Full menu
Onion Bhaji (V)(GF)
$11.40
Three pieces. A combination of spring, sliced onions binded with chickpea flour and deep fried till golden and crispy. Served with mint sauce.
Samosa (V)
$10.70
Two pieces. Flaky and pyramid shaped pastries stuffed with veg.
Curry Puffs (V)
$9.00
Eight pieces. A mixture of curry wrapped in a puffs.
Spring Rolls (V)
Six pieces. Mixture of vegetables wrapped in a pastry and fried.
Samosa Chaat (V)
$15.60
Crisped flaky, pyramid shaped pastries served with chickpeas, chillies, yoghurt, tamarind chutney and mint chutney topped with coriander.
Crispy Mushroom (V)
$16.68
Four pieces. Fried mushroom stuffed with potatoes and cottage cheese with spices.
Pakora (V)
$15.48
Crispy and marinated cauliflower or broccoli in Indian style deep fried.
Crispy Eggplant (V)
$14.00
A crispy, deep fried fritter made of eggplant and Indian spices.
Soya Chaaps (V)
Soya chaaps marinated in spices with yoghurt and cooked in tandoori oven.
Papri Chaat (V)
$14.40
Crisped fried dough wafers served in potatoes, chickpeas, chillies, yoghurt, tamarind chutney and mint chutney topped with coriander.
Tandoori Mushroom (V)
$18.00
Four pieces. Mushroom marinated with tandoori spices and cooked in a tandoori oven.
Tandoori Paneer Tikka (V)(GF)
$19.20
Four pieces. Cottage cheese, peppers, onions marinated with tandoori spices and cooked in a tandoori clay oven.
Seekh Kebab (GF)
$15.00
Four pieces. Minced lamb with ginger, garlic, coriander, mint, spices, skewered and cooked in a tandoori clay oven.
Chicken 65
$21.90
Fried boneless chicken pieces cooked in masala mix served crisp.
Fish Amritsari
$18.24
Fish fillets marinated in Punjabi herbs, spices and deep fried.
Tandoori Prawn (GF)
$22.80
Eight pieces. Prawns marinated in tandoori spices and cooked in a tandoori clay oven.
Calamari Rings
Six pieces. Crumbed calamari rings deep fried till golden and served with mint sauce.
Chicken Tikka (GF)
$19.08
Four pieces. Tender chicken pieces marinated in yoghurt, herbs and spices cooked in a tandoori clay oven.
Tandoori Chicken half (GF)
$16.90
Chicken on the bone marinated with tandoori spices and cooked in the tandoori clay oven.
Murg Malai Tikka (GF)
Four pieces. Marinated chicken chunks mix in grated cheese and spices cooked in tandoor.
Fish Tikka (GF)
Four pieces. Fish fillet marinated in yoghurt, herbs and spices.
Lamb Cutlets (GF)
$27.00
Three pieces. Lamb cutlets marinated with ginger garlic, yoghurt, flavoured with fenugreek leaves and cooked in a tandoori clay oven.
Tawa Goat (GF)
$23.88
Goat marinated and prepared.
Papadums
$4.20
Four pieces. With mint sauce.
Raita
$3.00
Cool and creamy yogurt side dish.
Chopped Onion and Tomatoes
$6.00
Fresh chopped onions and tomatoes, perfect accompaniment to any dish.
Mix Pickle
A blend of tangy pickles.
Mango Chutney
$3.60
Sweet and tangy condiment made with mango.
Garden Salad
Fresh mix of greens.
Mix Platter for One
$17.88
One chicken tikka, one samosa and one lamb cutlet.
Mix Grilled Veg Platter for Two (V)
$26.28
Two onion bhaji, two paneer tikkas, two tandoori mushroom and two curry puffs.
Mix Grilled Veg Platter for Three (V)
$37.08
Three paneer tikkas, three tandoori mushroom, three curry puffs and three onion bhaji.
Mix Grilled Non Veg Platter for Two
$32.28
Two chicken tikkas, two seekh kebabs and two lamb cutlets.
Grilled Non Veg Platter for Three
$46.68
Three chicken tikkas, three seekh kebabs and three lamb cutlets.
Goat Curry (GF)
Goat curry on the bone.
Mughlai Chicken (GF)
Cashew nut, almond based sauce flavoured with cardamom, cloves and bay leaf with touch of cream.
Chicken Cafreal (GF)
Goan style marinated grilled chicken in a thick sauce with herbs.
Zenobia
$20.00
Cottage cheese and potato balls cooked in a mild butter curry with a creamy butter sauce.
Karuvepillai Fish Curry (GF)
$25.00
Cooked in curry leaves based sauce and spices with coconut cream.
Mango Veg (GF)
Mix vegetables cooked in a mild sauce made with mango pulp, tempered with mustard seeds, curry leaves and cream.
Nilgiri Chicken (GF)
$25.20
Chicken curry dish of Southern part of India cooked with mint.
