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Salmon Sashimi
A$17.00
Fresh, thinly sliced salmon, a classic Japanese delicacy.
Assorted Sashimi
A$20.00
A selection of thinly sliced raw fish, often including varieties such as tuna, salmon, and yellowtail.
Sashimi Deluxe
A$35.00
A generous assortment of chef-selected, thinly sliced fresh fish, typically featuring varieties such as tuna, salmon, and yellowtail.
Tuna Sashimi
A$19.00
Delicate slices of tender, raw tuna.
White King Fish Sashimi
Thinly sliced white king fish, typically served with fresh wasabi and soy sauce.
Assorted Nigiri
Assorted nigiri, typically includes a selection of hand-formed rice topped with various fresh fish slices, often featuring salmon, tuna, and prawn.
Aburi Sushi Set
A$26.00
An aburi sushi set typically includes a selection of sushi lightly seared with a torch, featuring salmon, tuna, and scallop, among others, prepared in the aburi style.
Hotate Scallop Salad
A$7.00
Seared hotate scallops served atop a bed of mixed greens, typically accompanied by a light ginger dressing.
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
Squid Salad
A$9.00
Tender Squid tossed in crisp vegetables
Unagi Eel Don
Grilled eel served over rice, typically includes a sweet unagi sauce and may be garnished with pickled vegetables or sesame seeds.
Fresh Salmon Don
Sliced fresh salmon atop sushi rice, often accompanied by ingredients like ikura (salmon roe), seaweed salad, and a touch of wasabi and soy sauce.
Chashu Don
Sliced chashu pork over steamed rice, typically includes green onions, pickled ginger, and a savory sauce.
Fresh Tuna Don
Slices of fresh tuna atop sushi rice, typically includes ginger, wasabi, and a mix of fresh vegetables.
Vegetarian Curry Rice (V)
Vegetarian.
Chicken Katsu Curry Rice
Crispy breaded chicken cutlet served with Japanese curry sauce, typically includes potatoes and carrots, over steamed rice.
Wagyu Don
A$21.00
Sliced wagyu beef served over rice, typically includes an onsen egg and a drizzle of teriyaki sauce.
Tonkatsu Curry Rice
Breaded pork cutlet served on rice with a rich Japanese curry sauce, typically includes carrots and potatoes.
Tako Octopus Karaage
A$12.00
Crispy fried octopus bites, typically marinated, served with a light dipping sauce.
Chicken Karaage
A$11.00
Crispy Japanese-style fried chicken with a tender inside
Takoyaki
Wheat flour batter balls filled with octopus, typically topped with takoyaki sauce, mayonnaise, bonito flakes, and a sprinkle of seaweed.
Edamame
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
Vegetarian Spring Roll
Bowl of Chips
Thinly sliced potatoes, typically deep-fried, served with a light dusting of sea salt and a hint of traditional Japanese seasonings.
Miso Soup
A$6.00
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Bowl of Steamed Rice
A$4.00
A bowl of steamed Japanese short grain rice, served simply to complement a variety of tapas dishes.
Okonomiyaki
Savory Japanese pancake made with a blend of cabbage, flour, and selected seafood, typically garnished with okonomiyaki sauce, mayonnaise, and bonito flakes.
Agedashi Tofu
A$10.00
Crispy fried tofu cubes in a dashi-based sauce
Vegan Gyoza
Pan-fried dumplings filled with a blend of vegetables, typically including cabbage, ginger, and garlic, without any animal products.
Chicken Katsu
A$15.00
Succulent breaded fillets paired with our signature Katsu sauce.
Pork Gyoza
Savory dumplings filled with succulent pork
Assorted Tempura
Assorted vegetables and seafood in a light, crispy batter. Served with choice of tempura sauce or mayonnaise.
Prawns Tempura
A$16.00
Prawns in a light, crisp coating. Choice of tempura or mayonnaise sauce.
Tonkotsu (Pork) Noodles
Tonkotsu noodles with options of tonkotsu, mayu (black garlic oil), or spicy soup base.
Wagyu Noodles
Wagyu beef over choice of tonkotsu, mayu, or spicy soup base with noodles.
Assorted Tempura Vegetarian Noodles (V)
Chiken Katsu Udon with Dashi Soup
Udon noodles in dashi soup, topped with breaded chicken katsu, typically includes green onions and seaweed.
Wagyu Udon with Dashi Soup
Udon noodles served in a dashi broth, typically includes slices of wagyu beef and may be garnished with green onions and seaweed.
Kitsune (Inari) Udon with Dashi Soup
Thick wheat noodles in dashi soup, typically includes inari (sweet fried tofu pouches) and garnished with green onions.
Chicken Karaage Noodles
Tender chicken karaage atop noodles with options of tonkotsu, mayu, or spicy soup base.
Chicken Katsu Noodles
Chicken katsu atop Japanese noodles with options for tonkotsu, mayu, or spicy soup base.
Ramune Japanese Lemonade
A$5.50
A refreshing Japanese lemonade, served in a unique glass bottle with a traditional marble stopper, offering a citrusy delight.
Soda Water
Effervescent, chilled sparkling beverage.
Soft Drinks
Can. Selection of sodas: Coca Cola, Coca Cola Zero, Fanta, Solo Lemon.
Cold Japanese Green Tea
A$5.00
In can.