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Deal for Two People
$90.00
Comes with two pieces of samosa, two pieces chicken tikka or vegetable cutlets, your choice of any two curries, one rice, two naan or garlic naan and two pieces papadams.
Deal for Four People
$180.00
Comes with four pieces samosa, four pieces chicken tikka or vegetable cutlets, your choice of any four curries, two rice, four naan or garlic naan and four pieces papadams.
Vegetarian Cutlets Pakora (V)
$15.50
Four pieces. Fried patties made of potatoes and vegetables.
Palak Papdi Chaat (V)
$19.50
Made with crispy plain flour patties served with potatoes and chickpeas topped up with yoghurt and chutneys.
Samosa (V)
Two pieces. Fried pastry filled with spiced potatoes and peas.
Onion Bhaaji (V)
Four pieces. Oonion fritters and served with tamarind sauce and mint sauce.
Aloo Tikki Chaat (V)
$20.50
Crispy deep fried potato patties and served with yoghurt, tamarind and mint chutney.
Malai Soya Chaap (V)
$22.50
Four pieces. Made with soya chaaps marinated with spices and yoghurt, cheese and cream cooked in clay oven.
Chilli Paneer (V)
$23.50
Made with cottage cheese pieces stir fried with onion and capsicum and sauces.
Gobhi Manchurian (V)
Made with marinated cauliflower pieces cooked with sauces.
Chicken 65
$24.50
Made with chicken pieces marinated with spices and tempered with mustard seeds and curry leaves.
Chicken Lollipop
$30.00
Four pieces. Frenched chicken wings deep fried and cooked in spices, tomato sauce and soya sauce.
Lamb Cutlet
$35.00
Three pieces. Made with lamb cutlet marinated with spices and yoghurt and cooked in tandoor and served with mint sauce.
Chicken Tikka (GF)
$22.00
Four pieces. Made with boneless chicken pieces marinated with spices and yoghurt and cooked in tandoor.
Chilli Chicken
Made with chicken pieces stir fried with onion, capsicum and sauces.
Chicken Malai Tikka (GF)
Four pieces. Made with boneless chicken pieces marinated with spices, cheese and cream.
Tandoori Chicken (GF)
Made with chicken marinated with spices and yoghurt cooked in tandoor.
Fish Pakora
Marinated fish fillets battered in chickpea flour and deep fried.
Prawn Pakora
Prawns battered in chickpea flour and deep fried.
Lamb Seekh Kebab
Four pieces. Made with minced lamb mixed with herbs and spices and cooked on skewers in tandoor.
Mixed Platter
$45.00
Comes with two pieces chicken tikka, two pieces lamb seekh kebab, two pieces samosa and two pieces vegetarian cutlets.
Indian Style Butter Chicken
$33.50
Made with chicken pieces partly cooked in tandoor and simmered in onion and tomato based creamy gravy.
Chicken Chettinad
$32.50
Chicken cooked with curry leaves, mustard seeds, dry chillies and coconut cream.
Butter Chicken
Made with chicken pieces partly cooked in tandoor and simmered in sweet creamy sauce.
Chicken Tikka Masala
Made with chicken pieces partly cooked in tandoor and finished with onion, capsicum, onion gravy and a touch of cream.
Mango Chicken
Made with chicken pieces simmered in creamy mango sauce.
Kadhai Chicken
Chicken pieces cooked with onion, capsicum, ginger and garlic in onion gravy.
Lamb Rogan Josh
Lamb cooked in onion tomato based gravy with herbs and tempered with fennel seeds.
Lamb Do Pyaja
Lamb cooked in onion tomato based gravy along with onion and capsicum.
Beef Vindaloo
Beef cooked in spicy gravy.
Chicken Korma
Cooked in cashew nut gravy.
Lamb Korma
Beef Korma
Lamb Madras
Cooked with curry leaf and coconut flavoured gravy.
Beef Madras
Chicken Saag
Cooked with spinach purée.
Lamb Saag
Beef Saag
Bombay Beef
Beef cooked in onion tomato based gravy with potatoes.
Methi Mutter Paneer (V)
Cottage cheese cooked with green peas and fenugreek leaves in onion gravy with touch of cream.
Paneer Butter Masala (V)
Cottage cheese cooked in creamy tomato and onion based gravy and fenugreek leaves.
Kadhai Paneer (V)
Cottage cheese cooked with onion, capsicum, ginger and garlic in onion gravy.
Chana Masala (VG)(V)
Chickpeas cooked with onion and tomato based gravy.
Palak Paneer (V)
Cottage cheese pieces cooked with spinach purée.
Paneer Chettinad (V)
Cottage cheese cooked with curry leaves, mustard seeds, dry chillies and coconut cream.