Paneer Butter Masala (GF)
$24.20
Cottage cheese served in a creamy, lightly spiced red coloured sauce with capsicums and onions.
Shahi Butter Veg (GF)
$21.48
Vegetable tikka marinated in mild curry cooked in butter and creamy sauce.
Soya Chaap Masala (GF)
Soya chaaps cooked in sauce and spices.
Nilgiri Lamb (GF)
Lamb curry dish of Southern part of India cooked with mint.
Lamb Chop Masala (GF)
$34.68
Marinated lamb cutlets cooked in chop masala.
Achari Goat
Tender pieces of marinated goat on bone cooked with achari masala.
Lamb Baingan Wala
Lamb curry cooked with eggplant.
Beef Baingan Wala
Butter Chicken (GF)
$25.08
Tender chicken tikkas simmered in a mild buttery cashew and cream-based sauce.
Chicken Tikka Masala (GF)
Roasted chicken tikkas served in a creamy, lightly spiced red coloured sauce with capsicums and onions.
Chicken Madras (GF)
Served medium hot with roasted mustard seeds, coconut milk and coriander.
Mango Chicken (GF)
Chicken cooked in a mild sauce made with mango pulp, tempered with mustard seeds and curry leaves.
Saag Chicken (GF)
Chicken cooked with baby spinach and spices.
Chicken Vindaloo (GF)
Goan style spicy chicken curry.
Chicken Rogan Josh (GF)
Kashmiri chicken curry cooked in an onion or tomato base sauce.
Kadai Chicken (GF)
Chicken cooked in chopped tomato gravy with pounded red chilli and coriander seeds.
Chicken Spicy Mahal (GF)
Spicy Indian curry with flavours.
Chicken Jalfrezi (GF)
Chicken cooked in a medium tomato based sauce with vegetables.
Chicken Korma (GF)
Chicken cooked in cashew, onion based sauce with flavour of cardanamon and touch of cream.
Shabnam Chicken (GF)
Chicken cooked with mushrooms and a touch of cream.
Methi Chicken (GF)
Chicken pieces flavoured with fenugreek leaves.
Pepper Chicken Curry (GF)
Chicken cooked in an onion or tomato base flavoured with a crushed pepper and a touch of coconut milk.
Chicken Dhansak (GF)
Chicken cooked on a slow flame with lentils and flavoured with green chilli.
Bombay Chicken (GF)
Chicken cooked in an onion or tomato or coconut base curry with potatoes and flavoured with fenugreek leaves.
Almond Pumpkin Chicken (GF)
Chicken cooked with pumpkin, almond tempered with mustard cumin and spices.
Desi Kooked
$28.68
Marinated bone in meat and village style chicken curry.
Rogan Josh (GF)
Kashmiri beef or lamb curry cooked in an onion or tomato base sauce.
Korma (GF)
Beef or lamb cooked in cashew, onion based sauce with flavour of cardanamon and touch of cream.
Vindaloo (GF)
Goan style spicy beef or lamb curry.
Saag (GF)
Beef or lamb cooked with baby spinach and spices.
Spicy Mahal (GF)
Madras (GF)
Dhansak (GF)
Beef or lamb cooked on a slow flame with lentils, flavoured with green chilli, coriander and ginger.
Bombay (GF)
Beef or lamb cooked in an onion or tomato or coconut base curry with potatoes and flavoured with fenugreek leaves.
Jalfrezi (GF)
Beef or lamb cooked in a medium tomato based sauce with vegetables.
Shabnam (GF)
Beef or lamb cooked with mushrooms and a touch of cream.
Methi (GF)
Beef or lamb pieces flavoured with fenugreek leaves.
Pepper Curry (GF)
Beef or lamb cooked in an onion or tomato base flavoured with a crushed pepper and a touch of coconut milk.
Kadai (GF)
Beef or lamb cooked in chopped tomato gravy with pounded red chilli and coriander seeds.
Almond Pumpkin (GF)
Beef or lamb cooked with pumpkin and almond tempered with mustard cumin and spices.
Garlic (GF)
Cooked with peppers and flavoured with garlic.
Mango Curry (GF)
Cooked in a mild sauce made with mango pulp, tempered with mustard seeds and curry leaves.
Malabar (GF)
Cooked with peppers and tempered with mustard flavoured with coconut cream.
Cooked with baby spinach and spices.
$2.20
Goan style spicy fish or prawn curry.
Cooked in a mild tomato based sauce with vegetables.
Goan Curry (GF)
Goan style fish or prawn curry cooked with capsicum and touch of coconut milk.
Andhra Curry (GF)
Spicy curry with an onion or tomato and tamarind base with a touch of coconut cream.
Kadai Curry (GF)
Fish or prawn cooked in chopped tomato gravy with pounded red chilli and coriander seeds.
Butter Prawn (GF)
A mild curry in which marinated prawn are cooked in butter with a creamy sauce.
