Chicken Biryani

$16.80

Gluten-free, spicy. This biryani is also known as kachay gosht ki biryani or dum biryani, where the meat is marinated and cooked along with long grained basmati rice. It is left on a slow fire or dum for a fragrant and aromatic flavour. Served with raita and salan.

Butter Chicken

$20.65

Gluten-free. Chunks of chicken marinated in a spice and yoghurt-based mixture and cooked in a rich blend of cream and tomato puree.

Vada Pav (2 Pcs)

$16.00

2 pcs. The ubiquitous batter fried spiced potato preparation, served sandwiched in a pav bun accompanied by tamarind and mint chutney with mustard tempered chillies.

Chole Bhature

$18.50

Nut-free. 2 pcs. Chole bhature is a food dish popular in the Northern areas of the Indian subcontinent. It is a combination of chana masala and bhatura/puri, a deep-fried bread made from refined flour.

Pav Bhaji

$16.00

2 pcs. Spicy mix vegetable mash with butter topped served with soft buns.

Gobi Parantha with Chole (1 Pc)

$19.00

Nut-free, spicy. 1 pc. It's a flatbread made from refined flour and filled with cauliflower. Served with chickpeas cooked in a delicious, flavorful, tangy & spicy gravy.

Paratha with Curry

$19.00

1 pc. Crispy, chewy, buttery, and composed of innumerable flaky layers, the paratha is a flatbread that can complement any dish and be eaten at any meal.

Puri Aloo Bhaji

$18.00

Vegan, dairy-free. 2 pcs. Poori is a deep-fat fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent. Served with potato masala.

Aloo Parantha with Chole (1 Pc)

$19.00

Nut-free, spicy. 1 pc. It's a flatbread made from refined flour and filled with potatoes. Served with chickpeas cooked in a delicious, flavorful, tangy & spicy gravy.

Halwa Puri

$18.00

Vegan, dairy-free. 2 pcs. Halwa poori is a traditional Pakistani and Indian breakfast that features semolina pudding or halwa and a soft fried dough called poori. Halwa is typically made with a mixture of fried semolina and sugar syrup, which is then combined with nuts such as pistachios and almonds.

Amritsari Kulcha with Chole (1 Pc)

$19.00

Nut-free, spicy. 1 pc. It's a flatbread made from refined flour and filled with a stuffing of paneer, potato, onion and cauliflower. Served with chickpeas cooked in a delicious, flavorful, tangy & spicy gravy.

Chicken Biryani

$16.80

Gluten-free, spicy. This biryani is also known as kachay gosht ki biryani or dum biryani, where the meat is marinated and cooked along with long grained basmati rice. It is left on a slow fire or dum for a fragrant and aromatic flavour. Served with raita and salan.

Goat Biryani

$27.00

Gluten-free. Hyderabadi special tender goat marinated with biryani spices and slowly cooked with saffron scented basmati rice.

Vegetarian Biryani

$21.50

Gluten-free. Vegetable biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices.

Chicken Biryani Family Pack

$72.00

Gluten-free, spicy. This biryani is also known as kachay gosht ki biryani or dum biryani, where the meat is marinated and cooked along with long grained basmati rice. It is left on a slow fire or dum for a fragrant and aromatic flavour. Served with raita and salan.

Goat Biryani Family Pack

$84.00

Gluten-free. Hyderabadi special tender goat marinated with biryani spices and slowly cooked with saffron scented basmati rice.

Vegetarian Biryani Family Pack

$60.00

Gluten-free. Vegetable biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices.

Papdi Chaat

$16.00

Nut-free. The appetising flavor of the papdi, wrapped in the pot pourri style mix of fresh yogurt, sweet & sour chutney, chaat masala and finished off with curd and sev.

Samosa Chaat

$16.00

Nut-free. 1 pc. A fried pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas topped with curd.

Aloo Tikki Chaat

$16.00

Nut-free. 2 pcs. Tikki are cutlets or croquettes made with boiled potatoes, peas and spices. Served with chana masala.

Pani Puri

$11.50

Nut-free. 6pcs. A crispy puri, flavor-packed fillings, sweet chutney and tangy water. Perfect snack to satisfy your cravings.

