Full menu
Idly (2 pcs)
A$14.00
Steamed cooked soft rice cake made with lentils served with home made sauces.
Aloo Tikki Chaat (Vg) (V)
A$14.95
Sizzlers potato tikki topped with chickpea curry and chilled yoghurt. Served with tamarind and mint sauce.
9. Papdi Chaat (Vg) (V)
Crispy papdi, boiled potato and chilled yoghurt. Served with tamarind and mint sauce
Sambar Idly (2pcs)
Steamed cooked soft rice cake made with lentils and rice dipped in sambar(a lentil soup with veggies)
1. Veg Samosa (Vg) (V)
A$7.95
Triangular pastry filled with potato mixture with spices served with tamarind sauce.
10. Pani Puri ( Gol Gappa) (Vg) (V)
Crispy puffed bread stuffed with boiled potato and served with tamarind and spicy mint water.
11. Bhalla Papdi Chaat (Vg) (V)
Chilled lentil dumplings, crispy papdi with chilled yoghurt and tamarind chutney. Served with sav.
Dahi Bhalla (Vg) (V)
Chilled lentil dumplings with chilled yoghurt. Served with tamarind and mint sauce.
Plain Papadum
A$6.00
Multi colour papadum Served with mint sauce.
15. Pav Bhaji (Vg) (V)
A$19.95
Pav bhaji is the most street food in India consisting of a thick vegetable curry bhaji. Served with soft bread buns pav.
16. Chole Bhature (Vg) (V)
A$24.95
Two pieces of fluffy bread served with delicious chickpea curry, raitha, and pickle.
12. Samosa Chaat (Vg) (V)
Samosas topped with chickpea curry and topped chilled yoghurt. Served with tamarind and mint sauce.
91. Masala Dosa (V)
Dosa with a filling of potatoes with spices. Dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. Served with red chutney, peanut chutney and sambar veg soup.
Chef's Special Dosa VEG(v)
A$21.00
Vegetarian. Combination of 2 popular stuffings. chef's crispy crepe (dosa) filled with four of the most popular fillings at dosa hut (masala, paneer) and freshly chopped onion, coriander with ghee (veg and non-veg).
104. Chef's Special Dosa Non Veg
A$23.95
Combination of 2 popular stuffings. chef's crispy crepe (dosa) filled with four of the most popular fillings at dosa hut (chicken and mutton) and freshly chopped onion, coriander with ghee ( non-veg).
99. Butter Paneer Dosa
A$20.95
Vegetarian. Crispy crepé (dosa) with paneer butter masala filling.
96.Cheese Dosa (V)
Dosa filled with grated cheese. Dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. Served with red chutney, peanut chutney and sambar veg soup.
88.Ghee Dosa
Dosa with ghee clarified butter. Dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. Served with red chutney, peanut chutney and sambar veg soup.
89. Podi Dosa (V)
A$15.95
Dosa cooked with podi which means blend of roasted lentils, red chilli, pea nuts, curry leaves and spices. Dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. Served with red chutney, peanut chutney and sambar veg soup.
90. Ghee Podi Dosa
Vegetarian. Crispy crepé dosa with ghee clarified butter and podi spicy lentils powder.
93. Cheese and Chilli Dosa (V)
Dosa filled with grated cheese and green chilli. Dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. Served with red chutney, peanut chutney and sambar veg soup.
94. Mysore Masala Dosa (V)
Dosa with potato filling and spicy lentil powder podi. Dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. Served with red chutney, peanut chutney and sambar veg soup.
95. Onion Masala Dosa (V)
Dosa with a filling of potatoes and chopped onion. Dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. Served with red chutney, peanut chutney and sambar veg soup.
Paneer Dosa
Dosa served with paneer cooked with spices. Dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. Served with red chutney, peanut chutney and sambar veg soup.
100. Chicken Dosa
A$21.95
Dosa with a filling of chicken mince cooked with spices. Dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. Served with red chutney, peanut chutney and sambar veg soup.
103. Butter Chicken Dosa
Crispy crepé (dosa) with butter chicken filling.
All Non-Veg & Veg Chef' s Special Dosa
Crispy crepe (Dosa) filled with of the filling at Dosa Hut. Masala & Paneer & chicken & mutton chopped onion and coriander with ghee
86. Plain Dosa (V)
Dosa without stuffing. Dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. Served with red chutney, peanut chutney and sambar veg soup.
102. Chicken 65 Dosa
Crispy crepé (dosa) filled with a savory filling of chicken 65
Paneer tikka Sizzlers
A$28.95
Malai Paneer tikka Sizzlers
Aachari Paneer Tikka Sizzlers
Tandoori Soya Cheap Sizzlers
Malai Soya chaap tikka Sizzlers
Gobi 65
Fresh Gobi (cauliflower) tossed in curry leaves, spices and 65 sauce.
