Full menu
Pork Dumpling
A$18.80
Fifteen pieces. Pork and cabbage.
Chicken & Prawn Dumpling
A$19.80
Twelve pieces.
Special Fried Rice
A$17.80
Prawn, egg and bean.
Pan Fried Pork Bun
A$19.00
Six pieces.
Shanghai Stir Fried Noodle
A$18.50
With shredded pork and veggie.
Vegetarian Dumpling
Vegetarian. Fifteen pieces.
Mini Wonton in Chilli Oil
A$18.00
Spicy, chilli oil with peanut butter Fifteen pieces. Level 2 spicy.
Stir Fried Flat Rice Noodles with Beef
Flat rice noodles stir-fried with slices of beef, bean sprouts, and green onions.
Salted Fish & Chicken Fried Rice
Salted fish and chicken are tossed with rice, green onions, and eggs to create this classic Chinese fried rice dish.
Chinese Pancake with Spring Onions
A$11.80
Crispy Chinese pancake embedded with fresh spring onions, offering a savory bite with a hint of sweetness.
Custard Bun
A$10.00
Three pieces.
Mini Wonton in Soup
Fifteen pieces.
Pork Dumpling in Chilli Oil Soup
Hot. Fifteen pieces. Level 2 spicy.
Steamed Pork Bun
Eight pieces.
Pork Dumpling in Hot & Sour Soup
Hot. Ten pieces. Level 1 spicy.
Chinese Mushroom & Vegetable Bun
A$10.80
Spring Roll
A$6.00
Vegetarian. Three pieces.
Pumpkin Pie
Red Bean Bun
Stir Fried Singapore Noodle
Thin rice vermicelli stir-fried with shrimp, BBQ pork, and egg, typically includes curry seasoning and a mix of vegetables.
Stir Fried Rice Cake
With shepherd's purse and shredded pork.
Dumpling with Noodle in Soup
Deep Fried Chicken Wing
A$14.80
Crispy deep-fried chicken wings, golden-brown and served with a side of savory dipping sauce.
Hot & Sour Soup with Shredded Pork
A$16.00
Hot. For four people portion. Level 1 spicy.
Chicken & Corn Soup
A$15.80
For four people portion.
Fish Fillet Soup with Coriander & Preserved Egg
A$16.20
Shepherd's Purse & Shredded Pork in Soup
Egg Tomato Soup
A$15.00
Chinese Pickle & Shredded Pork in Soup
Beef Brisket with White Radish in Claypot
A$26.40
Tender beef brisket and white radish simmered with aromatic herbs in a rich broth.
Chicken & Prawn Wonton in Claypot
A$20.80
Chicken and prawn wontons, typically including a mix of finely chopped vegetables, served in a savory broth within a traditional claypot.
Calamari with Mixed Vegetable in Claypot
Tender calamari and assorted vegetables simmered together in a savory broth, served in a traditional claypot.
Seafood with Mixed Vegetable in Claypot
A$28.50
A medley of seafood and mixed vegetables, featuring shrimp, squid, and assorted greens, simmered together in a savory broth.
Pork Spare Rib in Claypot
A$26.80
Tender pork spare ribs simmered with a savory sauce, garnished with chopped green onions.
Fuzhou Fish Ball in Claypot
Fuzhou fish balls, known for their pork filling, served in a traditional claypot with a clear, aromatic broth.
Salted Dry Fish & Tofu in Claypot
Salted dry fish and tofu combined with assorted vegetables, simmered together to infuse flavors.
Mince Pork with Vermicelli in Claypot
Hot. Level 1 spicy.
Spicy Eggplants with Minced Pork in Claypot
Salted Dry Fish & Eggplants in Claypot
Salted dry fish and eggplant are stewed together in a traditional clay pot, capturing the essence of Chinese claypot cooking.
Chicken & Chinese Mushroom in Claypot
Tender chicken pieces and Chinese mushrooms, garnished with chopped green onions.
Tofu & Shredded Pork with Chinese Pickle in Claypot
Tofu and shredded pork with Chinese pickle, garnished with fresh green herbs.
Crispy Chicken & Mushroom with Spicy Sauce in Claypot
A$28.00
Hot.
Mixed Seafood in Claypot
A medley of shrimp, scallops, and fish fillet, combined with mushrooms and green onions in a savory sauce.
Stir Fried Beef & Capsicum
A$28.80
Sliced beef and capsicum stir-fried, typically includes a blend of soy sauce and spices.
Diced Scotch Fillet in Black Pepper Sauce
Diced scotch fillet coated in a savory black pepper sauce, accompanied by crisp vegetables.
Satay Beef
Sliced beef stir-fried with bell peppers and onions in a rich satay sauce.
Sichuan Beef
Hot. Level 2 spicy.
Diced Scotch Fillet in Wasabi Sauce
Diced scotch fillet steak tossed with a zesty wasabi sauce and fresh, crisp green bell peppers.
Beef & Vegetable in Spicy Soup
Chilli Blood Curd Combination
Hot. Level 3 spicy.
Beef with Oyster Sauce
Sliced beef stir-fried with oyster sauce, bell peppers, onions, and carrots, offering a savory and umami-rich experience.
Stir Fried Beef with Fresh Chilli
Cantonese Pork Fillet in Sweet & Sour Sauce
A$32.80
Cantonese-style pork fillet coated in a sweet and sour sauce, accompanied by pineapple chunks.