Dahi Vada

$8.00

Gluten-free, nut-free. 1 pc. Soft fluffy and fried lentil dumplings seasoned with curds ,red chilly powder soaked in curd.

Dahi Puri

$11.50

Nut-free. 6pcs. A crispy puri, flavor-packed fillings, sweet chutney and tangy water. Perfect snack to satisfy your cravings.

Sev Puri

$11.50

Nut-free. 6pcs. A crispy puri, flavor-packed fillings, sweet chutney and tangy water. Perfect snack to satisfy your cravings.

Schezwan Masala

$21.00

Vegan, gluten-free, dairy-free, spicy. South Indian rice pancake layered with schezwan sauce and spiced potatoes. Served with chutney and sambhar.

Schezwan Dosa

$18.50

Vegan, gluten-free, dairy-free, spicy. South Indian rice pancake layered with schezwan sauce. Served with chutney and sambhar.

Cheese Dosa

$21.50

Gluten-free. Thin layer of rice batter fried to perfection stuffed with tempting cheese.

Plain Dosa

$14.00

Gluten-free, spicy. This biryani is also known as kachay gosht ki biryani or dum biryani, where the meat is marinated and cooked along with long grained basmati rice. It is left on a slow fire or dum for a fragrant and aromatic flavour. Served with raitha and salan.

Paneer Dosa

$21.50

Gluten-free. South Indian rice pancake filled with cottage cheese. Served with chutney and sambhar.

Mysore Masala

$18.00

Vegan, gluten-free, dairy-free, spicy. South Indian dish featuring a rice pancake with red chili paste and filled with spiced potatoes. Served with chutney and sambhar.

Ghee Dosa

$15.00

Gluten-free. Thin rice crispy pancake, flavored with clarified butter and served with chutney and sambhar.

Onion Dosa

$17.00

Vegan, gluten-free, dairy-free. South Indian rice pancake with added onions, offering a savory and flavorful twist served with chutney and sambhar.

Rava Onion Dosa

$18.00

Vegan, dairy-free. South Indian semolina based pancake with onions, crispy and flavorful. Served with chutney and sambhar.

Rava Masala Dosa

$20.00

Vegan, dairy-free. South Indian semolina based pancake with spiced potatoes, crispy and flavorful.

Masala Ghee Dosa

$18.00

Gluten-free. Thin crispy rice pancake, flavoured with clarified butter and served with chutney and sambhar and potatoes.

Masala Dosa

$17.00

Vegan, gluten-free, dairy-free. South Indian dish featuring a rice pancake filled with spiced potatoes. Served with chutney and sambhar.

Onion Masala Dosa

$18.50

Vegan, gluten-free, dairy-free. South Indian rice pancake stuffed with spiced potatoes, offering a savory and flavorful twist. Served with chutney and sambhar.

Plain Uttapam

$18.00

Vegan, gluten-free, dairy-free. N uttapam (or uthapam, uttappam, etc.) is a type of dosa from South India. Unlike a typical dosa, which is crisp and crepe-like, an uttapam is thicker and soft.

Masala Uttapam

$18.00

Vegan, gluten-free, dairy-free. N uttapam (or uthapam, uttappam, etc.) is a type of dosa from South India. Unlike a typical dosa, which is crisp and crepe-like, an uttapam is thicker and soft.

Sambhar Idli (2 Pcs)

$12.50

Vegan, gluten-free, dairy-free. 2 pcs. Lentil-based vegetable stew, cooked along with tamarind broth. It is popular in South Indian.

Plain Idli (3 Pcs)

$12.50

Vegan, gluten-free, dairy-free. 3 pcs. Idli is a soft & fluffy steamed rice cake. Served with chutney and sambhar.

Idli Vada Combo (2 Idli & 2 Vada)

$16.00

Vegan, gluten-free, dairy-free. (2 idli & 2 vada).

South Indian Combo (1 Idli, 1 Vada, 1 Mini Dosa)

$21.00

Vegan, gluten-free, dairy-free. 1 idli, 1 vada & mini dosa.

Sambhar Vada (2 Pcs)

$13.00

Vegan, gluten-free, dairy-free. 2 pcs. South Indian fritter made from black lentil or urad dal. It is usually made in a doughnut shape, with a crispy exterior and soft interior and soaked in sambhar sambar.

