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4. Chat
A$15.95
Assortment of Indian street snacks featuring papdi, aloo tikki, and samosa.
2. Podi Idly
A$13.95
Steamed idli tossed with homemade podi, a spicy lentil and chili powder, typically includes a hint of ghee.
3. Dahi
Three varieties of Indian street food topped with yogurt: crisp papdi, spicy aloo tikki, and stuffed samosa.
5. Chole Bathure
A$22.95
Spicy white chickpeas, commonly known as chana masala, served with bhature, a deep-fried bread made from maida flour.
6. Pav Bhaji
A$18.95
Spicy mashed vegetables typically including potatoes, tomatoes, onions, and peas, served with buttered soft bread rolls.
6. Cheesy Pav Bhaji
A$19.95
Spicy mashed vegetable mix topped with cheese, typically served with buttered soft bread rolls.
7. Pani Puri / Masala Puri / Dahi Puri
Assorted puri filled with tangy water, spicy masala, or yogurt. Choose from pani, masala, or dahi options.
1. Samosa
A$5.50
Triangular pastries filled with spiced potatoes and peas, deep-fried to achieve a crisp exterior.
2. Idly
A$12.95
Steamed rice and lentil cakes, traditionally served as a soft and savory start to the meal.
10. Tawa Potli Gosh
A$25.95
Tawa potli gosh is a dish where tender pieces of lamb are wrapped in a delicate pouch and cooked on a hot tawa plate, seasoned with a blend of aromatic spices.
11. Tawa Paneer / Tawa Mushroom
Paneer or mushroom on tawa, customizable based on choice.
8. Tawa Special Chicken (Must Try)
Tawa's signature dish with exotic spices and herbs made with whole chicken.
9. Tawa Chicken
Marinated chicken strips sautéed on a hot tawa with onions, tomatoes, and a blend of spices, garnished with coriander and ginger.
15. Sheek Kebab
Minced lamb mixed with a blend of spices and herbs, skewered and cooked in a clay oven.
13. Tandoori Chicken
Tandoori chicken, marinated in yogurt and spices, choice of half or full serving.
14. Classic Chicken Tikkas
Succulent chicken pieces in options: traditional spices, creamy garlic, or dhaba style. Straight from the tandoor.
18. Hakka Noodle (Veg / Egg / Chicken)
A$23.95
Hakka noodle with choice of veg, egg, or chicken in Mumbai style.
19. Hakka Fried Rice (Veg / Egg / Chicken)
Hakka style fried rice with choice of veg, egg, or chicken, seasoned with Mumbai-inspired spices.
16. Chilli Chicken or Chilli Gobi or Chilli Paneer (Dry / Wet)
Chilli Chicken, Gobi, or Paneer - Choice of dry or wet preparation, Hakka Mumbai style.
17. 65 Styled (Chicken or Gobi or Paneer)
65 styled with choice of chicken, gobi (cauliflower), or paneer, inspired by hakka Mumbai flavors.
23. Masala Dosa
Rice and lentil crepe traditionally filled with a savory mix of mashed potatoes and onions.
24. Mysore Masala Dosa
Thin rice and lentil crepe, spread with a special Mysore chutney, and filled with a savory mixture of mashed potatoes and onions.
25. Paneer Dosa
Rice and lentil crepe filled with sautéed paneer and seasoned with traditional Indian spices.
20. Plain Dosa / Ghee Dosa
A$16.95
Thin, crispy rice pancake, served plain or brushed with ghee.
22. Cheese Dosa
Crispy dosa filled with a layer of melted cheese, combining traditional South Indian flavors with a cheesy twist.
28. Chicken 65 Dosa
A$24.95
Rice and lentil crepe filled with spicy Chicken 65, typically includes cilantro.
26. Palak Paneer Dosa / Paneer Butter Masala Dosa
Crispy dosa filled with your choice of spicy spinach and paneer or creamy paneer butter masala.
