Full menu
Karewurst Fries
A$13.00
House made sweet spiced curry ketchup, cheese kranksy, fries, wild hot sansho
German Pork Schweinshaxe
A$36.00
Braised pork hock, creamed potato, yuzu yakiniku beef jus, house fermented yuzu sauerkraut
Apple Strudel Double Green
A$9.50
Apple honey green tea, matcha cloud
Teishoku Seto Shiozake Salmon
A$32.00
house pickles of aemono cucumber wakame, ume red cabbage, agedashi tofu with house kombu shiitake tsuyu, celariac potato salad, miso soup of the day, saltbush furikake white rice with your choice of: shiozake salmon [sake marinated, salted, grilled] [gf o, df o] kombujime sashimi kingfish [bonito cured, house ponzu, cucumber oil] [gf o, df o] fried chicken nanban [sweet and sour glaze, tartar sauce, chives] unagi kabayaki eel [house yakitori, sansho shichimi, kizami nori] [df o] eggplant dengaku [fried, saikyo miso glaze, chives] [gf o, vgn o, veg o, df o]
Teishoku Seto Fried Chicken Nanban
A$30.00
Haiku Curry
A$23.00
curry roux, classic vegetables, fukujinzuke daikon, brown rice with your choice of: house crumbed chicken katsu sweet potato tofu korokkes [vgn] moriawase tempura veg [vgn]
Wafu Pesto Udon
A$26.00
pesto cream, udon, pickled cherry tomato, yukari pine nuts, shiitake, shiso, fried yuzu kosho chicken, D.O.P parmigiano [contains nuts]
Teishoku Seto Unagi kabayaki eel
A$35.00
Teishoku Seto Kombujime sashimi Kingfish
Edamame Falafel Bowl
A$24.00
house rolled herbed edamame falafel, charred broccoli, avocado, edamame hummus, mizuna, lebanese renkon pickle, nori dukkah, herb lemon sauce, mulberry, chilli oil [vgn] [contains nuts]
Toast
A$9.00
brioche by phillip bakery bread; [veg] served w butter on your choice of shokupan toast | stone sourdough | seeded sourdough | spiced fruit loaf
Eggs Your Way
A$16.00
[veg] on your choice of: shokupan toast | stone sourdough | seeded sourdough
Middle Meet East
yasai sage potato korokke, shiso garlic labne, soy sage aleppo butter, seeds, fried leek, cranberry, poached eggs, seeded sourdough [veg]
Yakiniku Beef Brisket Benedict
A$27.00
slow braised beef brisket, yakiniku bbq jus, ume red cabbage, yuzu daikon apple, yaki onigiri rice, poached eggs, yuzu kosho hollandaise
Teishoku Seto Nasu Eggplant Dengaku
A$29.00
Zaru Soba
A$21.00
simple cold soba, house made shiitake kombu dashi tsuyu, wasabi, spring onion, daikon oroshi, fried gobo burdock chips [vgn]
Tori Chicken Katsu Burger
house crumbed chicken thigh, cos, ume red cabbage, tomato, honey mustard, otafuku, potato bun, lotus root chips
Scattered Sushi Bowl
A$28.00
brown rice, quinoa, avocado, kinshi sweet egg, kewpie, pickled ginger, edamame, spring onion, nori seaweed, yakitori tare, saltbush furikake with your choice of: sashimi salmon [gf/df o] shiozake salmon [gf/df o] chicken karaage [df o] tempura ponzu tofu [veg] [vgn/df o]
Matcha Chia Pudding
A$19.00
seasonal fruits, yoghurt, granola, blueberry yuzu preserve [veg] [contains nuts]
Miso Chocolate Brownie
vanilla ice cream, kuromitsu syrup [veg]
Omelette Tenshindon unagi kabayaki eel
A$31.00
folded eggs, shiitake takikomi braised mixed rice, spring onion ginger sauce, sansho shichimi, mizuna greens with your choice of: unagi kabayaki eel 30.0 mushroom yakitori skewers 24.0 [veg]
