Full menu
Cheesy Garlic Baguette
$13.00
Made with garlic butter and mozzarella.
Cob Loaf (V)
Cob loaf served with butter.
Buttermilk Chicken
$15.00
Comes with ranch dressing.
Mixed Herb Baguette
Caesar Salad
$25.00
Made with crispy cos lettuce, croutons, crispy bacon and shaved Parmesan with creamy Caesar dressing and a poached egg.
Salad (V) (GF)
$9.00
Side salad. Vegetarian and gluten-free.
Bowl of Vegetables
Side of mixed vegetables.
Sauce
$5.00
Side of sauce for dipping or drizzling.
Thai Red Vegetable Curry (V)
$28.00
Served with basmati rice and condiments.
Chicken Schnitzel
$30.00
Made with chicken breast panko crumbed with your choice of sauce and served with chips and salad.
Original Parmy
$32.00
Made with chicken breast panko crumbed topped with napolitana sauce, shaved ham and mozzarella served with chips and salad.
Ironhorse Slow Cooked Scottsdale Pork Ribs (GF)
$33.00
Bourbon glazed barbecue ribs served with chips and salad.
Linguine Boscaiola
$29.00
Made with bacon, mushroom, chilli, spring onion, cream and Parmesan.
Amatriciana Pasta
Made with salami, olives, basil and napolitana sauce.
Crumbed Tasmanian Scallops
Served with chips, salad, tartare sauce and lemon.
Fat Boy Burger
Made with beef patty, American cheese, lettuce, tomato, bacon, fried egg and fat boy sauce.
Southern Fried Crispy Chicken Burger
Served with slaw and crispy onion rings with sriracha mayonnaise.
Mini Dagwood Dogs with Chips
Mini Dagwood dogs with chips.
Chicken Nuggets with Chips
Chicken nuggets with chips.
Mini Pizza with Chips
Mini pizza with chips.