27. Butter Chicken Dosa
Crispy rice and lentil crepe filled with a savory butter chicken mixture, typically includes tender chicken pieces simmered in a creamy tomato-based sauce.
32. 65 Styled Biryani
65 styled biryani with choice of chicken, gobi, paneer, or egg, mixed with rice and spices.
33. Tawa Chicken Pulao (Only Single Serves)
Basmati rice stir-fried on a tawa with spiced chicken, typically includes herbs and a blend of aromatic spices.
33. Tawa Lamb Kheema Pulao (Only Single Serves)
Minced lamb cooked with basmati rice on a tawa (griddle), seasoned with traditional spices.
35. Jambo (Party Pack) for Approximately 8 Persons
A$119.00
Jambo (party pack) for 8: Choice of vegetable, special boneless chicken, goat, or 65 styled biryani (chicken, egg, gobi, paneer); tawa chicken or lamb kheema pulao.
34. (Any Family Pack) for Approximately for 5 Persons
A$99.00
Family-pack biryani for 5: options include vegetable, boneless chicken, goat, and 65-styled with chicken, egg, gobi, or paneer. Also, tawa chicken and lamb kheema pulao.
31. Goat Biryani
Basmati rice and tender goat meat cooked with a special blend of spices, herbs, and garnished with cilantro.
29. Vegetable Biryani
Vegetable biryani mixed with seasoned veggies, layered with basmati rice. Size options: single, family, or jumbo party.
38. Paneer Makhani / Shahi Paneer
A$26.95
Butter Masala with choice of Paneer Makhani or Shahi Paneer. Velvet, creamy tomato-based sauce. Vegetarian.
39. Malai Kofta / Desi Malai Kofta
Vegetarian kofta balls in creamy tomato sauce. Options: classic malai or spicy desi malai.
40. Paneer Tikka Masala
Paneer tikka masala consists of marinated paneer cubes cooked in a rich, creamy tomato-based sauce, often finished with fenugreek leaves and aromatic spices.
41. Kadai Paneer
Cottage cheese cubes and bell peppers simmered in a robust kadai sauce with onions, tomatoes, and a blend of traditional spices.
42. Methi Paneer / Malai Methi Mattar
Fresh fenugreek leaves with paneer or creamy fenugreek and peas; choose your vegetarian delight.
43. Chatpata Paneer
Paneer cubes seasoned with a vibrant mix of spices, creating a tangy and slightly spicy semi-gravy dish.
44. Veggie Kolhapur
Mixed vegetables sautéed and simmered in a spicy, coconut-based Kolhapuri sauce, traditionally enriched with a blend of aromatic spices.
45. Vegetable Korma
Mixed vegetables simmered in a rich, creamy sauce often including cashews, almonds, and a blend of traditional spices.
36. Dal Makhani
Black lentils and kidney beans simmered with tomatoes, traditionally seasoned, and enriched with butter and cream.
37. Palak Mushroom or Paneer
Spinach curry with choice of paneer or mushroom, seasoned with Indian spices.
48. Kadai Chicken
Tender chicken pieces cooked with bell peppers, onions, and tomatoes in a rich, tomato-based sauce, seasoned with a blend of traditional spices.
49. Chicken Tikka Masala
Tender chicken marinated in yogurt and spices, grilled and simmered in a creamy tomato sauce with a blend of traditional Indian spices.
50. Chicken Chettinad
Tender chicken marinated and cooked with Chettinad spices, typically includes black pepper, curry leaves, and a hint of coconut.
51. Chicken Korma
Tender chicken simmered in a creamy sauce with cashews and mild spices, typically includes a hint of cardamom and finished with cream.
46. Butter Chicken / Desi Butter Chicken
Butter chicken served in a creamy tomato sauce, option for traditional Desi style.
47. Methi Chicken
Chicken pieces cooked with fenugreek leaves, onions, tomatoes, and a blend of spices in a creamy gravy.
54. Champaran Chicken
A$27.95
Spicy.
