Full menu
Burrata
A$19.00
Vegetarian. Burrata, evoo, served with baked carasau
Warm Marinated Olives
A$9.00
Vegan, vegetarian, gluten-free
Arancini
A$15.00
Vegetarian. Daily special served with aioli
Black Tiger Prawns
A$24.00
Chargrilled & marinated in garlic, chilli & mediterranean herbs served with bisque mayonnaise
Prosciutto Bruschetta
A$18.00
Toasted sourdough, chargrilled nectarine, prosciutto & buffalo mozzarella
Fritto Misto
Semolina battered baby octopus, calamari, prawns served with herbs mayonnaise
Grazing Boards 2 Cheese & 2 Meat
A$36.00
All boards are served with seasonal condiments, focaccia, oil and balsamic, dried fruits and olives.
Grazing Boards 3 Cheese & 2 Meat
A$45.00
Grazing Boards 3 Cheese & 3 Meat
A$54.00
Grazing Boards 3 Cheese & 4 Meat
A$63.00
Grazing Boards 4 Cheese & 2 Meat
Grazing Boards 4 Cheese & 3 Meat
Grazing Boards 4 Cheese & 4 Meat
A$72.00
Grazing Boards 2 Cheese & 3 Meat
Grazing Boards 2 Cheese & 4 Meat
Pulled Brisket Ragù
A$28.00
Housemade pappardelle with slow-cooked brisket in a rich napoletana sauce
Rigatoni Alla Carbonara
Creamy egg sauce, cured guanciale, cracked pepper & pecorino romano
Gnocco Al Tartufo
A$27.00
Vegetarian. Potato gnocchi in a buttery black truffle cream topped with parmigiano reggiano
Casarecce Al Kale Pesto
A$26.00
Vegetarian. Housemade casarecce, kale pesto, pistacchio & stracciatella
Ragù Di Pesce
A$29.00
Housemade fettuccine, braised mixed seafood cooked in a pinot grigio sauce
Tartufata
A$25.00
Vegetarian. Fior di latte, wild mushroom, taleggio, truffle dressing, truffle cream
Burrata & Prosciutto
Fior di latte, tomato, rocket, prosciutto di parma, fresh burrata
Carnivora
Fior di latte, tomato, pancetta, smoked ham, hot soppressa, oregano
Diavolo
Fior di latte, salami, olives, fermented hot chilli sauce
La Costa
Tomato, garlic prawns & marinated mix seafood, parsley & salsa verde
Cheesy Garlic
A$14.00
Vegetarian. Fior di latte, confit garlic, rosemary
Margherita
Vegetarian. Fior di latte, tomato & basil
Beef Tagliata
A$33.00
Chargrilled 300g sirloin, rocket & shaved grana padano
Pollo In Padella
Gluten-free. Crispy skin chicken breast, truffle mash potato & chicken jus
Salmone
A$32.00
Pan-fried & served with asparagus, echalotes beurre blanc & fried capers
Fennel Salad
A$13.00
Vegan. Shaved fennel, mixed leaves, citrus segment & orange vinaigrette
Parmesan & Truffle Fries
A$11.00
Vegetarian. Gluten-free. Served with truffle aioli
Seasonal Greens
A$12.00
Vegan. Gluten-free. Chef selection of seasonal vegetables
Nutella Calzone
Vegetarian. Folded pizza, filled with nutella & banana, topped with cream & berries
Tiramisu
Vegetarian. Marsala mascarpone, savoiardi, coffee liqueur, topped with cacao powder & fresh berries
Ricotta Cannoli (2)
Vegetarian. Ricotta, orange & lemon zest, vanilla & chocolate chips