Full menu
Veg Punjabi Samosa
$13.99
Mildly Spiced triangle puffs, stuffed with mashed potato & seasonal vegetables & peas wrapped in a thin crispy pastry.
Chicken Sixty Five
$19.99
Boneless chicken pieces marinated in a special blend of spices, mixed in lemon juice. A mild spicy deep-fried South Indian chicken dish.
Onion Bhaji (3 pieces)
$9.99
Set of 2. Onion slices marinated in traditional spices and cooked until golden brown.
Chilli Chicken
$22.99
Chicken coated with a cornflour batter and fried with chef's choice of spices and sauteed in pepper, tomato, and soy sauce.
Tandoor Chicken Full
$28.99
Chicken marinated with tandoori masala and cooked in the traditional char-coaled tandoor oven.
Samosa Chat
$15.99
Diced samosa pieces with chickpeas, mint sauce, yogurt, and termarind sauce.
Mixed Platter
$29.99
Samosa, Onion Bhaji, Chicken Sixty Five, Masala Fried Prawns & Gobi Manchurion.
Gobi Manchurion (Dry)
$18.99
Dry. Cauliflower florets marinated in spicy corn flour batter and cooked with spring onions, soy sauce, garlic, and ginger. This deliciously spicy cauliflower dish is a famous Indo Chinese appetizer.
Vegetable Pakora
$17.99
Fresh vegetable deep fried in gram flour butter, prepared with fresh herbs.
Paneer Pakoda
Paneer pieces coated in spiced gram flour batter and deep fried until golden.
Non-Veg Plater
Chicken 65, Murgh Malai Tikka, non-veg samosa,seekh kebab & chilli chicken.
Amritsari Fish
$20.99
(4 Pieces) Boneless fish pieces coated in our chef's special red yoghurt batter and cooked until crispy.
Masala Fried Squid
$19.95
Squid coated with a specially blended mix of spices and curry leaves, then deep fried a traditional South Indian (Kerala) dish with a rich flavour of curry leaves.
Hara Bhara Kabab (4 pieces)
$12.99
Set of 4: Mixture of spinach, potato and cheese and Indian spices, served with mint chutney and termarind sauce.
Masala Papadams
Layered crispy papadams with crunchy fresh vegetables and lemon sprinkled with a hint of chilli.
Chilli Paneer
Paneer coated with a cornflour batter and fried with chef's choice of spices and sauteed in pepper, tomato, and soy sauce.
Aloo Tikki Chat Masala
Set of 3 Mashed potato patties and yogurt, served with mint and termarind sauce.
Non Veg Samosa
$10.99
Set of 3. Mildly spiced triangle puffs stuffed with mashed potato, mince meat, and peas wrapped in a thin crispy pastry.
Veg-Plater
Veg Samosa, onion bhaji, mix pakoda and chilli paneer & gobi manchurion.
Murgh Malai Tikka
Chicken marinated in mild spices with cheese, yogurt, cream cooked in tandoor
Honey Cauliflower
Cauliflower pieces mixture with corn flour and spices, deep fried, cooked chili sauce and honey and served with sesame seeds.
Egg Bhurji
$21.99
Egg scrambled with cumin seed, ginger, onion, tomato, chili, and gram masala and go with roti or naan.
Aloo Tikki (3 pics)
Set of 3 Spicy mashed potato patties and yogurt served with mint and termarind sauce.
Masala Fried Prawns
Prawn coated with a specially blended mix of spices and curry leaves, then deep fried a traditional South Indian (Kerala) dish with a rich flavour of curry leaves.
Chilli Prawn
$20.95
Prawn coated with a cornflour batter and fried with chef's choice of spices and sauteed in pepper, tomato, and soy sauce.
Paneer Bhurjee
Mashed paneer cooked spices
Chicken Biryani
Chicken cooked in onion based sauce & exotic spices & layered with steamed Basmati rice.
Goat Biryani
$25.99
Goat cooked in onion based sauce & exotic spices & layered with steamed Basmati rice.
