Full menu
Satay Chicken
$11.00
Four pieces. Barbecue chicken skewers topped with peanut sauce.
Spring Rolls
$10.00
Four pieces. Served with sweet and sour plum sauce.
Steamed Dumplings
Served with steamed and soy sauce.
Curry Puff
Four pieces. Potatoes, onion, corn, peas and carrot wrapped in puff pastry, deep fried and served with sweet chilli sauce.
Chicken Wings
Marinated chicken wings, deep fried and served with sweet chilli sauce.
Money Bags
$10.50
Six pieces. Chicken mince, crab meat and water chestnuts wrapped in wonton pastry, deep fried and served with sweet chilli sauce.
Mixed Entrée
Mixed entrée with one piece of each, spring roll, curry puff, toong tong and fish cake.
Seafood Mixed Entrée
Seafood mixed entrée with one piece of each, seafood spring roll, paradise prawn, fish cake and money bag. Mixed
Coconut Prawns
$11.50
Four pieces. Prawns imported, coated in batter and dried coconut. Served with sweet chilli sauce.
Fairy Pockets
Four pieces. Enokitake mushrooms and carrot wrapped in wonton pastry and fried. Served with sweet plum sauce.
Golden Boats
Four pieces. Minced pork with herbs, peas, corn, carrot and water chestnuts wrapped in wonton pastry, deep fried and served with sweet chilli sauce.
Fish Cakes
Four pieces. Fish mixed with chilli paste, herbs and beans, deep fried and served with sweet chilli sauce. Mixed
Thai Toast
Bread topped with minced pork and herbs, deep fried and served with sweet and sour plum sauce.
Moo Ping
Four pieces. Pork mince blended with garlic, black pepper, oyster sauce, soy sauce, flour and sesame oil on skewers. Served with Nam Jim sauce.
Paradise Prawns
Four pieces. Prawns, imported, wrapped in wonton pastry, deep fried and served with sweet and sour plum sauce and sesame seeds.
Thai Isan Sausage
Thai sausage filled with ground pork, rice, garlic and pepper. Served with sweet chilli sauce.
Chiang Mai Sausage
Spicy pork sausage with coriander, basil, chilli, galangal, kaffir lime and lemongrass. Served with sweet chilli sauce.
Tofu Satay (V)
Deep fried tofu topped with peanut sauce.
Salt and Pepper Squid
Squid, imported, marinated in salt and pepper, deep fried and served with sweet chilli sauce.
Tom Yum
$17.50
Main meal size. Thai soup cooked with lemongrass, lemon juice, mushrooms, coriander and chilli.
Tom Kha
Main meal size. Thai soup cooked with coconut milk, lemon juice, lemongrass, galangal, mushrooms, coriander and chilli.
Tom Yum Hed
Main meal size. Soup with mushrooms, coriander and herbs.
Wonton Soup
$19.50
Main meal size. Clear soup with pork wontons, Chinese cabbage, garlic, coriander and shallots.
Thai Noodle Soup
$20.50
Main meal size. Noodle soup cooked with soy sauce, sesame oil, ginger, crushed peanuts and celery, topped with spring onions, bean sprouts and black pepper with fried wonton pastry. Choice of beef balls, pork balls or fish balls.
Chicken Soup
Main meal size. Chicken soup with carrots, coriander, Chinese cabbage, broccoli, celery and onion in a clear soup.
Massaman Beef
$25.90
Slow cooked chunky beef curry with coconut milk, onion and potato. No chilli.
Red Curry
$21.90
Red curry cooked with coconut milk, bamboo shoots, basil, beans, broccoli, capsicum, carrot, baby corn and zucchini.
Green Curry
Green curry cooked with coconut milk, bamboo shoots, basil, beans, broccoli, capsicum, carrot, corn and zucchini.
Panang Curry
Panang curry cooked with coconut milk, makrut lime, basil, beans, broccoli, capsicum, carrot, corn and zucchini.
Chu Chee
Chu Chee curry cooked with coconut milk, bamboo, basil, makrut lime, beans, broccoli, capsicum, carrot, baby corn and zucchini.
Yellow Curry
Yellow curry with coconut milk, onion and potato.
Laksa
Laksa rice noodle curry cooked with coconut milk, beans, broccoli, capsicum, carrot, corn, onion, coriander and zucchini.
Gang Pa
Jungle curry cooked with bamboo shoots, chilli, basil, beans, broccoli, capsicum, carrot, corn and zucchini. No coconut milk.
Gang Khur Supparot
$27.90
King prawns, imported, curry cooked with coconut milk, pineapple, bamboo shoots, beans, broccoli, capsicum, carrot, corn, zucchini, tomato and basil.
