Full menu
Slice of Heaven (VG)
$60.00
Two Pizzas from
Taste of Italy (VG)
$75.00
One Pizza, One Pasta/Schnitzel and Salad from
When In Rome (VG)
$58.00
Arancini, Garlic Pizza Crust and a Pasta or Schnitzel from
Margherita (Queens) (Vegan)
$32.00
Dairy Free Mozzarella Cheese & Fresh Basil
Tartufo & Funghi (Vegan)
$39.00
Sauteed Mushroom, Vegan Mozzarella & Truffle Oil
Giardino (Vegan)
$40.00
Dairy Free Mozzarella, Double-Cooked Eggplant, Spanish Onions, Semi-Dried Tomatoes, Capsicum & Mushrooms
Primavera (Vegan)
$35.00
Mushroom, Green Capsicum, Olives, Garlic, Onion, Vegan Mozzarella
Gnocchi Provencale (Vegan)
Vegan Potato Gnocchi With Semi-Dried Tomatoes, Double-Cooked Eggplant, Olives & Napoletana
Schnitzel & Fries (Vegan)
Housemade vegan schnitzel with preserved lemon
Penne Arrabbiata (Vegan)
Napoletana With Crushed Red Chillis & Garlic
Parmigiana and Fries (Vegan)
$38.00
Housemade vegan schnitzel, twice cooked eggplant, vegan mozzarella and Napoletana sauce with fries
Tomato & Basil Bruschetta (Vegan)
$23.00
Fresh Tomato, Basil, garlic, Spanish onion with Garlic Crust
Garlic Crust (Vegan)
$20.00
Large
Garlic Cheese Pizza (Vegan)
$28.00
With Vegan Cheese
Arancini (Vegan)
$21.00
Italian rice balls filled w vegan mozzarella, roast pumpkin and spinach
Woodfire Olives (Vegan)
$12.00
Italian Salad (Vegan)
$16.00
Italian Side Salad
Rocket Salad (Vegan)
$19.00
Arugula Side Salad
Twice cooked Rosemary Roasted Potato (Vegan)
Tomato Salad (Vegan)
Tomato, Spanish onion, fresh basil, EVO and balsamic reduction
Seasonal Vegetables (MF)
Sautéed Seasonal Vegetables, Chilli, Lemon
Spinach Salad (Vegan)
$30.00
Baby spinach, twice cooked roasted potatoes, semi-dried tomatoes, toasted pine nuts, preserved lemon dressing
Pear, Walnut and Arugula Salad (Vegan)
Delicious pear over arugula with caramelised walnuts
Sorbet Half Litre (Vegan)
Refreshing Lemon Sorbet
Vegan Zeppole Cinnamon Sugar
$11.00