Mutter Paneer (V)
Cottage cheese cooked with green peas in onion gravy with touch of cream.
Aloo Mutter (V)
Potatoes cooked with green peas in onion gravy with touch of cream.
Aloo Mutter Paneer (V)
Made with potatoes and cottage cheese cooked with green peas in onion gravy with touch of cream.
Soya Chaap Masala (V)
Soya chaaps cooked with onion, capsicum, ginger and garlic in onion gravy.
Malai Kofta (V)
Made with potato and cheese dumplings and cooked in cashew nut and cream based gravy.
Palak Kofta (V)
Made with potato and cheese dumplings cooked with spinach purée.
Daal Makhni (V)
Black lentils cooked with tomato based gravy, cream and ghee.
Daal Tadka (V)
Made with a combination of five lentils slow cooked with onion and tomatoes.
Daal Palak (V)
Made with a combination of five lentils slow cooked with onion, tomatoes and spinach.
Vegetable Korma (V)
Made with a combination of vegetables cooked in cashew nut gravy.
Mixed Vegetables (V)
Made with a combination of vegetables tossed with onion based gravy.
Aloo Gobhi (V)
Made with potato and cauliflower pieces tossed with onion based gravy.
Lachha Paratha
$8.50
Multi layered whole meal bread cooked in tandoor.
Naan
$6.00
Indian flat bread cooked in tandoor and buttered.
Roti
Indian whole meal flat bread cooked in tandoor.
Garlic Naan
$7.20
Indian bread with garlic and coriander cooked in tandoor.
Cheese Naan
$7.80
Indian bread stuffed with cheese.
Cheese Garlic Naan
Indian flat bread stuffed with cheese and topped with garlic and cooked in tandoor.
Kashmiri Naan
Indian flat bread stuffed with coconut, sultana and cashew nut mix and cooked in tandoor.
Aloo Paratha
Indian flat bread stuffed with potato mix and cooked in tandoor.
Chicken and Cheese Naan
$9.00
Indian flat bread stuffed with chicken and cheese.
Keema Naan
Indian flat bread stuffed with minced lamb and cooked in tandoor.
Tawa Goat
$36.50
Made with goat meat with bone tossed with cubed onions and spices. A semi gravy dish.
Goat Curry
Made with goat meat with bone cooked in onion based gravy and spices.
Goat Saag
Made with goat meat with bone cooked in spinach purée and onion gravy.
Achari Goat
Made with goat meat on bone cooked with pickle flavour, onion, capsicum, ginger and garlic in onion gravy.
Goan Fish Curry
Tempered with ani seeds and cooked with a touch of cream and coconut cream.
Masala Fish
Fish cooked with onion, capsicum, ginger and garlic in onion gravy.
Masala Prawns
Prawns cooked with onion, capsicum, ginger and garlic in onion gravy.
Malabar Prawn
Made with prawns simmered in onion based gravy with a flavour of curry leaves, coconut, coconut milk and cream.
Chicken Biryani
Cooked with rice along with a touch of mint and spices.
Lamb Biryani
Beef Biryani
Goat Biryani
$33.70
Made with goat meat with bones cooked with rice along with a touch of mint and spices.
Vegetarian Biryani (V)
$31.00
Vegetables cooked with rice along with a touch of mint and spices.
Rice
Long grain basmati rice.
Jeera Rice
Long grain basmati rice tossed with tempered cumin seeds.
Fried Rice
$14.50
Made with basmati rice fried along with onion, capsicums, peas and beans.
Egg Fried Rice
Basmati rice fried along with onion, capsicums, peas and beans with egg.
Coconut Rice
$12.90
Made with long grain basmati rice with coconut, sultanas, fennel seeds, cashew nut and a touch of sugar.
Papadams
$4.50
Four pieces.
Raita
$6.50
Cool and creamy yogurt side dish.
Mixed Pickle
$4.90
A blend of tangy and crunchy pickled vegetables.
Mango Chutney
Sweet and tangy condiment made with mango.
Kuchumber
A refreshing side of onions, cucumbers, and tomatoes.
Mixed Salad
A mix of greens and vegetables.
Gulab Jamun
$10.00
Two pieces.
Pista Kulfi
Traditional Indian-style ice cream flavoured with pistachio.
Mango Kulfi
Creamy Indian-style ice cream infused with mango flavour.
Sweet Lassi
$8.00
Yogurt-based drink with a sweet and creamy taste.
Mango Lassi
Yogurt-based drink blended with mango puree.
Rose Lassi
Yogurt-based drink with a hint of rose flavour.
Soft Drinks
$5.90
Fizzy drinks to quench your thirst.
Ginger Beer
Fizzy and refreshing, perfect for pairing with Indian dishes.
