Full menu
A1. Elumbu Soup
A$14.90
A flavoursome lamb bone soup made with shallots, coriander and turmeric
B11. Chilli Chicken
A$24.10
Batter fried chicken tossed with diced onions and capsicum along with soy and chilli sauce
B9. Chicken Varuval
A$20.60
Chicken 65. Pieces of tender juicy chicken breast marinated in varuval masala and deep fried
B10. Chicken Chinthamani
A spicy rustic chicken dish made with dry red chillies, shallots, curry leaves, chilli powder, coriander and turmeric powder along with sesame oil.
B13. Mutton Sukha With Bone
Goat curry pieces sautéed with masala made with onion, tomato, ginger garlic, chillies, coriander, black pepper and garam masala
B6. Paneer Manchurian
A$21.80
Batter fried paneer tossed in Manchurian sauce
B12. Mutton Sukha Boneless
Boneless diced lamb cooked dried with onions, tomatoes and spices finished with pepper and garam masala
B14. Seasonal Fish Fry
Seasonal fish fry marinated with chillies, turmeric, ginger garlic paste and black pepper, shallow fried.
B1. Soya Manchurian
A$19.50
Batter fried soya meal tossed in Manchurian sauce
B3. Gobi Manchurian
Batter fried cauliflower tossed in Manchurian sauce
B4. Chilli Gobi
Batter fried cauliflower tossed with diced capsicum and onion, finished with chilli sauce
B5. Chilli Paneer
Batter fried paneer tossed with diced capsicum and onion, finished with chilli sauce
B7. Mushroom Thokku
Mushrooms cooked in onion, tomato, curry leaf and spices
B15. Yera Varuval
A$28.70
Large prawns marinated in varuval masala and deep fried
B16. Yera Thoku
Prawns cooked in onion, tomato, curry leaf and spices
B17. Chilli Prawns
Jumbo prawns batter fried tossed with diced capsicum, onions and chilli sauce.
B2. Gobi 65
A$17.20
Cauliflower marinated in ginger garlic, spices and flour, deep fried
B8. Paneer Thokku
Paneer cooked in onion, tomato, curry leaf and spices
Goat Biryani & Chicken Varuval
A$36.70
Goat biryani with aromatic spices, paired with flavorful chicken varuval. Choice of soft drink including Coke, Pepsi, or Fanta.
Chicken Biryani & Prawn Varuval
A$37.90
Chicken biryani paired with prawn varuval. Choose from a variety of canned soft drinks, including Pepsi, Coke, Fanta, and more.
Goat Biryani & Prawn Varuval
A$41.30
Goat biryani paired with spicy prawn varuval. Choose from a variety of 330ml canned drinks, including Pepsi, Coke, and more.
Goat Biryani & Fish Fry
A$42.50
Chicken Biryani & Chicken Varuval
A$33.30
Savor aromatic chicken biryani paired with spicy chicken varuval. Choose from a variety of 330ml canned drinks such as cola, citrus, or lemonade options.
Chicken Biryani & Fish Fry
A$40.20
C1. Parotta With Salna
A$18.30
Flaky layered flat bread served with meat flavoured gravy along with fried egg
C9. Chicken Elai Parotta
Two layered parottas with chicken and salna wrapped in banana leaf finished in hot plate
C8. Chicken Parotta
A$22.90
Parotta stuffed with pieces of chicken, eggs, onions, chillies, coriander and spices
C7. Chilli Cheese Parotta
A$10.90
Parotta stuffed with chilli flakes and cheese
C5. Nool Parotta
A$6.30
Parotta made with thin layers to form string like threads
C4. Nei Parotta
A$6.80
Parotta shallow fried in clarified butter (ghee)
C3. Kalda Parotta
Crispy fried golden colour parotta
C2. Malabar Parotta
A$5.20
Flaky layered flat bread made with plain flour
C6. Mutta Parotta
A$7.50
Egg stuffed parotta
D1. Kal Dosa
A$9.10
Kal dosa: A soft, spongy rice and lentil crepe, traditionally prepared in South Indian style.
D3. Mutta Dosa
A thin rice crepe layered with beaten eggs and typically seasoned with spices, offering a savory South Indian experience.
D4. Kari Dosa
A$28.80
Thick dosa with egg, meat, salna and spices toppings
D2. Kal Dosa With Salna
A$16.00
Kal dosa with salna: Soft and spongy rice and lentil crepe, typically served with a flavorful South Indian-style curry sauce known as salna.
D4. Chicken Kothu Parotta
Chopped parotta mixed with chicken, egg, onions, and spices, often incorporating curry sauce for added flavor.
D5. Lamb Kothu Parotta
A$25.20
Chopped Malabar parotta mixed with lamb, eggs, onions, and curry sauce, seasoned with aromatic spices.
D2. Vegetable Kothu Parotta
Pieces of parotta pounded with vegetables, gravy and spices
D6. Mutta Parotta Podimas
Minced parotta stir-fried with eggs, onions, and a blend of Indian spices.
D1. Chilli Parotta
Pieces of parotta tossed with onion, chillies, curry leaved and Chilli sauce
D3. Egg Kothu Parotta
Minced parotta sauteed with eggs, onions, and a blend of spices, creating a traditional Indian street food experience.
