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Thin Lentil Wafer
A$1.00
4 Pcs.
Mixed Pickle
A$2.50
A tangy assortment of pickled mango, lime, and green chilies, marinated in a blend of spices, offering a burst of flavors.
Kachumber Salad
A$4.00
In season vegetables diced in chef's special dressing.
Cucumber Raita
Soothing cool yogurt with cucumber.
Mango Chutney
Sweet and tangy mango chutney with chunks of ripe mango and a hint of spices.
Samosa Curry Puffs
A$6.50
Triangular homemade pastry pockets filled with spiced mashed potatoes and peas (2 Pcs).
Onion Bhaji
Lightly spiced onion fritters served with our homemade sauce.
Soup
A$5.50
Delicious lentils soup with cumin and garlic.
Sabji Pakora
Floweret's of mixed vegetables and spinach dipped in a chickpea batter and deep fried. (4 Pcs).
Tandoori Mushroom
A$12.50
Mushrooms marinated in yogurt and spices. (6 Pcs).
Aloo Tikki
Delicately spiced mashed potatoes pan fried in a chickpea batter. (2 Pcs).
Mixed Veggie Platter
A$21.00
An assortment of samosa, sabji pakora, onion bhaji, and aloo tikki.
Butter Chicken
A$18.50
Tender morsels of boneless chicken cooked and simmered in rich tomato base sauce and finished with butter and cream.
Korma
Chicken, lamb, or beef morsels cooked with coconut cream and cashew nut sauce.
Vindaloo (Hot)
A delicious goan specialty seasoned with spices and vinegar.
Rogan Josh
Diced lamb cooked with aromatic spices and mountain spices.
Chicken Tikka Masala
Marinated chicken morsels cooked in tandoor and then tossed with onions, capsicums, and tomatoes.
Madras
Chicken, lamb, or beef cooked with fresh curry leaves, mustard seed, and coconut milk.
Bhuna Gosht
Morsels of lamb simmered in masala sauce, onion, tomato, and capsicum.
Chilli Chicken
Tender morsels of chicken tossed with bruinoise of capsicum and onion with a touch of chef's spices.
Railway Chicken
Cooked authentically in tomato and onion gravy.
Sag (Mild Hot)
Chicken, lamb, or beef morsels cooked in spinach seasoned with mild spices.
Lamb Pasanda
Spring lamb marinated with cashew nuts and cream.
Beef Rogani
A$19.50
Shredded beef mixed with ground spices, blended with chef's own sauce.
Stir Fry
Boneless meat cooked with capsicum, onion, and tomato.
Great Indian Wave Pack (Non-Vegetable)
A$65.00
One x pakora (4 pcs), one x tandoori chicken (4 pcs), one x butter chicken, one x rogan josh, one x mixed veggie, two x rice, one x raita, two x naan, one x papadam, 1x chutney, one x gulab jamun.
Great Indian Wave Pack (Vegetable)
A$45.00
One x samosa (2 pcs), one x aloo tikki (2 pcs) or pakora (2 pcs), two x vegetable dish, one x rice, 1x raita, two x naan, one x papadam, one x chutney, one x gulab jamun.
Meat & Veggie Combo
A$18.00
Meat & veggie combo typically includes a balanced mix of meat and vegetable dishes, served with naan or rice, drawing on traditional Indian spices and cooking methods.
Veggie Pack
A$16.50
A selection of mixed vegetables, typically prepared in a manner that highlights their natural flavors and often accompanied by traditional Indian spices and herbs.
Meat Pack
A$20.00
A selection of meat dishes, typically includes a variety of Indian meat curries paired with naan and basmati rice, complemented by traditional condiments.
Goan Fish Curry
Fish cooked with mustard seed, curry leaf, coconut milk, and traditional spices.
Prawn Chilli (Hot)
Succulent prawn tossed with hot sambal, fresh chilli, ginger, garlic, and capsicum.
Prawn Malai (Mild Hot)
Mild preparation of prawn on a creamy cashew nut sauce and coconut.
Prawn Masala
Prawn cooked in tomatoes, ginger, and capsicum.
Malai Kofta
A$15.50
Vegetable dumplings made of cottage cheese, potatoes, and coriander cooked in creamy sauce.
