Full menu
Punugulu [10 Pieces]
A$13.95
Deep-fried snack crafted from a batter of rice, urad dal, and a blend of spices, typically served with chutney.
Idli Sambar Dip [2 Pieces]
Two steamed rice and lentil cakes, typically served immersed in a traditional lentil and vegetable soup known as sambar.
Vada Sambhar Dip
Deep-fried lentil fritters served with a dip of spicy and tangy lentil soup, known as sambhar.
Ghee Karam Idly [2 Pieces]
Steamed rice and lentil cakes, typically including a spicy seasoning, served with a generous topping of clarified butter.
Idly [2 Pieces]
A$9.95
Soft, steamed rice cakes served with lentil soup, coconut chutney, and tangy tomato chutney.
Paneer Masala Dosa
A$15.95
Thin lentil crepe filled with a savory mix of paneer, mashed potatoes, and aromatic Indian spices.
Masala Dosa
Crispy rice and lentil crepe filled with spiced potato mixture, served with coconut chutney, tomato chutney, and sambar.
Plain Dosa
A$10.95
Thin, crispy crepe made from fermented rice and lentil batter, served with tangy tomato chutney, coconut chutney, and spiced lentil soup (sambar).
Ghee Dosa
A$11.95
Thin rice and lentil crepe generously topped with ghee, known as clarified butter.
Onion Dosa
Thin, crispy crepe made from a fermented rice and lentil batter, topped with finely chopped onions.
Cheese Dosa
A fermented rice and lentil crepe, filled with a generous layer of melted cheese.
Ghee Karam Podi Dosa
A$12.95
Fermented crepe topped with a spicy chili powder blend and rich clarified butter.
Egg Dosa
Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.
Double Egg Dosa
A$16.95
A thin, crispy dosa layered with two well-beaten eggs, typically accompanied by traditional Indian chutneys and sambar for a balanced flavor.
70mm veg dosa
A$18.95
crispy 70mm dosa filled with potato masala and paneer mince
70mm Non-Veg dosa
A$19.95
Crispy 70mm non-veg dosa filled with chicken mince and goat mince
Chicken Kheema Dosa
A$17.95
Crispy dosa filled with spiced chicken kheema, typically includes a blend of minced chicken and aromatic spices.
Mutton Kheema Dosa
Thin lentil crepe filled with minced mutton, typically includes onions, tomatoes, and a blend of aromatic spices for a rich taste.
Samosa Chaat
Samosa chat.
Aloo Tikki Chaat
Aloo tikki chat.
Cut Mirchi Chat
Cut Mirchi Chat stuffed with onion,yogurt,mint spice and tangy tamarind chutney
Ragada Chat
Ragada and Aloo topped with onion,spicy mint,and tangy tamarind sauuce.
Bhel Puri
Bhel puri.
Papdi Chaat
Papdi chat.
Cut Mirchi
Chili peppers stuffed with spices, coated in gram flour batter, and deep-fried, garnished with chopped onions and fresh cilantro.
Onion Pakora
Onion pakora.
Pav Bhaji Cheese
Pav bhaji.
Vada Pav Cheese
Vada pav.
Fries
A$6.95
Potato fries served with tomato sauce
Masala Peanuts
Spiced peanuts seasoned with aromatic Indian spices, offering a satisfying crunch in every bite.
Vada Pav Plain
Masala omelette
Spiced mixed omelette with onions, tomatoes and fresh coriander.
Cheese Omelette
A fluffy omelette filled with creamy, melted cheese.
Samosa
A$3.95
1 piece samosa.
Mirchi Bajji
3 pieces mirchi bajji.
Veg Manchurian
Mixed vegetable orbs nestled in a savory, tangy Manchurian sauce.
Paneer Chilli Dry
Paneer cubes marinated and sautéed with bell peppers and onions in a spicy Indo-Chinese sauce, served dry.
Paneer 65 Dry
Indian cottage cheese cubes, marinated in a blend of spices, then deep-fried and tossed with curry leaves and a tangy sauce.
