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Sush Online Platter
$75.00
Thirty two pieces of cut sushi, one portion wasabi, one portion of soy sauce, one portion of mayonnaise and some garnish.
Sashimi Pack
$15.50
Sashimi-style Tassie salmon with white daikon, wasabi, edamame and pickled ginger.
Nigiri Pack
$19.45
Sweet umami sushi nigiri featuring raw salmon, lightly seared salmon and mayo (aburi), seared beef, tamago and koji chicken. Garnished with edamame, wakame salad, mayonnaise, wasabi and pickled ginger. Includes one soy sauce.
Sushi Pack
$15.95
Two sush maki rolls. One meal or snacks for a few. Served with condiments (soy, wasabi, ginger and shredded daikon).
Japanese Fried Chicken Box
$15.75
Japanese fried chicken, served with red cabbage in a box.
Chilli Mayonnaise
$1.00
A combination of Japanese mayonnaise and chilli sauce.
Ginger (VG)
Pickled pink ginger and Japanese pallet cleanser.
Mayonnaise
Smooth creamy mayonnaise from Japan.
Soy Sauce (GF)
An extra portion of gluten free soy.
Wasabi
An extra portion of Japans hot horseradish paste.
Wasabi Mayonnaise
Japanese mayonnaise mixed with wasabi with a bit of zing.
Gillespie's Ginger Beer
$6.80
330mL.
Calpis Soda
$5.00
Japanese Lemonade Ramune
$6.00
Fizzy Japanese-style lemonade with a sweet and tangy twist.
Lucaston Apple Juice
$5.80
Udon Soup
$7.45
Katokichi udon noodles in umami fish broth with spring onion, wakame, aoinori tenkasu and Naruto fish cake.
Dashi Miso Soup
$6.20
Miso (fermented soybean), sea salt, rice koji. Dried bonito and kelp dashi. With local spring onion, Soyoyoy tofu, and Bruny Island wakame.
Vegetarian Miso Soup (V)
Miso (fermented soybean), sea salt, rice koji. Shiitake and kelp dashi. With local spring onion, Soyoyoy tofu and Bruny Island wakame.
Edamame (VG)
Soybeans.
Seaweed Salad (VG)
A crunchy sesame flavoured salad of Japanese wakame.