Omelette Tenshindon mushroom yakitori skewers
A$25.00
Plate Of Sides
Okonomiyaki
cabbage and spring onion okonomiyaki, otafuku, kewpie, poached egg, beni shoga ginger, aonori seaweed, katsuibushi flakes w your choice of protein: [df] w your choice of: smoked bacon | smoked salmon
Tokyo Roll
hatcho miso tomato relish, bacon, yasai sage potato korokke, teriyaki halmouni, fried egg, kewpie, huy fong siracha, haiku brioche bun [veg + gf opt]
Tempura Moriawase
A$17.00
seasonal veg, housemade tsuyu, daikon oroshi [vgn]
Miso Soup
A$5.00
rotating selection of vegetables in our house miso soup [vgn]
Bowl of White Rice
bowl of white rice
French Fries
ume davidsons plum salt, ume vinegar [vgn] [gf]
Popcorn Chicken
A$18.00
w shichimi genmaicha, kewpie [df]
Renkon Chips
A$10.00
w sriracha, kewpie, aonori [veg] [df] [gf] [vgn opt]
Teriyaki Chicken Toastie
grilled chicken, baby spinach, caramelised onion, herbed mozzarella, kewpie, served on shokupan bread w lotus root chips [gf bread opt]
Italia Melt Focaccia
Prosciutto, salami, mizuna greens, miso semi dried tomato, kuromitsu honey, giardiniera pickles, thats amore bocconcini, olio santo chilli oil, toasted.
Simple shokupan Toastie
ham, mozzarella, toasted shokupan [gf opt]
Tuna Toastie
haiku tuna corn, tomato, dill, pickles, furikake, american cheddar, stone sourdough [gf bread opt]
Mushroom Toastie
butter garlic portobello mushroom, chipotle kewpie, white onion, parmesan, truffle oil served on shokupan bread w lotus root chips [veg] [vgn opt + gf bread opt]
Classic HCT Toastie
A$15.00
ham, mozzarella, tomato, kewpie, sansho shichimi, stone sourdough [gf bread opt]
Kids Honey Toast
A$11.00
w vanilla ice cream n maple syrup [veg]
Kids Egg Shokupan
on toast [veg]
Kids Fried Chicken
w lotus root chips n tomato sauce
Haiku Genmaicha Latte
A$6.80
Haiku Hojicha Latte
Haiku Cocoa Hot Choccy
A$5.50
Konomi Spiced Chai
Haiku Matcha Latte
Sakura 'Cherry Blossom' latte
A$6.50
Tea Leaves by Sassafras
Locally roasted tea selection
Japanese Tea by Shizuoka Cha-en
A$6.00
Direct Japanese imported Tea from the farms of Shizuoka Cha-en, Tokyo.
Coffee
haiku hozuki blend.
Housemade Hojichai
Smoothies
A$12.50
Lychee N Berries Smoothie: Lychees, mixed berries, banana, vegan. Shiro Yuzu Smoothie: Pineapple, lime, yuzu blend. Mango Matcha Smoothie: Mango, banana, matcha fusion.
Sakura Lemonade
Slow-brewed cherry blossom, lemonade
Hojicha Vienna
A$10.40
Iced hojicha latte, hojicha infused cream float, almond essence
Shiro Blanc
Cold brew, haiku cream float
Midori Blanc
A$9.80
Matcha brew, haiku cream float
Pandan Genmai Cloud
pandan-rice cold brew, coconut water, genmai cream float
Iced Options
Iced coffee, customizable with choice of milk: full cream, skim, almond, soy, oat, lactose-free, coconut, or no milk.
Fresh Juices
A$9.50+
Fresh Juices Selection: Choose from pure apple, zesty orange, or our specialty blends: Midori green mix with apple, spinach, cucumber, kale; Aka red blend of watermelon, strawberry, apple; Ninjin orange combination of carrot, orange, ginger, celery.