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Butter Chicken
A$26.90
All time favourite red gravy made of fresh tomato and cashew nut.
Chicken Tikka Masala
A$26.00
Rich tomato and onion masala gravy cooked with sauteed onion and capsicum.
Chicken Korma
A mild rich creamy cashew nuts gravy touched with mild spices and flavoured with rosewater.
Bombay Chicken
Onion, tomato, potato and cashew nut-based Bombay style curry tampered with dry spices and garnished with fried curry leaves.
Madras Chicken
Traditional coconut south Indian curry infused with mustard seeds and curry leaves.
Chicken Curry
Authentic north Indian style gravy made of fried onion paste and whole Indian spices.
Chicken Rogan Josh
Indian classic kashmiri style gravy now popular around the globe, a perfect blend of kashmiri spices and fried onion gravy.
Chicken Dhansak
Dhansak is a popular Indian dish, originated from Parsi community, it is made by a mixture of lentils and dhansak masala.
Chicken Saagwala
A healthy warm spinach puree dish made with light spices and finished with touch of cream.
Methi Chicken
A popular Indian dish made with onion, tomato and cashew nut gravy, tempered with ample amount of fenugreek leaves.
Chicken Jalfrezi
A local stir-fried dish made with onion, tomato and bell pepper, cooked with choice of your meat.
Chicken Vindaloo
A traditional goan curry influenced by Portuguese made with hot whole spices and malt vinegar.
Handi Chicken
A north Indian dish cooked in Milan special fried onion gravy. Finished with coriander and ginger.
Vindaloo Beef
Beef Korma
Beef Curry
Beef simmered in a rich curry sauce. Options for spice level: Aussie hot, Indian hot, medium, mild.
Bombay Beef
Butter Beef
Madras Beef
Beef Tikka Masala
Beef Rogan Josh
Methi Beef
Beef Jalfrezi
Handi Beef
Dhansak Beef
Beef Saagwala
Lamb Rogan Josh
A$27.50
Lamb Korma
Madras Lamb
Lamb Curry
Tender pieces in rich spices. Choice of spice level - from mild to 'Indian hot'.
Butter Lamb
Lamb Tikka Masala
Bombay Lamb
Vindaloo Lamb
Dhansak Lamb
Lamb Saagwala
Handi Lamb
Methi Lamb
Lamb Jalfrezi
Non Veg Mix Platter
Four pieces. A combination of chicken tikka, chicken Malai tikka, lamb seekh kebab and lamb cutlet. Served with homemade mint sauce, Malai sauce and lemon.
Chicken Tikka
A$19.00
Called the king of kebabs. Boneless chicken marinated with Indian spices and yoghurt then cooked in clay tandoori oven. Served with homemade mint sauce and lemon.
Chicken Malai Tikka
Succulent boneless chicken marinated in flavourful herbs, spices, cream cheese and yoghurt, cooked in tandoori oven to melt in mouth. Served with creamy Malai sauce.
Lamb Seekh Kabab
A$20.00
Four pieces. Succulent lamb mince mixed with flavourful spices and skewered, cooked in tandoori clay oven, unique delicacy of north India.- served with home-made mint sauce.
Lamb Cutlet
Four pieces. Tender lamb cutlets marinated with ginger, garlic, yoghurt and aromatic spices, cooked in clay oven. Served with homemade mint sauce. A super delicacy of royal family of nawabs.
Chilli Chicken
A$22.50
Indo-chinese dish prepared with small pieces of chicken deep-fried and then toasted with onion, capsicum and chilli sauce.
Chicken 65
A$23.50
Quick snack of madras, deep fried marinated (chilli ginger garlic and yoghurt) chicken. Tossed with curry leaves and mustard seeds.
Vegetarian Samosa
A$12.95
Vegetarian. Two pieces. Fine triangular home-made puff pastry filled with mashed potato and peas warmly tempered with crushed light spices, deep fried till golden brown. Served with mint and tamarind sauces.
