Full menu
Crispy Duck Confit
$31.05
Slow cooked in duck fat with sweet creamy mash, grilled vegetables, poached pear and jus.
Charcoal Chicken Wings
$25.30
Served with pilaf rice, grilled zucchini, tomatoes, avocado and smoky eggplant dip.
Chargrilled Beef Sirloin
$29.90
Marinated sirloin cubes on creamy mash, grilled vegetables and beef jus.
French Cut Lamb Cutlets
$32.20
Three pieces. Marinated and chargrilled, mashed potato, grilled vegetables and beef jus.
Grilled Chicken Thigh
$28.75
Served with pilaf rice, grilled vegetables, mashed avocado and baba ganoush.
Grilled Halloumi and Avocado Salad (V)
$24.15
Served with baba ganoush.
Jordan Hummus
Slow roasted pulled lamb shoulder with herbs on hummus, relish and turkish bread.
Iskender
Turkish dish of sirloin strips on grilled pide and zucchini, creamy tomato sauce and Greek yoghurt.
Pork Cutlet
300g pork cutlet with mashed potato, poached peat, grilled vegetables and jus.