Full menu
Samosa (V)
$10.39
Fried pastry with filling of spiced potatoes and peas.
Onion Bhaji (V)
$16.89
Sliced onion dipped in spiced batter and fried.
Peanut Masala (V)
$11.69
Spicy and crunchy peanuts mixed with onion, tomatoes and various spices.
Paneer Pakora (V)
$22.09
Cottage cheese cubes dipped in chickpea batter and deep fried.
Dahi Puri
$19.49
Crisp puris filled with a blend of yoghurt and tangy chutneys, offering a light and refreshing starter.
Papadi Chaat
$20.79
A mix of crisp wafers topped with tangy chutneys, yoghurt, and a blend of spices.
Samosa Chaat
A mix of crisp pastry pieces topped with tangy chutneys and spices for a classic Indian snack experience.
Papadum
$7.79
Thin, crisp Indian flatbread, light and crunchy, perfect as a starter or accompaniment.
Fries
Classic potato sticks, crisp and golden, served as a simple vegetable starter.
Dahi Bhalla
Soft lentil dumplings served with creamy yoghurt and mild spices.
Prawn Fry
$29.89
Tiger prawns marinated in plain flour infused with spices and herbs cooked in tandoor and served with mint sauce.
Fish Fry
$23.99
Barramundi fish marinated with traditional spices, ginger, garlic, lemon juice, and herbs, coated with gram flour and deep fried until crispy.
Mutton Sukka (Dry Goat)
$31.99
Tender goat pieces cooked with roasted spices, curry leaves, onions, ginger, garlic, and fresh herbs.
Chicken Sukka
$29.49
Tender chicken pieces cooked with bold spices, curry leaves, onions, garlic, and aromatic herbs.
Paneer Tikka (V)
$27.29
Mildly spiced cubes of cottage cheese skewered with vegetable and cooked in tandoor.
Malai Chaap (V)
$23.39
North Indian starter dish cooked in creamy and mildly spiced masala with soya in tandoor.
Mix Non Veg Platter
$44.19
A celebration of sizzling non-veg. Tandoor delicacies.
Chicken Tikka
Boneless chicken marinated in tandoor spices and yoghurt.
Lamb Seekh Kabab
Lamb minced infused with a selection of masalas. Skewered and cooked in tandoor.
Tandoori Chicken Full
$32.49
Whole chicken marinated with tandoori spices and yoghurt then skewered and cooked in tandoor.
Lamb Chops
$39.00
Lamb chops marinated in mixture of herbs, garlic, olive oil and pepper cooked in tandoor.
Mix Vegetable Raita (V)
A refreshing side of mixed vegetables in a cool yogurt sauce.
Boondi Raita
Yogurt-based side dish with a sweet and tangy flavour.
Onion Salad
$9.10
Fresh onions mixed with a blend of spices and herbs.
Green Salad
Fresh mixed greens.
Vegetable Fried Rice (V)
Hot wok stir fried rice infused with spices and vegetables.
Vegetable Noodles (V)
Stir fried noodles tossed with vegetables and soy sauce.
Gobi Manchurian
Crispy fried gobi cauliflower coated and tossed in a sweet and Manchurian sauce.
Vegetable Manchurian (V)
Crispy fried vegetable balls coated and tossed in a sweet Manchurian sauce.
Paneer 65
Crisp marinated fried paneer cocked in spices, seeds and tossed with sauces and curry leaves.
Chilli Paneer
$27.79
Fried cottage cheese cubes tossed in spicy chilli sauce with dices onions and capsicum.
GOBI 65
$20.99
Crispy cauliflower florets cooked in authentic spices and tossed with Indo-Chinese sauces, curry leaves, garlic, and chillies.
Chicken Fried Rice
$24.69
Hot wok stir rice infused with spices, chicken and vegetables.
Chicken 65
Boneless chicken marinated in spices, fried and tossed with spicy sauce.