Pappadums
A$6.00
Vegetarian. Four pieces. Pappadums is a thin crispy round lightly spiced wafer served with mint sauce.
Paneer Malai Tikka
A$22.00
Vegetarian. Four pieces. Home-made cottage cheese marinated in flavourful herbs, spices and cream cheese. Served with Malai sauce.
Cheese Chilli
A$23.00
Vegetarian. Cubes of Indian cheese (paneer) seasoned and pan fried with onion capsicum and hot chilli sauce.
Onion Bhaji
Vegetarian. Four pieces. Thinly sliced onion and chickpea flour fritters. Deep-fried till golden brown colour and serve with tamarind and mint sauce.
Paneer 65
Vegetarian. Quick snake of madras. Deep fried marinated (chilli ginger garlic and yoghurt) cubes of paneer crunchy flavour of curry leaves and mustard seed.
Butter Paneer
A$24.50
Vegetarian. Cubes of Indian cheese (paneer)prepared in fresh tomato and cashew nuts gravy finished with fenugreek powder.
Aloo Gobi Matar
Vegetarian. A popular Indian dish where potato, cauliflower and green peas are cooked with onion, tomato and garnished with coriander and ginger.
Aloo Palak
Vegetarian. Spinach and potato are cooked together with less spices and tempered with fresh garlic.
Bombay Potato
Vegetarian. Indian dry dish of boiled potatoes tampered with dry spices, curry leaves and finished with fresh coriander leaves.
Chana Masala
Vegetarian. A unique Punjabi chickpeas dish prepared in onion tomato gravy. Tempered with clarified butter.
Palak Paneer
Vegetarian. Cubes of Indian cheese cooked in smooth creamy spinach sauce finished with Indian spices.
Methi Paneer
Vegetarian. A popular Indian cottage cheese dish made in onion, tomato and cashew nut gravy flavoured with ample fenugreek leaves.
Handi Paneer
Vegetarian. Cottage cheese cooked in Milan special fried onion and cashew gravy finished with coriander and ginger.
Kadai Paneer
Vegetarian. Paneer and bell paper cooked in Indian gravy masala flavoured with freshly ground spices like coriander seeds and whole red chilies.
Malai Kofta
Vegetarian. Dumplings of paneer mixed with green cardamom powder and cooked in rich cashew nut gravy.
Vegetable Masala
Vegetarian. Fresh seasonal veggies cooked in onion, tomato and cashew gravy. Finished with cream and pinch of sugar.
Vegetable Korma
Vegetarian. Fresh seasonal veggies cooked in our special korma gravy and flavoured with rose water.
Paneer Saagwala
Vegetarian. Fresh seasonal veggies/Indian cheese cooked in smooth creamy spinach sauce, finished with Indian spices.
Veggie Saagwala
Subj Dal
Vegetarian. A healthy and nutritious thick yellow lentil soup with a variety of vegetables. Lightly spiced and cooked to perfection.
Vegetable Jalfrezi
Vegetarian. Seasonal boiled veggies/Indian cheese and bell pepper cooked in tomato, cashew gravy, finished with cream.
Paneer Jalfrezi
Paneer Butter Masala
Vegetarian. Cubes of Indian cheese (paneer) cooked in rich and creamy tomato base gravy. All-time favourite in our desi community.
Matar Paneer
Vegetarian. Cubes of cheese and green peas cooked in onion, tomato and cashew nut gravy, finished with cream.
Vindaloo Prawn
A$26.95
Prawn Coconut Goan Curry
Traditional coconut-based gravy. Tasted sweet and sour with hints of crushed black pepper.
Madras Prawn
Choice of spice level from mild to Indian hot, reflecting authentic Indian flavors.
Prawn Tikka Masala
Vegetarian. cubes of indian cheese (paneer) cooked in rich and creamy tomato base gravy. all-time favourite in our desi community.
Dal Makhni
Black lentils slowly cooked with tomato puree, cream, and butter, seasoned to taste from mild to Indian hot.
Mango Chicken
Chicken in a rich mango sauce, with choices of aussie hot, indian hot, medium, or mild spice levels.