Medu Vada (3 Pcs)

$13.00

Vegan, gluten-free, dairy-free. 3 pcs. South Indian fritter made from black lentil or urad dal. It is usually made in a doughnut shape, with a crispy exterior and soft interior.

Fish & Chips

$18.00

Crumb fried river salmon, tartar sauce and salted potato chip.

Seafood Basket & Chips

$18.00

Omelette

$16.00

Fries

$8.00

Famous fries, crispy golden, fried to perfection and lightly salted.

Chicken Nuggets & Chips

$18.00

Mix Veg Pakora (8 Pcs)

$17.00

Vegan, gluten-free, dairy-free, nut-free. 8 pcs. Crispy fritters made with vegetables like onions, potatoes, capsicum, gram flour, spices and herbs.

Soya Chaap (8 Pcs)

$18.50

Gluten-free, nut-free. 8 pcs. Smooth chewy version of soya chunks that are bonded together with flour, water and salt and tossed with cream sauce.

Hara Bhara Kebab (6 Pcs)

$18.50

Nut-free. 6 pcs. Mixture of assorted vegetables, cottage cheese, rolled, deep fried and served with mint sauce.

Mirchi Bajji (4 Pcs)

$17.00

Vegan, gluten-free, dairy-free, nut-free. 4 pcs. South Indian street fried snack made with gram flour, spices and long green chilies.

Malai Paneer Tikka (4 Pcs)

$27.00

4 pcs. Semi-dry, creamy, mildly spiced dish made with soft paneer cubes, onions, light cream, spices and herbs.

Paneer Shashlik (4 Pcs)

$27.00

Nut-free. 4 pcs. Soft and creamy marinated paneer with capsicum, tomatoes and onions skewers baked to perfection.

Onion Bajji (6 Pcs)

$17.00

Vegan, gluten-free, dairy-free, nut-free. 6 pcs. South Indian street fried snack made with gram flour, spices and onions.

Veg Samosa (2 Pcs)

$9.00

Vegan. 2 pcs. Fried South Asian pastry with a savory filling, including ingredients such as spiced potatoes, onions, peas. It may take different forms, including triangular, cone, or half-moon shapes.

Lamb Chops (4 Pcs)

$38.50

Gluten-free, nut-free. 4 pcs.

Chicken Tikka (6 Pcs)

$22.00

Gluten-free, nut-free. 4 pcs. Boneless chicken marinated with ginger garlic paste, red chili and onion and grilled. Served with mint chutney.

Chicken 65 (12 Pcs)

$24.00

Gluten-free, nut-free. 10 pcs. Chicken marinated with yoghurt, curry leaves and Indian spices and deep fried.

Fish Masala - Basa (8 Pcs)

$23.50

Gluten-free, dairy-free, nut-free. 8 pcs. Cubes of fish cooked in tandoor and finished with tomato gravy.

Seekh Kebab

$27.00

Gluten-free, nut-free. Spiced minced or ground meat of lamb, formed into cylinders on skewers and grilled. Served with mint chutney.

Apollo Fish - Basa (8 Pcs)

$23.50

Gluten-free, dairy-free, nut-free. 8 pcs. Batter fried fish tossed with fresh coriander chillies.

Tandoori Chicken - Quarter

$11.00

Gluten-free, nut-free. Chicken marinated in yogurt and spices and roasted in a tandoor.

Amritsari Fish - Basa (8 Pcs)

$22.00

Gluten-free, dairy-free, nut-free. 8 pcs. Cubes of basa fish marinated with with ajwain (carom seeds), garlic and cooked to perfection in the grill.

Mix Veg Korma

$21.00

Gluten-free, dairy-free. South Indian style curry of mixed vegetables cooked in a creamy coconut cashew-based sauce, lightly spiced with cinnamon and cloves, and fennel seeds.

Bhindi Masala

$21.00

Vegan, gluten-free, dairy-free, nut-free. Okras stir-fried with onions, tangy tomatoes & aromatic spices.

Eggplant Curry

$21.00

Vegan, gluten-free, dairy-free. Egg plants cooked with onion, tomatoes and a mix of freshly ground spices.