Crispy Baby Corn
Whole baby corn coated in a light batter, deep-fried until crisp, and typically includes a seasoning of salt and pepper.
Gobi 65 Dry
Cauliflower florets marinated in a special blend of spices, then deep-fried to achieve a crispy texture.
Paneer Manchurian Gravy
A$14.95
Paneer cubes fried and simmered in a savory Manchurian sauce with garlic, ginger, and onions, offering a rich Indo-Chinese flavor.
Gobi Chilli Dry
Cauliflower florets, batter-coated and deep-fried, then sautéed with spring onions, capsicum, and a blend of soy and sweet red chili sauces.
Paneer Chilli Gravy
Battered paneer cubes stir-fried with bell peppers and onions, simmered in a tangy and spicy gravy, typically includes soy and chili sauce.
Baby Corn Chilli Dry
Baby corn deep-fried and tossed with onions, bell peppers, and a special blend of chilli sauce, following an Indo-Chinese culinary tradition.
Gobi Chilli Gravy
Cauliflower florets, deep-fried and enveloped in a rich, spicy gravy, typically includes bell peppers, onions, and a blend of Indo-Chinese sauces.
Gobi 65 Gravy
Cauliflower florets marinated in Indian spices, deep-fried, and served in a rich, tangy gravy typically including ginger, garlic, and curry leaves.
Gobi Schezwan Dry
Cauliflower florets, batter fried and tossed with a spicy and tangy schezwan sauce, typically including garlic and onion.
Gobi Schezwan Gravy
Cauliflower florets sautéed in a spicy and tangy Schezwan sauce, typically includes onions and bell peppers, served in a thick gravy.
Paneer Manchurian Dry
Crispy Indian cottage cheese cubes sautéed with onions, bell peppers, and a tangy Manchurian sauce.
Paneer 65 Gravy
Deep-fried Indian cottage cheese cubes, sautéed with green chilies and curry leaves, served in a tangy yogurt-based curry sauce.
Paneer Schezwan Dry
Paneer cubes and bell peppers tossed in a spicy Schezwan sauce, typically includes onions for added flavor.
Paneer Schezwan Gravy
Paneer cubes cooked in a spicy Schezwan sauce, typically includes bell peppers and onions, creating a bold and tangy gravy dish.
Baby Corn Manchurian Dry
Crisp baby corn coated and deep-fried, then tossed with onions, bell peppers, and a tangy Manchurian sauce.
Baby Corn Manchurian Gravy
Baby corn deep-fried and simmered in a rich Manchurian gravy, typically includes onions, bell peppers, and a blend of soy and chili sauces.
Baby Corn Chilli Gravy
Baby corn deep-fried and coated in a batter, then tossed with bell peppers, onions, and immersed in a rich chili gravy.
Baby Corn 65 Dry
Baby corn pieces marinated in spices, coated in batter, deep-fried, and typically includes a toss in curry leaves and green chilies.
Baby Corn 65 Gravy
Baby corn marinated in spices, batter-fried, then simmered in a savory gravy, typically includes curry leaves and green chilies for added flavor.
Baby Corn Schezwan Dry
Crispy baby corn is tossed in a vibrant and spicy Schezwan sauce, offering a bold flavor profile.
Baby Corn Schezwan Gravy
Baby corn simmered in a rich and spicy Schezwan sauce, typically includes onions and bell peppers for added texture and flavor.
Chilli Veg
Mixed vegetables battered and deep-fried, then sautéed with onions, bell peppers, and a tangy Indo-Chinese sauce.
Gobi Manchurian Dry
Crispy cauliflower florets tossed in a tangy Manchurian sauce, garnished with fresh herbs and sliced onions.
Gobi Manchurian Gravy
Cauliflower florets battered and fried, then simmered in a rich, tangy Manchurian sauce, typically includes ginger, garlic, and soy.
Dragon Chicken
Chicken is fried until crispy and tossed in a spicy sauce with dry red chilies and cashews.
Chicken 65 Dry
Boneless chicken marinated in a mix of yogurt and spices, deep-fried, and tossed with curry leaves.