Cashew Nuts Stir Fry
Thai style stir fry with cashew nuts, beans, broccoli, capsicum, carrot, baby corn, Chinese cabbage, onion and zucchini in sweet chilli paste.
Pad Kra Prow
Stir fry with chilli, basil, bamboo shoots, beans, broccoli, capsicum, carrot, Chinese cabbage, baby corn, onion, garlic and zucchini.
Moo Grob
$26.90
Thai style pork belly with vegetables. Sweet with vegetables in sweet soy sauce, honey sauce with vegetables or spicy with chilli, basil, makrut lime and galangal.
Pra Ram Long Song
Satay stir fry in curry paste and peanut sauce with beans, broccoli, capsicum, carrot, Chinese cabbage, baby corn, onion and zucchini.
Pad Priew Wan
Thai style sweet and sour stir fry with tomato, pineapple, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Kra Tiem
Stir fry with soy sauce, garlic, pepper, beans, broccoli, capsicum, carrot, Chinese cabbage, baby corn, onion and zucchini.
Hoisin Beef Stir Fry
Stir fried beef in hoisin sauce with beans, broccoli, capsicum, carrot, chinese cabbage, onion, baby corn, zucchini, coriander and sesame seeds.
Coconut Stir Fry
Stir fried in coconut milk with fish sauce, ginger, lemon, beans, broccoli, capsicum, carrot, baby corn, Chinese cabbage, onion and zucchini in sweet chilli paste.
Nua Lerd Ros
Stir fried beef in oyster sauce with beans, broccoli, capsicum, carrot, Chinese cabbage, baby corn, onion and zucchini.
Pad Nam Mun Hoy
Stir fry in oyster sauce with beans, garlic, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Khing
Stir fry with ginger, fungus, soy beans, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Talay
Thai style stir fried mixed seafood, mixec origin, with chilli, peppercorn, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pat Pong Karee
Stir fried prawns, imported, in dry curry powder, coconut milk and egg with beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Goong Sam Sa hay
Stir fry prawns, imported, with garlic, snow peas, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Prik Khing
Stir fry in curry paste with kaffir lime, peppercorn, lemongrass, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Prik Sod
Stir fry with chilli and beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Thai Woy Woy
Made with steamed beans, broccoli, capsicum, carrot, Chinese cabbage, onion, zucchini and corn topped with satay sauce.
Pad Pumpkin
Thai style stir fry with pumpkin, egg, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini in oyster sauce.
Ho Mok Talay
Stir fried mixed seafood, mixed origin, with egg, peppercorn, lemongrass, beans, broccoli, capsicum, carrot, Chinese cabbage, baby corn, onion and zucchini in red curry paste.
Soft Shell Crab Stir Fry
Battered and deep fried soft shell crab, australian, on a bed of vegetables stir fried with dry curry powder, coconut milk, egg, beans broccoli, capsicum, carrot, corn, Chinese cabbage, onion and zucchini.
Gai Yang
$24.90
Thai style marinated chicken fillets served with sweet chilli sauce.
Moo Yang
Barbecue pork fillets marinated with herbs and cooked with onion and capsicum topped with coriander and served with sweet chilli sauce.
Omelette
$22.90
Thai omelette with beans, broccoli, carrot, Chinese cabbage and snow peas, topped with coriander and served with sweet chilli sauce.
Lamb Yang
Barbecued lamb marinated in lemongrass and mint cooked with capsicum and onion, topped with coriander and served with Nam Jim sauce.
Sesame Duck
Barbecue duck breast drizzled with a sauce of sesame, oyster sauce ginger and garlic on a bed of steamed vegetables with capsicum, broccoli, carrot and Chinese cabbage.
Crying Tiger
Marinated barbecue beef served on a bed of steamed vegetables, topped with coriander. Served with Nam Jim sauce.
Pla Goong
Prawn, imported, salad with celery, coriander, chilli, lemongrass, lemon juice, mint, onion, tomato, cucumber and kaffir lime.
Crispy Pork Belly Salad
Yum Moo Grob, crispy pork belly with cashew nuts, chilli, celery, coriander, cucumber, kaffir lime, lemongrass, mint, red onion and tomato.
Larb Salad
Minced chicken, beef or pork with coriander, lemon juice, lemongrass, onion, mint, cucumber and kaffir lime.
Som Tum
Green papaya salad with lemon juice, lemongrass, chilli, coriander, tomato, carrot, beans and cashew nuts.
Yum Nua
Grilled beef salad with celery, chilli, coriander, lemongrass, lemon juice, mint, cucumber, onion, tomato and kaffir lime.
Yum Talay
Thai style seafood, mixed origin, salad with celery, coriander, chilli, lemongrass, lemon juice, mint, onion, tomato, cucumber and kaffir lime.