Dal Tadka

$21.00

Vegan, gluten-free, dairy-free, nut-free. Traditional home style yellow dal with double tempering. First with chillies, second with five spice mixed and olive oil.

Malai Kofta

$27.00

Malai Kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.

Mumbai Aloo Dry

$21.00

Vegan, gluten-free, dairy-free, nut-free. Potatoes are boiled and tossed with a spicy mix of onions, tomatoes, spices and curry leaves.

Palak Paneer

$29.50

Gluten-free. Cottage cheese cubes in a creamy spinach gravy.

Paneer Jalfrezi

$29.50

Gluten-free. Stir fried paneer cubes mixed with onion and tomato based gravy.

Mushroom Do Pyaaza

$24.50

Vegan, gluten-free, dairy-free, nut-free. Button mushrooms cooked with lightly caramelized onions, tomatoes and ground spices.

Paneer Butter Masala

$29.50

Gluten-free. Cubes of cottage cheese simmered in tomato gravy and finished with cream.

Chole Curry

$21.00

Vegan, gluten-free, dairy-free, nut-free. Chickpeas cooked in a delicious, flavorful, tangy & spicy gravy.

Dal Makhani

$21.00

Gluten-free, nut-free. Black lentil cooked overnight on a slow fire with tomato and finished with butter and cream.

Shabnam Curry Mushroom

$24.50

Vegan, gluten-free, dairy-free. A delightful combination of mushroom cooked in rich smooth, and creamy gravy laced with butter.

Aloo Gobi Muttor

$21.00

Potatoes, Cauliflower and green peas cooked with onion, tomatoes and a mix of freshly ground spices

Lamb Chettinad

$32.00

Gluten-free, dairy-free. It is made with a unique masala mixture called the chettinad paste, bursting with the spiciness of guntur chilies, whole peppercorns, curry leaves, cinnamon, shallots, garlic, and plenty of other spices. It is traditionally eaten with rice, dosa, or appam, but many people enjoy it with naan or roti as well.

Prawn Malabari

$32.00

Gluten-free. Juicy prawns simmered in a vibrant coconut curry sauce.

Chicken Saagwala

$29.50

Gluten-free, nut-free. Chicken pieces cooked freshly with spinach leaves, & spices.

Chicken Tikka Masala

$29.50

Gluten-free. Marinated boneless chicken pieces that are traditionally cooked in a tandoor and then served in a subtly spiced tomato cream sauce.

Chicken Curry Home Style

$29.50

Gluten-free, dairy-free, nut-free. Fresh chicken and a mix of spices, onion, garlic, chillies with our special gravy prepared in traditional style.

Lamb Rogan Josh

$32.00

Gluten-free, dairy-free, nut-free. Traditional homemade baby lamb curry with ginger onion masala gravy.

Chicken Korma

$29.50

Gluten-free. South Indian style chicken curry cooked in a creamy coconut cashew-based sauce, lightly spiced with cinnamon and cloves, and fennel seeds.

Lamb Saagwala

$32.00

Gluten-free, dairy-free. Lamb pieces cooked freshly with spinach leaves, & spices.

Lamb Vindaloo

$32.00

Lamb cooked with vindaloo sauce, which is usually made from caramelized onions, curry paste, coconut milk, vinegar, ginger, chilies, jalapeño, garlic, chickpeas, lentils, and other spices like garam masala, salt, pepper, paprika, and turmeric.

Lamb Kofta

$32.00

Lamb is seasoned In a blend of fresh herbs and spices, then grilled to perfection and simmered in a creamy masala.

Chicken Vindaloo

$29.50

Gluten-free, dairy-free, nut-free, spicy. Chicken cooked with vindaloo sauce, which is usually made from caramelized onions, curry paste, coconut milk, vinegar, ginger, chili's, jalapeño, garlic, chickpeas, lentils, and other spices like garam masala, salt, pepper, paprika, and turmeric.

Chicken Chettinad

$29.50

Gluten-free, dairy-free. Crispy fried batter-coated and deep-fried chicken chunks combined in a rich sauce prepared with a tangy mix of salt & pepper.

