Full menu
Chicken Cashew Stir Fry
$30.00
Made with onion, capsicum, carrot, zucchini, bok choy, sesame seeds, sweet soy sauce and rice.
Beef Cashew Stir Fry
Sticky Sweet and Sour Pork
$28.00
Served with rice and poppadum.
Portuguese Chicken Breast
$27.00
Made with spiced chicken breast, chats and broccolini. Served with chipotle aioli.
Butter Chicken
$26.00
Made with chicken, ginger, garlic, lemon, spices and basmati rice. Served with roti paratha and mint yoghurt.
Spaghetti Meatball Pasta
Made with pork and fennel meatball, spinach, olives, feta and parmesan.
Chicken Mignon
$29.00
Made with garlic butter stuffed bacon wrapped chicken breast. Served with mashed potato and garlic sauce.
Classic Caesar Salad
$25.00
Made with cos lettuce, crispy croutons, fried egg, bacon, parmesan, anchovies and Caesar dressing.
Sun Dried Tomato Arancini
$14.00
Four pieces. Made with sun dried tomato aioli and Parmesan.
Duck Spring Rolls
$15.00
Four pieces. Served with barbecue plum sauce.
Natural Oysters
Raw oysters on the half shell.
Kilpatrick Oysters
Mornay Oysters
Oysters topped with a creamy Mornay cheese sauce.
Garlic Bread
$9.00
Four pieces.
Crispy Chicken Wings
$16.00
Served with fried shallots.
Panko Crumbed Prawn
$17.00
Six pieces. Served with tartare and lemon wedges.
Pork and Chive Dumplings
Six pieces. Served with ponzu sauce.
Cauliflower Popcorn (V)
Served with sriracha mayonnaise.
Crumbed Camembert
Served with cranberry sauce.
The Rex Burger
Made with brisket patty, bacon, cheese, caramelised onion, pickle, tomato, lettuce and burger sauce. Served with chips.
Classic Chicken Schnitzel
Schnitzel served with chips.
Chicken Burger
Made with marinated chicken, bacon, cheese, caramelised onion, pickle, tomato, lettuce and burger sauce. Served with chips.
Classic Beef Schnitzel
Classic Plant Based Schnitzel (V)
Fish and Chips
Battered served with chips, tartare and lemon.
Salt and Pepper Squid
Served with chips, tartare and lemon.
Garlic Prawns
Made with sauteed prawns, creamy garlic sauce and rice.
Margherita Pizza (V)
$22.00
Made with tomato, basil and mozzarella on a tomato base.
Hawaiian Pizza
$23.00
Made with ham, cheese and pineapple on a tomato base.
Meat Lovers Pizza
$24.00
Made with pepperoni, ham, bacon and cheese on a tomato base.
Barbecue Chicken Pizza
Made with chicken, bacon, mushroom, onion and cheese on a barbecue base.
Supreme Pizza
Made with pepperoni, ham, pineapple, onion, capsicum, mushroom, olives and cheese on a tomato base.
Spicy Pepperoni Pizza
Made with spicy pepperoni and cheese on a tomato base.
Vegetarian Pizza (V)
Made with mushroom, capsicum, broccolini red onion, baby spinach and cheese on a tomato base.
Butchers Choice Pizza
Made with pepperoni, ham, steak, rasher bacon and cheese on a tomato base, finished with a garlic aioli swirl.
Rex Seafood Pizza
Made with prawns, calamari, mussels, red onion, capsicum and mozzarella on a tomato base, finished with rocket and lemon.
The Spicy Pig Pizza
Spicy chorizo, rasher bacon, jalapenos, red onion and cheese on a tomato base, finished with a drizzle of aioli.
Seafood Basket
$42.00
Includes crumbed fish, prawns, salt and pepper squid, seafood stick and oysters. Served with chips and tartare.
Grain Fed Rump
$38.00
Served with chips.
Grain Fed Angus Beef Scotch Fillet
$46.00
Made with roasted chat potatoes and broccolini.
Crispy Skin Salmon
$32.00
Made with pumpkin purée, chat potatoes and creamy butter leek sauce.
Crispy Pork Belly
Made with roasted chats, fennel, apple purée and creamy seeded mustard sauce.
Kids Cheeseburger
Served with chips and tomato sauce. Includes a serving of vanilla ice cream.
Kids Fish and Chips
Kids Chicken Nuggets
Kids Hawaiian Pizza
Made with ham, cheese, pineapple and tomato base, served with chips. Includes a serving of vanilla ice cream.
Kids Penne with Creamy Napolitana
Made with Parmesan cheese. Includes a serving of vanilla ice cream.
Kids Chicken Schnitzel
Chips
$11.00
Served with aioli and tomato sauce.
Seasoned Wedges (V)
Made with sweet chilli and sour cream.
Onion Rings
Salad and Vegetable Bar (V)
Selection of salads and vegetables. Suitable for vegetarians.
Nut Sundae
$13.00
Vanilla ice cream with topping and nuts.
Sticky Date Pudding
Made with caramel sauce and vanilla ice cream.
Lemon Meringue
Served with whipped cream.
Chocolate Lava Cake
Made with chocolate sauce and vanilla ice cream.
Parmigiana
$5.00
Made with tomato Napoli sauce and cheese.
Sauces
$2.00
Choice of sauces to accompany your meal.
Hawaiian
Kilpatrick
Made with bacon and Worcestershire sauce.
Ned Kelly Topping
$8.00
Creamy Garlic Prawns
$10.00
Made with prawns and creamy garlic sauce.