sheets, layered with ghee or oil, and then folded and rolled into a circular shape. Cooked on a hot griddle, it crisps up beautifully, with its layers separating as it cooks. The end result is a soft yet slightly crispy bread that pairs well with various curries, gravies, or even eaten on its own with a side of pickle or yogurt. Its versatility and delicious texture make it a favorite in Indian cuisine.
Chicken Kizhi Parotta
$27.99
Chicken kizhi parotta is a delightful variation where shredded chicken and spices are stuffed into layers of parotta dough, which is then rolled and cooked on a griddle. As it cooks, the layers separate, revealing a flavorful mix of tender chicken and aromatic spices. This dish is typically served hot, often accompanied by raita or a spicy curry for dipping. Its unique preparation and savory taste make it a favorite street food and restaurant dish across South India, offering a satisfying blend of textures and flavors in every bite.
Goat Kizhi Parotta
Goat kizhi parotta is a delectable dish where tender pieces of goat meat and spices are enveloped within layers of parotta dough, creating a flavorful and hearty treat. Rolled thin and cooked on a griddle, the parotta layers separate, showcasing the succulent goat meat and aromatic spices. This dish is served hot, often accompanied by tangy raita or a spicy curry, providing a satisfying blend of textures and flavors typical of South Indian cuisine. It's a popular choice in both street food stalls and restaurants, cherished for its rich taste and comforting appeal.
Chicken Kothu Parotta
Tender chicken and crispy parotta, a flavorful Indian-inspired dish.
Goat Kothu Parotta
Tender goat curry stuffed with crispy parotta.
Egg Kothu Parotta
Scrambled eggs mixed with parotta, a South Indian flatbread.
Soft Drink Can
Refreshing beverage in a convenient can.
Mango Lassi
Creamy yogurt drink blended with sweet mango puree.
Rose Lassi
Yogurt-based drink with a sweet and creamy rose flavour.
Pepsi
$4.50
Rose Milk
A sweet and creamy milk drink with a hint of rose flavour.