Lamb Korma

$32.00

South Indian style lamb curry cooked in a creamy coconut cashew-based sauce, lightly spiced with cinnamon and cloves, and fennel seeds.

Butter Chicken

$20.65

Gluten-free. Chunks of chicken marinated in a spice and yoghurt-based mixture and cooked in a rich blend of cream and tomato puree.

Kadai Chicken

$29.50

Gluten-free, nut-free. Simple yet amazingly flavourful chicken dish made with succulent boneless chicken cubes cooked in capsicum, cashew paste, tomato puree and freshly ground kadai masala.

Goat Curry Home Style

$32.00

Gluten-free, dairy-free. Tender pieces of goat meat cooked along with coconut cream, yogurt, nut paste and poppy seeds.

Nellore Fish Curry

$27.00

Gluten-free, dairy-free, nut-free. Tender pieces of fish cooked in a rich tangy gravy made of tamarind and spices.

Prawn Masala

$32.00

Gluten-free. Juicy Prawns cooked along with onions , ginger garlic paste and tomato sauce.

Goan Fish Curry

$27.00

Gluten-free, dairy-free, nut-free. Tender pieces of fish cooked in a rich, aromatic tomato coconut curry.

Vegetarian Thali

$26.50

Two veg curries naan/rice/sweet.

Non Vegetarian Thali

$30.00

Two veg curries naan/rice/sweet.

Green Salad

$8.00

A healthy, refreshing salad made with freshly cut onions, carrots, tomatoes, cucumber and topped with lemon and green chilly.

Raitha

$6.50

Yoghurt blended with onions and cucumber.

Pappadam (4 Pcs)

$5.00

4pcs. A papadam, also known as a papad, is an Indian dough of black gram bean flour, either deep fried or cooked with dry heat until crunchy.

Kachumber Salad

$9.00

A refreshing salad made with diced tomatoes, cucumber, chopped onion and chillies and mixed in yogurt.

Onion Salad

$8.00

Healthy, refreshing salad made with freshly cut onions, carrots, tomatoes, cucumber and topped with lemon and green chilly

Curd Rice

$9.00

Vegan, gluten-free, dairy-free. Steamed basmati rice flavored with saffron.

Saffron Rice

$9.00

Vegan, gluten-free, dairy-free. Steamed basmati rice flavored with saffron.

Jeera Rice

$8.00

Gluten-free, nut-free. A delicious combination of long grain basmati rice- mixed with jeera hand blended spices.

Plain Rice

$6.50

Vegan, gluten-free, dairy-free.

Chilli Prawns (10 Pcs)

$32.00

Dairy-free, nut-free. Crispy and spicy snack or appetizer made with prawn batter coated and deep fried until done and then tossed in a spicy chili masala.

Schezwan Chicken

$29.50

Gluten-free, dairy-free, nut-free. Deep fried chicken dumplings tossed in green chili, coriander, ginger and schezwan sauce.

Veg Fried Rice

$20.50

Dairy-free, nut-free. Vegetables tossed & added with zesty spices and sauces to perfectly cooked rice.

Chilli Chicken (10 Pcs)

$29.50

Dairy-free, nut-free. Crispy fried batter-coated and deep-fried chicken chunks combined in a sauce prepared with mix of spices, onion, capsicum garlic, chillies.

Manchurian (10 Pcs)

$23.50

Vegan, dairy-free, nut-free. 10 pcs. Deep fried gobi dumplings tossed in green chili, coriander and ginger.

Chilli Paneer (10 Pcs)

$27.00

Gluten-free, nut-free. 10 pcs. Crispy fried batter-coated and deep-fried paneer cubes combined in a rich sauce prepared with chillies, capsicum and a tangy mix of spices.

Chicken Manchurian (10 Pcs)

$29.50

Gluten-free, dairy-free, nut-free. Deep fried chicken dumplings tossed in green chilli, coriander, ginger and soya sauce.

Veg Noodles

$20.50

Dairy-free, nut-free. Vegetables tossed & added with zesty spices and sauces to perfectly cooked noodles.

Chicken Noodles

$23.00

Dairy-free, nut-free. Noodles that has been stir-fried in a wok and is mixed with succulent chicken pieces and eggs.