Chicken Chilli Gravy
Tender pieces of chicken cooked in a rich and spicy gravy, typically includes onions, bell peppers, and a blend of Indian and Chinese sauces.
Andhra Chicken Pakora [With Bones]
Chicken pakora with bones, marinated in Andhra spices and coated in a chickpea flour batter, deep-fried to achieve a crispy texture.
Chicken Chilli Dry
Boneless chicken sautéed with bell peppers, onions, and a blend of Indian and Chinese spices, typically finished with a touch of chili sauce for a dry texture.
Chicken Majestic
Boneless chicken marinated in a blend of spices and yogurt, deep-fried and tossed with curry leaves and a tangy sauce.
Pepper Chicken Pakora [Boneless]
Boneless chicken marinated with black pepper and spices, dipped in a seasoned batter, and deep-fried to create crispy pakoras.
Chicken Manchurian Gravy
Chicken pieces cooked in a rich gravy typically including ginger, garlic, soy sauce, and onions, inspired by Indo-Chinese flavors.
Chicken Manchurian Dry
Battered chicken, deep-fried and tossed with a blend of soy sauce, ginger, garlic, and onions, served dry in a tangy Manchurian sauce.
Crispy Pepper Goat
A$21.95
Goat pieces, crisply fried and tossed with black pepper and select Indian spices, offering a robust and piquant flavor profile.
Crispy Pepper Prawns
Prawns are deep-fried until crispy, then tossed with freshly ground black pepper and a selection of spices, creating a savory appetizer.
Chicken 65 Gravy
Boneless chicken marinated with Indian spices, deep-fried, and tossed in a tangy and spicy gravy typically including curry leaves.
Chicken Schezwan Dry
Boneless chicken pieces tossed with schezwan sauce, typically includes a mix of garlic, ginger, and dry red chillies for a spicy kick.
Chicken Schezwan Gravy
Tender chicken pieces simmered in a robust Schezwan sauce, offering a blend of spicy and tangy flavors.
Chicken Ginger
Boneless chicken marinated with ginger, cooked and sautéed with onions and spices, typically includes a special ginger-infused sauce.
Coriander Chicken
Chicken marinated with coriander and a blend of Indian spices, typically cooked to bring out the aromatic flavors of the herbs.
Chilli Goat
Sliced goat marinated and deep-fried, then tossed with ginger, garlic, and a blend of spicy sauces, embodying a fusion of Indian flavors.
Chilli Garlic Dry Prawns
Prawns sautéed with garlic and chili, offering a savory and slightly spicy taste profile.
Fish 65
Boneless fish marinated in a mix of spices, typically including garlic, ginger, and chili, then deep-fried to achieve a crispy texture.
Ginger Fish
Fish fillets, marinated and fried, then tossed in a homemade ginger sauce with garlic.
Drums of Heaven- 3 Pieces
Chicken drumsticks tossed in a spicy schezwan sauce.
Egg 65
Hard-boiled eggs marinated with traditional Indian spices and deep-fried, typically includes curry leaves and a hint of garlic.
Chilli Egg
Boiled eggs are marinated with Indian spices, deep-fried, and then tossed in a spicy chilli sauce, often garnished with spring onions.
Drums of Heaven- 6 Pieces
A$24.95
Pepper Chicken Pan Fry
A$23.95
Tender chicken pieces deep fried with black pepper,aromatic indian spices and fresh herbs.
Pepper Mutton Pan Fry
mutton pieces deep fried with black pepper,aromatic indian spices and fresh herbs.
Chicken Lollipop [6 Pieces]
Juicy chicken drumettes marinated in spicy batter, deep-fried to crispy perfection, garnished with sesame seeds. Served with sliced onions, green chilies, and a side of dipping sauce.
Chicken Lollipop [3 Pieces]
Chicken wings frenched and marinated in a blend of Indian spices, then deep-fried to create a lollipop appearance, typically served in a set of three pieces.
Malai Chicken Tikka
A$20.95
Boneless chicken marinated in a blend of cream, yogurt, and spices, then char-grilled to perfection.