Beef Biryani
$23.99
Dice Beef cooked in onion based sauce & exotic spices & layered with steamed Basmati rice.
Veg Biryani
Veg cooked in onion based sauce and exotic spices layered with steamed basmati rice. Served with papadam, raita, and pickle.
Lamb Biryani
Boneless lamb cooked in onion based gravy and mild spices with steamed basmati rice. Served with papadam, raita, and pickle.
Egg Biryani
Boiled Egg/cooked in onion based sauce & exotic spices & layered with steamed Basmati rice.
Prawn Biryani
$24.99
Prawn cooked in onion based sauce & exotic spices & layered with steamed Basmati rice.
Pista Kulfi
$3.50
Dense, creamy Indian frozen dessert flavoured with pistachio.
Mango Kulfi
Rich, creamy Indian-style ice cream with mango flavour.
Chocolate Kulfi
Traditional Indian-style ice cream, dense and creamy, flavoured with chocolate.
Vanilla Ice Cream
Smooth and creamy classic vanilla ice cream.
Chocolate Coconut Kulfi
Creamy Indian kulfi, a dense frozen dessert flavoured with coconut and chocolate.
Steamed Rice
$6.99
Steamed basmati rice.
Saffron Rice
Chicken Fried Rice
Stir fried basmati rice tossed with veggies and scrambled egg and fried chicken.
Coconut Rice
$8.99
Basmati rice cooked in a coconut.
Jeera Rice
Cumin. Basmati rice cooked with cumin seeds.
Veg Fried Rice
Stir fried basmatirice tossed with veggies and seasoning.
Lamb Fried Rice
Stir fried basmati rice tossed with veggies and scrambled egg and fried lamb.
Veg Pulao Rice
Basmati rice cooked with seasoned vegetables.
Egg Fried Rice
Stir fried basmati rice tossed with veggies and scrambled egg.
Kashmiri Pulao
Basmati rice cooked with dry fruits
Matter Pulao
Rice cooked with green peas and aromatic spices.
Garlic Naan
$4.95
Leavened flat bread topped with garlic and cooked in traditional charcoal Tandoori oven.
Butter Naan
$5.99
Leavened flat bread topped with butter and cooked in traditional charcoal Tandoori oven.
Kerala Porotta
$7.99
Set of 2. A South Indian round layered flat bread made of plain flour and cooked both sides on a griddle.
Cheese Naan
Leavened flat bread cooked in traditional charcoal Tandoori oven.
Tawa Roti
Two pieces.
Poori
Set of two. Made of whole wheat flour is a delicious fried bread puffed up with steam and goes with any Indian curry.
Chilli And Garlic Naan
Tandoor Roti
A flat bread made with wholemeal flour and cooked in tandoor oven.
Chease And Chilli Naan
Plain Naan
$4.99
Kashmire naans
Paneer Kulcha
Naan is stuffed with lightly spiced ricotta before being cooked in our charcoal tandoor.
Chilli Naan
Battura Each
A famous Indian fried puffed bread made from plain flour.
Keema Naan
Leavened flat bread stuffed with minced meat and cooked in traditional charcoal Tandoori oven.
Papadams
Set of 6. Light crispy disks made of pulse flour.
Raita
Salad made in thick creamy natural yoghurt with tomato, cucumber, and onion.
Mango Chutney
$1.95
Sweet, tangy mango chutney with a hint of spice.
Pickle
$2.99
A spicy mixed veg pickle.
Onion Salad
Sliced onions served as a side salad.
Plain Home Made Yogurt
Homemade plain yoghurt. Unsweetened and smooth.
Mix Salad
Mixed salad of greens and vegetables.
Veg Thali
$26.99
Lunch set of assorted vegetarian dishes served as a traditional thali.
Curry With Rice
$16.99
Veg or non-veg curry with rice and papadams.
Chole Bhature
Chickpea curry served with deep fried leavened bread.