Special Fried Rice

$26.00

Dairy-free, nut-free. Cooked basmati rice tossed with veggies, prawns and chicken.

Egg Fried Rice

$20.50

Dairy-free, nut-free. Basmati rice that has been stir-fried in a wok and is mixed with eggs.

Chicken Fried Rice

$23.00

Gluten-free, dairy-free, nut-free. Basmati rice that has been stir-fried in a wok and is mixed with succulent chicken pieces and eggs.

Egg Noodles

$20.50

Dairy-free, nut-free. Noodles that has been stir-fried in a wok and is mixed with eggs.

Kashmiri Naan

$8.00

Delicious and perfectly roasted kashmiri naan is one of those few sweet variety of Indian naan stuffed or topped with sweet dried fruits and nuts.

Butter Naan

$5.00

Nut-free. Butter applied naan cooked in tandoori clay oven.

Plain Tawa Roti

$3.50

Nut-free. A round flatbread native to the Indian subcontinent prepared from wheat flour and cooked in an oven.

Parantha Egg

$10.00

Masala aloo stuffed whole wheat paratha, served with curd and green chutney.

Parantha Gobi

$9.00

Masala aloo stuffed whole wheat paratha, served with curd and green chutney.

Garlic Naan

$5.50

Nut-free.

Triangle Chapati

$5.00

Nut-free. A type of unleavened traditional flatbread of India made with wheat flour cooked on a tava.

Plain Naan

$4.00

Nut-free. Leavened, oven-baked or tawa-fried flatbread, which is found in the cuisines mainly of Iran, Afghanistan, Central Asia, the Indian subcontinent, Indonesia, Malaysia, Myanmar, and the Caribbean.

Cheese Naan

$6.50

Nut-free. Naan dough stuffed with cheese and baked in tandoor.

Parantha Aloo

$9.00

Masala aloo stuffed whole wheat paratha, served with curd and green chutney.

Lachha Parantha

$6.50

Nut-free. Layered whole wheat bread and butter glazed.

Butter Tawa Roti

$4.00

Nut-free. Wheat dough cooked in clay oven apply with butter.

Chilli Naan

$5.50

Nut-free.

Plain Parantha

$5.50

Nut-free. Whole wheat triangular bread, cookie on griddle.

Parantha Paneer

$10.00

Kulfi

$9.00

Rasmalai (2 Pcs)

$8.00

Nut-free. 2pcs. Authentic traditional gulab jamun made with khoya and sweetened with sugar syrup.

Gulab Jamun (2 Pcs)

$8.00

Nut-free. 2pcs. Authentic traditional gulab jamun made with khoya and sweetened with sugar syrup.

Halwa Sooji

$8.00

Nut-free. Authentic traditional gulab jamun made with khoya and sweetened with sugar syrup.

Chai Latte Tea

$7.00

Dirty Chai Tea

$7.00

Earl Grey Tea

$8.00

English Breakfast Tea

$8.00

Green Tea

$8.00

Lemon & Ginger Tea

$8.00

Masala Chai Tea

$6.00

Teh Tarik Tea

$7.00

Cappuccino

$7.00

Espresso Shot

$6.50

Flat White

$7.00

Latte

$7.00

Long Black

$6.00

Long Macchiato

$7.00

Mocha

$7.00

South Indian Coffee

$6.00

Hot Chocolate

$6.50

Babyccino

$6.00

Bournvita

$6.50

Milo

$6.50

Horlicks

$6.50

Iced Latte

$10.00

Iced Mocha

$10.00

Iced Plain Coffee

$10.00

Banana Smoothie

$12.00

Mango Smoothie

$12.00

Mixed Berries Smoothie

$12.00

Mango Lassi

$7.00

Salted Lassi

$7.00

Sweet Lassi

$7.00

Banana Milkshake

$11.00

Chocolate Milkshake

$11.00

Oreo Milkshake

$12.00

Strawberry Milkshake

$11.00

Vanilla Milkshake

$11.00

Fresh Lime Soda

$12.00

Fruit Punch

$12.00

A punch made of fruit juices mixed with ice cream.

Virgin Mojito

$12.00

With fresh mint, fresh lime juice, simple syrup, club soda, and plenty of ice.