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Veggie Samosa
A$2.50
Crispy, deep-fried pastry filled with a savory blend of spiced potatoes and peas.
Paruppu Vada
A$2.00
A savory deep-fried fritter made from chana dal, typically includes spices and herbs for added flavor.
Ulunthu Vada
Donut-shaped fritters made from ground urad dal, typically seasoned with spices and curry leaves, then deep-fried.
Vaipan
Vaipan is a snack featuring banana ball fritters, commonly deep-fried to achieve a crispy texture.
Veggie Rolls
A$2.30
Veggie rolls are typically prepared by wrapping a mix of seasoned vegetables in a crispy outer layer, served as a light Indian snack.
Fish & Egg
A$4.00
Fried fish paired with thick-cut fries, commonly seasoned with Indian spices for an added twist.
Susiyam
Sweet dumplings made with a filling of kadalai paruppu (chana dal), jaggery, and coated in a light batter before being deep-fried.
Bonda
Deep-fried snack made of a lentil and spice batter, often containing hints of coconut.
Lamb Rolls
Minced lamb seasoned with traditional spices, rolled in a thin pastry, and deep-fried.
Chicken Rolls
Crispy spring roll wrappers filled with tender, seasoned chicken and a mix of fresh vegetables, offering a delightful crunch with every bite.
Chicken
A$13.00
Marinated chicken pieces served on a bed of spiced basmati rice, garnished with herbs and accompanied by a boiled egg.
Ghee
A$14.00
Thin, crispy crepe made from a fermented rice and lentil batter, generously coated with ghee (clarified butter).
Egg
A thin, crispy crepe made from fermented rice and lentil batter, traditionally topped with a well-seasoned egg mixture.
Masala
Rice and lentil crepe filled with a seasoned potato mixture.
Cheese
Thin, fermented rice and lentil crepe, traditionally stuffed with a generous amount of cheese.
Paneer
A$14.50
Thin rice and lentil crepe filled with seasoned cottage cheese, typically includes onions and a blend of spices.
Paneer & Masala
Thin lentil crepe filled with paneer and a savory mix of spices and potatoes.
Uttapam
A$11.00
A thick pancake crafted from rice and lentil batter, traditionally adorned with a mix of finely chopped onions, tomatoes, and fresh coriander.
Idly
1 set 8 pieces.
Jaffna Dosa
A$12.00
A thin, fermented crepe made from rice and lentil batter, typically includes a unique blend of spices and ingredients inspired by Jaffna cuisine.
Plain
Crispy fermented rice and lentil crepe served with spiced lentil soup, coconut chutney, and tangy tomato chutney.
Onion
Thin, crispy crepe made from semolina and rice, typically includes onions and a blend of spices.
String Hoppers
A$0.50
Idiyappam, also known as string hoppers, is a dish of pressed rice flour noodles steamed and served in a delicate, nest-like shape.
Goat
A$18.00
Basmati rice and goat on the bone, cooked together with a mix of traditional spices and herbs, typically includes saffron for an aromatic flavor profile.
Large White Rice
Fluffy, steamed jasmine rice, perfect for sharing.
Seafood
A$20.00
Basmati rice cooked with a mix of seafood, typically includes aromatic spices and herbs.
Lamprais
Traditional Srilanka dish that consists of rice cooked in stock , accompanied by various curries , vegetables, and a banana leaf wrapped parcel of meat or fish. Special free Desert - Wattalapam
Bucket Biriyani
A$59.00
Feast for 6
A$17.00
Tender chicken pieces marinated in spices, mixed with fragrant basmati rice, and garnished with boiled egg.
Lamb
Lunch Only
Shredded flatbread stir-fried with tender chicken, mixed vegetables, and aromatic spices, garnished with chopped onions.
Lunch only
Idiyappam, also known as string hoppers, is a dish made from steamed rice flour noodles formed into delicate, web-like structures.
Chopped roti combined with scrambled eggs, typically includes onions, and spices, all sautéed together on a hot griddle.
Vegetarian
Shredded flatbread, stir-fried with a mix of seasonal vegetables and aromatic spices, following a traditional Indian cooking style.
A$16.00
Chopped flatbread stir-fried with a selection of seafood, typically includes shrimp, squid, and aromatic spices.
Dolphin
Torn pieces of roti mixed with typically includes ingredients associated with the name "dolphin" in an Indian Kottu style.
Mixed
Kothu Roti mixed with a variety of ingredients, typically includes chopped roti stir-fried with a blend of spices, vegetables, and mixed meats.
Fish Curry
Fish curry served in a rich, spiced sauce. Choice of small, medium, or large.
Veg. Curry
A$9.00
Veg. curry with mixed vegetables in a aromatic sauce. Available in small, medium, or large.
Chicken Curry
Chicken simmered in traditional spices, tomatoes, and onions. Available in small, medium, or large.
Lamb Curry
A$10.00
Lamb simmered in rich, spiced curry sauce. Options for small, medium, or large servings.
Goat Curry
Goat meat slow-cooked in rich, spicy curry sauce. Options for small, medium, or large servings.
Chicken Roti
Chicken curry and potatoes wrapped in a soft dhalpuri roti.
Veg. Roti
Whole wheat flatbread filled with a blend of seasoned vegetables, typically includes spices and herbs common in Indian cuisine.
Lamb Roti
Lamb roti typically includes tender lamb pieces cooked with aromatic spices, wrapped in a soft, whole wheat flatbread.