Malai Chaap Tikka
Soya chaap marinated in a blend of cream, yogurt, and mild spices, then skewered and cooked in a tandoor oven.
Soya Chaap Tikka
Marinated soya chaap with yogurt and a blend of Indian spices, then grilled in a tandoor.
Chicken Tikka
Tasty grilled chicken marinated in aromatic spices
Dhabha Chicken Tikka
Tender chicken pieces marinated in a blend of traditional spices and yogurt, grilled to perfection with a smoky char.
Chicken Platter
A$29.95
A variety of marinated chicken pieces, including chicken tikka,tandoori chicken,malai and dhabha chicken tikka, served with a side of mint chutney.
Mughlai Paneer Tikka
Mughlai paneer tikka
Achari Paneer Tikka
Marinated paneer chunks seasoned with pickling spices
Veg Platter
A colorful assortment of spices mughlai paneer, achari paneer, achari gobi tikka and chap
Achari Gobi Tikka
Cauliflower marinated in yogurt and a blend of pickling spices, then grilled in a tandoor.
Tandoori Chicken - Full
A$22.95
Marinated chicken thighs grilled in a traditional tandoor oven, seasoned with aromatic spices and garnished with fresh herbs.
Tandoori Chicken - Half
Marinated chicken pieces seasoned with spices and cooked in a tandoor, served with fresh greens, sliced red onions, and a lemon wedge.
Chicken Triple Manchurian
A$26.95
Fried chicken, rice, and noodles combined, topped with a savory Manchurian sauce typically including soy, ginger, and garlic.
Chicken 65 Fried Rice
Stir-fried basmati rice combined with spicy chicken 65, typically includes curry leaves, Indian spices, and a mix of vegetables.
Veg Triple Manchurian
Mixed vegetables in a tangy Manchurian sauce served with stir-fried noodles, garnished with fresh herbs and accompanied by vegetable Manchurian balls in gravy.
Veg Schezwan Fried Rice
Basmati rice stir-fried with a medley of vegetables and a spicy schezwan sauce.
Egg Chilli Garlic Fried Rice
Basmati rice stir-fried with eggs, highlighted by a robust chilli garlic sauce, typically includes a mix of vegetables.
Veg Triple Schezwan
Basmati rice and noodles stir-fried with mixed vegetables, topped with a spicy schezwan sauce.
Chicken Plain Fried Rice
Basmati rice stir-fried with chicken, typically includes mixed vegetables and soy sauce.
Chicken Chilli Garlic Fried Rice
Basmati rice stir-fried with chicken, garlic, and chili, typically includes a blend of Indo-Chinese sauces and a mix of vegetables.
Chicken Manchurian Fried Rice
Basmati rice stir-fried with chicken, mixed with Manchurian sauce, typically includes onions and spring onions.
Veg Chilli Garlic Fried Rice
Basmati rice stir-fried with vegetables, seasoned with chilli and garlic, incorporating Indo-Chinese flavors.
Mutton Kheema Fried Rice
Mutton kheema fried rice is stir-fried basmati rice mixed with minced mutton, vegetables, and Indo-Chinese spices, typically garnished with spring onions.
Mixed Plain Fried Rice
Basmati rice stir-fried with a selection of vegetables, typically seasoned with Indo-Chinese spices.
Chicken Schezwan Fried Rice
Basmati rice stir-fried with chicken, mixed vegetables, and eggs, seasoned with spicy Schezwan sauce.
Egg 65 Fried Rice
Basmati rice stir-fried with egg, infused with the bold flavors of the '65' spice mix, typically includes curry leaves and a hint of chili.
Veg 65 Fried Rice
Basmati rice stir-fried with vegetables, seasoned with Indian spices and a hint of soy sauce, featuring the signature 65 spice blend.
Egg Plain Fried Rice
Basmati rice stir-fried with eggs, often accompanied by a blend of mild spices and a selection of vegetables.
Egg Schezwan Fried Rice
Aromatic basmati rice stir-fried with eggs, cabbage, carrots, and bell peppers, all brought together with a spicy schezwan sauce.
