Full menu
Vegetable Samosa (2pc)
$9.00
triangle pastry stuffed with potato and peas.
Papri Chaat
$12.00
Traditional Indian street food snack.
Cholle Bhature
$16.00
Two pieces. Puffed deep fried bread served with tangy chickpea curry, onion and pickle.
Veg Pakora
$10.00
Crispy bite size vegetable fritters.
Samosa Chaat
Crispy samosa topped with flavourful chutneys.
Aloo Tikki Chaat
Crispy fried potato cubes.
Bread Pakora
Two pieces. Slice of bread fried in spiced gram flour batter.
Pav Bhaji
$14.00
Thick spicy vegetable curry (bhaji) served with a soft buttered bread roll (pav).
Vada Pav
Deep-fried potato dumpling placed inside a bread bun (pav) sliced through the middle topping with chutney green chilli pepper.
Achari Paneer Tikka (GF)
$20.00
Paneer cubes marinated in yoghurt and spices, grilled in a tandoor.
Charcoal Soya Kebab
Roasted mock meat vegetarian recipe prepared with yoghurt and spices.
Chicken Tikka
$18.00
Tandoori grilled chicken marinated in yoghurt and homemade spices.
Chicken 65
$15.00
Crispy spicy and flavourful south Indian fried chicken.
Ajwaini Fish Amritsari
Marinated fish with homemade Punjabi spices.
Chicken Korma (GF)
Tender chicken in a rich, creamy sauce.
Butter Chicken (GF)
Boneless chicken pieces marinated in yoghurt and spices cooked in tandoor with fenugreek leaves in thick tomato sauce with a touch of cream.
Chicken Tikka Masala (GF)
Tandoori chicken tikka cooked with onion, tomato and capsicum.
Chicken Saag (GF)
Light chicken simmered in sauce with mustard leaves and spinach.
Rajasthani Murgh Masala (GF)
Marinated boneless chicken pieces cooked in a Rajasthani style with onion, tomato and spices.
KaliMirch Chicken (GF)
Chettinad chicken cooked in a black pepper gravy.
Chicken Vindaloo (GF)
Marinated chicken cooked in a rich and tangy tomato-based curry.
Paneer Butter Masala (V)(GF)
Cottage cheese cooked in tomato, butter and creamy gravy
Creamy Kofte (V)
Fried dumpling made with mashed potato, paneer and spices, served with creamy flavourful sauce.
Paneer Makhaniwala (V)(GF)
Tender paneer cubes, simmered in a rich creamy tomato based gravy
Amritsari Chole (V)(GF)
A tangy tribute of chickpeas cooked with spices of punjab
Dal Makhani (V)(GF)
Overnight slow cooked black lentils with creamy sauce and butter
Palak Paneer (V)(GF)
A classic combination of creamy paneer and fresh spinach, cooked in light flavourful sauce
Kadhai Paneer (V)(GF)
Tender paneer, bell pepper, cooked in a wok with spices.
Dal Tadka
Village style yellow lentils tempered with ghee and spices.
Lamb Rogan Josh (GF)
$22.00
Lamb curry cooked with tomatoes, onion and flavoured with cinnamon, cloves and Kashmiri red chillies.
Railway Lamb Curry (GF)
Tender lamb in a rich and aromatic curry sauce.
Lamb Vindaloo (GF)
Spicy marinated lamb cooked with vinegar, ginger and spices.
Rajasthani Laal Maas
$25.00
Tender lamb cooked in a rich, aromatic sauce.
Goat Curry (GF)
Nawabi curry prepared in a sauce of yoghurt and hot spices such as red chillies and cloves. This dish is typically medium hot and garlic. With bones.
Goat Kadhai (GF)
Slow cooked goat with onion, tomatoes and capsicum.
Kashmiri Goat Curry (GF)
Tender goat meat in a rich, aromatic curry sauce.
Veg Fried Rice (GF)
Veggie fried rice and vegetables.
Chicken Fried Rice
Chinese preparation of cooked rice, vegetables, chicken and soy sauce.
Veg Manchurian (GF)
Fried veg balls in a manchurian sauce.
Chilli Paneer
Crispy paneer Chinese appetiser with hot and tangy chilli sauce
Chilli Chicken
$17.00
Fried chicken in a spicy hot chilli sauce.
Hakka Noodles
Noodles with cabbage and mixed veg.
Chilli Garlic Noodles
Stir-fried noodles infused with chilli and garlic.
Chicken Egg Noodles
Noodles with chicken and mixed vegetables.
Veg Biryani (GF)
Basmati rice layered with fresh vegetables and aromatic spices
Murgh Tikka Biryani (GF)
Indo British layered biryani cooked with thirty two different ingredients. Comes with raita and papadum.
Hyderabadi Chicken Dum Biryani (GF)
(med to hot) Slow cooked layered rice with scrumptious spices and chicken
Goat Biryani (GF)
$24.00
Basmati rice layered with fresh vegetables and aromatic spices.
Basmati Saffron Rice (GF)(DF)
$6.00
Aromatic basmati rice infused with saffron.
Papadums
$2.50
Thin, crispy Indian flatbread served as a side dish.
Cucumber Raita
$5.00
Yoghurt salad.
Garden Green Salad
A light salad of garden greens, ideal as an accompaniment.
Spiced Sliced Onion Salad
$8.00
Thinly sliced onions infused with aromatic spices.
Chutney
$4.00
Tangy and flavorful condiment made from spices and herbs.
Mixed Pickle
A blend of tangy and sweet pickled vegetables.
Butter Naan
$4.50
Soft, lightly buttered Indian flatbread.
Garlic Naan
Leavened flatbread infused with garlic.
Plain Naan
The traditional leavened bread from the clay oven
Tandoori Roti
Whole wheat flour bread.
Cheese Naan
$5.50
Leavened flatbread filled with melted cheese.
Cheese and Garlic Naan
Flaky Indian flatbread infused with melted cheese and garlic.
Gulab Jamun
Sweet dumplings in a rose syrup.
Kulfi (GF)
$7.00
Indian ice cream.
Mango Lassi
Yogurt-based drink blended with mango puree.
Classic Coke
$3.50
