Full menu
Pork Dimsim (5pcs)
A$19.50
Made with pork mince and veggies by home made Grandma’s dumpling recipe
Rice Paper Roll (3pcs) (Gỏi Cuốn)
A$17.90
Three rice paper rolls (gỏi cuốn). Choose from Lemongrass Chicken, Lemongrass Beef, Pork and Prawn, or Tofu and Veggies.
Salt And Pepper Dishes
A$26.00
Tofu, calamari, or king prawn seasoned with salt and pepper.
Chicken Satay Skewers (4pcs) (Xiên Gà Nướng)
A$18.50
Free range chicken breast fillet marinated with peanut sauce, turmeric and served with home satay sauce
BBQ Pork Skewers (4pcs) (Xiên Heo Nướng)
Grilled marinated pork skewers served with a tangy dipping sauce and a side of pickled vegetables.
Vegetarian Springroll 4pcs (Chả Giò Chay)
Filled with mixed veggies and egg pastry spring roll wrapper
Soft Shell Crab
A$33.50
Soft shell crab, lightly battered and deep-fried, typically includes a tangy tamarind sauce.
Sugarcane Prawn 2pcs (Chạo Tôm )
Ground shrimp wrapped around sugarcane sticks, accompanied by fresh lettuce, mint leaves, and pickled carrots.
Fish Cake (Chả Cá)
Savory fish cakes blended with herbs, served alongside fresh greens and shredded carrots.
Pork & Prawn Springroll 5pcs (Chả Giò Tôm Thịt)
Filled with pork mince, prawn, veggies and egg pastry spring roll wrapper
Northen Spring Roll 3pcs (Nem Bắc)
Filled with pork mince, veggies and crunchy rice paper springroll wrapper.
Rare Beef In Lime Juice Salad (Gỏi/Nộm Bò Tái Chanh)
The dish consists of beef cured in lime juice, crunchy carrots, onions, refreshing herbs, and roasted peanuts. Served with prawn crackers.
Seafood Salad (Gỏi/Nộm Hải Sản)
A$29.80
Prawn, squid, fish, scallop with cabbage, carrots, fresh garden herbs and umami dressing. Served with prawn crackers.
Vegetarian Salad (Gỏi/Nộm Chay)
A$26.50
Fresh Vietnamese salad with crisp vegetables and tofu, offering a delightful vegetarian option.
Chicken Salad (Gỏi/Nộm Gà)
A light and healthy salad with shredded chicken, cabbage, carrots, fresh garden herbs and umami dressing. Served with prawn crackers.
Pork & Prawn Papaya Salad ( Gỏi/Nộm Đu Đủ Tôm Thịt)
A$27.50
Pork, Prawn, Papaya and mixed veggies with secret homemade dressing. Served with prawn crackers.
Chicken Phở (Phở Gà)
A$24.00
Tender chicken slices with rice noodles in a savory broth, garnished with fresh scallions. Accompanied by bean sprouts, Thai basil, lemon wedge, and chili sauces.
Spicy Beef Noodle (Bún Bò Huế)
A$25.50
With brisket, sliced pork knuckle, pork cakes
Short Beef Rib Phở ( Phở Sườn Bò)
A$28.80
Tender and juicy short beef rib (~300g-320g) in a fragrance-savoury Phở broth with rice noodles, offering a comforting Vietnamese classic.
Crispy Chicken Phở (Gà Giòn)
Rice noodles and crispy chicken in a traditional pho broth, typically includes bean sprouts, onions, and fresh herbs
Laksa
A$25.80
A rich and aromatic noodle soup with your choice of chicken, beef, tofu, seafood, or prawn.
Vegetarian Phở (Phở Chay)
A$23.50
Aromatic broth with rice noodles, tofu, mushrooms, carrots, and bok choy, garnished with fresh cilantro and green onions.
Phở - Fresh Flat Rice Noodle
A$23.90
Fresh flat rice noodles in savory broth, with choice of rare, medium, tendon, brisket, or beef ball.
Special Phở (Phở Đặc Biệt)
A$26.80
with rare beef, brisket, tendon and beef ball
Wok Fried Noodles
Egg or rice noodles, choice of tofu, chicken, beef, pork, seafood, or prawn.
Stir Fried Macoroni (Nui Xào)
Soft Boiled Macoroni stir fries with choice of Meats and veggies
Crispy Egg Noodle With Gravy (Mì Xào Giòn )
Deep fried egg noodle to create the crispy texture. Then smothered in a delicious thick gravy with choices of proteins and veggies
Grilled Pork & Spring Roll
A$27.90
Tender grilled pork, crisp spring roll, choice of rice vermicelli or net rice vermicelli.