Chicken Triple Schezwan
Stir-fried rice and noodles combined with vegetables and chicken, generously coated in a spicy schezwan sauce, typically includes a topping of crispy noodles.
Mixed Schezwan Fried Rice
Basmati rice stir-fried with egg, chicken, shrimp, and vegetables, all tossed together in a spicy schezwan sauce.
Egg Manchurian Fried Rice
Basmati rice stir-fried with eggs and mixed vegetables, seasoned with Manchurian sauce for a unique Indo-Chinese flavor.
Chicken Kheema Fried Rice
Basmati rice stir-fried with ground chicken, typically includes vegetables and spices, finished with a hint of soy sauce.
Mixed Chilli Garlic Fried Rice
Long-grain rice stir-fried with a mix of vegetables, chili, and garlic, seasoned with Indo-Chinese sauces.
Mixed 65 Fried Rice
Basmati rice stir-fried with a spicy blend of vegetables, chicken, and eggs, seasoned with curry leaves and Indian spices.
Veg Manchurian Fried Rice
Basmati rice stir-fried with vegetables and spiced vegetable balls, tossed in a special Manchurian sauce.
Veg Plain Fried Rice
Seasoned basmati rice stir-fried with mixed vegetables, garnished with chopped spring onions.
Chicken Chilli Garlic Noodles
Stir-fried noodles with chicken, onions, capsicum, and a robust mixture of chili and garlic, typically includes a hint of soy sauce and spring onions.
Chicken 65 Noodles
Stir-fried noodles featuring the spicy and tangy Chicken 65, tossed with vegetables and seasoned with Indo-Chinese sauces.
Chicken Plain Noodles
Boiled noodles stir-fried with pieces of chicken and a selection of vegetables, seasoned with a mix of Indo-Chinese spices and sauces.
Chicken Schezwan Noodles
Hakka noodles tossed with chicken, eggs, bell peppers, carrots, and onions, seasoned with Indo-Chinese spices and a robust schezwan sauce.
Veg Schezwan Noodles
Stir-fried noodles mixed with a variety of vegetables and tossed in a robust schezwan sauce.
Chicken Manchurian Noodles
Noodles stir-fried with chicken, typically includes a blend of vegetables and a savory Manchurian sauce.
Veg Chilli Garlic Noodles
Soft noodles stir-fried with a mix of julienne vegetables, seasoned with a robust blend of chili and garlic in a traditional Indo-Chinese style.
Egg Chilli Garlic Noodles
Stir-fried noodles tossed with eggs, vegetables, and a robust homemade chilli garlic sauce, embodying a fusion of Indo-Chinese flavors.
Veg 65 Noodles
Noodles tossed with a spicy mix of vegetables, inspired by the popular Indian dish "65," featuring a robust blend of Indo-Chinese sauces.
Egg Plain Noodles
Stir-fried noodles mixed with eggs and typically includes a variety of vegetables, seasoned with Indo-Chinese spices and sauces.
Egg Manchurian Noodles
Stir-fried noodles combined with Manchurian-style eggs, typically includes a mix of vegetables and a savory blend of Indo-Chinese sauces.
Egg 65 Noodles
Hakka noodles stir-fried with eggs, incorporating a spicy twist with the addition of the vibrant '65' seasoning, mixed with vegetables.
Egg Schezwan Noodles
Hakka noodles are stir-fried with eggs, commonly accompanied by a mix of vegetables, and seasoned with a spicy schezwan sauce.
Chicken Kheema Noodles
Stir-fried noodles with minced chicken, typically includes a blend of vegetables and seasoned with a mix of Indo-Chinese sauces and spices.
Mutton Kheema Noodles
Boiled noodles stir-fried with minced mutton, mixed vegetables, and seasoned with a blend of Indo-Chinese sauces and spices.
Mixed Plain Noodles
Stir-fried noodles typically include a simple blend of aromatic spices and herbs, offering a straightforward yet satisfying taste.
Mixed Chilli Garlic Noodles
Noodles stir-fried with a mix of vegetables and seasoned with chilli and garlic, following Indo-Chinese culinary traditions.
