Full menu
Condiments Platter (Four Above)
A$10.00
Cucumber raita, mango chunda chutney, chilli pickle & (tomato, cucumber & onion (kachumber)).
Pappadums
A$3.00
Thin, crispy lentil wafers, often seasoned with spices and cumin, served as a traditional Indian condiment.
Chilli Pickle
Spicy pickled chillies, typically includes a blend of Indian spices.
Tomato, Cucumber & Onion (Kachumber)
A$4.00
Diced tomatoes, cucumbers, and onions, typically combined with a dressing of lemon juice and spices.
Mix Green Salad with Olives
A$8.00
Mixed greens, cucumbers, tomatoes, and olives, typically tossed with a light dressing.
Nimbu Achari Pyaaz
Onions pickled with lemon and traditional Indian spices, offering a tangy and slightly spicy accompaniment.
Cucumber Raita
Fresh yogurt mixed with grated cucumber, typically includes a blend of herbs and spices, often highlighted by a hint of roasted cumin.
Mango Chunda Chutney
A traditional Indian condiment made by simmering mangoes with sugar, spices, and sometimes vinegar, resulting in a sweet and tangy flavor profile.
Beetroot Ke Kebab
A$13.50
Nut free, vegan. Beetroot, potatoes with roasted lentil and coated with semolina.
Lasuni Mirchi
A$12.90
Gluten free, nut free, vegan. Crispy cauliflower served with tomato & garlic chilli chutney.
Veg Platter for Two
A$27.50
Vegetarian. Veg samosa, paneer ka tikka, beetroot ke kebab.
Dairy free, nut free, vegetarian. Beetroot, potatoes with roasted lentil and coated with semolina.
Paneer Ka Tikka
A$16.90
Gluten free, nut free, vegetarian. Tandoori grilled cottage cheese cubes, spiced yogurt marinade.
Tandoori Pineapple
A$9.90
Gluten free, nut free, vegetarian. Grilled pineapple cubes, marinated in yogurt.
Veg Samosa
A$10.90
Nut free, vegetarian. Pastry filled with lightly spiced potato, green peas and light spices.
Palak Patta Chat
A$13.80
Gluten free, nut free, vegetarian. Fresh spinach leaves dipped in lentil batter, topped with yogurt, date & tamarind and mint sauce.
Non-veg Platter for Two
A$30.50
Murgh ka tikka, tandoori prawns, lamb seek ka kebab.
Tandoori Prawns
A$26.90
Gluten free, nut free. Tiger prawns, hung curd and spice mix with lemon juice.
Murgh Malai Tikka
A$20.00
Gluten free. Chicken breast fillets, marinate with creamy sauce, cashews, white pepper, black pepper, cardamom powder.
Chilli Scallops
A$25.90
Dairy free. Scallops sauté with fresh garlic and curry leaves, paired with sweet chilli sauce and soy sauce.
Lamb Adraki Champ
A$28.90
Gluten free, nut free. Slow cooked lamb cutlets, hung yogurt infused with garlic and spices served with mash potato.
Lamb Seek Ka Kebab
Dairy free, gluten free, nut free. Lamb mince marinated with cumin and nutmeg powder, chopped capsicum, cooked in tandoor, topped with fresh coriander.
Macchi Saloni
A$27.90
Gluten free, nut free. Fresh salmon cooked in tandoor served with basil relish tomato & beetroot dip.
Bhatti Murgh
A$16.50
Gluten free, nut free. Boned chicken, hung curd, aromatic spice mix, mustard oil, lemon juice.
Murgh Ka Tikka
A$18.90
Gluten free, nut free. Chicken cubes marinated with yogurt and spices and grilled to perfection.
Chana Masala
A$19.90
Gluten free, nut free, vegan. White chickpeas are slow cooked in aromatic spices.
Palak Tofu
A$21.90
Gluten free, vegan. English spinach puree with tofu with swirl of coconut cream.
Kurkuri Aloo Bhindi
A$20.90
Gluten free, nut free, vegan. Stir fry potato and okra with aromatic spices.
Palak Paneer
A$23.90
Gluten free, nut free, vegetarian. English spinach puree with cottage cheese cubes.
Dilkhush Kofta
Vegetarian. Potato and cottage cheese crispy, dumpling served in creamy cashew gravy.
Gluten free, nut free, vegetarian. Stir fry potato and okra with aromatic spices.
Paneer Tikka Masala
A$24.90
Gluten free, nut free, vegetarian. Cottage cheese with diced capsicum and onion with tomato gravy.
Matar Paneer Khurchan
Gluten free, nut free, vegetarian. Cottage cheese scrambled, green peas, tadka sauce.
Aloo Baingan Chatpate
Gluten free, nut free, vegetarian. Stir fry baby eggplant, potato, fresh coriander.