Milan Special Goat Curry
A$27.00
Cheese & Garlic
A$7.75
Naan bread filled with melted cheese, typically includes a topping of fresh garlic.
Butter Naan
A$7.50
Soft, leavened bread baked in a tandoor and lightly brushed with butter.
Cheese & Spinach
Stuffed with melted cheese and finely chopped spinach, this tandoor-baked bread offers a savory blend of creamy and earthy flavors.
Paneer Kulcha
A$8.00
Traditional Indian bread, stuffed with rich, creamy paneer (cheese) and baked to perfection
Cheese Naan
Soft, tandoori-baked bread, generously filled with melting cheese.
Tandoori Roti
A$7.00
Freshly baked, traditional flatbread from the tandoor oven.
Plain Naan
A$6.25
Soft, leavened flatbread with a golden-brown, slightly charred surface.
Peshawari Naan
Leavened bread traditionally filled with a sweet mixture of nuts, raisins, and coconut, baked in a tandoor oven.
Garlic Naan
Soft, fluffy bread infused with minced garlic and garnished with fresh herbs.
Bread Basket
A$21.00
A selection of assorted Indian breads, including naan, roti, and paratha, freshly baked in the tandoor.
Plain Basmati Rice
A$5.95
Long-grain basmati rice garnished with freshly chopped herbs.
Peas Pulao
A$6.95
Basmati rice and green peas cooked together, often seasoned with cumin and other aromatic spices.
Jeera Rice
Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.
Lemon Rice
Fragrant basmati rice infused with tangy lemon, aromatic curry leaves, and mustard seeds.
Saffron Rice
Delicately spiced rice infused with saffron, garnished with a vibrant cherry tomato and green chili.
Coconut Rice
Fragrant basmati rice cooked with grated coconut, offering a delicate sweetness and subtle nutty flavor.
Chicken Nuggets & Chips
A$16.00
Crispy Chicken Nuggets Paired with Golden Fries
French Fries
A$10.00
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Butter Chicken & Rice
A$17.00
Tender chicken pieces simmered in a creamy tomato sauce, typically includes a blend of mild spices, served with basmati rice.
Mango Chicken & Rice
Tender chicken pieces cooked in a sweet mango sauce, typically includes rice as a base for a well-rounded dish.
Chicken Biryani
Basmati rice cooked in traditionally aromatic spices with your choice of meat, veggies and fresh.
Vegetable Biryani
Lamb Biryani
Prawn Biryani
A$24.00
Five pieces. Basmati rice cooked in traditionally aromatic spices with your choice of meat, veggies and fresh herbs.
Mango Chutney
A$3.50
A sweet and tangy condiment featuring ripe mangoes, typically includes spices to enhance its flavor.
Poppadom
Crispy lentil wafer, often seasoned with spices, served as a traditional Indian side.
Mint Sauce
A sauce crafted from fresh mint and coriander, typically includes yogurt and a blend of spices for added depth.
Cucumber Raita
Creamy yogurt blended with grated cucumber, garnished with fresh cilantro and mild spices.
Mango Pickle
Mango pieces marinated in a blend of spices and preserved in oil, offering a tangy and slightly spicy flavor profile.
Plain Yoghurt
Creamy plain yogurt, a fermented dairy product made with milk, offering a smooth and tangy taste. Typically enjoyed as a side to complement various dishes.
Kachumber Salad
Diced cucumbers, tomatoes, onions, and green peppers, lightly seasoned with lemon juice and spices.
Garden Salad
A mix of crisp cucumber slices, juicy tomato slices, and vibrant radish rounds.
Sliced Onion Salad
Sliced onions typically seasoned with lemon juice and chaat masala.
Feed the Family
A$75.00
Four pieces of pappadums, two pieces of onion bhaji, two curries (chicken, lamb, beef and veg), two rice (plan and saffron), one plain naan or garlic naan
Home Alone
A$37.50
One butter chicken, one garlic naan, one plan rice and four pieces of papadum.