Full menu
Lassi
$6.00
Traditional yogurt-based drink, smooth and refreshing.
Vegetable Samosa (V)
$12.99
Two pieces. Deep fried crispy pastry stuffed with spiced potatoes.
Chicken Tikka
$15.00
Juicy boneless chicken cubes marinated in yoghurt, enhanced with indian spices and barbecued.
Tikki Chaat (V)
$14.00
Sweet and savoury snack from India.
Onion Bhaji (V)
Onion fritters served with mint chutney and tamarind chutney.
Tandoori Chicken half
$18.00
Marinated spring chicken cooked in its juices in a clay oven.
Mixed Vegetable Pakora (V)
Mixed vegetable coated with chickpea flour and deep fried.
Seekh Kebab
Minced lamb marinated in ground spices cooked in a clay oven in skewers.
Chicken 65
$23.50
Chicken tempered with mustard, chilly, curry leaves and finished with yoghurt.
Samosa Chaat (V)
Entree Platter Non Veg
$28.00
For two. Combination of chicken tikka, seekh kebab, lamb cutlet and tandoori prawns.
Fish Amritsari
$17.50
Crispy fried fish fillets marinated in northern indian spices.
Vegetable Spring Roll (V)
Crisp spring roll filled with mixed vegetables.
Sev Papdi Chaat (V)
Sweet and sour potato salad with the crispy fritter.
Gobhi 65
$22.50
Cauliflower tempered with mustard, chilly and curry leaves, finished with yoghurt.
Chilli Paneer
$23.99
Cottage cheese tossed with capsicum and sauces, an Indo-Chinese specialty.
Chilli Chicken
$24.00
Chicken tossed with capsicum and sauces, an Indo-Chinese specialty.
Entree Platter Veg (V)
$21.00
For two. Combination of vegetable samosa, onion bhaji and tandoori mushroom.
Tali Jhinga
$20.00
Six pieces. Batter fried prawns marinated in spices.
Feast For Two
$62.00
Two pieces vegetable samosa, butter chicken, beef korma, two pieces naan and one rice.
Palak Paneer (V)
$24.50
Cottage cheese cooked in a puree of spinach with the choicest spices.
Malai Kofta (V)
Contains cashew nuts. Deep fried cottage cheese dumplings soaked in thick creamy cashew gravy.
Paneer butter masala
Cottage cheese cubes cooked in a rich gravy of onion,tomato and finished with cream and spices.
Eggplant Masala (V)
A simple preparation of eggplant and potatoes with spices.
Dal Makhni (V)
Enriched with butter.
Yellow Dal Tadka (V)
Lentil tempered with cumin and garlic.
Aloo Matar (V)
Potatoes and green peas cooked with spices finished in smooth gravy of tomato onions, cream, cardamon and contains cashew nuts.
Aloo Palak (V)
Potatoes cooked in a puree of spinach with choicest spices.
Dum Ka Paneer (V)
Contains cashew nuts. Chunks of cottage cheese simmered in a combination of cashew and tomato gravy with a dash of Kwara.
Nizami Handi (V)
Contains cashew nuts. A melange of cottage cheese and vegetables cooked in cashew, tomato gravy and flavoured with cardamom seeds.
Tawa (V)
Contains cashew nuts. Cottage cheese or vegetable marinated in herbs and spice slow cooked on a griddle.
Matar Mushroom (V)
Contains cashew nuts. Button mushrooms cooked with peas in cashew nut gravy
Kumbh Makai Matar Taka Tak (V)
Contains cashew nuts. Corn kernels, mushroom and green peas enveloped with a light onion tomato sauce served on Tawa.
Matar Paneer (V)
A melange of cottage cheese and green peas in a mild curry sauce.
Chicken Vindaloo
$26.50
Spicy curry dish made with marinated chicken.
Butter Chicken
Marinated boneless chicken cooked in its juices with a creamy tomato and butter sauce.
Chicken Tikka Masala
An extravagant combination of juicy marinated chicken pieces in gravy of tomato, onions and ground spices.
Masala Hut Chicken Curry
Dices of chicken tikka cooked in garlic flavoured onion tomato gravy and finished with coconut cream.
Chicken Korma
Contains cashew nuts. Succulent pieces of chicken in an onion and cashew nut gravy predominantly flavoured with cardamom and coriander.
Mango Chicken
Contains cashew nuts. Boneless chicken cooked with cashew nut and mango flavoured sauce.
Murgh Mirch Masala
Boneless chicken pieces cooked in thick spicy gravy, tempered with mustard seeds and curry leaves.
Kerala Chicken
Chicken cooked in spiced coconut sauce.