Mixed 65 Noodles
Stir-fried noodles combined with a spicy mix of chicken, shrimp, and vegetables, seasoned with unique Indo-Chinese spices.
Mixed Schezwan Noodles
Stir-fried noodles with a combination of chicken, shrimp, and vegetables, all tossed in a spicy schezwan sauce.
Veg Plain Noodles
Boiled noodles tossed with a simple mix of vegetables, typically seasoned with mild spices.
Veg Manchurian Noodles
Stir-fried noodles mixed with vegetables and Manchurian balls, typically includes a savory sauce with hints of soy and vinegar.
Chicken 65 Biryani
Marinated chicken pieces with aromatic basmati rice, garnished with fried onions and fresh cilantro.
Mutton Dum Biryani
Tender mutton pieces cooked with aromatic basmati rice, saffron, and spices, garnished with fried onions.
Paneer 65 Biryani
Basmati rice and marinated paneer cubes, cooked together with a special blend of spices and herbs, featuring the distinct flavors of the 65 masala.
Pacchi Mirchi Chicken Biryani
Chicken marinated with fresh green chilies and spices, layered with aromatic basmati rice, typically includes yogurt and herbs, cooked slowly to infuse flavors.
Paneer Biryani
Layered basmati rice with succulent paneer (cheese) cubes and aromatic spices
Veg Dum Biryani
Mixed vegetables and basmati rice are slowly cooked together with biryani spices, typically including saffron and herbs, in a sealed pot to infuse flavors.
Fry Piece Mutton Biryani
Basmati rice cooked with shallow fried mutton pieces, typically includes caramelized onions, cashews, curry leaves, and a blend of aromatic spices.
Pacchi Mirchi Mutton Biryani
Basmati rice and tender mutton pieces marinated with green chili paste, slow-cooked with traditional Indian spices.
Gongura Chicken Biryani
Basmati rice and chicken cooked with gongura leaves, typically includes a blend of herbs and spices.
Gutti Vankaya Biryani
Roasted eggplants stuffed with spiced masala, served over fragrant basmati rice, garnished with curry leaves, star anise, and cinnamon sticks.
Chicken Fry Piece Biryani
Basmati rice and fried chicken pieces are layered with aromatic spices, typically includes saffron and herbs.
Mutton Kheema Biryani
Minced mutton cooked with basmati rice and a blend of special herbs and spices, creating a richly flavored biryani.
Egg 65 biryani
Boiled eggs tossed in a special 65 sauce, mixed with aromatic basmati rice and a blend of spices.
Ulavacharu Chicken Biryani
Basmati rice and chicken marinated in a special ulavacharu (horse gram sauce), cooked together with traditional spices in the dum method.
Chicken Kheema Biryani
Basmati rice cooked with minced chicken and a blend of house-made spices, typically includes a variety of herbs for added flavor.
Gongura Mutton Biryani
Basmati rice and tender mutton pieces cooked with gongura leaves and traditional Indian spices.
Ulavacharu Mutton Biryani
Tender mutton sautéed with a special sauce containing ulavacharu (horse gram soup), layered with aromatic basmati rice.
Gongura Mix-Veg Pulao
A vibrant mix of vegetables and tangy rosella leaves combined with aromatic rice and traditional spices.
Gongura Chicken Pulao
Tender pieces of chicken mixed with tangy gongura leaves and fragrant basmati rice, garnished with fresh herbs and spices.
Gongura Mutton Pulao
Tender pieces of mutton cooked with gongura leaves, mixed with fragrant basmati rice, and garnished with fried onions and fresh coriander.
Pachi Mirchi Mix-Veg Pulao
A medley of mixed vegetables and chillies combined with aromatic rice and a blend of spices.
Pachi Mirchi Chicken Pulao
Spicy chicken pulao with fragrant basmati rice, green chilies, and aromatic spices.
Pachi Mirchi Mutton Pulao
Tender mutton pieces, aromatic basmati rice, spicy green chillies, and fragrant herbs.