Dal Makhani (Mild Hot)
A$15.00
Lentils slow cooked and tempered with mild spices and garlic, garnished with cream.
Palak Paneer
Cottage cheese cooked with creamy spinach.
Eggplant & Potato (Medium Hot)
Eggplant and potatoes cooked in medium spice.
Paneer Makhani (Mild Hot)
Cottage cheese in a mild pureed cashew nut gravy.
Chole Bhature
Chick pea, onion, ginger and garlic. (2 Pcs).
Mutter Paneer
Cottage cheese and peas cooked with curry sauce.
Aloo Gobi
Cauliflower cooked with tomato, onion, and potato.
Chili Paneer
Fusion of chinese and Indian recipe.
Veggie Korma
Seasonal vegetable cooked with coconut cream and cashew nut sauce.
Veggie Stir Fry
Chef's own recipe of stir fry.
Coconut Green Beans
Stir fried green beans with curry leafs and coconut.
Mushrooms & Peas (Medium Hot)
Mushroom and green peas cooked in a medium creamy sauce.
Veggie Curry
Assorted in season vegetables cooked with tomato and onion.
Pumpkin Masala
Chef's own recipe.
Aloo Palak (Mild Hot)
Potato cooked in spinach seasoned with mild sauce.
Biryani
Basmati rice slowly cooked with chicken or lamb curry in layers inside a pot.
Saffron Rice
A$3.50
Fragrant basmati rice infused with saffron threads and garnished with toasted pine nuts.
Vegetable Biryani
Basmati rice slowly cooked with assorted in season vegetables in layers inside a pot.
Coconut Rice
A$5.00
Rice cooked with mustard seeds, cashew, and coconut.
Pea Pulao
A$4.50
Fresh green peas tossed in butter with cumin and mixed with basmati rice.
Mushroom Pulao
Mushroom tossed in butter with cumin seed and mixed with lemon juice.
Kasmiri Pulao
A$7.00
Basmati rice mixed with mixed fruits and nuts.
Garlic Naan
Naan bread lavered with garlic.
Cheese Naan
Stuffed with cheese and butter.
Naan
A$3.00
Plain bread made out of fermented flour cooked in tandoor.
Aloo Paratha
Potato filling in wholemeal dough layers and baked in tandoor.
Herb Naan
Soft, fluffy naan topped with fresh herbs and lightly charred for a subtle smoky flavor.
Roti
Wholemeal round bread baked in tandoor.
Paratha
Wholemeal dough done in layers and baked in tandoor.
Bhature
A deep-fried bread traditionally made from all-purpose flour, often accompanied by a leavening agent like yogurt for a puffy texture.
Mint Paratha
Swirled flatbread infused with fresh mint leaves.
Keema Naan
Naan filled with spicy lamb mince and coriander baked in the tandoor.
Gluten-Free Naan
Leavened bread made with a special gluten-free flour blend, baked in a traditional tandoor oven.
Kashmiri Naan
Dry fruit stuffing, cooked in tandoor.
Masala Kulcha
Naan filled with cottage cheese, potato, coriander, and garlic.
Tandoori Chicken
Chicken marinated in yogurt and selected herbs and spice cooked in the clay oven.
Mughlai Chops
Succulent lean lamb cutlets marinated in spices and herbs cooked in the clay pot.
Malai Tikka
A$14.00
Lightly spiced chicken morsels marinated in rich spices, yogurt, and cheese cooked in tandoor.
Pan Fried Fish
Tenderised fish in a light marinade and fried.
Seekh Kebab
Spiced minced lamb marinated in onion and coriander cooked in tandoor.
Tandoori Mela
A$29.50
An assortment of exotic meats from the tandoor.
Chicken Tikka
Mouth watering boneless chicken marinated in yogurt and exotic spices and herbs.
Gulab Jamun
Fresh milk dumplings stuffed with cardamom and sultanas in sugar syrup.
Soft Drinks
1.25 L Bottle.
Masala Chai
Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.
Soft Drinks (Can)
Selection of canned sodas including Coke, Coke Zero, Diet Coke, Fanta, and Sprite.
Lassi
Indian yogurt drink with cool and soothing yogurt.