Yum Woon Sen
Lightly cooked minced chicken with vermicelli noodles and cashew nuts, celery, coriander, cucumber, lemongrass, lemon juice, mint, onion, tomato and kaffir lime.
Summertime Salmon
$29.90
Grilled salmon fillet, australian, topped with a sweet and salty sauce of lemon juice, crushed peanuts, red onion, shallots, coriander, coconut and capsicum.
Yum Puk
Thai vegetable salad with onion, lemongrass, tomato, beans, broccoli, capsicum, carrot, celery, Chinese cabbage, coriander, mint, cucumber and kaffir lime.
Yum Pla Muk
Thai style calamari, imported, salad with celery, coriander, chilli, lemongrass, lemon juice, mint, onion, tomato, cucumber and kaffir lime.
Yum Moo
Grilled pork salad with celery, coriander, cucumber, lemongrass, lemon juice, mint, onion, tomato and kaffir lime.
Duck Salad
Duck salad with celery, coriander, chilli, lemongrass, lemon juice, mint, tomato, onion, pineapple, cashew nuts, cucumber and kaffir lime.
Jasmine Rice
$5.00
Coconut Rice
$6.50
Egg Fried Rice
$16.90
Plain fried rice only with egg.
Fried Rice
Fried rice with egg, peas, corn, carrot, Chinese cabbage, onion and tomato.
Brown Fried Rice
Thai brown fried rice with egg, peas, corn, carrot, Chinese cabbage, onion and tomato.
Pineapple Fried Rice
Fried rice with egg, peas, corn, carrot, Chinese cabbage, onion, tomato and pineapple.
Mango Fried Rice
Fried rice with mango, egg, peas, corn, carrot, Chinese cabbage, onion and tomato.
Satay Fried Rice
Fried rice with egg, peas, corn, carrot, Chinese cabbage, onion, tomato and satay sauce.
Bacon Fried Rice
Fried rice with bacon, egg, peas, corn, carrot, Chinese cabbage, onion and tomato.
Tom Yum Fried Rice
Fried rice with egg, peas, corn, carrot, Chinese cabbage, onion and tomato cooked in a tom yum sauce.
Spicy Fried Rice
Spicy fried rice with basil, chilli, egg, peas, corn, carrot, Chinese cabbage, onion and tomato.
Chiang Mai Fried Rice
Fried rice with Chiang Mai sausage, egg, peas, corn, carrot, Chinese cabbage, onion and tomato.
Crab Fried Rice
Fried rice with crab meat, imported, cashew nuts, egg, peas, corn, carrot, Chinese cabbage, onion, tomato and crab meat.
Pad Thai
Thai style stir fried rice noodles with garlic chives, tofu, egg, bean sprouts, crushed peanuts and lemon.
Pad See Ew
Sautéed thick rice noodles in oyster sauce with egg, beans, broccoli, capsicum, carrot, Chinese cabbage, mushroom and zucchini.
Hokkien Noodles
Stir fried Hokkien noodles with egg, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pumpkin Noodles
Thai style thin rice noodles with pumpkin, egg, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini in oyster sauce.
Cashew Nut Noodles
Thai style thin rice noodles in sweet chilli paste with cashew nuts, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Satay Noodles
Thai style thin rice noodles in curry paste and satay sauce with beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Hoisin Noodles
Sautéed thick rice noodles with egg, beans, broccoli, capsicum, carrot Chinese cabbage, onion, baby corn and zucchini in hoisin sauce.
Pad Kee Mao
Thai style stir fried rice noodles with egg, chilli, basil, bamboo shoots, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Suki
Combination of chicken, beef, pork and seafood stir, mixed, fried with vermicelli noodles in a mildly spicy Suki sauce with shallots, celery, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Soft Shell Crab Fried Rice
Thai fried rice topped with a battered and deep fried soft shell crab, australian.
Vegetable Dumplings (VG)
Steamed dumplings served with soy sauce.
Money Bags (VG)
Deep fried with carrot, cabbage, celery, chana dal lentils and vegan mushroom sauce. Served with soy sauce.
Red Curry (VG)
Green Curry (VG)
Green curry cooked with coconut milk, bamboo shoots, basil, beans, broccoli, capsicum, carrot, baby corn and zucchini.
Panang Curry (VG)
Panang curry cooked with coconut milk, kaffir lime, basil, beans, broccoli, capsicum, carrot, corn and zucchini.
Yellow Curry (VG)
Laksa Noodles (VG)
Laksa noodle curry cooked with coconut milk, beans, broccoli, capsicum, carrot, corn, onion, coriander and zucchini.
