Full menu
San Choy Bow
$26.00
Four lettuce rolls. A variety of meats and prawns, minced with onions, sesame seeds and celery cooked in sauce and wrapped in leaves.
Soft Shell Crab with Hot Spicy Salt
$32.00
Soft shell crab in light batter and deep fried until golden brown, then tossed with chilli, garlic and spicy salt.
Squid with Hot Spicy Salt
$30.00
Squid in light batter and deep fried until golden brown, then tossed with chilli, garlic and spicy salt.
Prawn with Basil and Lime Leaves
Prawns cooked with basil and lime leaves and served with a selection of vegetables.
Rendang Beef
Malaysian cuisine, tender beef in red spicy sauce with rich curry paste and coconut milk. Served with steamed rice.
Sambal Seafood
Malaysian cuisine. Stir fried peeled seafood cooked in a dry chilli and shrimp paste with a selection of vegetables and finished with spice and diced tomato.
Mongolian Lamb
Lamb fillet marinated in wine and cooked in spicy barbecue like sauce.
Sliced Pork Belly with Broccoli
Fried sliced pork belly and broccoli with ginger, basil and soya sauce.
Goon Bo Chicken
$25.00
Malaysian style, chicken fillet with onions, capsicum, shallots, dried chilli and spicy sweet soya sauce, then topped with crushed cashew nuts.
Goon Bo Duck
Malaysian style, duck with onions, capsicum, shallots, dried chilli and spicy sweet soya sauce, then topped with crushed cashew nuts.
Seafood with Basil and Lime Leaves
Seafood cooked with basil and lime leaves and served with a selection of vegetables.
Scallops with Ginger and Shallots
$33.00
Stir fried scallop cooked with ginger and shallots and finished with a selection of vegetables and a dash of Chinese wine.
Fish Fillet with Ginger and Shallots
Fish fillet cooked with ginger and shallots and finished with a selection of vegetables and a dash of Chinese wine.
Mongolian Beef
Beef fillet marinated in wine and cooked in spicy barbecue like sauce.
Szechuan Lamb Fillet
Marinated lamb fillet cooked in sweet chilli sauce and spicy szechuan pepper, then finished with a dash of sesame oil and Chinese wine.
Szchuan Seafood
Marinated seafood cooked in sweet chilli sauce and spicy szechuan pepper, then finished with a dash of sesame oil and Chinese wine.
Barbecue Pork Bun
$10.00
Steamed buns filled with barbecue pork.
Mixed Entrée
$12.00
Includes one piece of spring rolls, one piece of dim sims, one piece of curry puffs and one slice of sesame prawn toast.
Chicken Satay Sticks
$16.00
Four pieces.
Deep Fried Dumpling Gao Gee
Sesame Prawn Toasts
Peking Duck
Prawn Cutlets
Entree Garlic Prawns
Five pieces.
Spring Roll
Dim Sims
Curried Puffs
Four pieces. Made with potato, pumpkin, peas and onion with curry powder.
Deep Fried Wontons
Six pieces.
Fried Potato Chips
Potato chips, deep fried until golden brown and crispy.
Prawn Crackers
$4.00
Crispy prawn crackers with a light, savoury crunch.
Combination Soup
Made with shrimp, barbecue pork and chicken with bamboo shoots.
Seafood Combination Soup
Made with prawn, fish, mussel and calamari with bamboo shoots.
Hot and Sour Soup
Made with shrimp, barbecue pork and chicken with bean curd and bamboo shoots.
Sweet Corn and Chicken Soup
Chicken pieces and sweet corn in a savoury soup.
Short Wonton Soup
Wontons in soup.
Long Soup
Egg noodles in broth.
Vegetarian Spring Rolls (V)
Lotus Chips (V)
$14.00
Lotus root chips served with dipping sauce and mixed salad greens.
Szechuan Eggplant (V)
Deep fried eggplant cooked in sweet chilli and spicy szechuan pepper, then finished with a dash of sesame oil and Chinese wine.
