Full menu
Tandoor Chicken
$30.00
With marinated chicken in yoghurt, garlic, ginger and spices.
Chicken Tikka
$18.00
With boneless chicken marinated in garlic and sauce.
Spring Rolls
$15.00
Four pieces.
Vegetable Samosa
Sheekh Kebab
$20.00
Skewered ground beef mince and with a sauce.
Onion Bhajis
Five pieces. With spiced onion and chickpea flour.
Sizzling Tandoor Prawns
With prawns marinated in a yoghurt, tandoori sauce and served with vegetables.
Steam Momo (Chicken Dumpling, 10pcs)
$24.00
Fried Momo (Chicken Dumpling, 10pcs)
$25.00
Raita
$7.00
With yoghurt with cucumber and cumin seeds.
Papadums
$6.00
With crisp Indian wafer.
Mango Chutney
$4.00
With sweet mango sauce.
Mixed Entree
With two chicken tikkas, two tandoori prawns and two sheekh kebabs.
Vegetable Platter
With two samosa, two bhajis and two spring rolls.
Tikka Masala Chicken
$29.00
Chicken with creamy tomato based gravy with capsicum and onion.
Madras Chicken
Chicken with mustard seeds and coconut cream.
Vindaloo Chicken
Chicken with spicy goan hot curry.
Korma Chicken
Made with chicken prepared with spices in a nutty gravy.
Chicken Curry
With North Indian chicken with tomato and onion gravy with spices.
Saag Chicken
Chicken with spinach, gravy and cream.
Kadai Chicken
Chicken with onions and capsicum in a semi dry gravy.
Jalfrezi Chicken
Chicken with capsicum.
Butter Chicken
Chicken grilled in a tandoori with creamy tomato based gravy.
Bhuna Ghost
Lamb or beef pieces with onions and tomatoes in a dry spicy sauce.
Korma
Lamb or beef with spices in a nutty gravy.
Madras
Lamb or beef with mustard seeds and coconut cream.
Rogan Josh
Lamb or beef pieces in a North Indian style gravy.
Vindaloo
Lamb or beef with spicy goan hot curry.
Kadai
Lamb or beef with onions and capsicum in a semi dry gravy.
Meatballs
With beef meatballs in Kashmir spices.
Saag
Lamb or beef with spinach based gravy and cream.
Sweet and Sour
Lamb or beef pieces with capsicum, onion and vegetables in a sweet sauce.
$33.00
Fish or prawns cooked with mustard seeds and with coconut cream.
Fish or prawns cooked in a spicy goan style curry.
Moali
Fish or prawns with onion and coconut flavoured gravy.
Mango Prawns
Creamy mango flavoured curry.
Fish or prawns with capsicum, onion and vegetables in a sweet sauce.
Mango Fish
Saag Panner (V)
$28.00
Made with cottage cheese in a spinach based gravy.
Dal Makhani (V)
With black lentils, tomato sauce with spices and butter.
Vegetable Korma (V)
With veggies and dried fruit in a nutty and creamy sauce.
Vegetable Jalfrezi (V)
With mixed veggies, ginger, garlic, tomatoes and capsicum.
Saag Aloo (V)
With spinach, onions, tomatoes and potatoes and spinach based gravy.
Aloo Ghobi (V)
With cauliflower and potatoes in spices.
Shahi Paneer (V)
With cottage cheese in a creamy tomato sauce.
Mattar Mushroom (V)
With mushroom and peas curry, onion and tomato gravy.
Yellow Daal (V)
With yellow daal, herbs, tomatoes and an onion based gravy.
Vegetable Madras (V)
With veggies with mustard seeds and coconut cream.
Prawn Biryani
Chicken Biryani
$27.00
Vegetable Biryani
$26.00
Beef Biryani
Lamb Biryani
Basmati Rice
Yellow Rice
Coconut Rice
$10.00
Peas Pulao
Kashmiri Pulao
Garlic Naan
$9.00
With naan with garlic.
Cheese, Spinach and Garlic Naan
$11.00
Made with naan stuffed with cheese, spinach and garlic.
Plain Naan
$8.00
With plain flour bread.
Keema Naan
Naan with beef mince and onion.
Cheese Naan
With naan with cheese.
Cheese and Spinach Naan
Naan with cheese and spinach.
Kashmiri Naan
Naan with fruits and nuts.
Aloo Paratha Naan
Naan with potatoes and spices.
Cheese and Chicken Tikka Naan
Naan with cheese, chicken tikka and onion.