Dal Makhni
Gluten free, nut free, vegetarian. Black lentils slow cooked over low heat, finish with fresh cream and ghee.
Chicken Tikka Masala
Gluten free. Tandoori chicken fillets in bell pepper and pearl onion tomato masala.
Madras Chicken
Gluten free, nut free. Succulent piece of chicken cooked in finely ground fresh coconut with spices.
Mango Chicken
Gluten free. Chicken fillets, sweet and chunky mango sauce with touch of spice.
Lazeez Korma
Gluten free. Boneless chicken cubes in a creamy korma sauce topped with roasted almonds.
Murgh Methi Khumb
Gluten free, nut free. Spiced chicken fillets with smoked mushroom and dried fenugreek.
Butter Chicken
Gluten free. Tandoori cooked chicken fillets, creamy tomato sauce flavoured with cashew and dry fenugreek.
Chicken Changezi
Mughlai curry named after genghis khan, rich & creamy with slow cooked chicken, onion tomato masala & blend of spices.
Madras Beef
Gluten free, nut free. Meat cooked in coconut cream, fresh garlic and curry leaves.
Vindaloo
Dairy free, gluten free, nut free. Choice of meat cooked in vindaloo base with touch of onion gravy.
Pepper Beef Mushroom
Gluten free, nut free. Slow cooked beef with cinnamon, fenugreek leaves & aromatic spices and mushroom.
Goat Nihari
Dairy free, gluten free, nut free. Grass fed goat on the bone, slow cooked with cinnamon, fenugreek leaves and aromatic spices.
Rogan É Nishat
Dairy free, gluten free, nut free. Slow cooked grass-fed lamb in traditional tomato-based sauce.
Rara Lamb
Dairy free, gluten free, nut free. Diced lamb cooked in robust gravy, roasted bell pepper and fenugreek.
Garlic Prawn Masala
A$30.90
Gluten free, nut free. King prawn marinated with spices, cooked in thick onion-tomato gravy with cardamom, fennel seeds and cinnamon.
Goan Fish
Dairy free, gluten free, nut free. Barramundi fillet cooked in freshly ground coconut sauce with coriander, cumin and turmeric powder.
Jhinga Moilee
Dairy free, gluten free. Pan seared prawns, curry leaves, mustard seeds, costal spices, coconut cream.
Basmati Jeera Rice
A$5.00
Basmati rice delicately cooked with cumin seeds, offering a simple yet aromatic accompaniment to any meal.
Jalfrezi Pulao
Basmati rice, pan sauté with seasonal vegetables.
Goat Biryani
Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.
Chicken Biryani
Aromatic basmati rice layered with spiced chicken, garnished with fried onions and herbs.
Veg Biryani
A$23.00
Aromatic Basmati rice cooked with mixed vegetables, and infused with traditional spices.
Cheese & Garlic Naan
A$6.50
Plain flour bread stuffed with shredded mozzarella cheese & topped with garlic & coriander.
Garlic Naan
A$4.50
Plain flour bread with garlic & coriander.
Peshawari Naan
A$5.50
Plain flour bread stuffed with dried fruits.
Methi Lacha Parantha
Wholemeal butter layered flaky bread topped with dry fenugreek leaves.
Cheese Naan
A$6.00
Plain flour bread stuffed with shredded mozzarella cheese.
Keema Naan
Plain flour bread stuffed with lamb mince.
Chicken Mushroom Naan
A$7.00
Plain flour bread stuffed with chicken & mushroom, paired with truffle oil.
Tandoori Roti
Wholemeal flour bread.
Gluten Free Roti (2 Pieces)
Rice flour bread.
Butter Naan
Plain flour bread layered & topped with butter.
Plain Naan
Plain flour bread.
Lassi
Indian sweet yogurt drink infused with different flavours.
Sunkist
Refreshing citrus soda with a hint of sweet orange flavor.
Soda Water
Effervescent, chilled sparkling beverage.
Tonic Water
Sparkling H2O beverage, perfect for refreshing your palate and adding zest to cocktails.
Ginger Beer
Refreshing, Sparkling Beverage with a Zesty Ginger Kick
San Pellegrino Sparkling Mineral Water
A$5.80
Available in 500 ml or 1000 ml sizes. Sparkling mineral water.
Lemonade
Refreshing citrus beverage.
Acqua Panna Still Water
Acqua Panna still water. Available in 500 ml or 1000 ml.
Coke No Sugar
Coke Zero Sugar: Crisp, Refreshing, No-Calorie Classic Cola
Coke
Classic, refreshing carbonated beverage.
Kheer Kesari
A$12.00
Indian rice pudding with saffron, almonds & pistachio.
Gulab Jamun
A$12.50
Milk dumpling soaked in a cardamom flavoured sugar syrup.
Kesar Rasmalai
Bengali cottage cheese delicacy with thickened and saffron flavoured milk.