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3. Paya
A$36.00
A spicy and delicious stew of lamb trotters slowly cooked for extensive hours to archive authentic taste.
4. Punjabi Cholay
A$24.00
Fragrant chickpeas curry cooked with simmered tomatoes, onions, herbs and spices.
1. Haleem
A$30.00
Flavourful, chunky and thick lamb stew cooked with pounded wheat, lentils, herbs and spices.
2. Nehari
A$34.00
Deliciously smooth flour-based mutton stew of cooked in a myriad of spices.
3. Aloo Paratha
A$16.00
Pan fried crispy layered flour bread stuffed with spicy potato mix with spice blend.
1. Halwa Puri
A traditional breakfast platter that consists of chickpeas curry, potato mix and sweet halwa which is served with a pair of fried bread.
2. Omelette
A$23.00
Rich and creamy pan-fried beaten eggs mixed with fresh mix vegetables, species and herbs.
4. Onion Bhaji
A$11.00
Pair of fried pastry with a savory filling of spiced potatoes. Onions. Peas and herbs. Served with minty yogurt sauce.
1. Classic Chicken Soup
Flavourful chicken broth cooked with vegetables, herbs and spices. Served with toasted garlic bread and boiled egg.
2. Chana Chat
Tasty and tangy chickpeas mixed with spice powders, onions, tomatoes, potatoes, herbs and lemon.
7. Butter Chicken
A$38.00
A tender and juicy chicken gravy cooked with spices, cream sauce, cashew nuts and butter.
3. Chicken Madras
A rich and creamy chicken gravy flavour with coconut milk and scented with spices.
5. Chicken Tikka Masala
A buttery roasted marinated chicken chunks cooked with spiced curry sauce.
6. Spinach Chicken
A vibrant and appetizing green colour gravy made with tried chicken and spinach.
1. Chicken Karahi
A$32.00
A mouth-watering spicy fried chicken cooked with tomato, ginger-garlic paste and garnished with chopped chillies and coriander.
2. Chicken Korma
A mild flavoured fragranced tender chicken gravy cooked with yogurt, cream and herbs.
3. Goat Curry
A$41.00
Delicious and succulent goat meat curry cooked with mixture of tomato. Onions and spices.
4. Saag Gosht
A vibrant and appetizing green colour gravy made with fall off the bone tender meat and chopped spinach.
6. Mutton Madras
A rich and creamy gravy cooked with tender mutton marinated with coconut milk and scented with spices.
1. Mutton Karahi
A mouth-watering spicy slow cooked mutton fried in tomato, ginger-garlic paste and garnished with chopped chillies and coriander.
2. Mutton Korma
A mild flavoured fragranced tender mutton gravy cooked with yogurt. Cream and herbs.
3. Dal Makhani
A$22.00
Rich, creamy and buttery mix of multiple lentils which is simmered on low heat for that authentic flavour.
1. Punjabi Cholay
Fragrant chickpeas curry cooked with simmered tomatoes. Onions. Herbs and spices.
3. Prawn Masala
A simple delicious & flavourful curry made of fresh prawns, onions. Tomatoes & spice powders. Served with a choice of rice or bread.
4. Garlic Prawn
Fresh and juicy marinated prawns, stir fried with veggies and served with an option or rice or bread.
1. Garden Salad
Tossed green salad prepared with fresh iceberg lettuce, carrots, tomatoes, cucumbers and onions. Served with hot tomato sauce and minty yogurt sauce.
3. Essential Set
Mix of freshly chopped onions, cucumbers and lemon. Served with hot tomato sauce and minty yogurt sauce.
3. Goat Biryani
A traditional spicy and vibrant steamed rice, cooked with hot and tangy flavours along with succulent goat meat.
4. Shank Biryani
A traditional spicy and vibrant steamed rice, cooked with hot and tangy flavours along with juicy lamb strank.
5. Veggie Biryani
A traditional spicy and vibrant steamed rice, cooked with hot and tangy flavours along with mix vegetables.
1. Chicken Biryani
A$27.00
A traditional spicy and vibrant steamed rice, cooked with hot and tangy flavours along with tender chicken.
2. Lamb Biryani
A traditional spicy and vibrant steamed nice, cooked with hot and tangy flavours along with chunky lamb pieces.
3. Baghall Pulao
A fragrant and fluffy rice dish that pairs the pleasa flavours of dill, butter and lamb shank.
1. Kabuli Pulao
A mild and rich flavoured rice cooked with delicious lamb cuts, carrots, raisins, crushed nuts and scented species.
2. Shank Pulao
A mild and rich flavoured rice cooked with tender lamb shank, carrots, raisins, crushed nuts and scented species.
3. Baghall Rice
Steamed basmati rice cooked with flavours ot dill and butter.
4. Zereshk Rice
A sweet and sour steam basmati rice steamed with barberries, pistachio and saffron.
1. Steamed Rice
A$8.00
Fluffy and soft basmati rice steamed with cumin seeds.
2. Biryani Rice
Hot, spicy and tangy basmati rice steamed with mixture of species.
4. Mix Platter
3 skewers of prepared with grilled chilies and onions. Served with one side.
3. Changi Kebab
A$31.00
A mix of chicken and lamb skewers grilled with chilies and onion. Served with one side.
6. Kooblda Kebab
A pair of delicate ground lamb skewers grilled with chilies and onion. Served with one side.
7. Zereshk Pulao
A pair of juicy marinated chicken skewers served with sweet and sour steam basmati rice steamed with barberries, pistachio and saffron. Served with one side.
1. Juja Kebab
A pair of juicy marinated chicken skewers grilled with chilies and onions. Served with one side.
2. Chelo Kebab
A pair ot tender marinated lamb skewers grilled with chilies and onion. Served with one side.
3. Chapati
A$4.00
Wheat flour flat bread.
4. Paratha
Pan fried crispy layered flour bread cooked with butter.
1. Naan
Leavened, over-baked puffy bread.
2. Garlic Naan
A$7.00
Puffy over-baked bread made with fresh chopped garlic and brushed with butter before served.
4. Doodh Patti
A$5.00
A rich milk based black tea scented with cardamom pods.
5. Lassi
A mood lifting blend of yogurt, milk and water. Served with a choice of sweet, salted and mango flavour.
3. Saffron Tea
A refreshing herbal beverage made with saffron and a few spices.
2. Black Tea
A bolder & richer tea made with camellia sinensis leaves & buds.
1. Green Tea
An earthy flavoured tea mode with camellia sinensis leaves.
1. Kheer
A decadent, mellow rice pudding with rich, creamy taste of sweetened milk that is scented by cardamom and saffron.
4. Balochi Sajji
A$8.10
A whole lamb marinated with herbs and spices which is slow cooked to get fall of the bone tender meat and then roosted to ensure caramelised crispy outside. Served with steamed rice, salad and this dish can feed 15-18.
1. Qalandri
An incredibly delicious slow cooked lamb cuts, bedded with rice of choice, skewers of choice. Please note that quantity of serving depends on size of serving.
2. Special Kebab
A$50.00
2x chicken, 1 x lamb 1 x minced chicken, i x or any 5 skewers of choice. This dish is served with salad, dips and rice or bread.
3. Cheese Burger
A$19.00
A classic beet/chicken hamburger topped with cheese, tomato sauce and slightly seasoned with salt and pepper.
1. Chicken Nuggets
A$12.00
6pcs of juicy tender chicken breast which is tossed in a crisp tempura coating and fried fill perfection.
2. Potato Wedges
Wedge-shaped slices of potato fried fill crispy and tossed in herbs and specie mix before serving.