Vegetarian Gramma Tofu (V)
Steamed tofu with a selection of vegetables, then tossed in Szechuan sauce.
Vegetarian Dim Sims (V)
Eight pieces.
Vegetarian Gao Gee (V)
Vegetarian Curried Puff (V)
Vegetarian Soup (V)
Assorted vegetables in a savoury broth.
Stir Fried Noodles with Vegetables (V)
$24.00
Stir fried egg or rice noodles with vegetables in soy sauce.
Steamed Bok Choy with Vegetarian Oyster Sauce (V)
$22.00
Steamed bok choy, topped with vegetarian oyster sauce and light soya sauce and topped with dried onion.
Mixed Vegetable with Sauce (V)
Stir fried mixed vegetables and tofu served in your choice of sauce.
Crispy Tofu with Sauce (V)
Deep fried tofu with mushroom sauce on the side or with chilli, garlic, shallots and spicy salt.
Goon Bo Tofu (V)
Deep fried tofu with capsicum, dried chilli, shallots and tossed with a soya sauce, then topped with cashew nuts.
Stir Fried Snow Peas with Peeled Lotus (V)
Stir fried snow peas with peeled lotus, tossed with vegan garlic sauce or dark soya sauce.
Stir Fried Broccoli with Peeled Lotus (V)
Stir fried broccoli with peeled lotus, tossed with vegan garlic sauce or traditional dark soya sauce.
Vegetarian Fried Rice (V)
Fried rice cooked with egg and a selection of vegetables.
Crispy Boneless Chicken with Sauce
Crispy half boneless and topped up with your choice of sauce.
Crispy Beef in Sauce
Beef fillet marinated in sauce, deep fried until golden brown and pan tossed in plum sauce or spicy and sweet tomato based sauce.
Sweet and Sour Pork
Pork wrapped in light batter, deep fried until golden brown and tossed in sweet and sour sauce.
Crispy Duckling with Sauce
Crispy fried half boneless duck with light batter and served with plum sauce, sweet and sour sauce or orange sauce.
Prawn Fitters with Sauce
Prawns wrapped in light batter and deep fried until golden brown, then pan tossed in your choice of sauce.
Crispy Skin Whole Chicken
Crispy fried whole chicken marinated in oriental spices.
Chicken Fritters in Sauce
Chicken wrapped in a light batter, deep fried until golden brown and pan tossed in your choice of sauce.
Beef Fillet with Sauce
Beef fillet cooked in your choice of sauce and served with a selection of vegetables.
Chicken Fillet with Sauce
Chicken fillet cooked in your choice of sauce and served with a selection of vegetables.
Black Peppered Beef
Beef fillet marinated in wine, and cooked in a black pepper sauce.
Beef with Cashews
Beef fillet marinated, cooked with a selection of vegetables and served with roasted cashews.
Chicken with Cashews
Chicken fillet marinated, cooked with a selection of vegetables and served with roasted cashews.
Wok Fried Beef Omelette
Beef fillet with spinach and onions wrapped in egg and served with gravy.
Wok Fried Chicken Omelette
Chicken fillet with spinach and onions wrapped in egg and served with gravy.
Pork Loin with Sauce
Pork chops marinated in a blend of sauce and spices and cooked in your choice of sauce.
Stir Fried Duckling with Sauce
Stir fried shredded duck in your choice of sauce and served with a selection of vegetables.
Wok Fried Prawn Omelette
Made with prawns, spinach and onions wrapped in egg and served with gravy.
Stir Fried Prawns with Sauce
Prawns cooked in your choice of sauce and served with a selection of vegetables.
Stir Fried Scallops with Sauce
Scallops cooked in your choice of sauce and served with a selection of vegetables.
Stir Fried Squid with Sauce
Squid cooked in your choice of sauce and served with a selection of vegetables.