Non-Veg Thali
$27.99
Indian thali with an assortment of non-vegetarian curries and dishes, served together on one platter.
Aloo Puri
Combination of aloo (potato) masala with two fried bread, raita, pickle, and salad
Punjabi Paratha
Served With Pickle Raita
Samosa Chaat
Aloo Tikki Chaat Masala
$14.95
Masala Dosa
A special South Indian pancake made with rice batter and black lentils stuffed with lightly cooked potatoes and seasonal vegetables.
Set Dosa
A very popular dosa cooked on both sides and served in a set of two.
Mysore Masala Dosa
Red chili chutney is smeared inside plain dosa and filled with potato masala, served with sambar and coconut and red spicy sauce.
Cheese Masala Dosa
Cheese dosa made fermented lentils and rice the batter, topped with cheese and filled with potato masala.
Ghee Rost Dosa
A very large crispy pancake topped with ghee without potato stuffing.
Ghee Rost Masala Dosa
With potato and onion stuffing inside.
Butter Rost Masala Dosa
$15.95
A dosa roasted with butter and filled with potato masala.
Chicken Dosa
A dosa stuffed with the chicken masala.
Onion Dosa
$17.95
A dosa variety topped with chopped onions.
Plain Dosa
Masala dosa without potato stuffing inside.
Onion Uttapam
Popular uttapam variety with onions.
Masala Uthappam
$18.95
Savory stuffed (onion, tomato, green chili & fresh coriander leaves) rice flour pancake.
Paneer Dosa
Homemade ricotta, a light crispy pancake made from lentil and rice flour.
Paneer Uthappam
Pancake topped with Paneer (cottage cheese) stuffing & vegetables.
Cheese Plain Dosa
Chease dosa made fermented lentils and rice batter, topped with cheese
Mysore Plain Dosa
Red chili chutney is smeared inside plain dosa and served with sambar and coconut and red spicy chutney.
Paper Rost Dosa
Butter Paper Rost Dosa
A very large crispy pancake topped with Butter without potato stuffing.
Egg Dosa
A very tasty dosa with egg filling.
Keema Dosa
Lamb mince, a light crispy pancake made from lentil and rice flour.
Prawn Dosa
Light crispy pancake made from lentil and rice flour.
Schezwan Plain Dosa
Schezwan sauce is spread on the top of dosa and served with sambar, coconut and red sauce.
Schezwan Masala Dosa
Schezwan sauce is spread on the top of dos and Mix Vegetable sauté served with sambar, coconut and red sauce
Dhal Makhini
A very popular Indian treat, rich in proteins originated from the Punjab region is made of black lentil & red kidney beans (Rajma) cooked in tomato gravy & butter in a special mix of specials.
Paneer Butter Masala
North Indian dish made with paneer (Indian cottage cheese) cooked in an onion and tomato base in a special mix of sauces and powdered fenugreek leaves garnished with fresh cream.
Palak Paneer
Cubes of cottage cheese (ricotta) cooked in freshly pureed spinach with cumin and cardamom.
Malai Kofta
Grated paneer & potatoes dumplings cooked in a mild creamy sauce.
Dhal Tadka
This nutritious & tasty curry is made of yellow split lentils with a special blend of mild homemade spices.
Matter Paneer
Green peas cooked with fresh ricotta cheese and masala sauce.
Bindi Masala
Okra cooked with sauteed onion and tomatoes, Traditionally homemade Punjabi dish.
Bombay Potato
Diced Potato cooked with potatoes fresh herb and spices.
Aloo Gobi
Diced cauliflower & potatoes cooked with onion masala sauce.
Baingan Barta
Smoked eggplant cooked in traditional charcoal tandoor, and then sauteed with tomatoes, authentic spice, and fresh herbs.
Vegetable Korma
A delicious combination of vegetables and cashew nuts in a creamy coconut korma masala.
Paneer Makhani
Delicate cottage cheese simmered in a creamy sauce with ground tomatoes, cashew and authentic spices and fresh herbs.
