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Chicken 65
A$24.00
Deep fried marinated chicken pieces, coated in tangy and spicy seasoning made of chili, ginger, garlic and curry leaves.
Samosa Chaat
A$15.00
Spiced potatoes and peas in a crispy pastry, topped with chickpeas, yogurt, tamarind chutney, and sev.
Dahi Puri
A$16.00
Crispy puris filled with spiced yogurt, garnished with tangy tamarind chutney, and sprinkled with sev and fresh coriander.
Onion Bhaji
Golden crispy onion fritters seasoned with a blend of fragrant spices, served with tangy sauce.
Papri Chaat
A$18.00
A tangy and spicy mix of crispy flour wafers, boiled potatoes, chickpeas, yogurt, and tamarind chutney.
Bhel Puri
A$14.00
Crispy puffed rice, chopped onions, tomatoes, fresh coriander, and tangy tamarind sauce.
Kali Mirch Chicken
A$26.00
Flavorful chicken cooked in aromatic black pepper, cumin, ginger and garlic sauces.
Butter Chicken Poutine
Golden fries topped with tender chicken in a creamy butter chicken sauce, garnished with cilantro and cheese curds.
Chips
A$10.00
Deep-fried potato slices, typically seasoned with salt.
Chilli Chicken
Spicy. Tender chicken pieces marinated in a blend of spices, stir-fried with peppers and onions in a chilli sauce.
Chicken Fried Rice
A$20.00
Stir-fried cooked rice seasoned with soy sauce and garlic and tossed with chicken and veggies.
Schezwan Chicken Noodles
Spicy. Wok-tossed noodles infused with Schezwan sauce, vegetables, and spices.
Indian-Style Vegetable Noodles
A$22.00
Spicy, vegetarian. Sizzling stir-fried noodles with vegetables blended with a dash of soy, chilli, and tomato sauce.
Honey Chilli Potato
A$21.00
Spicy. Crispy potato fries tossed in a sweet and spicy honey chilli sauce, garnished with sesame seeds and scallions.
Indian-Style Chicken Noodles
Spicy. Sizzling stir-fried noodles with vegetables blended with a dash of soy, chilli, and tomato sauce.
Schezwan Vegetable Noodles
Spicy, vegetarian. Wok-tossed noodles infused with Schezwan sauce, vegetables, and spices.
Veg Fried Rice
Vegetarian. Stir-fried rice seasoned with soy sauce and garlic and tossed with veggies.
Crispy Cauliflower
cauliflower florets lightly battered and fried, tossed in sweet and sour sauce.
Haka Vegetable Noodles
Vegetarian. Stir-fried noodles seasoned with a blend of vegetables imbued with mild spices.
Haka Chicken Noodles
Stir-fried noodles seasoned with a blend of vegetables imbued with mild spices.
Vegetable Manchurian
A$19.00
Vegetarian. Vegetable balls crafted from ingredients bathed in a blend of sauces and garnished with spring onions.
Chilli Paneer
A$23.00
Spicy. Crispy paneer cubes tossed in a blend of spicy chilli sauce and spices garnished with peppers and onions.
Tandoori Chicken- HALF portion
Juicy chicken on bones marinated in a blend of spices and yoghurt, grilled in oven to build smokey flavor.
Tandoori Lamb Chops
A$36.00
Tender lamb chops marinated in spices and yoghurt, then charred in a tandoor.
Chicken Tikka
Tender chicken pieces marinated in a blend of spices and yoghurt then grilled.
Chicken Malai Tikka
Chicken pieces marinated in a blend of cream, yoghurt, and spices then grilled.
Lamb Seekh Kebab
Minced lamb blended with spices, molded onto skewers, and then grilled in the clay oven.
Chicken Seekh Kebab
Minced chicken blended with spices, skewered and then grilled.
Tandoori Chicken- FULL portion
A$40.00
Paneer Tikka
Cubes of paneer marinated in spices and yoghurt and then char-grilled.
Hariyali Paneer Tikka
Chunks of paneer marinated in a green mixture of mint, coriander, and spices then grilled.
Pepper Fried Prawns
Prawns pan-fried with pepper, typically including onions, tomatoes, and roasted spices, creating a flavorful pepper masala.
Amritsari Fish Fry
Fish fillets marinated in spices, coated with gram flour, and deep-fried in Amritsari style.
Calamari Ring
Calamari rings dipped in chickpea batter, seasoned with Indian spices, and deep fried until crispy.
Butter Chicken
Made with tender chicken simmered in a tomato based sauce with butter, cream, and a blend of spices.
Kadahi Paneer
Paneer cubes sautéed with bell peppers, onions, and spices in a tomato-based gravy.
