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Bacon, Egg and Hash Brown Roll
A$19.00
2 free range fried eggs, streaky bacon, housemade hash brown, melted cheese and harissa aioli served in a toasted milk bun.
Rise & Shine Big Breakfast
A$40.00
(GFO). Organic 100% grass fed merguez lamb sausage, double rasher bacon, chunky avocado salsa, grilled mushroom, organic petrillo tomato, potato gems, and eggs your way served with toasted sourdough.
Steak Sandwich
A$34.00
(GFO). Scotch fillet steak cooked in a bulgogi style dressing with fire roasted peppers, jalapenos, scallions, Spanish onions and aioli served in a toasted baguette.
Free Range Eggs on Toast
A$20.00
(V)(GFO). 2 free range eggs - 63° poached, scrambled, or fried on toasted sourdough.
Labneh Chilli Eggs
A$33.00
(GFO). Spicy housemade sumac and lemon spiced labneh, roasted cherry tomatoes, beef sujuk, fire roasted peppers, 2 free range 63° poached eggs and housemade Pepe Saya ghee served with toasted za'atar sourdough.
Signature Bacon Egg Roll
A$21.00
Cheddar folded eggs, spicy caramelised bacon, herbed cream cheese, pickles, on a toasted milk bun.
Miso Smashed Avo
A$29.00
(V)(GFO). With miso dressing, whipped feta, chimichurri, pomegranate pearls, heirloom tomatoes, topped with homemade dukkah, crushed almonds and a 63° poached egg on toasted sourdough.
Reuben Sandwich
(GFO). Thick cut house made tender pastrami, sauerkraut, Russian dressing, and melted Swiss cheese on toasted rye sourdough.
Truffle Mortadella Deli Focaccia
A$26.00
(GFO). Freshly sliced mortadella, truffle pistachio pesto, stracciatella, rocket, pistachio kernel in a toasted focaccia.
Acai Bowl
A$11.00
(VV)(GF). Brazilian soft serve acai topped with seasonal fresh fruits, maple granola, goji berries, chia seeds, and coconut chips.
Pina Colada Yoghurt Bowl
Coconut and vanilla yoghurt, macadamia nut granola, bruleed banana, freeze dried berries, charred pineapple, and rum butterscotch caramel.
Double Grain Porridge
(VV). Fruit muesli and amaranth porridge with saffron poached pear, fresh organic berries, maple glazed roasted macadamia and rhubarb compote.
Breakfast Roti
Gochujang glazed southern fried chicken, scrambled eggs, kewpie mayo, pickled carrots, pickled cucumbers, cilantro and house seasoning.
Corn Fritters
(VV)(GF). Corn fritters, roast petrillo tomato, spinach, avocado salsa, and creamed corn.
Harvest Garden
A$31.00
Harissa roasted cauliflower fleurettes, grilled mushroom, grilled broccoli, homemade beetroot hommus, dukkah spiced pearl barley, double smoked salmon and 2 free range 63° poached eggs.
Miso Quinoa Chicken Salad
Crunchy quinoa, roasted carrots, chickpeas, Spanish onion, red cabbage, pomegranate, cilantro, garlic pangrattato grilled chicken and drizzled with a miso salad dressing.
Crab Reginette Pasta
Reginette, blue swimmer crab, confit heirloom tomatoes, garlic pangrattato.
Truffle Mushroom Bruschetta
(V). Assorted organic medley forest mushrooms and kale cooked in white wine, fresh herbs and garlic, drizzled with black truffle and served with grated vintage cheddar and free range 63° poached egg on toasted sourdough.
Nashville Chicken Schnitzel Burger
(GFO). Southern fried free range chicken breast golden fried in a signature spicy Nashville sauce, creamy Kewpie mayo, house pickles, creamy slaw served in a toasted milk bun.
Taro Pancake
(GF)(VV). Organic taro pancake served with macadamia crumble, rum infused banana jam, roasted shredded coconut, burnt butter caramel sauce and vanilla coconut ice cream topped with fresh berries and freeze dried berries.
Toast
A$10.00
Your Choice of Bread Type with optional 'add-ons'. Comes toasted with butter on the side.
Bowl of chips
Crunchy thick cut, skin on chips, seasoned with taco salt
Bowl of Sweet Potato Chips
A$15.00
Thinly sliced sweet potatoes, fried to a perfect crisp, and seasoned with a blend of savory spices for a delightful crunch in every bite.
Eggs Benedict
2 free range organic 63° poached eggs, fresh spinach and whipped hollandaise served in a croissant with double smoked salmon, streaky bacon, or ham off-the-bone.
Crab Omelette
(GFO). Spanner crab omelette, okonomiyaki sauce, crispy shallots, chilli oil, Kewpie aioli, cilantro, served with a toasted roti paratha.