Stir Fried Fish Fillet with Sauce
Prawns or seafood cooked with basil leaves, lime juice, soy sauce and oyster sauce and served with a selection vegetables.
Wok Fried Combination Omelette
$28.00
Made with chicken, beef and prawn, spinach and onions wrapped in egg and served with gravy.
Pad Thai Noodles
Stir fried thin rice noodle with your choice of chicken, beef or seafood with basil, bean sprouts and onion. Served with a dash of Thai style pasta and nuts.
Vietnamese Beef Pho
Slice scotch fillet beef with thin rice noodles, basil, coriander, shallot, onion and bean sprouts in a beef stock soup.
Singapore Laksa
Rice vermicelli, cooked with snow peas, bean sprouts and chicken, prawns, or seafood in a piquant coconut soup with coriander finish.
Beef Chow Mein
Beef cooked with a selection of vegetables and served with a crispy noodle base.
Chicken Chow Mein
Chicken cooked with a selection of vegetables and served with a crispy noodle base.
Prawns Chow Mein
Crispy deep fried noodles with prawns cooked with a selection of vegetables and served with a crispy noodle base.
Seafood Chow Mein
Crispy deep fried noodles with seafood cooked with a selection of vegetables and served with a crispy noodle base.
Beef With Stir Fried Noodles
Made with your choice of beef cooked with a selection of vegetables and served with egg noodles, rice noodles or rice vermicelli.
Chicken With Stir Fried Noodles
Made with your choice of chicken cooked with a selection of vegetables and served with egg noodles, rice noodles or rice vermicelli.
Prawns With Stir Fried Noodles
Prawns cooked with a selection of vegetables and served with egg noodles, rice noodles or rice vermicelli.
Seafood With Stir Fried Noodles
Seafood cooked with a selection of vegetables and served with egg noodles, rice noodles or rice vermicelli.
Singapore Noodles
Stir fried rice vermicelli with prawn, shredded chicken, barbecue pork, basil, bean sprout, onion and capsicum. Served with a dash of curry powder and sesame seeds.
Combination Long Soup
Prawns, beef, chicken, egg noodles and vegetables in soup.
Combination Short Soup
Prawns, beef, chicken, wontons and vegetables in soup.
Duck with Chinese Preserved Vegetables in Noodle Soup
Shredded roast duck with coriander and preserved vegetables. Served with bean sprouts and rice vermicelli in a vegetable stock.
Nasi Goreng
Malaysian style fried rice cooked in a dry chilli paste with prwans, chicken, egg, snow peas, onion, bean sprouts, lettuce and dry garlic.
Beef with Rice
Beef cooked with a selection of vegetables. Served with steamed rice and your choice of sauce.
Chicken with Rice
Chicken cooked with a selection of vegetables. Served with steamed rice and your choice of sauce.
Prawns with Rice
Prawns cooked with a selection of vegetables. Served with steamed rice and your choice of sauce.
Seafood with Rice
Seafood cooked with a selection of vegetables. Served with steamed rice and your choice of sauce.
Green Curried Seafood with Rice
Seafood cooked with coconut milk, basil and green curry paste with a selection of vegetables. Served with steamed rice.
Green Curried Chicken with Rice
Chicken cooked with coconut milk, basil and green curry paste with a selection of vegetables. Served with steamed rice.
Tom Yum Fried Rice
Fried rice cooked with your protein with basil, bean sprout, onion and egg. Served with a dash of Thai style tom yum pasta and nuts.
Special Fried Rice
Fried rice cooked with shrimp, ham, egg, chicken and barbecue pork.
Steamed Rice
$5.00
Steamed white rice.
Coke
$4.50
375ml
Coke Zero
Sprite
Sprite Zero
300ml
Fanta
Solo
Water
600ml
Sparkling Water
$6.00
500ml
Lemon Lime Bitter
Ginger Beer
Apple Cider
$7.50
330ml
Vita YSX Lemon Tea Drink