Chilli Chicken
Fried battered chicken made with chilli sauce, onions and capsicum.
Egg Noodles
Stir fried noodles tossed with vegetables, eggs and soya sauce.
Chicken Noodles
Stir fried noodles tossed with vegetables, chicken and soya sauce.
Egg Fried Rice
Hot wok stir fried rice infused with spices, vegetables and eggs.
Plain Dosa
Thin crispy made from fermented batter of ground black lentils and rice.
Masala Dosa
Spiced potatoes stuffed in dosa.
Egg Dosa
$22.99
Made from fermented rice and lentil batter, topped with egg, onions, and traditional spices.
Chicken Dosa
$26.49
Made from fermented rice and lentil batter, topped with chicken, onions, herbs, and spices.
Paneer Dosa
$25.25
Made from fermented rice and lentil batter, topped with paneer (cottage cheese), onions, and mild spices.
Cheese Chilli Dosa
Made from fermented rice and lentil batter, topped with cheese, chillies, and herbs.
Onion Dosa
$19.99
Made from fermented rice and lentil batter, topped with onions, green chillies, and spices.
Pani Puri
Eight pieces. Hollow balls of wheat semolina filled with potatoes, chickpeas and served with mint and coriander flavoured water.
Papdi Chaat
Crispy pastry tossed along with chickpeas, potatoes drizzled with sweet yoghurt, various chutneys finished with gamishing.
Crushed samosa topped with chole chickpeas gravy, chopped onions and tamarind chutney.
Hollow bells of wheat semolina filled with potatoes, chickpeas topped with sweet yoghurt with tamarind sauce and garnishing.
Soft fried balls of lentil batter dipped in cool and sweet yoghurt with tamarind sauce, bhalla and gamishing.
Kadai Paneer (V)
$28.59
Mouth melting paneer dipped in a gravy and aroma made with kochai masala, onion and capsicum.
Palak Paneer (V)
Soft cottage cheese cubes dipped in green spinach sauce with Indian spices.
Paneer Butter Masala (V)
Soft cottage cheese cubes dipped in creamy smooth buttery alluring sauce.
Malai Kofta (V)
Spongy dumplings made with potato and cottage cheese cooked in chorismate silky smooth cashew sauce with a touch of sweetness.
Sahi Paneer (V)
Cottage cheese cubes cooked in tomatoes, onions, ground cashews, clarified butter and cream with blend herbs.
Aloo Gobi (V)
$25.99
Flavour packed and healthy aloo gobi made with potatoes.
Paneer Lababdar (V)
Combination of cottage cheese and gravy made from tomato puree, chopped onions, cashew nuts and spices.
Daal Makhani (V)
Black lentils and kidney beans slowly cooked on charcoal with Indian spices.
Paneer Tikka Masala (V)
Marinated paneer cubes served in spicy masala gravy with a pleasing taste.
Veg Korma
Mixed vegetables cooked in a creamy mildly spiced sauce with coconut milk, cashew paste, and fresh herbs.
Soya Chaap Masala
$30.49
Soya chaap pieces cooked in a rich aromatic gravy with tomatoes, onions, cream, traditional spices, and herbs.
Bhindi Do Pyaza
$27.99
Fresh okra cooked with generous amounts of onions, tomatoes, green chillies, and Indian spices.
Shahi Mushroom
Mushrooms cooked in a rich and creamy gravy with cashew paste, cream, onions, tomatoes, and aromatic spices.
Mushroom Do Pyaza
Mushrooms and double onions cooked in a flavorful onion and tomato-based curry with traditional spices.
Chickpea Masala
Chickpeas cooked with onions, tomatoes, ginger, garlic, and a blend of traditional Indian spices.
Butter Chicken
Boneless roasted chicken cooked in an extraordinary tomato sauce, cashew and cream.
Kadhai Chicken
$31.19
Chicken cooked with tomato and onions. Made with kadhai masala, diced onion and capsicum.
