Full menu
Bun Cha Ha Noi
A$18.00
Hanois style grilled pork belly and pork meat balls. Served with vermicelli and special fish sauce.
Bun Dau Cha Com Mam Tom
A$19.00
Pork leg, fried tofu, and young rice pork cake. Served with vermicelli and special shrimp sauce.
Bun Moc Mong Gio
A$17.00
Pork leg, pork trotters, and pork meat balls. Served with vermicelli in soup.
Bun Oc Hanoi
Hanois style snails and fried tofu. Served with vermicelli in sour soup.
Bun Rieu Cua
Crab meat, pork meat ball and tofu with noodle in soup.
Bún Cá Chiên Giòn( Crispy fishes with noodle soup)
Crispy fried fish served over noodle soup, typically includes a savory broth and fresh herbs.
Bún Riêu Cua á»c
Thin noodle soup typically includes ground crab, snails, and a variety of herbs and spices, served with vermicelli.
Bún Riêu Cua á»c Tháºp Cẩm(Combination Bún Riêu)
A$20.00
A Vietnamese soup featuring vermicelli noodles with a rich broth, typically includes crab meat, snails, and a variety of meats like pork and tofu, garnished with fresh herbs and vegetables.
Crispy Egg Noodle with Seafood (Mì Xà o Giòn Äồ Biển)
Crispy egg noodles topped with a savory mix of shrimp, squid, and scallops, typically includes a variety of vegetables in a light sauce.
Cơm Rang Dưa Bò( Beef Fried Rice With Pickles)
Beef fried rice, complemented by pickles, typically includes jasmine rice, egg, and a mix of vegetables, subtly seasoned to enhance the beef's flavor.
Laksa Noodle Soup with Seafood
Laksa noodle soup with seafood typically includes a mix of seafood in a spicy coconut milk broth, served with rice noodles and garnished with herbs and bean sprouts.
Laksa Noodle Soup with Vegan
Vegan.
Bun Cha Nem
Hanois style grilled pork belly, pork meat balls and two fried spring rolls. Served with vermicelli and special fish sauce.
Laksa Noodle Soup with Beef
Laksa noodle soup with beef typically includes rice noodles and beef in a spicy coconut-based broth, garnished with cilantro, bean sprouts, and tofu.
Cha Com Ha Noi
A$12.00
Three pieces young rice pork cake.
Ga Da Gion
A$11.00
One piece crispy Chicken Maryland.
Goi Cuon Chay
Three pieces vegetarian fresh rolls.
Goi Cuon Ga
Three pieces chicken fresh rolls.
Goi Cuon Tom Thit
Three pieces prawn and pork fresh rolls.
Hoanh Thanh Chien
Six pieces fried wonton.
Nem Ran Ha Noi
Four pieces Hanoi's style fried spring rolls.
Prawn Rolled With Potatoes
Prawns rolled in thinly sliced potatoes, typically includes a blend of herbs and spices, served with a dipping sauce.
Quẩy Chiên Giòn
A$4.00
Fried bread stick.
Salt And Pepper Prawns(Tom Rang Muoi)
Prawns lightly battered and deep-fried, then tossed with a mix of salt, pepper, garlic, and onions.
Salt and Pepper Squids (Muc Rang Muoi)
A$16.00
Lightly battered squid, typically includes a mix of salt, pepper, and chilli, often garnished with fresh herbs and served with a hint of garlic.
Sugar Cane Prawn
A$14.00
Minced prawn, typically includes vermicelli, lettuce, and various pickled vegetables, wrapped around a sugar cane stick, served with fish sauce.
Thit Suon Nuong
Two pieces grilled pork chop.
Vegetarian Spring Rolls
Vegetarian spring rolls typically include a mix of taro, carrot, and various vegetables, wrapped in a crispy shell.
Hoanh Thanh Soup
A$13.00
Six pieces wonton in soup.
SÆ°á»n Rang Muối (Salt and Pepper Pork Chops)
Deep-fried pork chops, typically seasoned with salt, pepper, and a blend of spices, then tossed with aromatic ingredients such as shallots and chili.
Stir Fried Egg Noodles with Beef
A$22.00
Egg noodles are stir-fried with beef slices and a variety of vegetables, including broccoli, carrots, and onions, typically seasoned with soy sauce and garnished with coriander.
Stir Fried Egg Noodles with Chicken (Mỳ xà o gà )
Stir-fried egg noodles with chicken typically includes slices of chicken, egg noodles, and a mix of vegetables such as broccoli, carrots, and onions, all tossed in a savory sauce.
Stir Fried Egg Noodles with Seafood (Mỳ xà o đồ biển)
Egg noodles stir-fried with a selection of seafood, typically including shrimp, squid, and fish balls, accompanied by vegetables such as broccoli, carrots, and bok choy.
Stir Fried Egg Noodles with Tofu (Mỳ xà o chay)
Stir-fried egg noodles with tofu typically includes a variety of vegetables such as mushrooms, carrots, baby bok choy, and onions in a savory sauce.
Stir Fried Rice Noodle with Beef (Hủ tÃu xà o bò)
Rice noodles stir-fried with beef slices, typically includes a mix of vegetables such as carrots, onions, and bok choy, seasoned with a savory sauce.
Stir Fried Rice Noodles with Tofu( Hủ tÃu xà chay)
Stir-fried rice noodles with tofu, typically includes a variety of vegetables such as bok choy, carrots, and mushrooms, seasoned with traditional Vietnamese sauces.