Fish Roti
Roti filled with seasoned fish, typically includes a blend of spices to complement the fish, cooked on a griddle.
Plain Roti
Soft, unleavened flatbread, freshly baked to order. Perfect for dipping or pairing with curries
Egg Roti
A$8.50
Flatbread traditionally prepared with a mixture of beaten egg, finely chopped onions, and green chilies, cooked on a griddle.
Mee Goreng Sea Foods
A$19.50
Stir-fried noodles with a variety of seafood, typically includes eggs and mixed vegetables, cooked in a traditional Malaysian sauce.
Mee Hoon Goreng Chicken
Stir-fried mee hoon noodles with chicken and a blend of Malaysian spices, typically includes vegetables.
Mee Goreng Chicken
A$16.50
Stir-fried noodles with chicken, typically includes vegetables and a blend of Malaysian spices.
Maggi Goreng Chicken
Maggi noodles stir-fried with chicken and vegetables, typically includes egg and seasoned with Malaysian spices.
Murtabak
Pan-fried bread filled with a savory mixture of minced meat, typically includes eggs and onions.
Roti Sardine
Roti sardine is a flatbread filled with a sardine mixture, typically seasoned with spices to enhance the flavor.
Nasi Goreng Chicken
Stir-fried rice with chicken, eggs, and mixed vegetables, seasoned with traditional spices.
Nasi Goreng Kampung
Traditional fried rice mixed with anchovies, spinach, and a blend of Malaysian spices, often served with a side of sambal.
Chicken Tikka
Tasty grilled chicken marinated in aromatic spices
Pepper Chicken
Pepper Chicken Curry: Tender chicken stewed in a rich, spicy pepper gravy. Available sizes: small, medium, large.
Madras Chicken
Madras chicken curry available in small, medium, or large sizes. Spicy and flavorful Indian curry option.
Lamb Vindaloo
Lamb vindaloo: fiery curry with tender lamb, potatoes, and a blend of spices. Available in small, medium, or large.
Goat Masala
Goat masala curry, tender goat pieces in a robust, spicy sauce. Available in small, medium, or large.
Lamb Masala
Lamb slow-cooked in spicy masala sauce. Options include small, medium, or large sizes.
Butter Chicken
tender chicken pieces in a creamy tomato sauce. Choice of small, medium, or large.
Chicken Tikka Masala
Chicken tikka pieces in a creamy tomato sauce. Options for small, medium, or large servings.
Eggplant Potato
A$8.00
Eggplant and potato in a rich curry sauce. Available in small, medium, or large.
Chana Masala
Channa Masala: Chickpeas simmered in a spicy tomato gravy. Size options: small, medium, large.
Mutter Paneer
Mutter paneer curry featuring soft paneer cubes and peas in a spiced gravy. Available in small, medium, or large sizes.
Paneer Tikka Masala
Paneer cubes in spicy masala sauce. Options: small, medium, large sizes available.
Rice or 2 Roti - 3 Meat Curry + 2 Veg
A$17.50
Choose between rice or 2 roti paired with a selection of 3 meat curries and 2 vegetables. Options include various curries: goat, lamb, chicken, fish, and specific flavors like butter chicken, vindaloo, tikka masala.
Biriyani - 1 Meat Curry + 3 Veg
A$21.50
Biryani accompanied by one select meat curry (options include goat, lamb, chicken variants, fish curry) and three vegetable sides. Rich, aromatic flavors.
Rice or 2 Roti - 2 Meat Curry + 2 Veg
A$15.50
Choice of rice or 2 roti with two types of meat curry—ranging from goat, lamb, chicken, to fish options—and two vegetable sides.
Rice or 2 Roti - 1 Meat Curry + 3 Veg
A$13.50
Choose between rice or 2 roti, paired with one meat curry from a selection of 12 options, including various chicken, lamb, and goat dishes, and complemented with 3 vegetable sides.
Chicken 65
Spicy and tangy chicken bites. Available in Small, Medium, or Large.
Seafood Fried Rice
Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
Lamb Fried Rice
Basmati rice stir-fried with tender pieces of lamb, scrambled egg, and mixed vegetables, seasoned with traditional Indian spices.
Chicken Fried Rice
Tender chicken pieces mixed with basmati rice, scrambled eggs, and colorful vegetables, garnished with fresh cilantro.
Veg. Fried Rice
A$15.00
A flavorful blend of mixed vegetables stir-fried with rice
Ginger Milk Tea
A$3.50
Black tea brewed with milk and infused with fresh ginger, creating a warm and comforting beverage.
Masala Tea
Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.
Milk Tea
A$3.00
Brewed with black tea and whole milk, sweetened with sugar.
Ginger Plain Tea
Black tea brewed with fresh ginger, offering a simple yet aromatic experience without the addition of milk.
Plain Tea
Plain tea is a simple, brewed beverage made from black tea leaves, served without milk or spices.
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Ice Tea
A$5.00
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Milo Tea
Milo tea is a comforting blend of Milo chocolate malt powder and traditional Indian tea, typically sweetened to taste.
Milo Energy Drink
Milo energy drink combines the rich chocolate malt flavor of Milo with ingredients aimed at providing an energy boost.
Rose Milk
Refreshing, chilled milk infused with delicate rose syrup.
Mango Lassi
Traditional Indian drink with mango and yogurt.