Chilli Gobi
Fresh Gobi (cauliflower) tossed in curry leaves, spices, onions, capsicum and Chilli Sauce.
27. Chilli Paneer
Vegetarian. Spicy. Deep-fried battered cottage cheese tossed with fresh onion, capsicum, spices, and homemade chili sauce.
29. Paneer 65
Vegetarian. Deep-fried cottage cheese tossed with fresh curry leaves, spices, and homemade 65 sauce.
Tandoori chicken roasted tikka (on Bone)Half
Tandoori chicken roasted tikka (on Bone)full
A$34.95
Tandoori chicken tikka Sizzlers
A$29.95
Malai Chicken Tikka Sizzlers
Aachari chicken tikka Sizzlers
Amritsari Fish Sizzlers
30. Chili Chicken
Spicy. Deep-fried chicken tossed with fresh onion, capsicum, spices, and homemade chili sauce.
32. Chicken 65
Deep-fried chicken tossed with fresh curry leaves, spices, and homemade 65 sauce.
Chicken Noodles
A$27.95
Veg Noodles
A$26.95
46. Veg Fried Rice
Vegetarian. Stir-fried basmati rice tossed with veggies and seasoning.
Chicken Fried Rice
Vegetarian. Spicy. Stir-fried basmati rice tossed with veggies and our chef's special schezwan sauce.
77. Hyderabadi chicken 65 Briyani
Dum biryani are Hyderabadi Mughlai style chicken 65 marinated with yoghurt , mint, coriander, lemon, fried onions, biryani masala and spices, layered with basmati rice, ghee and cooked in dum style.
76. Hyderabadi Goat Dum Biryani
Dum biryani are Hyderabadi Mughlai style goat marinated with yoghurt , mint, coriander, lemon, fried onions, biryani masala and spices, layered with basmati rice, ghee and cooked in dum style.
73. Hyderabadi Paneer 65 Biryani
Dum biryani are Hyderabadi Mughlai style Paneer 65 marinated with yoghurt , mint, coriander, lemon, fried onions, biryani masala and spices, layered with basmati rice, ghee and cooked in dum style.
72. Gobi 65 Biryani
Dum biryani are Hyderabadi Mughlai style Gobi 65 marinated with yoghurt , mint, coriander, lemon, fried onions, biryani masala and spices, layered with basmati rice, ghee and cooked in dum style..
71. Hyderabadi Vegetarian Dum Biryani
Dum biryani are Hyderabadi Mughlai style veggies marinated with yoghurt , mint, coriander, lemon, fried onions, biryani masala and spices, layered with basmati rice, ghee and cooked in dum style.
Jumbo Hyd Chicken (10 people)
A$145.00
Jumbo Paneer 65 Biryani (10 people)
75. Hyderabadi Chicken Dum Biryani
Dum biryani are Hyderabadi Mughlai style chicken, marinated with yoghurt , mint, coriander, lemon, fried onions, biryani masala and spices, layered with basmati rice, ghee and cooked in dum style.
78. Family Veg Biryani
A$90.00
79. Family Hyd Goat Dum Biryani
A$110.00
A family biryani serves 4 to 5 people. enjoy a complimentary chicken 65 along with the biryani.
80. Family Egg 65 Biryani
Dum biryani are Hyderabadi Mughlai style Egg 65 marinated with yoghurt , mint, coriander, lemon, fried onions, biryani masala and spices, layered with basmati rice, ghee and cooked in dum style.
82. Jumbo Egg 65 Briyani
Dum biryani are Hyderabadi Mughlai style Egg 65 marinated with yoghurt , mint, coriander, lemon, fried onions, biryani masala and spices, layered with basmati rice, ghee and cooked in dum style..
84. Jumbo Veg Biryani
A$130.00
A jumbo biryani serves 7 to 8 people. enjoy a complimentary gobi manchurian along with the biryani.
85. Jumbo Hyd Goat Dum Briyani (10 people)
A$150.00
Family Gobi 65 Briyani(6 people)
Dum biryani are Hyderabadi Mughlai style Gobi 65 marinated with yoghurt , mint, coriander, lemon, fried onions, biryani masala and spices, layered with basmati rice, ghee and cooked in dum style.
Family Hyd Chicken Dum Biryani(6 people)
Family Paneer 65 Biryani (6 people)
Jumbo Gobi 65 (10 people)
81. Family Chicken 65 Biryani {6 people)
A$100.00
83. Jumbo Chicken 65 Biryani
Dum biryani are Hyderabadi Mughlai style chicken 65 marinated with yoghurt , mint, coriander, lemon, fried onions, biryani masala and spices, layered with basmati rice, ghee and cooked in dum style..
160.Soya chaap Masala
Soya C haap cooked with Rich Cashew Gravy fresh green chillies garlic onion and tomato special spices.