House-Made Hash Browns
A$8.00
Shredded potatoes and finely diced onions, lots of flavours added then cooked to a golden brown, delivering a crispy texture that's perfectly seasoned and freshly prepared in-house.
Roasted Medley Tomatoes
A vibrant mix of heirloom cherry tomatoes, perfectly roasted to enhance their natural sweetness and finished with a sprinkle of sea salt and a drizzle of extra virgin olive oil.
Bacon
A$6.00
Haloumi Grilled
Hollandaise
A$4.00
A rich and creamy sauce made from butter, egg yolks, and a hint of fresh lemon juice, perfect for drizzling over Eggs Benedict or Truffle Mushroom Bruschetta.
Caramelised Onions
Forest Mushrooms
A delightful blend of wild, premium mushrooms, sautéed to perfection, offering a rich, earthy flavor and tender texture.
Beef Sujuk Sausage
Atlantic A-Grade Smoked Salmon
Potato Gems
Haloumi Fries with Tomato Jam
Golden-fried haloumi cheese sticks, served with a side of sweet and tangy tomato jam for dipping.
Marinated Avocado
A$5.00
Spinach
Kid's Pancakes
(V). With macadamia crumble, seasonal fruits, ice cream, maple.
Kid's Chicken Tenders
Served with sweet potato chips or thick cut chips.
Ham Cheese Tomato Toastie
A$13.00
Slices of freshly cut ham off the bone, melted cheddar cheese, and juicy tomato, toasted to perfection between two slices of golden, crispy bread of your choice.
Acai Cup
(GF)(VV). With granola and seasonal fruits.
Kid's Egg and Hash Brown
(V). With white toast and pepe saya butter.
Vegan Pina Colada Yoghurt Bowl
Coconut and vanilla yoghurt, macadamia nut granola, freeze dried berries, bruleed banana, charred pineapple, shredded coconut and homemade rum caramel.
Vegan Breakfast Roti
(VV). Gochujang glazed plant based fried chicken, plant based fried egg, pickled carrots, pickled cucumbers, cilantro and house seasoning.
Vegan Miso Smashed Avo
(GFO) With miso dressing, plant based feta, chimichurri, pomegranate pearls, heirloom tomatoes, topped with homemade dukkah, crushed almonds and a homemade plant based poached egg on toasted sourdough.
Vegan Harvest Garden
Harissa roasted cauliflower fleurettes, grilled mushroom, grilled broccoli, homemade beetroot hommus, dukkah spiced pearl barley, plant based prawns and 2 homemade plant based poached eggs.
Vegan Miso Quinoa Chicken Salad
(VV). Crunchy quinoa, roasted carrots, chickpeas, Spanish onion, red cabbage, pomegranate, cilantro, garlic pangrattato, plant based chicken schnitzel and drizzled with a miso salad dressing.
Vegan Truffle Mushroom Bruschetta
(GFO) Assorted organic medley forest mushrooms and kale cooked in white wine, fresh herbs and garlic, drizzled with black truffle and served with plant based grated cheddar and homemade plant based poached egg on toasted organic sourdough.
Vegan Burger
(VV). Grilled beyond meat patty with fresh spinach, tomato, caramelised onion, house pickles, melted soy cheese, house made smoky chipotle mayo sauce.
Vegan Bacon, Egg and Hash Brown Roll
(VV). Plant based fried egg, plant based bacon, house made hash brown, melted soy cheese and homemade plant based harissa aioli served in a toasted potato bun.
Rise & Shine Vegan Big Breakfast
2 homemade plant based poached eggs, double rasher plant based bacon, plant based feta cheese, herbed plant based sausage, potato gems, organic petrillo tomato, grilled mushroom, avocado salsa and toasted sourdough.
Plant-Based Feta
Grilled Flat Mushroom
Plant-Based Bacon
Plant-Based Fried Egg
Plant-Based Poached Egg
Soy Cheese & Tomato Toastie
Kid's Vegan Chicken Nuggets
Cappuccino
Flat White
Latte
Iced latte
Mocha
A$7.00
Piccolo
Iced Long Black with Coconut Water
Long Black
Macchiato
Iced Long Black
Brewed Chai Tea
A$9.00
Loose-leaf tea served in a teapot approx 2 servings.
English Breakfast Tea
Earlgrey Tea
Peppermint Tea
Lemongrass & Ginger Tea
Japanese Sencha Tea
Babychino
A$3.00
A frothy delight of steamed milk, topped with a light sprinkle of cocoa powder, perfect for the little ones.
Short Black
Hot Chocolate
Velvety hot chocolate made with rich, premium cocoa, blended to perfection with steamed milk and a hint of vanilla.
Turmeric Spiced Latte
This harmonious blend features a lavish selection of nature’s most vibrant and flavorful ingredients, delivering an aromatic kick that transcends time, perfect for any moment of the day or night! Benefits: improves digestion, boosts immunity, and promotes weight loss.
