Full menu
5. Chicken Satay Skewers + Peanut Sauce
A$13.90
Grilled marinated chicken skewers with Thai satay spices and coconut milk. (4 Skewers). Included satay sauce served on the side.
7. Garlic and Pepper Squid (I)
Deep-fried squid, seasoned with garlic and pepper salt. All seafood served here is imported.
9. A-Roy Mark Signature Entree
A$16.90
2 Veg Spring Rolls + 2 Curry Puffs + 2 Chicken Satay Skewers
3. Crispy Tofu Puffs + Peanut Sauce
A$10.90
Golden-fried tofu puffs that are crispy on the outside, tender on the inside, and served with peanut sauce on the side.
4. Thai Fish Cakes
A$11.90
Deep fried Thai style fish cakes seasoned with spice and curry paste. (4 Pieces)
6. Shrimp Chips
Deep-fried prawn cakes, coated in a light, golden breadcrumb crust and white sesame. (4 Pieces)
10. Seafood Starters (I)
2 Fish Cakes + 2 Shrimp Chips + 4 Garlic and Pepper Squid All seafood served here is imported.
2. Vegetarian Curry Puffs
A$12.90
Deep fried puff pastry filled with potato, carrots, green peas and onion seasoned with turmeric and curry powder. (4 Pieces)
1. Vegetarian Spring Rolls
Deep fried spring rolls filled with carrot, cabbage, black fungus mushroom and bean vermicelli. (4 Pieces)
13. Pad Kee Mow
A$21.90
Stir-fried flat rice noodles with garlic chilli soy sauce, egg, onion, tomato, carrot, zucchini and basil.
14. Cashew Nut Noodle
Stir-fried Hokkien noodles with chilli jam sauce, egg, cashew nuts, onion, red capsicum, carrot and shallot.
15. Satay Sauce Noodle
Stir-fried Hokkien noodles with peanut satay sauce, egg, broccoli, cauliflower, carrot, shallot and fried onion.
16. Oyster Sauce Noodle
Stir-fried Hokkien noodles in a savoury oyster sauce, with egg, onion, broccoli, carrot, cauliflower, zucchini, Bok Choy, and shallot.
11. Pad See Ew
Stir-fried flat rice noodles in a rich, sweet and salty soy sauce, cooked with garlic-soybean paste, egg, Chinese broccoli, cauliflower, broccoli, and carrots.
12. Pad Thai (GF)
Stir-fried thin rice noodles tossed in a tangy tamarind sauce, with egg, golden cubes of fresh tofu, crushed peanut, bean sprouts, garlic chive and chopped sweet radish. Topped with crushed peanuts, lemon and bean sprouts. This classic dish offers a perfect harmony of sweet, savoury, and tangy flavours.
19. Rice with Creamy Tom Yum Soup
Thai Fragrant jasmine rice served with creamy tom yum soup, fresh chilli, king oyster mushroom, red onion, tomato, and coriander.
Rice with Panang Curry
A creamy, nutty, and mildly spicy traditional Thai red curry infused with finely shredded kaffir lime leaves. Richly flavoured with coconut milk, loaded with fresh vegetables, your choice of protein, and served with a side of steamed jasmine rice.
17. Rice with Green Curry
Thai Fragrant jasmine rice served with green curry soup, green beans, red capsicum, zucchini, broccoli, and basil.
18. Rice with Red Curry
Thai Fragrant jasmine rice served with red curry soup, green beans, red capsicum, zucchini, broccoli, and basil.
22. Rice with Pad Cashew Nut
A classic Thai stir-fry featuring your choice of protein tossed with crunchy roasted cashew nuts, vibrant vegetables, and a savory, slightly sweet mild chili jam sauce. Served with a side of steamed jasmine rice.
24. Rice with Pad Prik Khing
Thai fragrant Jasmine rice served with green beans, onion, red capsicum, zucchini and lime leaf. Seasoned with spicy chilli and ginger paste.
23. Rice with Pad Satay Sauce
Thai fragrant Jasmine rice served with broccoli, cauliflower, and carrots seasoned with satay peanut sauce. Topped with fried onion and shallot.