Paneer Tikka Masala
Tandoori cubes of marinated paneer simmered in a creamy tomato sauce infused with Indian spices.
Lamb Vindaloo
A$28.00
Spicy. A fiery goan featuring tender lamb slow-cooked in spicy vinegar-based sauce with a blend of Indian spices.
Spinach Paneer
Paneer cubes cooked in smooth blend of blenched spinach, garlic, and spices.
Goat Rogan Josh
A$30.00
Made with tender pieces of goat slow-cooked then simmered in gravy with spices.
Chicken Tikka Masala
Tender chicken tikka pieces marinated in a blend of spices and yoghurt simmered in a tomato and cream thick sauce with a hint of fenugreek and finished with cilantro.
Dal Tadka
Cooked lentils seasoned with spices.
Lamb Korma
Contains nuts. Made with pieces of lamb simmered in a creamy sauce made from yoghurt, cashews, and spices.
Beef Vindaloo
A$27.00
Beef cooked in homemade chilli vindaloo paste to create a spicy flavor.
Kadahi Chicken
Tender chicken cooked with a medley of bell peppers, onions, and spices in a tomato-based gravy then simmered in a kadai.
Mango Chicken
Made with tender chicken pieces cooked in mango sauce.
Chicken Madras
Spicy. Spicy dish features tender chicken simmered in a curry made with a blend of South Indian spices, tomatoes, and coconut.
Chicken Vindaloo
Spicy. Spicy chicken cooked with a blend of Indian spices and fiery chillies.
Fish Curry
Fish fillets gently simmered in a spiced coconut and tomato based curry infused with the flavours of turmeric, tamarind, and herbs.
Prawns Malabar
A$32.00
Prawns cooked in a creamy coconut gravy with a blend of coastal spices, tamarind, and curry leaves.
Mixed Vegetable Korma
Mixed vegetables simmered in a creamy cashew and coconut milk sauce, typically featuring potatoes, nuts, and mild spices.
Malai Kofta
Deep-fried balls made of a mix of cottage cheese, spices, and nuts, served in creamy tomato and cashew gravy.
Spinach Chicken
Chicken cooked in smooth blend of blenched spinach, garlic, and spices.
Beef Korma
Tender pieces of beef cooked in creamy cashew nut sauce.
Beef Rogan Josh
Beef slow-cooked in rich aromatic gravy, simmered in ginger and onion based sauce.
Jeera Aloo
Boiled potatoes salted with cumin seeds and aromatic spices.
Beef Spinach
Delicate beef pieces cooked in smooth blend of spinach, garlic, and spices.
Dal Makhni
Slow-cooked black lentils infused with spices, simmered overnight with butter and cream.
Shahi Paneer
Contains nuts. Creamy paneer cubes simmered in a sauce with cashews, cream, and spices.
Cheese Naan
A$8.00
Soft, tandoori-baked bread, generously filled with melting cheese.
Cheese and Garlic Naan
A$9.00
Soft, warm bread generously stuffed with melted cheese and fragrant garlic.
Garlic Butter Naan
A$6.00
Naan bread topped with garlic butter, baked in a tandoor clay oven.
Butter Naan
A$5.00
Fluffy, Butter-Infused Traditional Indian Bread
Tandoori Butter Roti
Whole wheat flatbread traditionally baked in a tandoor and brushed with butter.
Laccha Paratha
A$7.00
Whole wheat bread with layers, typically baked in a tandoor and glazed with butter.
Chicken Biryani
Basmati rice layered with pieces of marinated chicken, infused with spices, and garnished with caramelised onions and herbs.
Vegetable Biryani
Vegetarian. Basmati rice cooked with garden vegetables, spices, and saffron-infused flavours.
Saffron Rice
Basmati rice infused with saffron and a hint of cardamom.
Jeera Rice
Basmati rice infused with cumin seeds gently sautéed.
Plain Rice
Steamed basmati rice.
Goat Biryani
A regal dish of basmati rice layered with tender goat meat, slow-cooked with spices, saffron, and caramelised onions.
Green Salad
Fresh mixed greens with seasonal vegetables
Onion Salad
Crisp Onion Salad with Fresh Herbs and a Zesty Dressing
Plain Raita
Yogurt seasoned with cumin and black salt, often accompanied by mild spices.
Papadum
A$4.00
Crispy Indian appetizer made from lentil flour and spices, perfect for snacking
Mango Chutney
A$3.00
Sweet mangoes simmered with spices like cinnamon, cloves, and cumin.
Gulab Jamun (2 pieces)
4 pieces of gulab jamun.