55. Tawa Chicken Curry
Marinated chicken pieces cooked on a tawa (griddle) with a blend of spices, onions, and tomatoes, typically includes a rich, aromatic curry sauce.
52. Tandoori Butter Chicken
Tandoori chicken, marinated and roasted, then simmered in a creamy, tomato-based sauce with butter and select spices for a rich flavor.
53. Mughlai Dharbari Chicken
A royal dish featuring tender chicken in a creamy, rich sauce infused with herbs, spices, and a hint of almond for a distinctive Mughlai flavor.
58. Korma
Korma - Choose between tender lamb or goat, simmered in a creamy, spiced curry.
59. Bhuna
Slow-cooked in a thick, spiced sauce. Choice of lamb or goat. Served with rice or naan.
60. Andhra Style Goat Curry
Goat meat cooked with traditional Andhra spices, including a special curry sauce that typically features a blend of hot and tangy flavors.
56. Rogan Josh
Rogan josh with choice of lamb or goat in a rich, aromatic sauce.
57. Vindaloo
Vindaloo with a choice of lamb or goat, simmered in a spicy and tangy sauce.
61. Tawa Goat or Lamb Curry
A$28.95
Tender goat or lamb in aromatic spices, served as a rich curry.
62. Champaran Goat Masala
Goat meat, traditionally prepared with a blend of Champaran region spices, cooked in a masala sauce that typically includes onions, tomatoes, and a mix of authentic Indian herbs.
63. Fish Masala or Prawn Masala
A$29.95
Fish or prawn masala curry, choice of protein simmered in a rich, spicy tomato-based sauce.
64. Kerala-Style Fish or Prawn
Kerala-style curry with choice of fish or prawn, infused with coconut milk and authentic spices.
69. Cheese Naan or Cheese and Garlic Naan
A$10.95
Soft naan filled with melted cheese or combined with fragrant garlic. Choose your flavor.
72. Plain Rice / Saffron Rice
A$7.95
Basmati rice, choice of plain or infused with saffron.
67. Garlic Roti or Naan
A$7.00
Garlic-infused soft bread, available as roti or naan.
68. Chilli & Garlic
A$8.00
Naan topped with fresh chili and garlic, baked in a tandoor oven.
70. Chicken Tikka Naan / Keema Naan
A$11.95
Chicken tikka or keema stuffed naan bread.
73. Jeera Rice
Basmati rice cooked with cumin seeds, often enhanced with curry leaves and a hint of ghee for a subtle, nutty flavor.
65. Plain Roti or Naan
A$6.00
Soft, traditional bread, available as roti or naan.
66. Butter Roti or Naan
Soft, buttery, choice of roti or naan.
74. Onion Salad / Sirka Pyaaz (Pickled Onion)
Thinly sliced onions, choice between fresh or pickled in vinegar and spices.
75. Green Salad
A$9.95
A medley of cucumbers, tomatoes, onions, and a hint of lemon, typically combined to offer a refreshing taste.
78. Gajar Ka Halwa
Grated carrots simmered in milk and sugar, typically includes cardamom, garnished with a variety of nuts.
76. Gulab Jamun
Deep-fried milk-based dumplings, typically soaked in a sweet syrup flavored with rose water and cardamom.
77. Mango or Pista Kulfi
Traditional Indian frozen dessert. Choose from mango or pistachio flavors.
Chutnies
A$1.95
A selection of chutneys, typically made from fruits, vegetables, herbs, and spices, blended to create various flavors ranging from sweet to tangy and spicy.
Onion and Lemon
A$2.95
Sliced onions accompanied by wedges of lemon, typically served as a refreshing condiment or garnish.
Sambar
A$5.95
A South Indian stew combining lentils and a variety of vegetables, simmered in a tamarind-infused broth with a blend of traditional spices.
Raita
A$4.95
Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
Papads 6 Pcs
Six pieces of potato-based papads, typically thin and crispy wafers made from potato flour, cooked until golden and crisp.