Crispy Chicken
A$26.90
Crispy chicken on a bed of your choice of Rice Vermicelli or Net Rice Vermicelli.
Lemongrass Beef Stir Fry
A$25.90
Lemongrass beef with choice of rice vermicelli or net rice vermicelli.
Lemongrass Chicken Stir Fry
Delicate lemongrass chicken stir fry on a bed of either rice vermicelli or net rice vermicelli.
Grilled Pork
A$24.90
Grilled pork with either rice vermicelli or net rice vermicelli.
Sugarcane Prawn
Sugarcane prawn with a choice of rice vermicelli or net rice vermicelli.
Satay Chicken
Satay chicken served with your choice of rice vermicelli or net rice vermicelli.
Vegetarian Spring Roll
Spring Roll served with your choice of Rice Vermicelli or Net Rice Vermicelli.
Northern Spring Roll
Northern spring roll with choice of Rice Vermicelli or Net Rice Vermicelli.
Crispy Chicken With Tomato Rice (Cơm Đỏ Gà Giòn)
Tender crispy chicken paired with tomato-infused rice, garnished with fresh mixed greens and cucumber slices.
Sauté Diced Beef With Tomato Rice (Cơm Đỏ Bò Lúc Lắc)
A French-inspired dish of wok-seared cubed Scotch Fillet that’s been marinated in a soy-based sauce then quickly sauteed with garlic, onion and butter
Pineapple Fried Rice
Flavors of sweet, and salty with a perfect tang from the pineapple topped off with crunchy nutty cashews, raisins, turmeric powder and your choice of proteins.
Chili Basil Stir-Fry With Rice (Cơm Xào Rau Quế Ớt)
Rice dish with basil and chili stir-fried vegetables. Choice of beef, chicken, pork, tofu, seafood, or prawn.
Fried Rice
Beef, Chicken, Pork, Tofu, Seafood, Prawn, or Combination.
Chili Lemongrass Stir-Fry With Rice (Cơm Xào Xả Ớt)
Choices of beef or chicken
Cashewnut Stir-Fry With Rice (Cơm Xào Hạt Điều)
Cashewnut stir-fry with rice (cơm xào hạt điều) Cashew nuts, rice, choice of beef, chicken, pork, tofu, seafood, or prawn.
Ginger Shallot Stir-Fry With Rice (Cơm Xào Hành Gừng)
Ginger shallot blend with rice. Choice of Beef, Chicken, Pork, Tofu, Seafood, or Prawn.
Hainanese Chicken Rice (Cơm Gà Hải Nam)
Hainan chicken rice is a dish of poached chicken and seasoned rice
Special Cơm Tấm
With pork chop, shredded pork skin, pork meat loaf and fried egg
Pork Chops With Rice /Cơm 2 Sườn
Grilled pork chops garnished with green onions, served with white rice, fresh cucumber slices, and mixed greens.
Golden Honey (Thịt Sốt Mật Ong)
Choices of pork or chicken
Caramelised Braised in Clay Pot (Kho Tộ)
This dish has intense flavours with a savoury umami fish sauce based caramelised sauce balanced with sweet, salty and peppery flavours * Served in Claypot as Dine-in *** Served in container as Take Away
Bún Chả
is a Vietnamese dish from the street of Hanoi, Vietnam. Bún Chả is served in a broth bowl of grilled pork, juicy grilled meat balls, pickles with vermicelli, lectuce and fresh herbs on side. The ideal way to eat is to use the broth for dunking the vermicelli, vegetables and herbs. So you dunk, slurp noodles, bite into meat, try to cram in a few sprigs of herbs.
Tamarind Prawn (Tôm Sốt Me)
A$29.90
Fresh king prawns in a tangy tamarind sauce, offering a perfect balance of sweet, sour, and umami flavors.
Caramelised Braised Pork Belly with Eggs (Thịt Kho Trứng)
If Phở is the most iconic restaurant Vietnamese dish. Caramelised Braised Pork Belly (Thịt Kho Trứng) is probably the most iconic home cooked Vietnamese meal. It is the perfect balance of sweet, savory, and fatty.
Sizziling Plate
Hot splatter of butter from the sizzling cast iron pan * Served in Iron pan as Dine-in *** Served in container as Take Away
Stir Fried Mix Veggies (Rau Củ Xào)
A medley of stir-fried vegetables including broccoli, carrots, and leafy greens, topped with crispy fried shallots.