147. Paneer Butter Masala
Indian Cottage e Cheese cooked in butter gravy ma d e of butter fresh green chillies garlic onion and tomato cashew and cream.
153. Dal Makhani
A$25.95
Lentils (black and kidney beans) slowly cooked for hours finished with fresh green chillies garlic onion and cream
151. Kadai Paneer
Cottage cheese cooked in spicy kadai masala gravy with fresh green chillies garlic onion and tomato capsicum and red chillies
152. Paneer Tikka Masala
Chunks of marinated Indian cottage cheese cooked in a tomato puree, cashew sauce along with capsicum fresh green chillies garlic onion and tomato and cream.
158. Bhindi Masala (okra)
bhindi stir fry with fresh onion garlic ginger green chillies and tangy spices
161. Channa Masala (V) (GF)
A staple form Punjab chickpeas gently simmered with whole spices and then finished with spices.
150. Malai Kofta (V) (GF)
A celebratory dish, cashew and vegetable stuffed cottage cheese dumplings in a titillating saffron cream gravy.
163. Chicken Tikka Masala
Tandoori cooked chicken tikka in a delectable gravy made with tomato, butter, this dish is invigorated with a tempering of green chillies and ginger juliennes.
170. Kadhai Chicken
Cooked in the Indian wok kadai with chunks of boneless chicken bell pepper julienned ,onion, capsicum, coriander and tomato gravy.
162. Butter Chicken
Modern day vision is prepared with a buttery creamy, velvety, fine tomato sauce and tandoori chicken tikka.
169. Chicken Vindaloo
Chicken + red chilli paste + spices.
165. Punjabi Butter Chicken (on bone)
Rich creamy curry renowned for lip smacking taste made from almonds and grounded spices
166. Palak Chicken (Spinach)
Tender pieces of boneless chicken simmered in Mustard & spinach green leaves and flavoured fresh green chillies garlic ginger onion and tomato gravy cream (Punjabi style.)
176Kadhi Goat(On bone)
Delicious dish made with goat on bone fresh green chillies garlic onion and tomato & capsicum red chillies special Kadhi Masala.
171.Pepper Lamb Curry
This robust and sumptuous slow cooked curry is prepared with choice cuts of on the boneless aussie lamb, onion, tomatoes and whole spices
172. . Lamb Palak (Spinach) (Boneless)
Tender pieces of boneless Lamb simmered in Mustard & spinach green leaves and flavoured fresh green chillies garlic onion and tomato gravy cream.
175. Goat Curry (On bone)
This robust and sumptuous slow cooked curry is prepared with choice cuts of on the bone mutton, onion, tomatoes and whole spices.
177. Gongura Goat Curry (On bone)
Roasted marinated Goat pieces tossed in spiced curry sauce fresh green chillies garlic onion and tomato & Capsicum red chillies.
178. Goat Vindaloo (On bone)
Goat cooked in a vindaloo paste with whole spices fresh green chillies garlic onion and tomato and a hint of lemon
173. Lamb Rogan Josh
Slowly cooked flavoured lamb curry, simmered in rogan josh gravy.
174. Lamb Vindaloo
Slowly cooked flavoured lamb curry, simmered in vindaloo gravy..
189. Papadum
Plain Raita (V) 440 ml
A$5.00
Seasoned whipped yoghurt.
192. Jeera Rice
A$8.00
193. Biryani Rice
A$10.00
. Sambar 700ml
A$15.00
191. Plain Rice
A$7.00
190. Sambar 500ml
184. Garlic & chives Naan
A$6.95
Vegetarian. Traditional Indian bread baked in tandoor and glazed with garlic butter.
185. Cheese Naan
A$8.95
Vegetarian. Traditional Indian bread stuffed with tasty cheese and baked in tandoor.
183. Butter Naan
A$5.95
Vegetarian. Traditional Indian bread baked in tandoor and glazed with butter.
182. Tandoori Roti
A$4.95
Traditional indian wholemeal bread baked in the tandoor.
186. Garlic & Cheese Naan
A$9.95
Vegetarian. Traditional Indian bread baked in tandoor and glazed with garlic and tasty cheese.
Butter roti
Unleavened whole wheat bread.
181. Plain Naan
Vegetarian. Traditional Indian bread is enriched with yoghurt, milk, cream, butter and baked in tandoor.
187. Green Chilli, Cheese Naan
Vegetarian. Traditional Indian bread stuffed with tasty cheese and chillies and baked in tandoor.
200. Gulab Jamun (3 Pcs.)
Deep fried sweet dumplings made of milk powder, cream and soaked in flavoured sugar syrup.
201. Ras Malai(3 pcs)
A$12.95
Traditional Indian dessert with sweet cheese dumplings made of cottage cheese (chaana) cooked in sweetened thickened flavoured milk topped with dry fruits.
Coke Zero
Sprite
375 ml can
Solo
Coke
Fanta