Crispy Pork Banh Mi

$17.50

Golden pork belly with shatteringly crispy crackling skin, layered with tangy pickled daikon and carrot, fresh cucumber and coriander in a light, crusty baguette.

Meat Balls (Tomato sauce) Banh Mi

$16.25

Juicy handmade pork meatballs slow-simmered in a rich, garlicky tomato sauce, piled into a warm baguette and finished with fresh herbs.

BBQ Chicken Banh Mi

$16.25

Smoky BBQ chicken tucked into a crusty baguette with pickled vegetables, fresh coriander and sriracha mayo.

Pork Slices (Xa Xiu Heo) Banh Mi

$16.25

Tender char siu pork glazed with five-spice and honey — caramelised at the edges — layered with pickled daikon, fresh cucumber and a smear of hoisin in a crisp baguette.

BBQ Beef Banh Mi

$17.50

Thinly sliced lemongrass-marinated beef wok-kissed until charred, loaded into a baguette with crunchy pickled carrot, daikon, jalapeño and a tangle of fresh Vietnamese herbs.

Tofu Lemongrass Banh Mi

$15.00

Golden pan-fried tofu steeped in fragrant lemongrass paired with pickled vegetables, fresh mint in a crusty baguette.

Handmade Vietnamese Ham Banh Mi

$16.25

Silky house-made chả lụa steamed pork roll layered with savoury pâté, pickled vegetables, fresh cucumber and spring onion, seasoned with a splash of Maggi in a warm baguette.

Salad & Avocado Banh Mi

$15.00

Creamy ripe avocado with crisp shredded lettuce, cool cucumber ribbons, tomato and tangy pickled daikon and carrot — light, fresh and finished with a zesty lemon dressing.

Rice Paper Rolls

$11.25

(Minimum 2pcs) Silky rice vermicelli, shredded lettuce, fresh mint and crisp bean sprouts rolled in delicate translucent rice paper, served with a rich dipping sauce.

Pork Spring Roll

$15.00

6pcs. Minced pork, glass noodles, julienned carrot and earthy mushroom deep-fried until blistered and golden-crisp, served with a bright, tangy fish sauce dipping sauce.

Prawn Spring Rolls

$17.50

6pcs. Whole prawns and glass noodles wrapped in thin pastry and fried to a blistered, crackling golden crunch, served with fresh lettuce cups and classic nuoc cham.

Vegetable Spring Rolls (Vegan)

$15.00

6pcs. Taro, carrot, glass noodles and shiitake mushroom packed into a thin pastry shell and fried to a crispy golden finish, served with a bright sweet chilli dipping sauce.

Tender Beef Pho

$23.75

Melt-in-your-mouth slow-braised beef in a deeply aromatic broth of star anise, cinnamon and charred ginger, served over silky rice noodles with fresh herbs and a squeeze of lime.

Combination Beef Pho

$25.00

The full experience — rare beef slices, rich braised brisket and springy beef balls in a complex 12-hour bone broth, with rice noodles, fresh herbs, bean sprouts, hoisin and sriracha.

Chicken Pho

$26.25

Gently poached hand-pulled chicken in a clean, fragrant broth of lemongrass, ginger and charred onion, served over rice noodles with fresh coriander, spring onion and a wedge of lime.

CHICKEN brothhhh

$5.00

Bbq Chicken Pho

$26.25

Smoky chargrilled chicken resting in a delicate golden broth perfumed with star anise and charred ginger, served over silky rice noodles with bean sprouts, Thai basil and lime.

BEEF brothhhh

$6.25

Our slow-cooked pho broth served pure — deeply fragrant with charred onion, star anise, cinnamon and clove, rich with bone collagen. A warming, restorative bowl on its own.

Crispy Pork Vermicelli Bowl

$21.25

Shattering golden pork crackling over cool rice vermicelli with shredded lettuce, pickled carrot and daikon, crushed roasted peanuts and fresh herbs, finished with a drizzle of nuoc cham.

BBQ Chicken Vermicelli Bowl

$21.25

Smoky lemongrass chargrilled chicken over cool vermicelli with crisp bean sprouts, shredded cabbage, pickled daikon, roasted peanuts and a generous pour of tangy nuoc cham dressing.

BBQ Beef Vermicelli Bowl

$21.25

Wok-charred lemongrass beef over fresh rice vermicelli with cool cucumber, pickled carrot, fresh mint, fragrant perilla and roasted peanuts, finished with a sweet fish sauce dressing.

Tofu Vermicelli Bowl

$21.25

Golden lemongrass-marinated tofu over cool rice vermicelli with shredded lettuce, crisp bean sprouts and fresh herbs, served with a dipping sauce on the side.

Pork Slices Vermicelli Bowl

$21.25

Honey-glazed five-spice char siu pork over vermicelli with pickled vegetables, cool cucumber ribbons, crushed roasted peanuts and a generous drizzle of house nuoc cham.

Spring Rolls Vermicelli Bowl

$21.25

Crispy golden spring rolls nestled on cool rice vermicelli with shredded lettuce, pickled carrot, fresh mint and a tangy fish sauce dressing — satisfying crunch in every bite.

Vietnamese Iced Coffee

$8.75

Slow-dripped strong Robusta phin coffee poured over ice with a generous swirl of sweetened condensed milk — bold, rich, slightly smoky and unmistakably Vietnamese.

Kumquat Ice Tea

$8.75

Chilled green tea brightened with tart-sweet fresh kumquat juice, a touch of honey and a hint of mint. Fragrant, vibrant and beautifully refreshing over ice.

Lemon Ice Tea

$8.75

Chilled black tea with a generous squeeze of fresh lemon juice and a light honey sweetness — clean, zesty and effortlessly balanced. A classic done right.

Peach Ice Tea

$8.75

Golden-brewed tea gently infused with the soft sweetness of ripe peach, lightly sweetened and served over ice. Delicate, fruity and incredibly easy to drink.

Coconut Juice

$8.75

Young coconut water served chilled and pure — naturally sweet, subtly floral and packed with electrolytes. Light, clean and endlessly refreshing on a warm day.

Orange Juice

$8.75

Freshly squeezed oranges — vibrant, pulpy and naturally sweet with a bright citrus finish. Simple, wholesome and full of sunshine in every sip.

Milkis

$5.00

The cult Korean sparkling milk soda — lightly effervescent with a creamy, yoghurt-like sweetness and a clean finish. Refreshingly unique and dangerously drinkable.

Mogu mogu

$5.00

The Thai favourite — a fruity juice drink loaded with chewy nata de coco coconut jelly pieces. Fun, playful and satisfying — a drink you sip and chew at the same time.

Monster Energy Zero Ultra

$6.25

Monster's Zero Ultra — crisp and light with a clean citrus edge and zero sugar. A sharp energy hit without the heaviness, perfect alongside a big bowl of pho.

Soft Drink

$3.75

375ml

Spring Water

$3.75

Pure, crisp still spring water served chilled. The ideal palate cleanser between every bold, flavour-packed bite of your meal.

Sparkling Water

$6.25

Chilled sparkling water with fine, persistent bubbles — light and clean with a gentle effervescence that cuts through rich Vietnamese flavours beautifully.