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Sourdough Breakfast Stack
$23.90
Made with bacon, fried egg, grilled halloumi, rocket, avocado and roasted tomatoes served on toasted sourdough, then topped with sweet balsamic glaze and butter.
Vintage Big Breakfast
$31.50
Bacon, spicy lamb sausage, fried eggs, onions, baby spinach, sautéed mushrooms and roasted cherry tomatoes served on a slice of toasted sourdough with hash brown.
Breakfast Burger
$21.50
Made with grilled bacon, fried egg, high melt cheese, avocado, tomato relish and hash brown on an open milk bun.
Magic Mezza Board
$29.90
Comes with scrambled eggs, grilled halloumi, eggplant, mushrooms, olives, cucumbers, tomatoes, labneh and za'atar in olive oil. Served with toasted pita bread and lemon and butter.
Pancake Stack
$18.90
Hot cakes with berries and vanilla ice cream in a cone, served with your choice of topping.
Granola Sunrise Bowl (V)
$22.90
Comes with berries, fruits, chia seeds, honey and coconut yoghurt.
Bruschetta
$22.00
Toasted bread topped with diced tomatoes and herbs.
Za'atar Avocado (V)
$21.90
Rocket, avocado, cherry tomatoes and labneh served on toasted sourdough, then dusted with za'atar.
Create Your Own Egg Omelette
$26.90
Served with your choice of up to four ingredients.
Vegetable Delight Omelette (V)
$24.90
Eggs prepared with roasted capsicums, Spanish onions, mushrooms, spinach, cherry tomatoes and dukkah, then topped with Persian feta and crispy kale. Served with toasted sourdough and butter.
Create Your Own Vintage Breakfast Feast (VG)(V)(DF)
$28.90
Sourdough with your choice of four sides, served with butter.
Eggcellent Benedict
$19.90
Two poached eggs with baby spinach served on toasted sourdough, then topped with hollandaise sauce.
Baked Eggs Tagine
Tagine baked eggs in mild spicy rancheros sauce with Persian feta, crispy kale, pumpkin and avocado. Comes with toasted sourdough.
Vegetarian Breakfast (V)
$22.50
Comes with grilled halloumi, baked beans, mushrooms, spinach, sliced avocado, grilled tomatoes and toasted sourdough with butter, feta and tomato relish.
Sourdough Toast
$10.50
Served with butter and your choice of spread.
Raisin Toast
Vintage Waffle Tower
Belgian waffles served with banana, berries, chocolate, peanut butter, chocolate sauce, salted caramel sauce, maple syrup, vanilla ice cream and fairy floss.
Scrambled Eggs
$12.50
Served with bacon, hash brown and white toast with butter.
Bacon and Egg Roll
$12.90
Made with bacon, fried egg and tomato sauce on a milk bun.
Waffles
One piece. Waffle served with strawberries, maple syrup and vanilla ice cream.
Cheese Toastie
$7.50
Melted cheese between two slices of bread.
Cheese and Ham Toastie
$8.50
Melted cheese and ham on toasted bread.
Vanilla Ice Cream
Served with your choice of topping and sprinkles.
Hot cakes served with berries and vanilla ice cream in a cone, then topped with your choice of topping.
Biscoff French Toast
Brioche toast served with strawberries, Biscoff sauce, maple syrup and vanilla ice cream.
The Secret Garden
Edible garden in a pot with vanilla panna cotta, strawberry coulis, lemon curd and fruits, then topped with chocolate soil and chocolate rocks.
Tiramisu
$17.50
Tiramisu with mascarpone cream, espresso coffee, and chocolate.
Crème Brûlée
$18.50
Citrus vanilla crème brûlée with a berry compote and dehydrated orange.
Sticky Date Pudding
Warm sticky date pudding glazed with caramel sauce and served with vanilla gelato.
Scones (GF)
$14.50
Two pieces. Scones served with jam and cream.
Nutella Pizza
Woodfired pizza topped with Nutella, strawberries and banana finished with icing sugar.
Gelatos
Creamy Italian-style frozen treats in a variety of flavours.
Affogato
$9.50
Made with espresso shot and a scoop of vanilla gelato.
Kids Milkshake
Creamy milkshake for kids.
Kids Juice
$4.50
Freshly squeezed juice for kids.
Kids Babyccino
$3.95
A rich and creamy drink for kids.
Flat White
$4.90
Rich and velvety coffee drink.
Cappuccino
Rich and velvety coffee drink made with espresso and steamed milk.
Long Black
Strong and rich coffee made from espresso-style coffee beans.