Vegetable Korma (V)(GF)
$22.00
Vegetables cooked in a cashew nut or onion or tomato base curry with a touch cream.
Dal Makhani (V)(GF)
Whole black lentils soaked, cooked overnight and tempered with tomatoes, ginger, garlic and touch of cream.
Butter Paneer (V)
$22.68
Cottage cheese cooked in tomatoes and cream sauce.
Saag Aloo (V)(GF)
Potato cooked with baby spinach and spices.
Malai Kofta (V)
Cottage cheese balls cooked in a cashew nut sauce.
Palak Paneer (V)(GF)
Cottage cheese cooked baby spinach tempered with onion, tomato, cumin, ginger, green chilli and fenugreek leaves.
Eggplant Potato (V)(GF)
Eggplant, potato tempered with onion, tomato, green chilli and spices.
Bombay Potato (V)(GF)
Boiled cubes of potato tempered with cumin, spices, flavoured with coriander, green chilli, lemon and fenugreek leaves.
Matar Mushroom Paneer (V)(GF)
Garden peas, mushrooms and cottage cheese cooked in an onion or tomato based curry with a touch of cream.
Kadai Paneer (V)(GF)
Cottage cheese cooked with pepper and spices.
Vegan Veg Korma (V)(VG)(GF)
Vegetable cooked with almond in onion or tomato base curry, coconut cream and flavour of cardamom.
Dal Tadka (V)(GF)
$20.28
Lentils tempered with cumin, spices, flavoured with coriander, ginger and green chilli.
Veg Vindaloo (V)(GF)
Goan style spicy vegetable curry.
Aloo Cauliflower (V)(GF)
Cauliflower, potato tempered with onion, tomato, green chilli and spices.
Vegetable Madras (V)(GF)
Eggplant Chickpeas (V)(GF)
Eggplant, chickpeas tempered with onion, tomato, green chilli and spices.
Saag Mushroom (V)(GF)
Mushroom cooked with baby spinach and spices.
Saffron Rice
Flavoursome rice infused with saffron.
Chicken Biryani
Served with raita.
Mushroom Pulao
$12.60
Flavourful rice dish featuring mushrooms.
Lamb Biryani
Peas Pulao
Flavourful rice dish featuring peas.
Coconut Pulao
$14.88
Flavourful rice dish infused with coconut.
Lemon Rice
$11.28
Flavourful rice infused with a hint of lemon.
Vegetable Biryani (V)
Prawn Biryani
Cheese and Garlic Naan
$6.90
Flavourful naan infused with melted cheese and garlic.
Garlic Naan
$4.80
Soft, lightly leavened flatbread infused with garlic.
Roti
$4.00
Traditional Indian flatbread.
Keema Naan
$7.80
Minced lamb in a soft, leavened flatbread.
Butter Naan
Soft, lightly buttered flatbread.
Plain Naan
Soft, lightly leavened Indian flatbread.
Peshawari Naan
Soft, leavened flatbread from the Peshawar region.
Chilli, Onion and Cheese Naan
Flavourful naan filled with chilli, onion and melted cheese.
Cheese Naan
$6.50
Soft, buttery naan infused with melted cheese.
Chicken, Chilli and Cheese Naan
$7.20
Flavourful naan filled with chicken, chilli and melted cheese.
Cheese and Spinach Naan
$7.68
Soft, buttery naan filled with melted cheese and fresh spinach.
Chicken Manchurian
Chicken cooked with manchurian sauce in an Indo Chinese style.
Chicken Fried Rice
Fried rice with chicken and vegetables.
Vegetable Fried Rice (V)
$16.80
Fried rice with vegetables.
Chilli Paneer Dry
Marinated cottage cheese with peppers tossed in chilli sauce in an Indo Chinese style.
Cauliflower Manchurian
Cauliflower battered, fried and cooked with manchurian sauce in an Indo Chinese style.
Chilli Prawn
Prawn with peppers tossed in chilli sauce in an Indo Chinese style.
Chilli Chaaps
$18.60
Marinated soya chaaps with peppers tossed in chilli sauce in an Indo Chinese style.
Egg Fried Rice
Fried rice with egg and vegetables.
Chilli Chicken Dry
Marinated chicken pieces tossed with peppers with chilli sauce in an Indo Chinese style.
Prawn Fried Rice
Fried rice with prawn and vegetables.
Nuggets and Chips
Crispy nuggets served with a side of chips.
Fish and Chips
$12.48
Battered fish served with crispy chips.
Calamari Ring and Chips
Crispy fried squid rings served with chips.
Mango Lassi
Sweet and creamy yogurt-based drink with a hint of mango.
Canned Drink
Refreshing beverage in a can.
Lemon, Lime and Bitter
A refreshing blend of citrus flavours.
Ginger Beer
$7.08
Ginger-flavoured soft drink with a crisp fizz.
Gulab Jamun
Sweet dumplings soaked in a sweet syrup.