25. Rice with Pad Oyster Sauce
Thai fragrant Jasmine rice served with broccoli, cauliflower, carrot, zucchini, onions, and shallot. Seasoned with oyster sauce.
20. Rice with Pad Ka Paw + Fried Egg
Thai fragrant Jasmine rice served with chilli, garlic, basil, onion, red capsicum and green bean. Seasoned with chef’s special stir fry sauce.
21. Rice with Garlic & Pepper Sauce
Thai fragrant Jasmine rice served with broccoli, cauliflower and carrots seasoned with garlic and pepper sauce.
28. A-Roy Mark Fried Rice
Fried rice with egg, fresh chilli, garlic, onion, red capsicum, zucchini, oyster sauce and basil.
26. Thai Fried Rice
Fried rice with egg, garlic, onion, tomato, Chinese broccoli, shallot and seasoned with light soy sauce.
27. Tom Yum Fried Rice
Fried rice with egg, fresh chilli, garlic, onion, tomato, red capsicum, and shallot. Seasoned with Tom Yum paste.
31. Laksa Noodle
Egg thin noodles in Laksa soup topped with boiled egg, fried tofu, bean sprouts, shallot, coriander, Bok choy, and fried onion. (Contains shrimp paste)
29. Boat Noodle Soup
Thin rice noodles in a rich, aromatic Thai-style herbal dark broth, topped with fresh shallots, coriander and fried garlic, bean sprouts, Chinese broccoli, and choice of meat and meat balls (pork or beef).
30. Creamy Tom Yum Noodle Soup
Thin rice noodles in creamy tom yum soup with fresh chilli, tomato, red onion, bean sprouts, Bok choy, and boiled egg. (Contains shrimp paste)
37. Rice with BBQ Red Pork (Khao Moo Daeng)
Thai fragrant Jasmine rice served with roasted BBQ red pork, fried fish sausage, boiled egg, mix salad and sliced cucumber. Topped with Red gravy sauce.
38. Rice with Roasted Duck (Khao Nha Ped)
A$24.90
Thai fragrant Jasmine rice with roasted duck, boiled egg, steamed Chinese broccoli and mix salad. Topped with duck gravy sauce.
35. Rice with Crispy Fried Chicken
A$19.90
Thai fragrant Jasmine rice with Thai style fried chicken, mix salad and sliced cucumber. Served with sweet chilli sauce and clear chicken soup on the side.
36. Rice with Crispy Pork Belly (Khao Moo Grob)
Thai fragrant Jasmine rice served with crispy pork belly, boiled egg and sliced cucumber. Served with chilli soy sauce.
40. Spicy Crispy Chicken Salad (Yum Kai Tod)
A$22.90
Crispy fried chicken served with fresh chilli, garlic, red onion, cucumber, shallot, coriander, tomato, mixed salad. Tossed with Thai-style spicy salad dressing.
39. Spicy Crispy Soft-Shell Crab Salad (I)
A$26.90
Crispy soft-shell crab served with fresh chilli, garlic, cashew nuts, red onion, tomato, green apple, shallot, coriander and mixed salad. Tossed with Thai-style spicy salad dressing. All seafood served here is imported.
(Large) Steamed Jasmine Rice
A$6.00
Two serves of steamed jasmine rice.
Roti
A$4.00
Flaky, buttery, and layered pan-fried flatbread. Crispy on the outside and soft on the inside, making it the perfect side to scoop up your favourite curry sauces.
(Small) Steamed Jasmine Rice
One serving size of steamed jasmine rice.
Steamed Vegetables
A$7.00
A healthy and vibrant mix of fresh, seasonal vegetables lightly steamed to retain their crisp texture and natural sweetness. The perfect wholesome side dish to balance any meal.
Pandan Custard
A smooth, creamy Thai dipping custard infused with fragrant pandan leaf extract. Sweet, aromatic, and traditionally served warm as a delicious dip for toasted bread or crispy roti.
Chilli Jam (Nam Prik Pao)
A$2.00
A classic Thai condiment offering a perfect balance of sweet, savory, and mild spicy flavours. Made with roasted chilies, garlic, shallots, and shrimp paste, it adds a deep, smoky umami boost to your favourite spring rolls, fish cakes, or starters.
