Full menu
Meatballs
$17.00
Wagyu meatballs with ricotta, sage and puttanesca sauce.
Buffalo Chicken
$20.00
Tender fried chicken wings with sauce.
Sliders
$16.00
Beef or southern fried chicken sliders.
Thick Chips
$12.00
Served with garlic aioli.
Seasoned Potato Wedges
$15.00
Served with sour cream or sweet chilli sauce.
Fried Calamari
Crispy, tender rings served with a side of tangy dipping sauce.
Hawaiian Pizza
$26.00
Made with ham, pineapple and mozzarella.
Napoletana Pizza
$24.00
Made with capsicum red and green, olives, mushroom and mozzarella.
Capricciosa Pizza
Made with anchovies, capers and mozzarella.
Classic Seafood Linguine
$22.00
Mussels, clams, shrimp, squid, cherry tomatoes and a hint of chilli.
Chicken Parma
$27.00
Napoli sauce, ham and mozzarella served with chips and salad.
Beer Battered King George Whiting Fillets
$31.00
Served with tartare sauce, coleslaw, lemon wedges and chips.
Caesar Salad
$13.00
Baby cos gem, croutons, grana padano, anchovies, soft egg, bacon and Caesar dressing.
Thai Chicken Curry
Served with steamed rice and prawn crackers.
Heritage Club Sandwich
Made with lettuce, bacon, cheese, fried egg, chicken and tomato. Served with chips.
The Heritage Wagyu Burger
$29.00
Made with tomatoes, ketchup, pickles, bacon, cheese and fried egg. Served with chips.
Spring Roll
$14.00
Four pieces.
Siu Mai
Signature Dumplings
Pan Fried Gyoza
South Melbourne Style Dim Sim
$10.00
Traditional Melbourne-style dim sum dish.