Vietnamese Pancake - Bánh Xèo
Crispy Vietnamese pancake filled with variety of protein choices and bean sprouts, served with fresh herbs and dipping sauce.
Sweet & Sour (Thịt Xào Chua Ngọt)
Pork ribs or chicken simmered in a tangy sweet and sour sauce, capturing authentic Vietnamese flavors.
Silken Tofu with Ginger Syrup (Tàu Hủ/ Tàu Phớ Nước Đường)
A$12.90
is a light and delicate Vietnamese dessert which is made from soybean milk to form silken tofu and then generously topped with a sweet ginger syrup.
Refreshing Glass Jelly With Basil Seeds
A$12.50
The lightly herbal flavor of the glass jelly pairs perfectly with the slight crunch of the basil seeds and the toothsome chew of the nata de coco
Glass Jelly with Coconut Cream (Sương Sáo Nước Cốt Dừa)
A$14.50
is a harmony of rich coconut, red bean and almond flakes
Vietnamese Three Colours Dessert ( Chè Ba Màu)
The combination of different textures, flavours from sweet beans, jellies and topped with the crunch of ice, roasted peanuts, sweetened coconut cream
Vietnamese Crème Caramel
A$9.50
Silky custard with caramel, complemented by robust Vietnamese white coffee for a delightful treat.
Salted Coffee (Cà Phê Muối)
This traditional recipe combines the bold flavors of Vietnamese robusta coffee with the creaminess of condensed milk and topped up with a touch of salty, rich and cream foam.
Soft Drink
A$4.70
A selection of carbonated beverages including popular flavors like Coke, Sprite, and Diet Coke.
Fresh Lemonade
A$9.20
Refreshing lemonade made with fresh lemon slices, garnished with mint leaves.
Vietnamese Egg Coffee (Cà Phê Trứng)
Vietnamese Egg Coffee or Cà Phê Trứng is a unique and popular coffee drink from Hanoi, Vietnam. It is topped up with an egg foam which is rich, creamy and dessert-like beverage.
Vietnamese White Iced Coffee (Cà Phê Sữa)
A$10.80
Strong, dark coffee combined with sweetened condensed milk, served over ice.
Pineapple Oolong Tea (Trà Đác Thơm)
A$13.50
Refreshing oolong tea with a tropical twist of pineapple, soft and chewy palm seeds, perfect for a delightful and exotic beverage experience.
Maison Strawberry Oolong Tea (Trà Oolong Dâu Mai Sơn)
Refreshing blend of oolong tea and strawberries, offering a delightful balance of fruity and floral notes.
Soursop Jasmine Tea (Trà Mãng Cầu)
The perfect balance of Jasmine Tea, sweet and sour from Soursop fruit which a native of the warm and tropical regions of the Americas. Soursop is high in vitamin C, an antioxidant known to boost immune health. The vitamin strengthens your immune system, improving its ability to defend against pathogens
Matcha Coco
Coconut Juice with topped Matcha foam
Strawberry Matcha
Blended strawberries and cold whisk matcha for a refreshing, vibrant drink with a delightful flavor fusion.
Lemon Tea (Trà Chanh)
A$12.00
Brewed tea with freshly squeezed lemon juice.
Peach Tea (Trà Đào)
Infused with peach flavor, this tea features peach slices and a garnish of fresh mint.
Passionfruit Jasmine Tea (Trà Chanh Dây)
A$11.50
Freshly brewed jasmine tea infused with passionfruit, garnished with mint and passionfruit seeds.
Choco Mint Iced Latte
Iced Mint latte with a smooth blend of chocolate and mint for a refreshing, cool delight.
Sailing Days
A$9.90
Refreshing blue soda with a hint of citrus, perfect for a cool, breezy day.
Coconut Glass Jelly Coffee
Coffee infused with coconut milk and glass jelly for a refreshing and tropical twist in every sip
Refreshing Iced Tea (Trà Đá)
A$4.50
An iconic Vietnamese drink which iced water and topped up with cold brewed tea, perfect for a hot day or balancing during-after having the savoury flavours. *No Sweetness or Sugar added
Vietnamese Coffee Frappucino
Rich, creamy blended ice of Vietnamese coffee, topped up with exotic salted foam and biscoff biscuits offering a refreshing and bold caffeine kick at the same time
Avocado Smoothie
A$13.80
Creamy Vietnamese Avocado smoothie
Coconut Juice
A$8.60
Served with pieces of young coconut meat for added texture and freshness.