Full menu
Crying Tiger Salad
$29.00
chargrilled beef, Nahm Jim, chilli & Asian herbs
Crispy Beef
$26.00
rice vinegar, carrot, chilli, served with lettuce
Steamed Prawn & Chive Dumplings
$22.00
black vinegar and chilli oil
Satay Chicken
$24.00
peanut sauce, cucumber
Salt & Pepper Squid
fresh chilli, spring onion and sweet chilli sauce
Salt & Pepper Tofu
$21.00
garlic, carrots and onion
Roast Pork
crispy pieces with Hoisin sauce
Lamb ribs
$34.00
sticky, sweet & sour
Baked Mushrooms
$20.00
with cheese and Sambal Oeleck
Butter Chicken
$27.00
pan tossed in rich tomato sauce
Green Vegetable Curry
seasonal veg with coconut
Sticky Pork
$32.00
caramelised pork belly with green mango salad
King Prawns
$38.00
in red curry with pineapple pieces
Potato Dumplings
potato and cheese koftas in rich, creamy sauce
Yellow Duck Curry
$37.00
lemongrass, kaffir lime, turmeric and coconut
Spicy Beef Cheek Vindaloo
tender & spicy with smashed kipfler potato
Malaysian Barramundi Curry
$42.00
tangy curry with tamarind, turmeric and curry leaves
Oven Baked Fish
Barramundi fillet with orange and caramel sauce
Rice
$5.00
Steamed white rice.
Garlic naan
Leavened flatbread infused with garlic.
Chicken Fried Rice
chicken, mixed veg and egg
Cheese Naan
$7.00
Soft, buttery naan infused with melted cheese.
Plain Naan
$5.50
Soft, lightly leavened Indian flatbread.
Asian Greens
$17.00
chinese broccoli and bok choy
Stir Fried Noodles
$25.00
Hokkien noodles with chicken, carrot, capsicum and broccoli
Raita
Cool and creamy yogurt side dish.
Seasonal Vegetables
stir fried seasonal vegetables with spring onion, ginger and cashews
Green Soya Beans
with capsicum, tofu and chilli
Vegetarian Fried Rice
Mixed veg, egg and tofu
Kulcha Naan
stuffed with pistachios and cranberries
Cauliflower & Pear
Cauliflower paired with sweet pear.