Ulavacharu Mix-Veg Pulao
A blend of vegetables and rice infused with ulavacharu sause, garnished with fresh herbs and spices.
Ulavacharu Chicken Pulao
Tender chicken pieces with aromatic rice and a flavorful mix of ulavacharu sause and regional spices, garnished with fresh herbs.
Ulavacharu Mutton Pulao
Fragrant rice mixed with tender mutton and aromatic spices and ulavacharu sauce
Chicken Dum Biryani
Aromatic basmati rice layered with tender chicken drumstick, garnished with caramelized onions and fresh cilantro.
Gobi 65 Biryani
Gobi 65 biryani features crispy cauliflower florets marinated in 65 spices, mixed with aromatic basmati rice and seasoned with traditional herbs.
Palak Paneer
Paneer cubes simmered in a pureed spinach sauce, subtly flavored with traditional Indian spices.
Kadai Paneer
Spicy and creamy paneer (cheese) curry made with a blend of aromatic spices.
Butter Paneer
Paneer cubes simmered in a creamy, tomato-based sauce with a blend of mild spices, herbs, and enriched with butter and cream.
Kaju Malai Paneer
Paneer and cashews cooked in a creamy sauce, typically includes mild spices and a hint of malai (cream) for a rich texture.
Paneer Tikka Masala
Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.
Methi Mix Veg Curry
Assorted vegetables and fresh fenugreek leaves simmered together in a fragrant curry sauce, typically including onions, tomatoes, and traditional spices.
Malai Kofta
Paneer and potato dumplings, typically includes nuts and raisins, simmered in a creamy, spiced gravy with a hint of cashew.
Soya Tikka Masala
Soya chunks marinated and roasted, then simmered in a rich, creamy tomato-based sauce with traditional Indian herbs and spices.
Gutti Vankaya Curry
Baby eggplant stuffed with spices and simmered in a sauce of onions, tamarind, and sesame seeds.
Dal Tadka
Aromatic lentils tempered with fragrant herbs and spices, a classic Indian comfort dish.
Dal Makhani
Rich and creamy lentil butter curry, a vegetarian delight bursting with aromatic Indian spices.
Chicken Tikka Masala
Tender chicken cooked in a creamy tomato sauce with aromatic spices.
Kadai Chicken
Spicy chicken curry cooked with yogurt and aromatic spices
Goat Rohan Josh
Goat pieces cooked in a traditional Kashmiri sauce, often including onions, tomatoes, yogurt, and a blend of aromatic spices.
Methi Chicken Curry
Chicken cooked with fenugreek leaves, onions, tomatoes, and a blend of spices in a curry sauce.
Gongura Chicken
Chicken simmered with tangy gongura (red sorrel) leaves and a blend of traditional spices, embodying the essence of Andhra cuisine.
Punjabi Chicken Masala
Chicken cooked with a blend of Punjabi spices, onions, and tomatoes, typically simmered to create a rich and aromatic masala curry.
Saag Chicken
Boneless chicken simmered with spinach, typically includes onions, ginger, garlic, and a blend of Indian spices, finished with a touch of cream.
Butter Chicken
Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.
Gongura Goat
Tender goat simmered with gongura leaves, typically includes a blend of Indian spices, creating a tangy and slightly spicy curry.
Goat Vindaloo
Tender goat simmered in a spicy and tangy sauce, typically includes potatoes and a blend of traditional Indian spices finished with a touch of vinegar.
Achari Goat
Tender goat pieces simmered with a blend of pickling spices, typically includes onions and tomatoes, garnished with fresh coriander.
Lamb Rohan Josh
Tender lamb simmered in a vibrant, aromatic sauce with Kashmiri chillies, yogurt, and a hint of fennel, embodying the essence of traditional Kashmiri cuisine.
Gongura Lamb
Lamb tenderly cooked with gongura leaves, commonly known for their tangy flavor, combined with traditional Indian spices in a typical Andhra style.
Lamb Vindaloo
Spicy lamb curry cooked with flavorful spices, perfect for those seeking a fiery delight.
Achari Lamb
Boneless lamb simmered in a tangy and spicy sauce made with traditional Indian pickling spices.
