Full menu
Prawn Maru Rice Balls
$7.60
Prawn cooked in Bhutanese-style butter garlic.
Shamu Datshi Rice Balls
$6.60
Mushroom chilli cheese.
Spam Jatsa Gongdo Rice Balls
Bhutanese-style deep fried egg with mayo and spam.
Kewa Datshi Rice Balls
Potato chilli cheese.
Shakam Rice Balls
Bhutanese air-dried beef jerky in butter.
Chicken Rice Balls
Chicken with dried chilli.
Ema Datshi Rice Balls
Green chilli with cheese. National Dish of Bhutan.
Sikam Rice Balls
Bhutanese air-dried pork jerky with spinach and dried chilli.
Coke
$4.50
Coke No Sugar
Diet Coke
Sprite
Fanta
Chilli Chop
$12.00
Deep fried chilli halves in chickpea flour batter. (3 pieces)
Cream Cheese Chilli Chop
$15.00
Deep fried chilli halves with cream cheese stuffings mix in chickpea batter. (3 pieces)
Shabaley
Deep fried Bhutanese-style meat pockets. (2 pieces)
Beef Momo
$19.50
(8 pieces). Bhutanese-style beef dumplings.
Pork Momo
(8 pieces). Bhutanese-style pork dumplings.
Cheese Momo
$18.80
(8 Pieces). Bhutanese-style cheese dumplings.
Hoentey
$19.80
(5 Pieces). West Bhutan (Paro & Haa) origin buckwheat dumplings with turnip, dried turnip leaves, nuts and cheese.
Ema Datshi
$17.90
National Dish of Bhutan - Chilli Cheese. Choice of fresh green chillies or dried chillies.
Kewa Datshi
$18.60
Soupy-style or dry-style potato chilli cheese.
Shakam Ema Datshi
$24.90
Chilli cheese cooked with dried beef jerky and dried red chillies.
Sikam Datshi
$24.50
Soupy-style or dry-style chilli cheese with air-dried pork belly.
Kopi Datshi
$18.50
Soupy-style chilli cheese with cauliflower. Plain/ Shakam(+$4)/ Sikam(+$3)
Shamu Datshi
$21.50
Soupy-style mushroom chilli cheese.
Nosha Ema Datshi
$20.00
Beef pieces with chilli cheese.
Shukam Sikam Phin Datshi
$25.60
Dried blanched chilli cheese with rice vermicelli and dried pork belly.
Nosha Paa
$21.00
Tender beef cooked with soft well-cooked potatoes.
Phaksha Paa
$22.80
Succulent pork belly with flavourful spinach.
Shakam Paa
$25.00
Flavourful beef jerky with chewy dried radish leaves.
Sikam Paa
$24.80
Melty dried pork with soft radish.
Jasha Tshoem
$20.80
Apas Canteen special slow-cooked chicken with dried red chilli.
Chicken Maru
Chicken cooked in Bhutanese-style butter garlic stew.
Prawn Maru
Prawn cooked in Bhutanese-styl butter garlic stew.
Ngya Maru
$21.80
Soft barramundi fillets cooked in Bhutanese-style butter garlic stew.
Shakam Shamdae
$23.90
A comforting Bhutanese-style one-pot rice with butter, green onions, eggs, and dried beef jerky.
Chana Fried Rice
Southern Bhutanese style fresh rice fried with turmeric powder and black chickpeas (A Bhutanese Canteen staple).
Plain Rice (Individual Serve)
$6.00
Individual serve of plain rice with no seasoning or sauce.
Plain Rice (Restaurant Serve)
$10.00
For 2-3 people.
Puuta Noodles
$24.70
A traditional central Bhutan (Bumthang) dish made of 100%25 buckwheat noodles dressed with perilla garnish oil. Plain/Shakam (+$4)
Dhal
$14.80
Bhutanese-style yellow lentil soup with butter.
Kepta
$14.00
4 pieces. Basically roti (ONLY recommend to pair with datshi mains).
Bathup Non-Veg
$23.50
Soft handmade doughballs served in a slow-cooked pork bone base and topped with fried shakam or pork.
Bathup VEG
$20.50
Soft handmade dough balls served in a slow-cooked potato and vegetable base, topped with fried mushroom.