D7. Chilli Chicken Parotta
Chopped parottas tossed with onions, capsicum and fried chicken, finished with chilli sauce
E4. Mutton Masala Semi Gravy
A$27.50
Goat meat cooked & reduced in a special masala with pepper
E3. Pepper Chicken
Boneless pieces of chicken drumstick cooked in a tomato, black pepper-based curry
E5. Chettinad Goat Curry
A$26.40
Curry cut pieces of goat cooked in chettinad style gravy
E2. Chettinad Paneer Curry
Cubes of paneer cooked in chettinad curry
E8. Egg Curry
Hard boiled eggs cooked in onion, tomatoes, ginger, garlic and spices
E9. Pudukkottai Mutta Mass
Hard boiled eggs cut into half and tossed with onions, tomatoes, chillies and curry leaves
E1. Vegetable Korma
Seasonal vegetables cooked in rich nuts and coconut cream gravy with fresh herbs
E10. Aattu Kaal Paya
Lamb feet simmered overnight in a traditional spiced gravy
E6. Koduva Fish Curry
Barramundi fillets cooked in onion, tomato, curry leaves and Tamarind tangy gravy
E7. Prawns Pepper Masala
Prawns tossed with pepper masala and curry leaves
F1. Butter Chicken
Chicken cooked in a smooth butter tomato-based curry
F2. Goat Curry
A rustic goat preparation with onion, tomatoes, chillies and spices
F4. Lamb Korma
Diced lamb cooked in korma sauce
F5. Mushroom Peas Masala
Diced mushroom and green peas cooked with onion tomato gravy finished with coconut milk
F7. Saffron Rice
A$8.00
Basmati rice typically infused with saffron, creating a subtly aromatic dish.
F3. Chicken Korma
Boneless pieces of chicken cooked in onions, tomatoes and rich nuts curry
F6. Steam Rice
A$5.70
Aromatic basmati rice steam-cooked to highlight its natural fragrance and light texture.
G5. Family Pack Mutton Biryani
A$103.50
Tender mutton pieces layered with basmati rice, infused with aromatic spices, and slow-cooked in traditional Hyderabadi style, creating a rich and satisfying family-sized meal.
G2. Jeera Samba Mutton Dum Biryani
A$27.00
Jeera samba rice layered with tender mutton, typically infused with aromatic Indian spices, prepared using the traditional dum cooking method.
G1. Basmati Chicken Dum Biryani
A$23.60
Basmati rice and chicken are slow-cooked together with saffron and Indian spices, creating a fragrant and flavorful dum biryani.
G9. Vegetable Tawa Pulao
Rice tossed with vegetables, spices and ghee
G8. Plain Kushka
May contain traces of meat
G7. Egg Biryani
G4. Jumbo Pack Chicken Biryani
A$132.30
Marinated chicken cooked with basmati rice and a blend of spices, typically served with yogurt-based raita and salan sauce containing peanuts and sesame seeds.
G6. Jumbo Pack Mutton Biryani
A$149.50
Tender mutton pieces layered with fragrant basmati rice, infused with aromatic spices, and slow-cooked in traditional Hyderabadi dum style, typically served with raita and salan sauce.
G10. Jeera Pulao
Basmati rice flavored with cumin seeds, offering a simple and aromatic dish.
G3. Family Pack Chicken Biryani
A$89.70
Tender chicken pieces layered with basmati rice, infused with aromatic spices, and traditionally cooked for a family-sized meal.
G11. Steam Rice
Steamed basmati rice, prepared by absorbing steam vapors, offering a simple and aromatic rice dish.
H5. Chicken Fried Rice
Stir-fried basmati rice with chicken, mixed vegetables, and soy sauce, seasoned with Indo-Chinese spices.
H1. Vegetable Fried RIce
Basmati rice stir-fried with a mix of finely chopped vegetables, garlic, and soy sauce, seasoned with Indo-Chinese spices.
H2. Vegetable Atho Noodles
Stir-fried noodles with mixed vegetables, seasoned with soy sauce and spices, blending Indian and Chinese culinary influences.
H3. Egg Fried Rice
Eggs and mixed vegetables stir-fried with basmati rice, soy sauce, and spices, creating a classic Indo-Chinese dish.
H4. Egg Atho Noodles
Stir-fried noodles with eggs, assorted vegetables, and a blend of Indo-Chinese spices, creating a harmonious fusion of flavors and textures.
H6. Chicken Atho Noodles
Stir-fried noodles with chicken, mixed vegetables, and a blend of Indo-Chinese sauces, inspired by Atho street food flavors.
I2. Carrot Halwa
Grated carrots cooked with milk and sugar, typically flavored with cardamom and garnished with nuts and raisins.
I1. Gulab Jamun
Deep-fried milk dumplings typically soaked in a sugar syrup infused with rose water and cardamom.
J4. Nannari Soda
Nannari soda combines the unique flavor of nannari root with fizzy soda, offering a traditional Indian drink experience.
J9. Can Of Soft Drinks
A$4.00
Choice of 330ml canned soft drinks including popular brands like Pepsi, Coke, Fanta, and more.
J2. Paneer Soda
Paneer soda: A unique fusion of fizzy soda with paneer essence, typically enhanced with Indian spices for a refreshing and aromatic beverage experience.
J5. Rose Milk
Chilled milk mixed with fragrant rose syrup, typically sweetened and sometimes includes soft basil seeds for added texture.
J7. Butter Milk
Yogurt-based drink blended with water, seasoned with salt, Indian spices, and garnished with cilantro for a light and refreshing beverage.
J8. Mango Lassi
Yogurt-based drink blended with mango pulp, milk, and sugar, offering a sweet and creamy taste typical of traditional Indian beverages.
J3. Lemon Soda
Fresh lemon juice blended with salt, sugar, and chaat masala, topped with club soda for a zesty and refreshing beverage.
J1. Jigar Thanda
A$13.70
Jigar thanda is a cold beverage from Madurai, India, typically made with milk, almond gum, and nannari syrup, often topped with ice cream.