Guacamole (V)(GF)(DF)

$22.99

Comes with avocado, coriander, lime and totopos.

Elote (V)(GF)

$22.99

Comes with char grilled corn, jalapeño mayonnaise, tajin, queso fresco or feta and coriander.

Duo of Dips (V)(GF)

$22.99

Comes with pico de gallo, guacamole and totopos.

Crispy Calamari

$29.00

Comes with calamari, smoky chipotle, pickled jalapeño and jalapeño mayonnaise.

King Prawn Ceviche (GF)

$35.00

Made with king prawns, avocado, lime dressing, chilli, coriander, onion, cucumber, tomatoes and totopos.

Coconut Ceviche (GF)

$31.50

Made with diced fish, lime, coconut, chilli, coriander and totopos.

Nachos Magnificos

$35.00

Comes with totopos, black beans, pico de Gallo, pickled slaw, guacamole, coriander, elote, sour cream and melted cheese.

Nude Quesabirria

$35.00

Two grilled tortillas loaded with twice cooked pulled beef cheeks, melted cheese, onions, coriander and chipotle sauce. Served with consommé for dipping.

Mushrooms Tacos (V)

$29.00

Two oversized tacos served on a whopping 15.5cm tortilla. Made with guacamole, spinach, elote, pico de gallo and avocado dressing.

Twice Cooked Beef Cheeks Tacos

$32.70

Two oversized tacos served on a whopping 15.5cm tortilla. Made with guacamole, coriander, lettuce and queso fresco feta, served with consommé.

Slow Cooked Pulled Pork Tacos

$31.50

Comes with chipotle sauce, pineapple salsa, guacamole and pickled slaw.

Pan Fried King Prawns Tacos

$33.90

Two oversized tacos served on a whopping 15.5cm tortilla. Made with pico de gallo, pickled slaw, lettuce and chipotle mayonnaise.

Char Grilled Achiote Chicken Tacos

$31.50

Two oversized tacos served on a whopping 15.5cm tortilla. Made with pickled slaw, sour cream, chilli jam and guacamole.

Flathead Tacos

$32.70

Two oversized tacos served on a whopping 15.5cm tortilla. Made with wild caught crispy fried flathead, lettuce, guacamole, jalapeño mayonnaise, pico de gallo and queso fresco feta.

Grass Fed Angus Premium Steak Fajita

$58.00

350g. Made with vegetables which includes capsicum, mushrooms, onion and corn, sour cream, guacamole, pico de gallo and warm flour tortillas.

Achiote Chicken Fajita

$47.00

Made with vegetables which includes capsicum, mushrooms, onion and corn, sour cream, guacamole, pico de gallo and warm flour tortillas.

Baja Prawns Fajita

$53.00

Made with vegetables which includes capsicum, mushrooms, onion and corn, sour cream, guacamole, pico de gallo and warm flour tortillas.

Vegetarian Fajita (V)

$43.50

Made with vegetables which includes capsicum, mushrooms, onion and corn, sour cream, guacamole, pico de gallo and warm flour tortillas.

Nude Surf and Turf Fajitas

$70.00

350g grass fed Angus premium steak topped with king prawns.

Nude Bowl (V)(GF)(DF)

$35.00

Made with Mexican rice, black beans, pickled cabbage, avocado, elote, lettuce, pico de gallo and avocado dressing.

Char Grilled Achiote Chicken Quesadilla

$35.00

Made with lightly toasted flour tortilla, sour cream, guacamole, pico de gallo and melted cheese.

Twice Cooked Beef Cheeks Quesadilla

$38.70

Made with lightly toasted flour tortilla, sour cream, guacamole, pico de gallo and melted cheese.

Trios of Mushrooms, Queso Fresco Feta and Spinach Quesadilla (V)

$35.00

Made with lightly toasted flour tortilla, sour cream, guacamole, pico de Gallo and melted cheese.

Slow Cooked Pulled Pork Quesadilla

$35.00

Made with lightly toasted flour tortilla, sour cream, guacamole, pico de Gallo and melted cheese.

Twice Cooked Pulled Beef Cheeks Burrito

$38.70

Made with burritos guacamole, pico de gallo, shredded lettuce, sour cream, rice, beans and melted cheese.

Traditional Achiote Chicken Burrito

$35.00

Made with burritos guacamole, pico de gallo, shredded lettuce, sour cream, rice, beans and melted cheese.

Trio of Mushrooms and Spinach Burrito (V)

$35.00

Drizzled with tomatillo sauce. Made with burritos guacamole, pico de gallo, shredded lettuce, sour cream, rice, beans and melted cheese.

Pan Fried Prawns Burrito

$43.50

Drizzled with chipotle mayonnaise and lime. Made with burritos guacamole, pico de gallo, shredded lettuce, sour cream, rice, beans and melted cheese.

Slow Cooked Pulled Pork Burrito

$35.00

Made with burritos guacamole, pico de gallo, shredded lettuce, sour cream, rice, beans and melted cheese.

Queso Fresco

$4.90

Mild, crumbly Mexican-style fresh cheese topping.

Pico De Gallo

$7.50

Classic chunky salsa served as a side.

Consommé

$7.50

Clear, savoury broth for dipping or sipping.

Sour Cream

$4.90

Extra serve of tangy, creamy sour cream.

Jalapeño Slices

$4.90

Sliced jalapeños for an extra kick of heat.

Mexican Rice

$8.50

Side serving of Mexican rice.

Corn Chips

$6.00

Extra serve of crunchy corn chips.

Corn Tortillas

$4.90

Three pieces.

Flour Tortillas

$4.90

Three pieces.

Black Beans

$6.00

Extra serving of black beans.

Chipotle Sauce

$4.90

Smoky chipotle sauce for drizzling or dipping.

Chipotle Mayonnaise

$4.90

Creamy, smoky chipotle mayo for dipping or drizzling.

Tomatillo Sauce

$4.90

Tangy green sauce made from tomatillos.

Twice Cooked Pulled Beef Cheeks

$10.90

Extra serve of twice-cooked pulled beef cheeks, shredded.

Slow Cooked Pulled Pork

$9.70

Slow-cooked pulled pork, shredded and ready as an extra.

Achiote Chicken

$10.90

Chicken seasoned with achiote (annatto) spice blend.

Guacamole

$14.50

Served with Totopos.

Nude Churros

$21.90

Golden fried churros dusted with cinnamon sugar, served with caramel sauce and berries.

Soda Water 1.25L

$6.00

Still Water

$12.10

Non-carbonated drinking water.

Sparkling Water

$13.50

Bubbly carbonated water for a crisp, clean sip.

Coke 1.25L

$6.50

Coke No Sugar 1.25L

$6.50

Lemonade 1.25L

$6.00

Solo 1.25L

$6.50

Bundaberg Ginger Beer 750ML

$6.00