Espresso
$3.90
Rich and intense coffee shot.
Macchiato
Rich and velvety espresso shot topped with a dollop of frothed milk.
Piccolo
Rich and smooth espresso-style coffee.
Mocha
$5.50
Rich, aromatic coffee drink with a chocolatey twist.
Latte
Rich and velvety espresso-style coffee drink.
Biscoff Latte
$8.90
Rich and creamy latte infused with the distinctive flavour of Biscoff.
Chai Latte
Rich and aromatic black tea infused with steamed milk.
Dirty Chai
Rich black tea infused with aromatic spices and a hint of vanilla.
Hot Chocolate
$5.00
Rich and creamy drink to warm your day.
Babyccino
Rich and creamy drink for kids.
Loose Leaf Tea
$5.95
In a pot.
Iced Latte
Made with double shot of espresso, milk and ice.
Iced Coffee
$10.90
Made with espresso, vanilla gelato and whipped cream.
Iced Long Black
Made with double shot of espresso and water.
Iced Mocha
Made with chocolate powder, milk, vanilla gelato and whipped cream.
Iced Chocolate
Melted chocolate, milk, vanilla gelato and whipped cream.
Soft Drink
$6.50
Fizzy drink to quench your thirst.
Ginger Ale
Fizzy and refreshing carbonated drink with a hint of ginger.
Tonic Water
Carbonated water infused with quinine.
Soda Water
Sparkling water with a crisp, refreshing taste.
Lemon, Lime and Bitters
A refreshing blend of citrus flavours.
Green Detox Juice
Made with apple, cucumber, pineapple, celery, mint and ginger, then garnished with a dehydrated lemon.
Watermelon Breeze Juice
Made with watermelon, lemon, mint and coconut water, then garnished with blueberry and strawberry.
Vitamin C Booster Juice
$13.50
Made with orange, pineapple, strawberry and ginger, then garnished with blueberry and orange.
Golden Squeeze Juice
Orange juice garnished with orange fruit.
Apple Juice
Bottled apple juice with a crisp, refreshing flavour.
Orange Juice
Bottled orange juice with a bright, zesty flavour.
Pineapple Juice
Refreshing tropical drink made from pineapple.
Mango Juice
Juicy and refreshing tropical drink.
Açaí Berry Breeze Smoothie
Made with a scoop of açaí, mixed berries, honey, milk and vanilla ice cream, then garnished with granola and strawberries.
Mango Tango Smoothie
Made with banana, mango, mango nectar, lime juice and vanilla ice cream, then garnished with a dried mango and coconut flakes.
Strawberry Milkshake
Served with whipped cream.
Banana Milkshake
Chocolate Milkshake
Vanilla Milkshake
Caramel Milkshake
Nutella Frappe
$14.00
Made of Nutella, hazelnut Monin, milk and vanilla gelato blended with ice, topped with whipped cream, then garnished with chocolate wafer and sprinkles.
Biscoff Frappe
Made with Biscoff, vanilla Monin, milk and vanilla gelato blended with ice, topped with whipped cream, then garnished with a Biscoff and sprinkles.
Lychee Lucious
$14.95
Made of lychee Monin, lemonade, lime juice and pineapple juice blended with ice, then garnished with lychee fruit.
Fruitella
Made of pineapple, coconut Monin, strawberry Monin and mango juice blended with ice, then garnished with mixed berries.
Mangberry
Made of mango Monin, lemonade, lime juice and mango juice blended with ice, then garnished with a dried mango.
Virgin Mojito
Made with lime wedges, mint leaves and lemonade.
Lamb Thai Salad (GF)
Feta, Spanish onions, rocket, beetroot, pumpkin, red cabbage, cherry tomatoes and pine nuts served with sweet chilli Asian dressing.
Greek Salad (GF)
Mixed leaves, Persian feta, Spanish onions, capsicums, olives, cucumbers and tomatoes served with vinaigrette dressing.
Caesar Salad
Bacon, Parmesan, cos lettuce and croutons served with boiled egg and Caesar dressing.
Seven Heavens Salad (GF)(DF)
$26.50
Rocket, goji berries, tomatoes, crumbled pistachios, walnuts, dates, quinoa and wild rice served with boiled egg and honey mustard dressing.
Grilled Chicken Salad
Grilled chicken breast, feta, red onions, roasted capsicums, baby spinach, cos lettuce and avocado, cucumbers, cherry tomatoes and semi dried tomatoes served with lemon dressing.
Chicken Avocado Stack
Made with grilled chicken, crispy kale, oak lettuce, avocado, tomatoes, high melt cheese fondue and truffled aioli on toasted sourdough.
