Full menu
Pulled Pig Burger
$26.00
Made with slow smoked sticky pulled pork, slaw, American cheddar, cajun onion rings and smoked jalapeno mayonnaise. Served pink (unless you require it cooked through) on organic milk buns, gluten free buns are available upon request.
Vego Burger (V)
$25.00
Made with grilled halloumi, avocado smash, onion, tomato, crisp lettuce, chilli and lime jam. Served on organic milk buns, gluten free buns are available upon request.
Classic Burger
Made with byron beef, onion, pickles, tomato, crisp lettuce, American cheddar and sauce. Served pink (unless you require it cooked through) on organic milk buns gluten free buns are available upon request.
Hot Stuff Burger
Made with byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, sliced jalapenos, sauce and chilli sauce. Served pink (unless you require it cooked through) on organic milk buns gluten free buns are available upon request.
Philly Cheese Rib Burger
$27.00
Made with slow cooked beef rib, peppers, caramelised onion, barbecue sauce, jalapeno mayonnaise, warm queso and cheese dipper. Served pink (unless you require it cooked through) on organic milk buns gluten free buns are available upon request.
Queenslander Burger
Made with byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, pineapple, beetroot and sauce.
Cowboy Burger
$28.50
Made with byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, bacon, sauce and smokey barbecue sauce.
Big Blue Burger
$29.50
Made with byron beef, onion, tomato, crisp lettuce, sautéed mushrooms, gorgonzola and aioli. Served pink (unless you require it cooked through) on organic milk buns gluten free buns are available upon request.
Fisherman Burger
Made with beer battered barramundi with Cajun spices, slaw, American cheddar, tartare sauce and smoked jalapeno mayonnaise.
Vegan Chicken Burger
Vegan chicken schnitzel, onion, tomato, crisp lettuce, vegan cheddar, tomato sauce, vegan mayo on a GF vegan bun
Peri Peri Chook
Grilled chicken tenderloin, peri peri glaze, tomato, onion, crisp lettuce, avocado, cheddar cheese, peri peri mayo - on organic milk buns, gluten free buns are available upon request.
Kentucky Chook Burger
Southern fried chicken breast, tangy slaw, American cheddar, ketchup, smoked jalapeno maple on an organic milk bun. (vegan = GF bun)
Cheeseburger
$18.00
NOTORIOUS VEG
$30.00
Plant based beef patty, vegan cheese, avo smash, beetroot, crisp lettuce, tomato, onion, aioli on a GF vegan bun
FEATHER FREE CHOOK
Plant based chicken schnitzel, vegan cheese, pineapple, crisp lettuce, tomato, tomato, onion, vegan peri peri mayo on a GF vegan bun
VEGAN HOT STUFF
Made with plant based beef patty, onion, pickles, tomato, crisp lettuce, vegan cheese, sliced jalapenos, vegan mayo and chilli sauce on a GF vegan bun
VEGAN QUEENSLANDER
Made with plant based beef patty, onion, pickles, tomato, crisp lettuce, vegan cheese, pineapple, beetroot vegan mayo and tomato sauce on a GF vegan bun
Sweet Jesus Buffalo Wings (GF)
$23.50
Tossed in sauce made with maple and smokey barbecue. Served with ranch.
Kentucky Buffalo Wings
Tossed in sauce made with maple, bourbon, sriracha and smokey barbecue. Served with ranch.
Franks Hot Sauce Buffalo Wings (GF)
Tossed in sauce made with a blend of aged cayenne peppers. Served with ranch.
Naked Wing
Teriyaki Wings
Green onion + furikake
Captain America Dawgs
Made with pickle mayonnaise, ketchup, mustard and slaw. Served with a charred Chicago beef sausage and jack cheese in an organic milk bun.
Smokey Swine Dawgs
Made with caramelised onion, bacon, pickle mayonnaise and smokey barbecue sauce. Served with a charred Chicago beef sausage and jack cheese in an organic milk bun.
New Yorker Dawg
Caramelised onion, habanero mustard, ketchup, sauerkraut
Plain Dawg
$17.00
HAWAIIAN DAWG
Fish Tacos
Two pieces. Made with beer battered north Queensland barramundi, crisp lettuce, tartare sauce and chilli salsa.
Pork Tacos
$23.00
Two pieces. Made with sticky pulled pork, slaw, pickled onion and sriracha.
Chicken Tacos
Two pieces. Made with grilled chicken, avocado smash, chilli salsa, smoked jalapeno mayonnaise and pickled onion.
