Full menu
Onion Bhaji (VG)
$19.00
Made with crispy onion rings fried in masala chickpea batter, served with mint coriander aioli.
Biryani Arancini
$29.00
Made with biryani spiced rice balls (4) with cheese and herbs, crispy and gooey. Served with mint coriander aioli.
The Great Indian Samosa (2)
Deconstructed samosa topped with crisp red onion, coriander and drizzle of tamarind.
Honey Chilli Potatoes
$21.00
Made with golden crispy potatoes tossed in sweet and spicy chilli sauce.
Aubergine Fries
$20.00
Made with eggplant sticks in homemade spicy batter. Served with tamarind reduction, melt-in-your mouth inside , crispy from outside
Paneer Thyme Out
$34.00
Made with paneer marinated with thyme, herbs and cashew creamy spicesm Served with mint coriander aioli.
MAKHANA AND CASHEW BHEL
Crunchy makhana (foxnuts) and roasted cashews tossed with frsh herbs ,chutneys, red onions & green chillies. most enjoyable when have it striaght away.
The Achari Affair
$31.00
Spicy achari (pickled) soya kebabs (3) cooked in tandoor. Served with fesh slaw. Smoky,spicy and seriously good.
Chilli n cheese Momos (5)
$24.00
Steamed momos filled with melted cheese, jalapenos and mixed vegetables. Served with firey tomato and garlic chutney
Papadums and Dips
$14.00
Comes with two dips.
Coriander Mint Aioli
$9.00
Our take on the classic mint and coriander chutney
Tamarind Chutney
$8.00
Made with tangy tamarind; classic dipping chutney.
Tomatoe And Cucumber Green Salad
Made with chopped cucumber, tomato and onion; a light, crunchy side.
Spicy red onion salad
$16.00
Bartha Ghanoush (VG)
$36.00
Made with smoked eggplant mashed with onions, tomatoes and finished with ghee. Pairing suggestion - Black pepper lacha pratha
Dal Makhani
Made with smooth and creamy black lentils. Pairing suggestion - Multigrain Roti
Paneer Tikka Masala
$35.00
Made with charred paneer in smoky and creamy tomato masala sauce. Pairing suggestion - Butter Naan
Chawla's Creamy Chicken
Made with creamy cashew curry with crushed black peppercorns and plant based swagger.No birds were harmed but your cravings might be. Pair with Butter Naan
Dal Tadka (VG)
$28.00
Made with yellow lentils tempered with cumin, onions and tomatoes.Pairing suggestion - Jeera Rice
Palak Bocconcini
$37.00
Silky spinach puree, soft cool bocconciniand chilli oil drizzle brought together ina simple yet elegant pairing. Comfort redefined
Mozza Malai Kofta
Royal malai kofta meets Italian cheese pull. smooth cashew creamy rich and unapologetically indulgent.
Cauli Weds Aloo
A wedding favourite of golden= fried cauliflower and potatoes tossed in a bold masala , sprinkled with fresh coriander. Made with love served with passion. pairing suggestion Multi grain rori.
Butter Chicken Casarecce (GF)
Made with casarecce in creamy butter chicken sauce, topped with grated cheese and micro herbs. Gluten-free.
Jeera Gnocchi (GF)
$33.00
Made with gnocchi flavoured with aromatic cumin seeds (jeera).
Mushroom Madras Casarecce (VG)(GF)
Made with butter mushrooms in smoked mustard seeds, curry leaves and creamy turmeric coconut sauce with spicy kerala.
Silky Fenugreek Casarecce (GF)
Made with penne tossed in creamy fenugreek malai sauce and green peas.
Coconut Rice
Made with smoked mustard seeds and curry leaves.
Jeera Rice
$12.00
Made with basmati rice tempered with cumin seeds.
Jackfruit Biryani
$42.00
A signature biryani of tender kathal (Jackfruit) , prized for its natural meaty texture. Cooked with fragnant basmati rice and aromatic spices. contains cashew nuts.. Served with raita.
Mushroom Wok Rice
Wok tossed mushrooms and vegetables in asian seasoning
Garlic and Cheese Naan
Made with soft naan, garlic and melted cheese.
Spiced Herb and Peanuts Thecha Naan
$11.00
Made with naan and spiced herb thecha, finished with crushed peanuts.
Multigrain Roti
Made with wholemeal wheat flour, soft traditional flatbread.
Butter Naan
Made with leavened wheat dough, finished with melted butter.
Black Pepper Lachha Paratha
$10.00
Made with flaky, layered paratha of wheat flour, seasoned with black pepper.
Rose Rasmalai
$18.00
Two pieces. Made with soft cottage cheese dumplings infused in rose milk
Gulab Jamun
$17.00
Two Warm Gulab jamun sprinkled with fragnant paan
Mango Lassi
Made with mango and yoghurt, blended smooth and served chilled.
Rose Lassi
Made with yoghurt and rose.
Pistacho Lassi
Made with yoghurt blended with pistachios, creamy and nutty.
