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Ding Ding Chao Mian / 丁丁炒面
A$25.00
Tender stir-fried noodles with diced vegetables, savory Lamb, and a rich soy-based sauce.
Stir-Fried Noodles / 炒面
Tender beef strips, crisp vegetables, and savory sauce stir-fried with hand made noodles.
Stir-Fried Lamb with Wide Noodles / 羊肉炒宽面
Hand made noodles stir-fried with tender lamb, bell peppers, cabbage, green onions, and carrots.
Lamb Fried Rice / 羊肉炒饭
A$20.00
Rice stir-fried with lamb, soy sauce, vegetables, and eggs, typically including peas, carrots, and green onions.
Chicken Fried Rice / 鸡肉炒饭
Fried rice with chicken, eggs, peas, carrots, and green onions.
Lamb with Rice Popo / 羊肉炒饭
A$26.00
Sliced lamb served with rice, typically accompanied by vegetables.
Beef Fried Rice / 牛肉炒饭
Stir-fried rice with tender beef, eggs, peas, carrots, and green onions.
Vegetarian Fried Rice / 素炒饭
A$15.00
Vegetarian.
Slow Cooked Lamb Spine / 慢炖羊脊骨
Small serve. 小份红烧羊蝎子
Double Flavour Soup with Lamb Spine / 羊脊双味汤
羊樂子鴛鴦
Xin Jiang Style Salad / 新疆凉菜
A$18.00
Tender pieces of mixed vegetables typically dressed in a tangy, mildly spicy sauce, featuring fresh herbs and a hint of garlic.
Cucumber Salad / 凉拌黄瓜
Thin cucumber slices typically dressed in a garlicky sauce, often with vinegar and sesame oil.
Spicy Pepper Chicken Salad / 椒麻鸡
A$24.00
Spicy.
Tomato, Capsicums and Onion Salad / 番茄辣椒洋葱
Freshly sliced tomatoes, bell peppers, and onions, typically dressed in a light, tangy vinegar sauce.
Chicken Gizzard Salad / 凉拌鸡胗
A$19.00
Sliced chicken gizzards mixed with fresh vegetables and typically dressed in a tangy, aromatic vinaigrette.
Shredded Potato Salad / 凉拌土豆沙拉
Shredded potatoes typically mixed with chili oil, vinegar, and fresh herbs, creating a tangy and slightly spicy salad.
Lamb Viscera Salad / 凉拌羊杂
A$28.00
Typically includes lamb tripe and offal, dressed in a savory sauce with hints of chili and garlic.
Da Pan Ji Noodles / 大盘鸡面
Da Pan Ji noodles – Choice of Small or Large.
Scallions Lamb Rice / 葱爆羊肉拌饭
A$23.00
蔥爆羊肉洋/版
Stir-Fried Lamb with Noodles / 羊肉炒面
过油肉捧资/证
Stir-Fried Lamb with Rice / 羊肉炒饭
Zha Jiang Noodles / 炸酱面
Noodles with ground pork, soy bean paste, and fresh cucumber.
Lamb Skewers/羊肉串
A$7.00
Grilled lamb skewers typically seasoned with cumin and chili flakes.
BBQ Chicken /烤鸡肉
A$5.00
Grilled chicken, jasmine rice, egg, peas, carrots, and green onions stir-fried together.
Xin Jiang Style Noodles / 新疆拌面
Hand-pulled noodles topped with stir-fried beef, bell peppers, onions, and cabbage in a savory Xinjiang-style sauce.
Xin Jiang Style Rice / 新疆米饭
Typically includes lamb, cumin, bell peppers, onions, and carrots stir-fried with rice.
Chilli Oil Noodles / 辣椒油面
Thin noodles tossed with chili oil, garlic, spring onions, and typically includes a blend of aromatic spices.
Da Pan Ji Rice / 大盘鸡饭
Large or small portions of da pan ji rice, a traditional Chinese noodle and rice dish.