Cashew Nuts (VG)
Thai style stir fry with cashew nuts, beans, broccoli, capsicum, carrot, baby corn, Chinese cabbage, onion and zucchini in sweet chilli sauce.
Cashew Nut Noodles (VG)
Thai style thin rice noodles in sweet chilli sauce with cashew nuts, beans, broccoli, capsicum, carrot, Chinese cabbage, mushroom, onion, baby corn and zucchini.
Pad Kra Tiem (VG)
Stir fry in soy sauce and mushroom sauce with garlic, pepper, beans, broccoli, capsicum, carrot, Chinese cabbage, baby corn, onion and zucchini.
Pad Kra Prow (VG)
Stir fry in mushroom vegan sauce with chilli, basil, bamboo shoots, beans, broccoli, capsicum, carrot, Chinese cabbage, baby corn, onion and zucchini.
Pad Khing (VG)
Stir fry in vegan mushroom sauce with ginger, fungus, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Nam Mun Hoy (VG)
Stir fry in mushroom sauce with beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Fried Rice (VG)
Fried rice with peas, corn, carrot, Chinese cabbage, onion, beans, broccoli, capsicum, carrot, zucchini and tomato.
Pad See Ew (VG)
Sautéed thick rice noodles in mushroom sauce with, beans, broccoli, capsicum, mushroom, carrot, Chinese cabbage and zucchini.
Pad Thai (VG)
Thai style stir fried rice noodles in mushroom sauce with garlic chives, tofu, bean sprouts, crushed peanuts and lemon.
Hoisin Noodles (VG)
Sautéed thick rice noodles with beans, broccoli, capsicum, carrot Chinese cabbage, onion, baby corn and zucchini in hoisin sauce.
Pad Pumpkin Noodles (VG)
Thai style thin rice noodles with pumpkin, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini in mushroom sauce.
Pad Prik Khing (VG)
Stir fry in curry paste and vegan mushroom sauce with beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Prik Sod (VG)
Stir fry with chilli in vegan mushroom sauce with beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Kee Mao (VG)
Thai style stir fried rice noodles with, chilli, basil, bamboo shoots, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini in mushroom sauce.
Chu Chee (VG)
Chu Chee curry cooked with coconut milk, bamboo, basil, Chinese cabbage, beans, broccoli, capsicum, carrot, baby corn and zucchini.
Pad Priew Wan (VG)
Thai style sweet and sour stir fry in vegan mushroom sauce with tomato, pineapple, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Red Curry (GF)
Green Curry (GF)
Panang Curry (GF)
Yellow Curry (GF)
Laksa Noodles (GF)
Rice noodle curry cooked with coconut milk, beans, broccoli, capsicum, carrot, corn, onion, coriander and zucchini.
Fried Rice (GF)
Pineapple Fried Rice (GF)
Pad Thai (GF)
Thai style stir fried rice noodles with garlic chives, tofu, egg, bean sprouts, and lemon.
Pad Kee Mao (GF)
Pad See Ew (GF)
Sautéed thick rice noodles with egg, beans, broccoli, capsicum, mushroom, carrot, Chinese cabbage, baby corn and zucchini.
Larb (GF)
Minced chicken, beef or pork with coriander, lemon juice, lemongrass, onion, mint and kaffir lime.
Pad Khing (GF)
Stir fry with ginger, fungus, beans, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Kra Tiem (GF)
Stir fry with gluten free soy sauce, garlic, pepper, beans, broccoli, capsicum, carrot, Chinese cabbage, baby corn, onion and zucchini.
Pad Kra Prow (GF)
Stir fry with chilli, basil, bamboo shoots, beans, broccoli, capsicum, carrot, Chinese cabbage, baby corn, onion and zucchini.
Pad Nam Mun Hoy (GF)
Stir fry in gluten free oyster sauce with beans, garlic, broccoli, capsicum, carrot, Chinese cabbage, onion, baby corn and zucchini.
Pad Prik Sod (GF)
Pad Priew Wan (GF)
Brown Rice
Thai brown rice.
Satay Sauce
$6.00
Chilli and Soy
$2.00
Prawn Chips
$4.50
Bottled Soft Drink 1.25L
Canned Soft Drinks 375ml
$4.00
Lipton Ice Tea
Lipton ice tea 500ml Peach or Lemon
Orange Juice
East coast beveridges orange juice. 400ml
Plain Water
$3.00
500ml. In a bottle.
Deep Fried Banana
$12.00
Battered and deep fried banana with ice cream and a topping.
Black Sticky Rice
Black sticky rice served with Thai custard or mango.
Banana with Coconut Cream
Sliced banana cooked in coconut cream and served with ice cream.
Fried Ice Cream
Deep fried ice cream with a topping.