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Pork roll
A$12.00
A flavorful blend of juicy pork, onions, cabbage, and our secret spice mix, carefully rolled and deep fried until golden brown, served with our addictive house-made chilli sauce.
Fish cake
A$14.40
Delicate Burmese fish cake, deep fried and served with our house made dipping sauce.
Steamed fish in banana leaf
A$13.65
Fish fillets infused with fresh herbs, steamed to perfection in fragrant banana leaves
Lamb skewer
A$16.20
Tender lamb skewers, marinated in a fragrant blend of garlic, ginger, and aromatic spices, then char grilled to smokey perfection served alongside our tangy house-made tamarind sauce.
Crab roll
A$15.00
A delicate blend of sweet crab meat and succulent chicken mince, enhanced with a vibrant medley of fresh herbs and crisp vegetable served alongside our signature house-made sauce.
Blue Heaven lemon soda
A$10.30
A refreshing blend of blue soda, lemon juice, topped with a slice of orange, parsley, and bursting boba pearls.
Peach honey lemon soda
A refreshing blend of peach, honey, and lemon soda, garnished with a slice of orange, mint, and tapioca pearls.
Lychee salad soda
Refreshing soda with lychee flavor, garnished with orange slice, parsley, and tapioca pearls.
Strawberry summer soda
A refreshing soda with layers of strawberry syrup, garnished with orange slices, pomegranate seeds, and a sprig of parsley.
Rose well sweet soda
A refreshing soda with rose essence, garnished with a lemon slice, red tapioca pearls, and a sprig of parsley.
Thai milk tea
Rich and creamy blend of black tea and condensed milk, sweetened and served with a hint of spice.
Butterfly soda peach
Layered peach-flavored soda with butterfly pea flower, garnished with an orange slice, boba pearls, and a sprig of parsley.
Pandan custard caramel toast
A$23.30
Shokupan toast with caramel butter served with coconut ice cream, cookie crumbles, pandan custard, salted caramel sauce, whipped cream
Classic caramel toast
A$20.70
Shokupan toast with caramel butter served with vanilla ice cream, cookie crumbles, salted caramel sauce, whipped cream.
Strawberry caramel toast
Shokupan toast with caramel butter served with vanilla ice cream, cookie crumbles, strawberry , salted caramel sauce, whipped cream
Match a caramel toast
Shokupan toast with caramel butter served with vanilla ice cream, cookie crumbles, matcha sauce and topped with whipped cream.
Seasonal fruit caramel toast
Shokupan toast with caramel butter served with vanilla ice cream, cookie crumbles, seasonal fruit, salted caramel sauce, whipped cream
Nutella caramel toast
Shokupan toast with caramel butter served with chocolate ice cream, cookie crumbles, Nutella, salted caramel sauce, whipped cream
Banana caramel toast
Shokupan toast with caramel butter served with vanilla ice cream, cookie crumbles, banana caramelise, salted caramel sauce, whipped cream
Thai tea custard caramel toast
Shokupan toast with caramel butter served with Thai tea ice cream, cookie crumbles, Thai tea custard, salted caramel sauce, whipped cream
4. Warm Tofu Noodle
A$22.75
Shan noodle transformed to perfection with the addition of warm tofu gravy.
5. Chicken Vermicelli Noodle Soup
A$22.10
A noodle soup in flavourful broth, tender chicken, quail egg, and a variety of traditional Burmese garnishes.
6. Fish Noodle Soup / Mohinga
Rice noodles served in flavourful fish broth infused with lemongrass, turmeric, topped with boiled egg, crispy fitters, and fish cake.
7. Burmese Street Style Chicken Noodle Salad (Veggie Option)
Cool noodle salad with chicken, crisp cabbage, fresh herbs, and a special dressing.
8. Vermicelli Salad (Veggie Option)
Cool vermicelli noodle salad with chicken, crisp cabbage, fresh herbs, and a special dressing.
9. Thick Rice Noodle Salad / Nan Gyi Thoke
Cool thick rice noodle salad with chicken, crisp cabbage, fresh herbs, and a special dressing.
Mango tapioca
A$13.00
Tapioca cook in coconut sauce with fresh mango.
Mango sticky rice
A$15.60
Perfectly steamed stickyrice with coconut sauce and fresh mango.
10. Coconut Noodle
A$23.40
Noodles coated in a rich creamy coconut sauce tossed with tender chicken, boiled egg, and topped with fresh herbs.
3. Shan Noodle (Dry or Soup)
Rice noodles coated in a tomato base, tender chicken, peanuts, pickled mustard, a drizzle of chilli oil and toasted sesame seeds, with your choice of soup or served dry.
2. Burmese Tea Leaf Salad
A$20.80
Fermented tea leaf salad with cabbage, crunchy nuts, fried garlic, and a lively dressing.