Stir-Fried Tomato with Egg Noodles / 番茄炒鸡蛋面
Tender egg noodles topped with stir-fried tomatoes, scrambled eggs, and green onions.
Beef Noodles / 红烧牛肉拌面
红烧牛肉拌飯/版
Beef Rice / 牛肉饭
Za Jiang Rice / 杂酱拌饭
Minced pork, bean sauce, and vegetables served over steamed rice.
Minced Lamb and Veg Noodles / 碎肉拌面
Stir-fried noodles with minced lamb, mixed vegetables, and a savory sauce.
Scallions Lamb Noodles / 葱爆羊肉拌面
Chili Chicken Noodles / 辣子鸡面
˙辣子鸡蛋/饭
Chili Chicken Rice & Noodles/ 辣椒鸡饭
Cumin Lamb Noodles / 孜然羊肉面
孜然羊肉排菌(版
Cumin Lamb Rice / 孜然羊肉饭
Stir-Fried with Chives Noodles / 韭菜炒面
虛菜羊肉神面或饭
Stir-Fried Tripe Noodles / 炒羊肚拌面
爆炒羊肚抻國威饭
Stir-Fried Tripe Rice / 炒牛肚饭
Chili Lamb Rice / 辣椒羊肉饭
爆隊羊肉/牛肉拌面饭
BBQ Chicken Wing/烤鸡翅
Grilled chicken wings typically marinated in a savory barbecue sauce.
Stir-Fried Tomato with Egg Rice / 番茄蛋炒饭
A classic Chinese dish featuring scrambled eggs and stir-fried tomatoes paired with steamed white rice.
Minced Lamb and Veg Rice & Noodles / 羊碎菜饭
Fried rice with minced lamb and assorted vegetables, typically including carrots, peas, and green onions.
Stir-Fried with Chives Rice / 韭菜炒饭
BBQ Lamb Kidney/烤羊腰
A$8.00
Grilled lamb kidneys with cumin and chili pepper, typically includes coriander and spring onion.
BBQ Chicken Kidney/烤鸡胗
A$6.00
Grilled chicken kidney, rice or wheat noodles, dry shallot, sweet soy sauce, coriander, and spring onion.
Xinjiang Stir-Fried Rice Noodles / 新疆炒米粉
Savory stir-fried rice noodles with tender beef slices, green onions, and bell peppers in a rich, spicy sauce.
Chili Lamb Noodles / 爆辣羊肉拌面
Stir-Fried Chinese Cabbage / 炒白菜
Stir-fried Chinese cabbage typically includes garlic, pepper, and dry chili with a hint of Chinese black vinegar.
Stir-Fried Shredded Potatoes / 炒土豆丝
Stir-fried shredded potatoes typically include green and red chili peppers, scallions, and a tangy vinegar sauce.
Stir-Fried Beans / 干煸四季豆
A$22.00
Fresh beans stir-fried with garlic, onions, and chili.
Celery with Dried Tofu / 芹菜炒豆腐
Stir-fried celery and dried tofu slices.
Stir-Fried Chives with Eggs / 韭菜炒鸡蛋
Eggs stir-fried with chives, a classic Chinese dish typically featuring fresh chives and scrambled eggs.
Stir-Fried Green Bean Sprouts / 炒绿豆芽
Stir-fried green bean sprouts typically include green onion, garlic, and ginger.
Stir-Fried Tomatoes with Eggs / 西红柿炒鸡蛋
Scrambled eggs stir-fried with fresh tomatoes, typically includes green onions and garlic for added flavor.
Stir-Fried Fungi / 炒菌类
A variety of mushrooms stir-fried in a wok, typically with vegetables and a light sauce.
Stir-Fried Tripe / 爆炒羊肚
A$32.00
Stir fried tripe with onion, bell pepper, bamboo shoots, and fungus. Mild spicy.
Prawns / 虾
A$35.00
Stir-fried prawns with garlic, red chillies, peas, carrots, and onions in a sweet and spicy sauce.
