Full menu
Sprite
A$3.50
Lemon-lime soda with crisp, refreshing bubbles and natural flavors.
Creaming Soda
A sweet, fizzy beverage with a creamy vanilla flavor.
Bundaberg Ginger Beer
A$4.50
Refreshing ginger beer with a bold, spicy ginger flavor and a hint of sweetness.
Fanta
A refreshing orange-flavored soda with a sweet, citrus taste.
Bundaberg Lemon lime and bitter
A refreshing blend of zesty lemon, tangy lime, and aromatic bitters, crafted by Bundaberg.
Coke
Classic carbonated beverage with a crisp, refreshing taste.
Coke Zero
Sugar-free cola with the classic taste of Coke.
10. Finn Golden Prawn (I) (5)
A$16.90
Deep fried prawns (I) with plum sauce.
11. Finn Fried Squid (I)
Deep fried calamari(I), onion with sweet chilli sauce.
8. Steamed Pork Dim Sim (4)
A$14.90
Wonton pasty stuffed with pork with special finn sauce.
4. Mixed Entrée (4)
Spring roll, curry puff, satay chicken and fish cake(I).
5. Chicken Wing (5)
A$12.90
Tasty fried chicken wings served with sweet chilli sauce.
6. Fish Cake (I)(4)
Traditional Thai fish (I) cake served with sweet chilli sauce.
7. Steamed Prawn Wonton (I) (5)
Wonton pastry stuffed with prawn (I) with special Finn sauce.
9. Crab Roll (4)
Deep fried roll and filled with crab meat served with plum sauce.
12.Finn Fried Soft shell crab (I)
Soft shell crab (I) served crispy with seasoned vegetables and a tangy dipping sauce.
13. Mixed Dimsum (I)
A colorful medley of dumplings packed with savory shrimp (I), each bite offers a new surprise from this delightful dimsum assortment.
1. Vegetable Spring Rolls (4)
Vermicelli noodle and vegetables served sweet chilli sauce.
2. Curry Puff (4)
Potato and vegetable served with sweet chilli sauce.
16. Beef Salad
A$25.90
BBQ beef with Thai herbs, vegetables and Thai dressing.
17. Seafood Salad (M)
A$27.90
Mixed seafood (M) with Thai herbs, vegetable and Thai dressing.
18. Yum Woon Sen
Mixed Seafood with Thai glass noodles and a tangy lime dressing burst with every bite in this vibrant salad.
14. Chicken or Pork Larb
A$22.90
Chicken mince or pork minces with Thai herbs, red onion and Thai dressing.
15. BBQ Chicken Salads
Thai style grilled chicken, vegetables, Thai herbs and Thai dressing.
22. Sweet Chili Barramundi (I)(Fillets)
A$28.90
Barramundi fillet blanketed in a delightful sweet chili sauce, perfect for those who crave a hint of sweetness with their seafood.
19. Chuu Chee Fish( I)
Barramundi fish with mixed vegetables and coconut milk curry sauce.
20. Ginger Barramundi (I)
Steam barramundi, bochoy with ginger and shallot and special sauce.
25. Kana Moo Kob
Stir fried crispy pork belly with garlic, chilli and Chinese broccoli.
28. Sticky Cashew Chicken
Crispy chicken smothered in a sticky sweet and savoury sauce with crunchy cashews.
33. BBQ Duck
A$29.90
Grilled boneless duck with steam bochoy and served with tasty sauce.
29. Talee Pad Pong Karee (M)
Stir fried seafood with egg, spring onions, shallot and yellow curry sauce.
26. Tamarind Prawn (I)
Steamed vegetables, lightly battered prawns with tamarind sauce.
30. Sizzling Beef
Grilled beef stir fried with vegetables.
31. Asian Green Veggie with Duck
Popular Thai dish combines duck with Chinese broccoli, green bean, broccoli stir fried in a flavourful sauce.
32. Roasted Duck Curry
Roasted duck in red curry with cherry tomato, lychee, pineapple and basil.
34. Pad Prik Khing
Crispy pork belly stir fried with homemade chilli paste, green beans, garlic and kaffir lime leaves.
35. Pad Kra Pao Crispy Pork
Crispy pork belly stir-fried with basil leaves ,green bean ,onions, and garlic, garnished with fresh chilies.
27. Chuu Chee Prawn (I)
Prawns with with mixed vegetables and coconut milk curry sauce.
24. Crying Tiger
Grilled beef mixed vegetable and served with tasty sauce.