Com Bo Xao Sa Ot
Stir fried marinated beef with chilli lemongrass, capsicum served with rice.
Com Dac Biet
Grilled pork chop ( one piece), pork cake, shredded pork and one fried egg served with steam rice.
Com Ga Da Gion
Crispy chicken served with rice.
Com Ga Xao Sa Ot
Stir fried marinated chicken with chilli lemongrass, capsicum served with rice.
Com Thit Nuong
Grilled pork belly served with rice.
Stir Fried Seasonal Vegetables and Tofu with Rice
Stir-fried tofu and a variety of seasonal vegetables served over rice, typically includes a blend of fresh, seasonal produce.
Stir fried vegetables chicken with rice
Stir-fried chicken and assorted vegetables, typically including broccoli, carrots, and onions, served with steamed rice.
Stir fried vegetables with beef and rice
Tender slices of beef stir-fried with a medley of vegetables, typically including broccoli, carrots, and bell peppers, served over steamed rice.
salt and pepper squid with rice.com muc rang muoii)
Salt and pepper squid, typically includes lightly battered squid seasoned with salt and pepper, served over rice.
Com Suon Nuong
Grilled pork chops with rice.
Stir Fried Seasonal Vegetables and Prawns with Rice
Stir-fried prawns and seasonal vegetables, typically including a mix of fresh produce, served over steamed rice.
Bun Bo Hue Dac Biet
A$18.50
Deluxe Beef, pork trotters, pork cube blood, and pork sausage in spicy noodle soup.
Bun Chay
Carrot, tofu, bean sprouts, cucumber, shiitake mushroom, and lettuce served with vermicelli and sauce.
Bun Gia Cay
Braised marinated pork trotters served with vermicelli and special shrimp sauce.
Bun Suon Nuong
Grilled pork chops with Nem's special sauce.
Bun Bo Xao
Stir fried marinated beef served with vermicelli and special fish sauce.
Bun Ga Xao
Stir fried marinated chicken served with vermicelli and special fish sauce.
Banh Canh Gio Heo
Pork egg and pork trotters noodle soup.
Banh Canh Tom Moc
Prawns and pork meat balls noodle soup.
Bánh Canh Äồ Biển (Seafood Udon Noodle Soup)
Prawn, squid, crab meat with udon noodle soup.
Banh Canh Thap Cam
Prawn, pork leg, and pork trotters noodle soup.
Crab meat udon noodle soup( Bánh Canh Cua Giò Heo)
Thick udon noodles in a savory broth with crab meat, pork, fried shallots, tofu, and fresh herbs.
Beef Noodle Combination
Rare beef, cooked beef, beef balls, tendons, and tripes.
Pho Ga (Chicken Noodle Soup)
Chicken Noodle Soup.
Pho Ga Da Gion
Crispy chicken in rice noodle soup or dried rice noodle with nems special sauce.
Pho Ga Tron
Shredded boiled chicken. Served with herbs, rice noodle, and nems special sauce.
Pho Suon Nuong
Grilled pork chops in rice noodle soup or dried rice noodle with nems special sauce.
Phở Tái Lăn (Stir Fried Up Rare Beef)
Rice noodles served with stir-fried rare beef, typically includes onions and cilantro, in a savory beef broth.
Pho Bo (Beef Noodle Soup)
Beef noodle soup. one choice. tai, nam and vien.
Pho Chay
Tofu, bok choy, bean sprouts, and shiitake mushroom in nems vegetarian soup.
Beef fried rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Vegan Fried Rice
White rice stir-fried with a variety of vegetables such as carrots, peas, and bean sprouts, typically includes tofu, without the use of egg.
Combination Fried Rice
Stir-fried jasmine rice with shrimp, beef, chicken, eggs, peas, carrots, and onions, seasoned with soy sauce and fish sauce.
Seafood fried rice
Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
Extra Noodle
A serving of noodles, typically tailored to complement Vietnamese dishes, without additional ingredients or broth.
Fried Egg
A$5.00
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
Fried Spring roll
Crispy fried spring rolls filled with seasoned vegetables and served with fresh lettuce.
Kid's Plain Rice Noodle Soup
A$9.00
A simple serving of rice noodles in a clear, mild broth, tailored for children.
Plain Rice
A$6.00
Simply steamed, fluffy white rice - the perfect accompaniment for any dish.
Tomato Rice
A$7.00
Steamed rice infused with a rich tomato base, typically includes a hint of garlic and herbs for added flavor.
Extra Meat
A$8.00
Extra portion of meat
Quẩy Chiên Giòn( Fried Bread Stick)
Golden and crispy fried breadsticks, a traditional Vietnamese side, typically includes a light and airy dough, deep-fried to perfection.
Crispy Chicken with Egg Noodle (dry or soup)
Crispy chicken with egg noodle soup or dried noodle with Nem's special sauce.
Crispy Egg Noodles with Chicken
Crispy egg noodles topped with stir-fried chicken and a mix of vegetables such as bok choy, carrots, and mushrooms, typically in a light sauce.
Mi Tom Moc
Prawns and pork meat ball noodle soup.
Crispy Egg Noodle with Beef
Crispy egg noodles topped with sautéed beef and a mix of vegetables such as white onion, bamboo shoots, broccoli, baby corn, mushrooms, bok choy, and carrots.
Mi Hoanh Thanh
Wonton noodle soup.
Fresh Juices
Choice of fresh apple, orange, carrot or mixed juices.
Nuoc Dua
Coconut juice.
Nuoc Ngot
Soft drink.