Pita Bread

$2.80

served warm (per serve)

Tzatziki

$9.50

yogurt, cucumber, mint, and garlic

Taramosalata

$9.50

cod roe, lemon juice and olive oil

Melizanosalata

$9.50

eggplant, garlic, and tahini

Skordalia

$9.50

garlic, potato, and white vinegar

Htipiti

$9.50

feta, yogurt, capers, and chilli

Elliniki

$19.90

greek salad with feta and olives

Beetroot

$19.90

Homemade beetroot salad dressed with a garlic vinegarette.

Chickpea and Spinach

$19.90

with spring onion, garlic, roasted capsicum and celery

Tou Kippou

$18.00

garden salad

Tis Skaras Kotopoulo

$37.50

chicken marinated in olive oil, oregano and black pepper, chargrilled

Patates

$21.00

Hand cut potato wedges.

Kolokithi

$31.50

zucchini, feta and onion croquettes, served with tzatziki

Tis Skaras Arnaki

$39.80

lamb fillet marinated in olive oil, lemon and selected spices, chargrilled

Calamari Tiganito

$39.50

local calamari lightly floured and fried

Mousaka - Meat

$42.00

layered eggplant, potato, ground beef, and bechamel, baked

Keftedes

$31.50

beef meatballs spiced with garden mint, spring onion, and garlic, served with tzatziki

Pasticcio

$38.00

The Greek lasagna,tube pasta, ground beef and béchamel-oven baked.

French Fries

$18.50

Crispy, golden sticks served as a side dish.

Saganaki

$23.50

pan-cooked kefalograviera cheese dressed in olive oil and lemon

Spanakopita

$29.50

spinach and feta wrapped in filo and oven-baked

Tis Skaras Garithes

$39.50

S.A. king prawns marinated in olive oil, garlic, and wild fennel, chargrilled

Dolmathes - homemade

$31.50

vegetarian stuffed vine leaves served warm with tzatziki

Loukaniko

$31.50

traditional smoked pork and orange sausage, chargrilled

Garithes Saganaki

$37.50

S.A. king prawns, pan-cooked in tomato and feta with garlic, chilli, and fresh mint

Mousaka - Vegetarian

$42.00

layered eggplant, potato, roasted capsicum, spinach, bechamel, baked

Sikoti

$31.50

chicken liver pan-fried in olive oil with mushroom and onion

Tis Skaras Hirino

$37.50

pork fillet marinated in garlic and selected spices, skewered and chargrilled

Briami

$38.50

eggplant, potato, capsicum, zucchini and fresh herbs oven-baked in tomato

Souzoukakia Me Salsa

$31.50

chargrilled chevapchichis topped with a rich, cummin spiced tomato salsa

Maritha Tiganiti

$35.00

whole whitebait crisp fried served with skordalia

Chilli Kalamata Olives

$12.90

marinated in sweet red chilli, oregano, garlic and capers

Kalamata Olives

$9.90

plain, S.A. grown

Tis Skaras Ortiki

$35.00

jumbo free-range quail marinated in olive oil, garlic, and fresh rosemary, chargrilled

Kaseri

$23.50

greek semi-hard cheese, crumbed and fried

Gigandes

$29.90

Lima beans baked with tomato salsa, fennel, garlic, parsley, celery and carrot.

Tis Skaras Oktapodi

$38.50

A. octopus marinated in olive oil, garlic, and black pepper, chargrilled

Oktapodi Toursi

$36.50

S.A. octopus pickled in olive oil, vinegar, garlic and fresh oregano

Crem Kataifi

$18.50

Shredded Kataifi pastry, baked and topped with honey and walnuts, finished with a thick layer of creamy custard, fresh cream, cinnamon and walnut

Galaktoboureko

$18.50

Semolina based custard, wrapped in filo pastry,baked golden brown and topped with a citrus syrup.

Baklava

$18.50

Walnuts and spices encased in filo pastry, oven-baked and topped with a rich honey citrus syrup

Loukoumathes

$31.50

Traditional honey puffs topped with syrup and cinnamon sugar served with cream

Loukoumi

$4.90

Rose flavored Turkish delight

Kourambiie

$6.90

Traditional homemade almond shortbread, dusted with icing sugar

Coke (can)

$4.50

Pepsi

$5.90

Pepsi Max

$5.90

Sunkist Orange

$5.90

Lemon Squash

$5.90

Fizzy lemon soft drink with a crisp, citrus finish.

Tonic Water (300ml)

$5.00

Sparkling water infused with quinine.

Lemonade

$5.90

Refreshing citrus drink

Ginger Ale (300ml)

$5.00

Fizzy and refreshing carbonated drink with a hint of ginger.