Vegan Chicken Tacos
NO MEAT AMIGO TACO
NO MEAT TACO
Beef Short Ribs
$50.00
Served with beer battered fries or sweet potato fries. Smothered in our house rub, smoked low and slow whilst being basted with our sticky sauce.
Pork Ribs
Barbecue Platter
$175.00
Comes with full rack of pork ribs, one beef short rib, four pulled pork sliders and your choice of any two sides.
Margherita Pizza
Made with tomato, fior di latte mozzarella, basil and olive oil.
Pepperoni Pizza
Made with spicy salami, mozzarella, herbs and olive oil.
Seafood Pizza
$31.50
Made with QLD prawns, squid, garlic, chilli, mozzarella, cherry tomatoes, fresh herbs, lemon, olive oil
Chicken Pizza
Smokey BBQ sauce, pulled chicken, fior di latte, mozzarella, caramelised onion, aioli
Wagyu Bolognaise
$42.00
Northern Rivers wagyu cooked slow in a rich Roma tomato sauce with thyme and oregano, served with fettuccini and parmesan.
Southern Fried Chicken (GF)
$43.00
Made with chicken breast marinated in buttermilk dusted in southern spices served with creamy mash and gravy.
Fish and Chips
$46.50
NT barramundi battered or grilled, served with beer battered fries, salad, tartare sauce and lemon.
Hand Cooked Tortillas and Dips (GF)
$7.00
Empanadas
Three pieces. Made with Tex Mex filling, sour cream and black bean salsa.
New England Bug Roll
$20.50
Per piece. Made with Moreton bay bug tails, lemon, dill and chive mayonnaise and baby cos with sweet and hot sauce.
Halloumi Fries (GF)
Made with chilli jam, lime yoghurt, pomegranate and mint.
Salt and Pepper Squid
Made with smoked jalapeno mayonnaise and lemon.
Korean Fried Chicken
With sweet and sour hot sauce, Kewpie mayonnaise, furikake and shallots.
3 Amigos Sliders
$32.00
Three pieces. Comes with pulled pig, Kentucky chook and fisherman, all with slaw and American cheddar cheese.
Pulled Pork Nachos
$39.00
Made with smokey pulled pork, Monterey jack cheese, tortillas, black bean salsa, avocado smash, sour cream and shallots.
Drunken Prawns
$36.00
Five pieces. Made with Mooloolaba prawns cooked in cloudy apple cider with smokey bacon and herb butter served with crusty bread.
Loaded Fries
Made with beer battered fries tossed with Monterey jack cheese and smothered in sticky pulled pork and ranch.
Chargrilled Prawns
Garlic, olive oil, lemon, herbs, smoked chilli aioli
Cheese Burger Spring Rolls
SPRING ROLLS
Tiger Prawn Spring Rolls
$19.00
Fragrant QLD prawn filling, chilli & lime jam
Thai Chicken Poke Salad
$35.00
Made with grilled chicken, baby cos, slaw, aged basmati rice, Thai dressing, cherry tomatoes, cucumber, pickled onion, Kewpie mayonnaise, roasted peanuts, mint and coriander.
Vegan Poke Salad (VG)(GF)
Made with grilled field mushrooms, baby cos, slaw, aged basmati rice, dressing, cucumber, cherry tomatoes, black bean salsa, pickled onion, avocado, vegan mayonnaise and dukkha.
Seafood Poke Salad
Made with baby cos, slaw, aged basmati rice, ponzu dressing, wakame, pickled ginger, cucumber, Kewpie mayonnaise, avocado, furikake with your choice of salt and pepper squid or salmon sashimi.
Extra Gravy (GF)
$3.50
EXTRA GRAVY
Mushroom Gravy (GF)
$6.00
Pepper Gravy (GF)
Blue Cheese Sauce
$8.00
DIANE GRAVY
Tangy Slaw (GF)
$12.50
House Salad (GF)
Creamy Mashed Potato (GF)
$13.50
Steamed Vegetables (GF)
Beer Battered Fries with Jalapeno Mayo
$14.50
Sweet Potato Fries with Jalapeno Mayo (GF)
Beer Battered Onion Rings with Ranch
Four Cheese Mac and Cheese (GF)
$16.50
Churros
Served with cinnamon and Nutella.
MARZBAR CHEESE CAKE
Creamy vanilla, chocolate and caramel cheesecake, caramilk soil, strawberries.
San Pellegrino Sparkling Water 750ml
$10.00
Strangelove Double Ginger Beer
$6.50
Acqua Panna 750ml
Coke No Sugar Bottle 330ml
Coca Cola No Sugar Bottle 330ml
Coke Bottle 330ml
Bottle Coca Cola 330ml