Stir-Fried Lamb with Scallions / 葱爆羊肉
A$30.00
Stir-fried lamb strips with scallions, seasoned with Chinese spices for a robust flavor.
Dry Fried Spicy Bone on Chicken / 干炒辣骨鸡
Fried Lamb with Garlic Moss / 蒜苔炒羊肉
Lamb stir-fried with garlic moss, creating a savory blend of flavors.
Fried Beef with Garlic Moss / 蒜苔炒牛肉
Stir-fried beef with garlic moss, typically includes onions and a savory garlic sauce, creating a balanced and aromatic dish.
Fried Chicken with Garlic Moss / 蒜苔炒鸡
Stir-fried chicken with garlic moss typically includes a mix of fresh vegetables and aromatic garlic sauce.
Stir-Fried Spicy Chicken / 辣子鸡
Slow Cooked Eggplant / 红烧茄子
A$21.00
Slow-cooked eggplant typically includes bell peppers and mushrooms, simmered in a savory brown sauce.
Sichuan Boiled Beef / 川味水煮牛肉
Sliced beef in a spicy stew with Chinese cabbage, chili peppers, and Sichuan peppercorns.
Sichuan Fish / 四川鱼
Crispy fish slices and stir-fried vegetables in a spicy Szechuan sauce.
Hot and Sour Beef / 酸辣牛肉
With pickled mustard greens.
Hot and Sour Lamb / 酸辣羊肉
Hot and Sour Fish / 酸辣鱼
Xin Jiang Special Pulled Noodles / 新疆特色手抓肉拉面
A$63.00
Hand-pulled noodles with lamb, garlic shoots, and chives.
Nang Bao Rou / 餅包肉
Braised pork belly with a blend of soy sauce, star anise, and Chinese spices, typically served with steamed buns.
Lamb Ribs with Salt and Peppers / 椒盐羊排
A$58.00
Deep-fried lamb ribs seasoned with salt and pepper, tossed with garlic, chili, and onions.
Slow Cooked Fish / 红烧鱼
A$33.00
Fish typically prepared with ginger, scallions, and soy sauce, slow cooked to enhance its flavors.
MAPO Tofu / 麻婆豆腐
Soft tofu cooked in a spicy chili bean sauce with minced pork.
Stir-Fried Lamb with Chives / 韭菜炒羊肉
Tender lamb slices stir-fried with fresh chives and red bell peppers, served over a bed of thick, hand-pulled noodles.
Xin Jiang Burger Beef / 新疆汉堡牛肉
A$12.00
肉夾情
Xin Jiang Noodles Soup / 新疆汤面
新書汤賣
Lamb Viscera Soup / 羊杂汤
羊杂汤
Lamb with Pickled Veg Noodles Soup / 羊肉酸菜面汤
Tender lamb pieces with pickled vegetables in a rich noodle soup, garnished with fresh green onions and cilantro.
Xin Jiang Burger Lamb / 新疆汉堡羊肉
Slow Cooked Beef Noodles Soup / 慢煮牛肉汤面
Tender slow-cooked beef, fresh cilantro, green onions, and crisp cabbage in a rich, savory broth with noodles.
Winter Melon Tea / 冬瓜茶
A$4.50
Brewed with winter melon gourd and typically sweetened, this traditional Chinese beverage offers a subtle, refreshing flavor.
Calpis Water / 可尔必思水
A non-carbonated, milky Japanese soft drink typically made from water, nonfat dry milk, and lactic acid.
Yoghurt / 酸奶
Churned yogurt drink, typically includes a tangy and creamy texture.
Plum Juice / 梅子汁
Made from smoked plums, sweet osmanthus, and rock sugar, this traditional plum juice offers a unique and refreshing taste.
Soft Drink / 汽水
A$4.00
Choice of Coke, Fanta, or Sprite.
Chinese Herbal Tea / 中药茶
A traditional beverage, typically includes honeysuckle flower, licorice root, and chrysanthemum. Known as Wang Lao Ji, this herbal infusion is popular in the Chinese community.