Rooibos Spiced Latte
This indigenous South African brew features a gentle nutty flavor, a unique honey-like sweetness, and is renowned for its rich antioxidant profile and caffeine-free qualities. Benefits: helps with skin and hair health, helps with digestion, and inflammation.
Chai Spiced Latte
Expertly crafted mix of rich, authentic Indian spices that capture a harmonious balance and aroma, coupled with an elegantly smooth sweetness. Benefits: boosts energy and immunity, improves metabolism, and prevents bloating.
Taro Spiced Latte
A smooth, sweet, and nutty beverage made by blending cooked, mashed taro root with your choice of milk Benefits: improves function of digestive system and contributes to healthy weight loss.
Dirty Chai Latte
A robust blend of chai spices and rich espresso, combined with velvety steamed milk for a warm, spiced beverage with a smooth finish.
Matcha Spiced Latte
100% Premium Matcha produced in Japan. Stone-ground from the finest tea leaves for a vibrant green glow and velvety texture. Smooth, earthy and rich in umami, with a clean, refreshing finish – perfect for any moment of the day. Benefits: boosts metabolism, enhances memory, and increases relaxation.
Beetroot Cocoa Spiced Latte
A balance of Dutch cocoa, beetroot, ginger, and coconut sugar. Benefits: helps with digestion, helps in pregnancy, and reduces hair fall.
Banana Bread Latte
Iced double espresso latte topped with a whipped banana-cinnamon cold foam and a sprinkle of cinnamon.
Tres Leches Latte
Iced double espresso latte topped with a luscious tres leches cold foam for the perfect sweet, silky finish.
Signature Sunrise OJ
Double espresso poured over fresh orange juice for a bright, citrus-espresso kick.
Mont Blanc Latte
A rich caramelised iced long black, topped with a silky orange-infused cream foam. Finished with fresh orange zest and a hint of nutmeg.
Vanilla Cookie Butter Latte
Iced double espresso latte, topped with a rich cookie-butter vanilla foam finished with crushed biscoff.
Supergreens Juice
Kale, celery, ginger, cucumber, apple.
Make-Your-Own-Juice
Select up to 4 ingredients and make create your own !!
Healer Juice
Carrot, orange, ginger, lemon, aloe vera.
Sunsoaker Juice
Watermelon, pineapple, orange, passion fruit.
Acai Smoothie
(VV)(GF). Organic acai, fresh banana and coconut water.
Strawberry Dream Smoothie
(VV)(GF). Strawberries, strawberry coulis, banana, cinnamon, chia seeds, almond butter, agave vanilla protein powder, and coconut water.
Milkshake
A rich, creamy milkshake made with premium vanilla-bean ice cream, blended to perfection for a smooth and indulgent treat.
Vegan Milkshake
A$14.00
Creamy plant-based milk blended with rich vanilla coconut ice cream, creating a smooth and luscious vegan milkshake that's both dairy-free and gluten free.
Powerhouse Smoothie
(VV)(GF). Spirulina, banana, organic vanilla bean paste, vanilla protein, chia seeds, and coconut milk.
Breakfast Smoothie
(VV)(GF). Medjool dates, banana, peanut butter, cocoa, cinnamon, protein powder, MCT oil and almond milk.
Iced Strawberry Matcha
With strawberry coulis. Ceremonial grade matcha.
Iced Matcha
With 100% Canadian maple. Ceremonial grade matcha.
Iced Banana Matcha
Ceremonial grade matcha with syrup made with real bananas
Maple Cinnamon Matcha
Ceremonial grade matcha.
Pistachio Matcha
Ginger Beer
330ml glass.
Coke
Coke Zero
Sprite
Just Water
500ml carton
Lemon Lime Bitters
San Pellegrino Sparkling Water
Muffins (Home Made)
Brownie Home Made
Served warmed or fresh
Butterboy Cookie
Ham Cheese Croissant
A$12.00
Fresh cut ham off the bone and melted cheese layered inside a buttery, flaky croissant pastry.
Nutella Croissant
A buttery, flaky croissant filled with rich, creamy Nutella, offering a perfect balance of crisp texture and velvety sweetness.
Plain Croissant
A light and flaky croissant with a golden-brown exterior, boasting a rich, buttery flavor that melts in your mouth.
Portuguese Tart
Portuguese custard tart, incorporating a rich vanilla egg custard and croissant pastry shell.
Wellness By Tess Slice
Wraps
Cinnamon Scroll (Home Made)
Caramel Slice Home Made
A rich caramel layer sits atop a buttery, crumbly base, finished with a smooth, decadent chocolate topping.
Banana Bread
Served fresh or toasted with a side of pepe saya butter
Biscoff Croissant