Vegan Stack (VG)(DF)
$27.90
Made with vegan rice pattie, baby spinach, brocollini, pumpkin, beetroot relish, hummus and sweet potato crisps on a toasted sourdough.
Woodfire Bread (DF)
$11.90
Served with balsamic glaze in olive oil.
Garlic Bread
Two pieces. Toasted sourdough slices served with garlic butter.
Wedges (V)
$14.90
Served with sour cream and sweet chilli sauce.
Sweet Potato (V)(GF)
Served with aioli.
Truffle Fries (V)
$16.90
Comes with Parmesan and truffle oil. Served with aioli.
French Fries (V)
Seasoned with aioli.
Share Platter
$28.50
A platter made of hummus and tzatziki dips served alongside grilled halloumi and olives. Comes with a toasted pita bread and grissini.
Baby Calamari
$27.50
Seasoned with salt and pepper. Served with chips, lemon and aioli.
Chicken Wings
$20.90
Deep fried, then seasoned with salt and pepper. Served with aioli.
Sourdough topped with red onions, garlic, basil and tomatoes, mixed with olive oil, then finished with balsamic glaze.
Crispy Halloumi Bruschetta
Woodfired Italian bread with halloumi, basil, avocado, cherry tomatoes, oregano and balsamic vinegar.
Vintage Arancini
Italian stuffed rice balls topped with Napolitana sauce and Parmesan cheese sprinkle.
Cheesy Mozzarella Sticks
Fried crispy cheesy sticks served with your choice of aioli or peri peri sauce.
Chilli Crust (V)
Chilli garlic butter, rosemary, oregano and sea salt served with semi dried tomatoes and olive tapenade.
Garlic Crust
Garlic butter, rosemary, oregano and sea salt served with semi dried tomatoes and olive tapenade.
Pumpkin Soup
Served with toasted sourdough, butter and sour cream.
Chicken Burger
Made with grilled chicken breast, oak lettuce, tomatoes, pickle and peri mayonnaise on a milk bun. Served with fries and aioli.
Vegetable Burger (V)
$25.50
Made with crispy vegetable patty, oak lettuce, tomatoes, pickle and peri mayonnaise on a milk bun. Served with fries and aioli.
Falafel Wrap (VG)(DF)
Made with falafel, lettuce, turnips, tomatoes, pickled cucumbers and hummus. Served with fries and aioli.
Steak Sandwich
$29.50
Made with pulled beef, mozzarella, caramelised onions, beetroot, cabbage, tomatoes, carrot slaw, mustard, pesto and tomato ketchup on a toasted Turkish bread. Served with fries and aioli dip.
Australian Burger
Made with beef patty, caramelised onions, beetroot, pineapple, aioli and barbecue sauce. Served with fries and aioli.
Vintage Schnitzel Burger
Made with crumbed chicken, lettuce, avocado, tomatoes, peri mayonnaise and aioli.
Mediterranean Wrap
Made with tender lamb pieces, Spanish onions, cabbage, lettuce, cucumbers and tzatziki sauce. Served with fries and aioli.
Classic Revival Chicken Wrap
Made with chicken, Spanish onions, roasted capsicums, lettuce, tomatoes, pickles and chilli mayonnaise. Served with fries and aioli.
Chicken Toastie
Made with pulled chicken, mozzarella, rocket, potato, smashed avocado, sun dried tomatoes and aioli on a toasted Turkish bread. Served with chips and aioli dip.
Grilled Salmon (GF)(DF)
$35.90
Grilled Tasmanian salmon served with sautéed greens and potato, pepitas, almonds and lemon.
Chicken Parmigiana
$32.90
Crumbed tender chicken breast covered with Napolitana sauce, then oven baked with a trio of cheeses. Served with fries and aioli.
Ribeye Steak (GF)
$49.90
Char grilled, then served with baby potatoes, vegetables and creamy mushroom sauce.
Fish and Chips
Beer battered fish served with fries, lemon and tartare sauce.
Souvlaki Skewers
$59.90
Serves two. Comes with a mixed skewers made of chicken, lamb, and spicy lamb sausage alongside grilled halloumi and Greek salad. Served with fries, toasted pita bread and tzatziki sauce.
Garlic Prawns (GF)
$38.50
Sizzling prawns prepared in a hot pot of Napolitana sauce. Served with toasted sourdough, chilli and butter.
Chicken Boscaiola
$36.90
Grilled chicken breast, sautéed bacon, shallots and mushrooms served with a creamy white sauce. Comes with baby potatoes and vegetables.