Chicken Tikka Masala
Marinated boneless chicken roasted in tandoor then dipped in spicy tomato creamy sauce.
Chicken Vindaloo
Chicken curry cooked in spicy goan sauce with vinegar and garlic.
Saahi Chicken Curry
$31.50
Shahi chicken is chicken curry made with mild spices and cooked in creamy almond, cashew paste.
Chicken Korma
Tender chicken pieces cooked in a rich onion gravy with yogurt, coconut milk, cashew paste, and blended spices.
Lamb Rogan Josh
Ginger garlic gravy infused into the heavenly tender diced lamb.
Goat Curry
$32.50
Dish made with goat, dipped in a unique delightful curry made with a combination of spices.
Lamb Madras
Dipped in red chilli, mustard seed and coconut milk-based gravy.
Lamb Vindaloo
Diced lamb with spices, cooked in a pleasant and lip-smacking vindaloo sauce.
Lamb Korma
$33.25
Tender lamb simmered in a rich creamy sauce with yogurt, cashew paste, coconut milk, onions, and aromatic spices.
Goat Korma
Tender goat cooked in a flavorful creamy gravy with yogurt, coconut milk, cashew paste, onions, and traditional spices.
Egg Masala
Boiled eggs simmered in a spiced onion and tomato gravy with aromatic herbs and traditional spices.
Kerala Fish Curry
$36.40
Fish cooked in onion, tomato, ginger, garlic, fenugreek seeds, along with creamy coconut milk and curry leaves.
Fish Korma
$37.25
Barramundi fish cooked in a rich onion-based gravy with coconut milk, cashew paste, cream, and aromatic spices.
Chicken Nuggets
$11.70
Tender and juicy chicken pieces, perfect for kids.
Crispy potato sticks served hot.
Chicken Biryani
$25.69
Tender marinated boneless chicken pieces cooked with basmati rice and biryani spices.
Plain Rice
$7.50
Steamed basmati rice.
Saffron Rice
Steamed saffron basmati rice.
Coconut Rice
Basmati rice tossed with coconut, mustard seeds and curry leaves.
Vegetable Biryani (V)
Assortment of vegetables cooked with steamed basmati rice.
Lemon Rice
Basmati rice tossed with tempering whole spices, curry leaves and peanuts.
Jeera Rice
$9.15
Basmati rice tossed with cumin seeds.
Garlic Naan
$5.85
Plain four bread with a touch of garlic butter and backed in tandoor.
Butter Naan
Plain flour bread with touch of butter and backed in tandoor.
Chilli Garlic Naan
Plain flour bread with a touch of green chillies and garlic and backed in tandoor.
Cheese Naan
Plain flour bread stuffed with tasty cheese and backed in tandoor.
Plain Naan
$5.19
Plain flour fluffy bread backed with perfection in tandoor.
Lachha Paratha
Flat wholemeal broad with flaky texture backed in tandoor.
Cheese Garlic Naan
Soft flatbread infused with cheese and garlic for a mild, savoury taste.
Tawa Aloo Paratha
$14.49
Piping hot crisp plain flour flatbread stuffed with spiced mashed potatoes served with curd, pickle and butter.
Tawa Paneer Paratha
$15.49
Piping not crisp plain flour flatbread stuffed with spiced onions and paneer, served with curd, pickle and butter.
Extra Tawa Aloo Paratha
$9.49
Extra Tawa Paneer Paratha
$10.49
Aloo Kulcha
$8.99
Soft plain flour bread stuffed with potatoes and spices, baked in tandoor.
Paneer Kulcha
Soft plain flour bread stuffed with cottage cheese and spices, baked in tandoor.
Gulab Jamun
$9.09
Sweet dumplings soaked in a sweet syrup.
Pista Kulfi
Creamy Indian-style ice cream flavoured with pistachio.
Ras Malai
Rich, creamy Indian dessert with a sweet, milky flavour.