Tawa Murgh
Contains cashew nuts. Chicken cubes coated with a lip smacking onion tomato masala finished with peppercorn and coriander.
Chicken Chettinad
Cubes of chicken cooked with crushed black peppercorns in hot and thick gravy.
Lamb Rogan Josh
$26.99
Tender lamb cubes cooked and intense gravy flavoured with fennel, Kashmiri red chilli and ginger powder.
Beef Vindaloo
Tender beef in a rich, spicy curry sauce.
Saag Lamb
Juicy lamb cooked with spinach and finished with cream.
Tawa Gosht Beef
Contains cashew nuts. Beef coated with a lip smacking onion tomato masala and finished with peppercorn and coriander.
Dum Ka Gosht Lamb
Contains cashew nuts. Cubes of lamb marinated with herbs and spices slow cooked in their juices in smooth gravy.
Lamb Korma
Contains cashew nuts. Pieces of lamb in an onion and cashew nut gravy flavoured with cardamom.
Madras Beef
Contains cashew nuts. Beef cooked in spicy roasted coconut gravy.
Lamb Nawabi
Contains cashew nut and almond. Legendary lamb cooked in onion yoghurt cashew nut based gravy with almonds, sultana and flavoured with cardamom powder.
Gosht Mirch Masala
Cubes of lamb marinated with yoghurt cooked in thick hot gravy.
Bhuna Beef
Contains cashew nuts. Seared beef cooked in a medium spicy curry.
Kali Mirchi Ka Beef
Contains cashew nuts. Beef marinated with yoghurt and cooked with black peppercorns in gravy.
Beef Korma
Contains cashew nuts. Pieces of Beef in an onion and cashew nut gravy flavoured with cardamom
Kadai Gosht
Medium hot Mughlai dish from northwest India.
Gosht Lajawaab
Contains cashew nuts. Pieces of goat in a gravy flavoured with rose water.
Laal Maans
Hot intense gravy and from Rajasthan.
Goat Chettinad
Goat on bone cooked with black peppercorns in hot and thick gravy
Butter Prawn
Contains cashew nuts. Prawns cooked in creamy cashew nut, tomato and butter sauce.
Meen Moilee
A fish dish cooked in coconut sauce of south India.
Cheeman Masala
A garlic flavoured prawn cooked in onion tomato gravy and finished with coconut cream.
Machli Ka Korma
Hyderabad, fish cooked in a mild gravy of cashew nut and flavoured with ground spices.
Tawa Prawn
Contains cashew nuts. Prawns marinated in herbs and spice cooked on a griddle.
Prawn Vindaloo
Hot prawn curry with potatoes.
Rice Plain
$4.40
Basmati rice.
Chicken Biryani with raita
$27.99
Tender cuts marinated chicken, cooked with basmati rice and spices served with raita.
Jeera Rice
Lamb Biryani with raita
Tender cuts marinated lamb, cooked with basmati rice and spices served with raita.
Goat biryani with raita
Vegetable Biryani with raita
$24.99
Vegetables cooked with basmati rice in combination with yoghurt, mint and spices served with raita.
Garlic Naan
$5.50
Garlic flavoured bread.
Cheese Garlic Naan
$7.25
Soft, buttery naan infused with the richness of garlic and melted cheese.
Naan
$5.00
A leavened bread.
Tandoori Roti
Wheat flour bread cooked in clay oven.
Potato Kulcha
$7.00
Wheat bread filled with spiced potatoes.
Laccha Paratha
Flaky tandoori bread.
Peshawari Naan
Bread filled with dry fruits.
Kulcha
A leavened indian bread filled with a choice of filling.
Pudina Paratha
Cucumber Raita
Yoghurt with cucumber flavoured with roasted cumin powder.
Papadams
$3.50
Four pieces.
Mango Chutney
$4.00
Sweet and tangy condiment made with mango.
Kachumber
Chopped tomato, onion, cucumber tossed with lemon juice and a touch of chilli.
Pickle
Tangy and crunchy accompaniment to balance your meal.
Plain Yoghurt
$4.95
A refreshing and tangy accompaniment to your meal.
Banana in Coconut
With a dash of lime juice and almonds.
Gulab Jamun
$7.15
Deep fried dumplings of reduced milk soaked in sugar syrup served warm.
Seviyan Kheer
Vermicelli milk pudding with nuts.
Canned Drink
$3.99
Refreshing beverage in a can.
butter chicken with rice
dinner box - butter chicken with rice
Mango chicken with rice
Dinner box- Mango chicken with rice
lamb korma with rice
$18.10
Dinner box- lamb korma with rice
