Duck

English Breakfast

Barramundi

Parfait

Octopus

Beef Ribs

Salmon MI CUIT

Lobster Tail

Continental Breakfast

Chocolate Fondant Dessert

Moroccan Cauliflower

Goats Cheese Souffle

Tuscan Breakfast

Mushroom Main

Panna Cotta Dessert

Roulade of Turkey Cranberry Farci Pancetta Wrap Chard Asparagus Confit Carrot Puree with Bread Sauce

Salmon Miscuit with Summer Beetroots

Traditional Breakfast

Margarita Cocktail

House Made Olive Bread Whipped Butter Amuse Buche Gaspacho Broth