Chickpeas Masala
Chickpeas cooked with authentic mix of spices, tomatoes, onion, and cumin seeds.
Kadai Paneer
Cottage Cheese cubes cooked with capsicum, tomatoes, and onions based sauce
Shahi Paneer
Cottage cheese cooked with creamy sauce and masala sauce.
Aloo Matter
Potato and peas cooked tomatoes and onions based sauce.
Paneer Jhalfrezi
Paneer Cooked with green bell pepper and masala sauce.
Aloo Baingan
Diced eggplant cooked with potatoes & fresh herbs and spices.
Zeera Aloo
Boiled potatoes cooked in cumin seeds and Indian spices.
Aloo Saag
Green Spinach cooked with potatoes and fresh herbs.
Mixed Veg
Combination of vegetables cooked in tomatoes and onions sauce.
Aloo (Potato) Masala
Potatoes cooked with tomato, onion, and green chilli seasoned with mustard seeds. A mild south Indian curry to go with any Indian bread.
Paneer Vindaloo
Cottage cheese cooked in vindaloo sauce.
Butter Chicken
Mild. Tender chicken cooked in a tandoori oven in a specially blended tomato sauce with butter and cream.
Chicken Korma
Mild. A deliciously creamy chicken dish cooked in coconut sauce, mild spices, and cashew nuts.
Chicken Tikka Masala
Medium. Chicken marinated with a special blend of spices and cooked in a tandoori oven with medium hot tomato and onion sauce.
Chicken Ularth
Medium dry preparation. Boneless chicken cooked in medium hot spices (fennel, coriander powder, and garam masala) with rich aromatic flavor. An authentic Kerala dish pairs well with rice and bread varieties.
Malabar Chicken Curry
Medium. Boneless chicken cooked in coconut milk and sauteed in an onion, tomato, ginger, and garlic mix with a hint of garam masala. An authentic Kerala (South Indian) chicken dish great to go with naan bread, parotta and chapati.
Chicken Chettinadu / Pepper Chicken
Medium. Boneless chicken cooked with a special mix of garam masala and grated coconut. Another culinary delicacy from South India to go with bread and rice dishes.
Chicken Madras
South Indian style curry with a fillet of chicken sautéed with dried chili, curry leaves, and mustard seeds & finished with coconut cream.
Chicken Jalfrezi
Boneless chicken cooked with slice capsicum, onion and master gravy.
Chicken Palak
Mild. Boneless chicken cooked with pureed spinach, ginger, and garlic.
Chicken Vindalod
Spicy. Boneless chicken cooked in hot sauce with a hint of vinegar and a touch of special blended spices.
Chicken Karahi
Boneless chicken cooked with diced green Bella pepper and spices.
Mango Chicken
Delicious creamy and sweet curry, chicken fillets cooked with mango and coconut sauce.
Lamb Rogan Josh
Boneless lamb cooked in an onion and tomato based sauce, garlic, ginger, and aromatic spices a famous North Indian dish to go with bread and rice varieties.
Goat Curry
Goat meat cooked on the bone with coriander and tomato base, a touch of garam masala with chef's special choice of spices to make this a rich and favorite dish.
Lamb Korma
Mild. Boneless lamb cooked in thick aromatic sauce and ground cashew nuts. A flavorsome mild dish.
Lamb Vindaloo
Spicy. Boneless lamb cooked in hot sauce with a hint of vinegar and a touch of special blended spices.
Lamb Curry
Medium Kerela style. Boneless lamb marinated in chef's special choice of spices and herbs (coriander and garam masala), cooked in coconut milk. An authentic South Indian dish to go with bread and rice varieties.
Lamb Palak
Mild. Boneless lamb cooked with pureed spinach, ginger, and garlic.
Lamb Potato Curry
Diced lamb cooked with potato & mix masala sauce.
Lamb Madras
South Indian style curry dice lamb cooked with dried chili, curry leaves, and mustard seeds and finished with coconut cream.