23. BBQ Chicken
Grilled chicken with mixed vegetables and served with tasty.
Roti Bread (2 pieces)
A$6.00
Pan-fried roti flatbread, typically enjoyed with various Thai curries or on its own.
Steamed Vegetables
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
Peanut Rice
A$6.50
Steamed jasmine rice typically topped with homemade peanut sauce.
Peanut Sauce
Creamy peanut sauce typically includes aromatic herbs and spices.
Steamed Rice
A$5.00
Fluffy grains, served in either small or large portions.
Coconut Rice
Creamy coconut-infused rice. Choice of small or large portion.
39. Yellow Curry (Chicken Only)
Yellow curry paste with potato, onion and coconut milk.
40. Massamun Curry (Beef Only)
A$26.90
A fabulous mild dish of simmered beef cooked in a thick coconut cream-based massamun curry served with potato cubes and cashew nuts.
38. Panang Curry
A$18.90
Aromatic mild panang curry cooked in a thick coconut cream served with kaffir lime leaves and Thai basil.
37. Red Curry
Red curry paste with coconut cream is added with green beans, bamboo shoots and Thai basil.
36. Green Curry
Famous Thai hot curry with green chilli paste, kaffir lime leaves, vegetables topped with Thai basil leaves.
43. Laksa Noodle Soup
Thai style creamy noodle soup with rice vermicelli, tofu and vegetables topped with fried onion.
44. Wonton Noodle Soup
A$23.90
Wonton prawn (6) and egg noodle with vegetables in tasty clear soup.
41. Tom Yum
Hot and sour soup, lemongrass, kaffir lime leaves, galangal, lime juice, chilli jam and mushroom with evaporated milk.
42. Tom Kha
Mild soup with lemongrass, kaffir lime leaves, galangal, lime juice, mushroom and coconut milk.
51. Singapore Noodle
Singapore style vermicelli noodle with egg, curry powder mixed vegetables and special sauce.
49. Hokkien Noodle
Wok fried thick egg noodles with egg, vegetables and homemade sauce.
48. Cashew Nut Noodle
Stir fried flat rice noodles with house sauce, egg, mixed vegetables, mild sweet chilli jam topped with roasted cashew nuts.
47. Kee-mao (Chilli Basil Noodle)
Pan fried flat rice noodles with a hot and spicy sauce, egg, vegetables topped with sweet basil.
50. Peanut Noodle
Wok fried flat rice noodles with egg, vegetables topped with peanut sauce.
52. Thai Fried Rice
Wok tossed jasmine rice with egg, vegetables and seasoning.
53. Chilli and Basil Fried Rice
Thai style tried rice with a pinch of garlic, chilli and vegetables topped with basil leaves.
54. Tom Yum Fried Rice
Zesty fried rice with egg, a mix of veggies, mushroom and tomato.
55. Pineapple Fried Rice
Thai inspired ingredients, jasmine rice, tomato, pineapple, vegetables with egg and cashew nuts.
45. Pad Thai
Stir fried thin rice noodles with egg, tofu, tamarind based sauce, bean sprout topped with crushed peanuts and garlic chives.
46. See-ew
Wok fried flat rice noodles with egg, sweet soy sauce and green vegetables.
58. Finn Fried Rice
Finn fried rice is a savoury and flavourful dish that pork, jasmine rice, onion, tomato and Chinese broccoli, egg with dark soy sauce to create a rich.
57. Combination Fried Rice (I)
Thai style fried rice with chicken, beef, pork, prawn egg and veggie.
56. Crab Fried Rice (I)
Thai style crab meat fried rice with egg, onion and shallot.
63. Peanut Sauce
Stir fried mixed vegetables with homemade peanut sauce.
59. Oyster Sauce
Stir fried mixed vegetable with oyster sauce.
60. Garlic and Pepper
Stir fried mixed vegetable with garlic and paper and special sauce.
61. Ginger and Shallot
Stir fried mixed vegetable with ginger and shallot and special sauce.
62. Sweet and Sour
Stir fried mixed vegetable, cucumber, tomato, onion, pineapple with special sauce.
64. Chilli Basil
Stir fried mixed vegetable with chilli and basil with special sauce.
65. Pad Cha
Sizzling sound made while stir fried with mixed vegetable, Thai herbs and special sauce.
58. Cashew Nut
Stir fried mixed vegetables with special sauce and cashew nut.
66. Pad Ka Pro (Pork Mince / Chicken Mince)
Stir fried pork or chicken mince, onion, green beans and holy basil with Thai chilli basil sauce.