Shredded Pork
Choice of sprout or capsicum.
Shredded Pork with Capsicum
Shredded pork stir-fried with crisp green and red bell peppers in a savory sauce.
Hangzhou Dongpo Pork
For one person portion.
Shredded Pork in Spicy Sauce
Salt & Pepper Pork Fillet
A$29.80
Sliced pork fillet, seasoned with salt and pepper, then fried to achieve a crispy exterior while maintaining a tender interior, typically includes green onions and jalapeños.
Sichuan Style Pork Fillet with Pepper & Chilli
Stir Fried Shredded Pork with Sliced Bamboo
Shredded pork stir-fried with crisp bamboo slices and a savory sauce.
Sichuan Sliced Pork
Salt & Pepper Chicken Spare Ribs
Honey Chicken
Sweet, glazed chicken, delicately coated with honey
Kung Pao Chicken
Hot. With peanut. / Level 2 spicy.
Sichuan Chicken
Chicken with Green Vegetable
Sautéed chicken pieces with mixed bell peppers and snap peas, seasoned with a savory sauce.
Crispy Sichuan Diced Chicken Wings
Chicken Cashew Nut
Tender chicken pieces stir-fried with crunchy cashews and mixed bell peppers.
Taiwanese Style Chicken
Braised chicken with soy sauce, garnished with basil leaves.
Salt & Pepper Calamari
A$30.80
Crispy calamari seasoned with salt and pepper, garnished with sliced chili peppers.
Stir Fried Fillet in Wine Sauce
Tender fish fillet stir-fried with a savory wine sauce, garnished with fresh green onions and chili slices.
Stir Fried Ginger Calm
A$31.80
Stir-fried clams with choice of ginger, sour spicy, or spicy seasoning.
Fish Fillet with Ginger & Shallot
Succulent fish fillet stir-fried with aromatic ginger and shallots, accompanied by crisp green vegetables.
Fish Fillet in Spicy Soup
Fried Fish Fillet in Sweet & Sour with Pineapple
Battered and fried fish fillet, combined with pineapple, bell peppers, and onions, all enveloped in a classic sweet and sour sauce.
Shanghai Style Picked Vegetable with Fish Fillet
Calamari with Green Vegetable
A$31.70
Tender calamari stir-fried with crisp green vegetables.
Tom Yum Calamari
Chinese Broccoli with Oyster Sauce
A$23.80
Vegetarian.
Mixed Vegetable
Choice of chinese mushroom and noodle or noodle.
Mapo Tofu
Stir Fried Spinach with Garlic Sauce
Spinach in garlic sauce, option to substitute with broccoli, cabbage, or green beans.
Braised Spinach in Superior Soup
Spinach gently braised in a rich, savory superior soup, typically including a blend of aromatic herbs.
Deep Fried Tofu & Mixed Vegetable with Chilli Paste Sauce
Stir Fried Mixed Mushroom
A variety of mushrooms stir fried, often including ingredients like garlic and soy sauce for added taste.
Sichuan Beef with Noodle
Stir Fried Beef with Capsicum & Noodle
Stir-fried beef and capsicum over your choice of rice or soup noodle.
Black Pepper Diced Beef Scotch Fillet with Noodle
Black pepper diced beef scotch fillet, served with choice of rice or soup noodle.
Special Signature Beef Ox Tongue on Rice
Special Signature Beef Ox Tongue served over rice or in soup noodles.
Pan Fried Veal Ribs with Noodle
A$19.70
Satay Beef with Noodle
Satay beef over choice of rice or soup noodles, seasoned with spices.
Lanzhou Style Beef with Noodle
Lanzhou-style beef served with choice of rice or soup noodles.
Braised Lamb in Spicy Sauce with Noodle Soup
Salt & Pepper Pork with Noodle
Salt & pepper pork served with choice of rice or soup noodles.
Shredded Pork in Spicy Sauce with Noodle
Shredded Pork & Pickled Cabbage with Noodle
Shredded pork and tangy pickled cabbage over your choice of rice or soup noodles.
Sichuan Sliced Pork with Noodle
Shredded Pork & Capsicum with Noodle
Shredded pork and capsicum over choice of rice or soup noodle.
Pork Chop & Soy Egg with Noodle
Pork chop paired with a soy-marinated egg, served over your choice of rice or soup noodles.
Chicken Cashew Nut with Noodle
Cashew chicken served over noodles. Options include rice or soup noodle base.
Kung Pao Chicken with Noodle
Spicy Diced Chicken with Noodle
Taiwanese Style Chicken with Noodle
Taiwanese-style chicken paired with your choice of rice or soup noodle.
Spicy Calamari with Noodle
Stir Fried Seafood with Noodle
Stir-fried seafood over your choice of rice or in soup noodle.
Mixed Vegetable with Chinese Mushroom & Noodle
Mixed vegetables and Chinese mushrooms served with choice of rice or soup noodle.
Choice of Chinese mushroom and noodle or noodle.
Mixed Vegetable with Noodle
Mixed vegetables served with choice of rice or soup noodles.
Cucumber Salad
Crisp cucumber chunks in a savory and slightly tangy dressing, garnished with fresh herbs.
Spicy Steamed Chicken
A$16.80
Choice of peanut sauce or plain.
5 Spicy Beef
Spicy Steamed Chicken with Peanut Sauce
Tofu Salad
Sliced tofu topped with chopped green onions and a savory dressing.