Gongura Fish
Fish cooked with tangy gongura (sorrel) leaves and traditional Indian spices in a savory curry sauce.
Prawn Tikka Masala
Prawns marinated and cooked in a creamy, tangy tomato-based tikka masala sauce, typically includes onions, bell peppers, ginger, and garlic, finished with a touch of cream.
Gongura Prawns
Prawns simmered with gongura (roselle) leaves, blending the tanginess of the sorrel with traditional Indian spices for a distinctive Andhra curry.
Desi Chicken Curry
Chicken pieces simmered in a traditional gravy made with onions, garlic, ginger, and a blend of aromatic spices, capturing the essence of authentic Indian cuisine.
Egg Masala
Boiled eggs simmered in a rich gravy of onions, tomatoes, and a blend of traditional Indian spices.
Mutton Kheema
Choose Naan/Roti/Pav
Chicken Kheema
Choose 2 piece Naan/Roti/Pav
Natu Kodi Pulusu
Mutton Paya
Garlic Naan
A$4.95
Garlic-infused flatbread baked to perfection to accompany your meal.
Chilli Garlic Naan
Leavened bread baked in a tandoor, topped with minced garlic and green chillies.
Chilli Cheese Naan
Naan bread filled with cheese and green chillies, traditionally baked in a tandoor oven.
Cheese Naan
A$6.49
Soft, tandoori-baked bread, generously filled with melting cheese.
Butter Tandoori Roti
Whole wheat bread baked in a clay oven and finished with a layer of butter.
Plain Tawa Roti
A$5.49
Whole wheat flour roti traditionally cooked on a tawa, a type of griddle.
Butter Tawa Roti
A$5.95
Whole wheat roti prepared on a tawa (griddle) and lightly brushed with butter.
Plain Tandoori Roti
A$4.49
Whole wheat flatbread traditionally baked in a tandoor oven, offering a simple, yet essential component to any meal.
Garlic Tawa Roti
Whole wheat bread infused with finely chopped garlic, cooked on a tawa (griddle).
Garlic Tandoori Roti
Whole wheat bread baked in a tandoor, typically includes chopped garlic and a hint of cilantro for garnish.
Butter Naan
Fluffy, Butter-Infused Traditional Indian Bread
Plain Naan
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Dal Rice
Flavoured Rice
Biryani Rice
Coconut Rice
Sambar Rice
A harmonious blend of basmati rice, lentils, and mixed vegetables, seasoned with a traditional mix of sambar spices.
Curd Rice
Steam Rice
A$8.95
Rice.
Jeera Rice
Mango Lassi
Mango lassi.
Fanta
A$4.50
Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.
Coke Diet
Crisp and refreshing soda with zero calories.
Lemonade
Refreshing citrus beverage.
Solo
A carbonated soft drink, typically includes flavors like cola, lemon-lime, or ginger.
Water
Water.
Coke No Sugar
Coke Zero Sugar: Crisp, Refreshing, No-Calorie Classic Cola
Coke Classic
A carbonated cola beverage, offering a sweet and effervescent taste.
Raita
Add extra raita to your selected dish.
Yoghurt
Yogurt is a fermented dairy product, traditionally made by fermenting milk with a culture of yogurt bacteria.
Mint Chutney
A harmonious blend of fresh mint leaves, cilantro, green chilies, and select spices, typically includes ginger and garlic for a balanced flavor.
Biryani Salan/Gravy
A rich, spicy sauce typically made with onions, tomatoes, yogurt, and a blend of traditional Indian spices, served as an accompaniment to biryani dishes.
Gongura Chutney
A tangy condiment made with gongura leaves, often blended with garlic, red chillies, and spices to enhance its distinctive taste.
Egg
A$2.95
Add extra egg to your selected dish.
Pav
Add extra pav to your selected dish.
Ras Malai
A$7.95
2 Pieces
Gulab Jamun with Rabdi
Gulab Jamun
Rabdi
Thickened milk simmered to a creamy consistency, subtly flavored with cardamom and saffron, and garnished with nuts.