Chicken Schnitzel
Crumbed tender chicken breast served with Greek salad, fries and aioli.
The Little Greek Plate
$30.90
Your choice of meat skewer served with halloumi, Greek salad, fries, pita bread and tzatziki sauce.
Pork Ribs (GF)(DF)
$53.90
One piece. A rack of pork ribs slow cooked, then glazed with barbecue sauce. Served with fries.
Vegetarian Pasta (VG)(DF)
Linguine pasta tossed in olive oil with garlic, Spanish onions, mild chillis, baby spinach, brocollini and cherry tomatoes.
Tuscan Vegetarian Pasta (V)
Penne pasta tossed in creamy pesto sauce with asparagus, broccolini, mushrooms and snow peas.
Linguine Prawn Alfredo
$33.50
Linguine pasta tossed in Alfredo sauce with garlic prawns, Parmesan, shallots, parsley and cream.
De La Mer
Linguine pasta tossed in chilli oil with prawns, seafood mix, Parmesan and cherry tomatoes.
Penne Boscaiola Pasta
Penne pasta tossed in a garlic creamy white wine sauce with bacon, shallots and mushrooms.
Vintage Pollo Al Pesto
Penne pasta tossed in a creamy garlic and basil pesto with chicken.
Vintage Chicken Pasta
Penne pasta tossed in pink sauce with chicken, shallots, asparagus, mushrooms, avocado and semi dried tomatoes.
Spaghetti Meatballs
Spaghetti pasta tossed in Napolitana sauce with meatballs, basil and chilli.
Marinara Pizza
13". Eight slices. Made with cheese and Napolitana sauce, then topped with prawns and seafood mix alongside chillis.
Garlic Pizza (V)
$19.50
13". Eight slices. Made with cheese, then topped with garlic and olive oil.
Margherita Pizza (V)
13". Eight slices. Made with buffalo cheese and Napolitana sauce, then topped with basil.
Hawaiian Pizza
13". Eight slices. Made with cheese and Napolitana sauce, then topped with ham and pineapple.
Agnello Pizza
13". Eight slices. Made with cheese and minted yoghurt, then topped with tender lamb pieces, garlic, Spanish onions and sliced potatoes.
Chorizo Pizza
13". Eight slices. Made with cheese, Persian feta and Napolitana sauce, then topped with chorizo, capsicums and spinach.
Prosciutto Pizza
13". Eight slices. Made with cheese, Parmesan and Napolitana sauce, then topped with prosciutto and rocket.
Pepperoni Cheese Pizza
13". Eight slices. Made with cheese and Napolitana sauce, then topped with hot salami and basil.
Vintage Meat Lover Pizza
$32.50
13". Eight slices. Made with cheese and barbecue sauce, then topped with bacon, chorizo, ham, salami and mushrooms.
Prawn Inferno Pizza
13". Eight slices. Made with cheese and Napolitana sauce, then topped with garlic prawns, onions, chillis, roasted capsicums and cherry tomatoes.
Pollo Barbecue Pizza
13". Eight slices. Made with cheese and barbecue sauce, then topped with chicken, onions and mushrooms.
Supreme Pizza
$31.90
13". Eight slices. Made with cheese and Napolitana sauce, then topped with bacon, ham, salami, onions, roasted capsicums, mushrooms and olives.
Grecian Pizza (V)
13". Eight slices. Made with cheese and feta, then topped with garlic, Spanish onions, kalamata olives, spinach and tomatoes.
Vintage Vegetable Amore Pizza (V)
13". Eight slices. Made with cheese and Napolitana sauce, then topped with onions, roasted capsicums, olives, spinach, pineapple and tomatoes.
Capricciosa Pizza
13". Eight slices. Made with cheese and Napolitana sauce, then topped with ham, mushrooms and olives.
Spiced Roast Chicken Pizza
13". Eight slices. Made with cheese, topped with marinated chicken with tandoori paste, then finished with mint yoghurt.
Chicken Nuggets (DF)
$13.90
Served with chips and tomato sauce.
Cheeseburger
Made with Angus beef patty, cheese and tomato sauce. Served with chips.
Grilled Chicken Tenderloins
$15.90
Served with sliced cucumbers, chips and tomato sauce.
Penne Napolitana (DF)
Tender penne pasta in a rich Napolitana sauce.
Plain Jane (DF)
$12.00
Made of penne pasta tossed in olive oil, then flavoured with a pinch of salt.
Macaroni and Cheese
Creamy pasta dish with macaroni and cheese.