Sweet Chilli Sauce
A classic, crowd-pleasing Thai condiment blending sweet, tangy, and very mild garlic-chilli flavours. The ultimate dipping sauce to add a burst of sweetness to your favourite spring rolls, fish cakes, or starters.
Peanut Sauce (Satay Sauce)
A$3.00
A rich, velvety Thai favourite blending crushed roasted peanuts with coconut milk and aromatic red curry paste. Smooth, creamy, and packed with savory-sweet flavour, it is the perfect dip for roti or chicken skewers.
Fried Egg
A crispy-edged, Thai-style fried egg with a perfectly soft yolk, ideal for topping your favourite rice or stir-fry dishes.
Boiled Egg
A perfectly hard-boiled egg, sliced and ready to add extra richness and protein to your favourite noodle soup or rice dish.
44. Banana Roti
Crispy roti filled with sliced banana and egg topped with sweetened condensed milk.
42. Toast with Coconut Pandan Custard
A$8.90
Toast with caramel butter served with homemade coconut pandan custard on the side.
43. Taro Coconut Pudding
Baked taro pudding mixed with coconut milk. Topped with cashew nuts. (2 pcs)
Coke Zero
A$5.00
All the classic, crisp, and refreshing taste of real Coca-Cola with zero sugar and zero calories. Served ice-cold to help balance out the rich and fiery spices of your meal.
Fanta Orange
A bright, bubbly, and intensely refreshing sparkling soft drink bursting with sweet, fruity orange flavour. Served ice-cold.
Solo Lemon Drink
A classic Australian, pub-style sparkling soft drink packed with a sharp, tangy hit of real lemon juice.
Thai Green Milk Tea (Iced)
A$7.50
A deliciously sweet and fragrant twist on traditional Thai tea. Brewed from premium green tea leaves infused with floral jasmine notes, served ice-cold.
Coke
The classic sparkling soft drink delivering a crisp, sweet, and refreshing taste. Served chilled and ready to perfectly complement your hot and spicy Thai street food flavours.
Lemonade
A bubbly, sweet, and crisp sparkling soft drink with a clean, refreshing lemon-lime flavour. Served ice-cold and perfect for lifting the palate between bites of savory Thai food.
Coconut Juice (Can)
A sweet, deeply hydrating, and natural tropical favourite. Packed with crisp coconut water and tender pieces of real coconut pulp, served ice-cold.
Drinking Water Bottle
Pure, clean, and crisp bottled spring water. Served chilled and ready to keep you hydrated.
MT Franklin Sparkling Water
Pure Australian spring water carbonated with delicate bubbles for a crisp, refreshing, and clean taste. The perfect zero-calorie, bubbly beverage to cleanse your palate alongside rich and savory Thai street food.
S. Pellegrino Sparkling Mineral Water
A$5.50
A classic, world-renowned Italian sparkling water with gentle bubbles and a clean, mineral taste.
Thai Milk Tea (Iced)
A classic, sweet Thai street food favourite. Brewed from aromatic black tea leaves infused with star anise and spices, poured over ice.
Honey Lemon Tea (Iced)
A delightfully refreshing and crisp iced tea perfectly balancing sweet Australian honey with tangy lemon juice. Gently brewed and served ice-cold to cleanse your palate and cool down the spice of your meal.
Rice with Pad Ka Paw - Gluten Free
Thai fragrant Jasmine rice served with chilli, garlic, basil, onion, red capsicum and green bean. Seasoned with gluten-free stir fry sauce.
Rice with Oyster Sauce - Gluten Free
Thai Fried Rice - Gluten Free
Fried rice with egg, garlic, onion, tomato, carrot, Chinese broccoli, and shallot. Seasoned with gluten-free light soy sauce.
Pad Thai - Gluten Free
Rice with Garlic Pepper - Gluten Free
Thai fragrant Jasmine rice served with broccoli, cauliflower and carrots seasoned with gluten-free stir fry sauce and topped with fried garlic and pepper.
Rice with Pad Ka Paw - VEGAN
Rice with Pad SataySauce - VEGAN
Rice with Garlic Pepper - VEGAN
Thai Fried Rice - VEGAN
Fried rice with garlic, onion, tomato, Chinese broccoli, shallot and seasoned with light soy sauce.