Full menu
Mix Veg Platter
$42.90
For two. Aloo Tikki, Beetroot Patty , Paneer Tikka and Stuffed Mushrooms, served with Beetroot dip and Mint Chutney
Beetroot Patty
$18.90
Crisp beetroot patties with ginger, green chillies, garam masala and avocado dip.
Samosa
$9.90
Malai Soya Champ
$17.90
Paneer Tikka
Paneer cubes glazed with a nutty marinade, saffron, cardamom and beetroot raita.
Aloo Tikki
$15.90
Crispy spiced potato patties, mint, date and creamy yoghurt topping and besan vermicelli.
Stuffed Mushrooms
Cup mushrooms stuffed with a spicy melange of paneer, green peas, corn and mushrooms bits. Glazed with cheese and mint chutney.
Chilli Paneer
Crispy chilli paneer made by tossing fried paneer in sweet, sour and spicy chilli sauce.
Gobhi Manchurian
Cauliflower fritters marinated in traditional spices then pan fried in authentic sauce.
Lamb Chop
Lamb cutlets tandoor smoked with coriander, fennel, star anise, red chilli, tamarind with mescaline, mint chutney and beetroot raita.
Mix Non Veg Platter
$52.90
For two. Seekh kebab, chicken tikka, fish Amritsari and prawns cutlets.
Tandoori Murgh
Priced by add-ons
Tandoor chicken Marylands, garam masala, yoghurt, ginger, green chilli, mint and garlic chutneys and salad.
Chilli Chicken
$25.90
Dry chilli chicken is made with crispy chicken chunks and lightly tossed in a spicy chilli sauce.
Lamb Seekh Kebab
Lamb mince skewered, tandoor glazed with coriander, mint, green chilli, garam masala and mint chutney.
Chicken Tikka
$19.90
Chicken thigh chunks in a saffron shahi zeera, cheese masala and tandoor smoked with cardamom.
Achari Seekh Kebab
Lamb mince kebab is a blend of spices in a Punjabi style achari flavour.
Fish Amritsari
Crispy fried fish from the streets of Amritsar.
Tawa Goat
$26.90
Tender morsels of lean goat with spices, yoghurt, crushed garlic, ginger root and then covered in light tomato onion curry.
Tandoori Prawns
$20.90
Tandoor smoked prawns with smoky paprika, saffron and saffron.
Prawn Cutlet
Peel the prawns and leaving the tails attached.
Tawa Chicken
Tender chicken, tala cooked with fabric, ginger, tomato and onion gravy with exotic spices.
Paneer Tikka Masala
$24.90
Indian cottage cheese cooked in a thick wok with onion and capsicum.
Dal Tadkewali
Yellow lentils, green chillies, garlic, tomato, curry leaf and cumin.
Bhindi 2 Pyaza
Baby okra stir fry, chat pata and onion tomato masala.
Palak Paneer
Indian cottage cheese in a spinach sauce with fenugreek, ginger, garlic and green chilli.
Dal Makhani
Black urad dal and rajmah slow cooked with tomatoes, garlic, herbs, spices finished off with cream, butter and clove smoked.
Malai Kofta
Mashed potatoes and cottage cheese dumplings, deep fried and served in an almond based sauce.
Paneer Makhan Masala
Indian cottage cheese simmered in a tomato masala with ginger, chilli and coriander. Honey and fried onions.
Saag
$22.90
Mustard plant leaves cooked with garlic, ginger, green chilli and herbs.
Aloo Gobi (V)
Mattar Paneer Mushroom
Classic creamy and delicious Indian gravy prepared with mushroom, peas paneer.
Corn Palak Mushroom
A delicious dish sautéed with button mushrooms, sweet corn and aromatics in a creamy spinach sauce.
Baigan Bhartha with Mattar
Popular North Indian dish including smokey roasted eggplant mash with Indian spices.
Chana Masala
$21.90
A protein packed, vegan and gluten free dish made with chickpeas, onions, tomatoes, spices and herbs
Mix Veg Korma
$23.90
Cottage Cheese cooked with seasonal vegetables in creamy sauce.
Veg Jalfrezi
Seasonal fresh vegetables cooked with capsicum and onions in a mild gravy.
Butter Chicken
Tandoori chicken tikka simmered in cardamom bay leaf flavoured tomato sauce with cream and sun dried fenugreek leaves.
Lamb Rogan Josh
$27.90
Lamb knuckle dices slow cooked with pureed caramelised onion, coriander and ginger infused with coriander.
Chicken Tikka Masala
Tender tandoori chicken fillets prepared with onions, tomatoes, capsicum and spices served in tomato based sauce.
Chicken Curry
Diced chicken morsels in a flavour packed South Indian style tomato masala scented with black pepper, dagger phool, curry leaf and saunf.
Goat Curry
Diced goat in a sauce of onions, tomatoes and whole spices.
Chicken Vindaloo
Chicken thigh fillet cooked in vindaloo sauce made with red chillies, vinegar, garlic and spices.
Lamb Korma
Diced lamb slowly cooked in a stew with onions, tomato, spices and yoghurt.
Chicken Korma
Boneless chicken slowly cooked in a stew with onions, tomato, spices and yoghurt.
Methi Chicken
Chicken cooked in fenugreek (methi) leaves cooked with garlic, ginger, green chilli and herbs.
Goat Saag
Goat cooked in mustard plant leaves cooked with garlic, ginger, green chilli and herbs.
Lamb Vindaloo
Lamb chunks cooked in vindaloo sauce made with red chillies, vinegar, garlic and spices.
Fish Curry
$30.90
Fish fillet cooked with coconut gravy flavoured with a blend of spices.
Chicken Saag
Chicken cooked in mustard plant leaves cooked with garlic, ginger, green chilli and herbs.
Prawn Malabar
Tiger prawns cooked in tomato onion with a touch of coconut milk.
Chicken Biryani
Saffron rice layered with chicken cooked with a barista, garam masala, mint and flaky pastry. Served with raita.
Goat Biryani
$31.90
Saffron rice layered with goat cooked with the barista, garam masala, mint and flaky pastry. Served with raita.
Veg Biryani
Lamb Biryani
Saffron rice layered with lamb cooked with the barista, garam masala, mint and flaky pastry. Served with raita.
Pappadams
$4.90
Cucumber Raita
$5.90
Yoghurt with grated beetroot and roasted ground cumin.
Chutneys
$3.50
Pickles
Garlic Naan
$6.90
Pudina Lachha Paratha
$7.90
Lamb Keema Paratha
$11.90
Tandoori Roti
Plain Rice
Naan
Butter Naan
Garlic Cheese Naan
Cheese Naan
Laccha Paratha
Garlic Chilli Naan
Methi Lachha Paratha
Kashmiri Naan
Kesari Chawal Kashmir Da
Nuggets and Chips
$12.90
Spring Rolls
Malai Tikka
Gulab Jamun
Mango Kulfi
Pista Kulfi
Coke Can
$5.00
Coke No Sugar Can
Sprite Can
Diet Coke Can
Solo Can