Kadai Lamb
Lamb tossed with a mix of capsicum, onion, tomato and kadhai masala.
Goat Vindloo
Diced goat piece cooked onion, vinger & hot chilli paste.
Beef Vindaloo
Spicy. Boneless beef cooked in a sauce of onions, vinegar, and hot chilli paste.
Beef Korma
Mild. Boneless beef cooked with caramelized onion sauce and cashew paste with cardamom and cinnamon.
Beef Rogan Josh
Bonless beef cooked onion & tomato based sauce, garlic, ginger & aromatic spice.
Beef Saag
Diced Tender beef cooked with pureed spinach, ginger & garlic.
Beef Potato Curry
Diced beef cooked with potato & mix masala sauce.
Beef Malabar
Tender beef pieces marinated in a delicate blend of authentic spices. Onion and tomato sauce slowly cooked in coconut milk.
Beef Stir Fry
Medium Kerela style dry preparation. Marinated beef stir fried in onion based masala and pepper.
Beef Matter Masala
$23.95
Tender beef cooked with green peas and sauce.
Beef Pepper Masala
Beef piece cooked in a semi, crushed pepper, onion, and tomato sauce.
Fish Grilled In Banana Leaf
Fish Pollichathu - In House specialty. Fish marinated in a delicate blend of shallot based masala mix and grilled both sides by wrapping it in a banana leaf. An authentic South India (Kerala) delicacy.
Goan Fish Curry
Fish pieces cooked in coconut milk with a special blend of Goan style fish masala and tempered with mustard seeds and fresh curry leaves.
Prawn Korma
Mild. Prawns cooked in a creamy korma sauce with aromatic spices.
Squed
$24.95
Dry/ Paste preparation. Squid pieces cooked in a thick onion and tomato-based gravy tempered with mustard seeds.
Prawn Saagwaala
Prawns cooked in pureed spinach sauce.
Malabar Prawn Curry
Tiger prawns cooked in coconut cream, fenugreek, and mustard seeds with a special blend of authentic aromatic spices.
Fish Viholoo (Hot)
Hot. Fish cooked in spicy hot sauce and finished with a vinegar.
Prawn Vindaloo
Spicy. Tiger prawns cooked in hot sauce with a hint of vinegar and a touch of special blended spices.
Prawn Jalfrezi
Prawns cooked with capsicum, tomatoes, and onions in jalfrezi sauce.
Coca Cola
Coke Zero
Mango Lassi
$5.95
A very popular yogurt smoothie made with mango pulp and natural yoghurt.
Lassi
A traditional yoghurt based drink.
Ginger Beer
Refreshing fizzy ginger drink, served chilled.
Sprite
Fanta
Lemonade
A lemon-flavoured soft drink.
Lamon Lime Bitters
A classic mix of lime and aromatic bitters, served chilled.
Diet Coke
Spider
$5.00
Kids favourite.
Natural Mineral Water
Sparkling Mineral Water
Soda Water
Unsweetened carbonated water with a crisp fizz.
Tonic Water
Lime Soda
Squeezed fresh lime juice in soda water.
Chickoo Milkshake
Sapota fruit.
Orange Juice
$4.00
Orange juice with a bright, tangy citrus flavour.
Chocolate Milk Shake
Milk blended with chocolate, served chilled.
Vanilla Milk Shake
Classic vanilla milkshake, creamy and smooth.
Apple Juice
Refreshing apple juice.
Pineapple Juice
Pineapple juice served chilled.
Multi Vitamin Juice
Refreshing blend of assorted fruit juices, a source of vitamins.
Cranberry Juice
A refreshing glass of cranberry juice.
Masala Chai
$4.50
Black tea brewed with milk and aromatic spices.
Ginger Tea
Tea infused with ginger, served hot.
Chai (Tea)
Traditional Indian black tea brewed hot.
Gulab Jamun
Rasmalai
$6.95