Full menu
ARANCINI
$11.50
Beef Bolognase, smoked scarmoza and mozzarella
BEEF CARPACCIO
$29.90
Angus beef with crispy shallots and salsa verde
FRITTURA (P)
$33.90
Crispy prawns and calamari with side of lemon and mayonnaise
OLIVES (VG)
$9.75
Sicilian sticky olives with garlic and chilli, served hot
BURRATA
$27.60
Served with San Daniele prosciutto, rocket and vincotto
POLPETTE
Beef meatballs in our Napoli sauce served with parmesan
GARLIC PRAWNS (P)
Sautéed prawns in garlic and white wine served with hot house made Italian bread
MUSSELS IN NAPOLI SAUCE (P)
Served with hot-house made Italian bread
EGGPLANT PARMIGIANA (V)
$33.50
Layers of eggplant baked with our Napoli sauce, mozzarella and Parmigiano-Reggiano
CHICKEN COTELLETA
$34.50
Crumbed and fried, crispy and tender
VEAL COTELLETA
$40.25
GRILLED CHICKEN
Marinated with herbs, garlic and lemon, then grilled
VEAL SCALLOPINE LIMONE
Thinly sliced in a zesty lemon sauce
VEAL SALTIMBOCCA
$41.40
Thinly sliced and topped with prosciutto and fresh sage, pan-seared and finished with a rich white wine and butter sauce
GRILLED STEAK
$50.00
300g Black Angus eye fillet with side peppercorn sauce
ALLA VODKA E BURRATA (V)
$33.35
Our Napoli sauce with cream, burrata and a touch of chilli
BOLOGNESE
$31.05
Slow cooked sauce made with beef
BEEF RAGU
Tender slow cooked beef in a rich tomato and red wine sauce
LASAGNA BOLOGNESE
Layers of fresh pasta sheets between our famous Bolognese sauce and a layer of creamy béchamel
NAPOLI (VG)
A rich, slow-simmered tomato and basil sauce
NORMA (V)
Our Napoli sauce featuring eggplant and salted ricotta
CACIO E PEPE (V)
Pecorino Romano cheese and freshly cracked black pepper
AGLIO OLIO (VG)
Garlic, red pepper flakes, olive oil, finished with parsley and parmesan
A MARE (P)
$37.95
Mix of fresh Seafood in a white wine and tomato sauce
QUATTRO FORMAGGI (V)
Creamy and rich, our secret blend of four indulgent cheeses
BOSCAIOLA
Guanciale, mushrooms, white wine, shallots and cream
AMATRICIANA
Guanciale, onion, Pecorino Romano cheese and a touch of chilli
SALSICCIA
$32.20
A dash of cream with Italian pork and fennel sausage, porcini and herbs
COMBO PASTA / MEAT
$48.30
CARMELA SALAD (VG)
$18.40
Tomatoes, red onion, cucumber and oregano
ROCKET SALAD (V)
With apple, walnut, parmesan and balsamic dressing
SEASONAL VEGETABLES (VG)
HOUSE MADE BREAD (VG)
Served hot with aged balsamic and olive oil
KIDS CALAMARI
$23.00
NUTELLA PIZZA
Sprinkled with toasted hazelnuts
TIRAMISU
Layered with drunken espresso, savoiardi and mascarpone
MIXED BERRIES PANNACOTTA
A silky smooth chilled Italian dessert made from cream and vanilla bean
TORTINO CIOCCOLATO
$19.55
Warm chocolate cake with a rich, molten center served with vanilla bean gelato
ESPRESSO
$5.75
LONG BLACK
$6.90
PICCOLO
CAPPUCCINO
$8.05
LATTE
MACCHIATO
NUTELLA MOCHA LATTE
$9.20
HOT CHOCOLATE
PEPPERMINT TEA
ENGLISH BREAKFAST
CHAMOMILLE
LEMONGRASS AND GINGER TEA
GREEN TEA
San Pellegrino 750ml
Aqua Panna 750ml
Coke
$7.45
Coke Zero
Aranciata Rosso
Chinotto
Limonata
TAORMINA (V) Margarita
$24.10
Tomato sauce, mozzarella and basil
ETNA Hot Salami
Tomato sauce, mozzarella, hot salami, black olives, scamorza, caramelized onion and house made hot chilli oil
BRONTE Mortadella
Mozzarella, pesto di pistacchio, stracciatella and mortadella
MARSALA Prosciutto
Tomato sauce, rocket, San Daniele prosciutto, burrata, parmesan and balsamic glaze
CEFALU (P) Prawns
$36.80
Mozzarella, roasted zucchini, prawns, cherry tomatoes, zesty bread crumbs, prawn bisque and herbs
FACCIA DI VECCHIA (V)
Garlic, parmesan, zested bread crumbs, herbs
ACIREALE Ham
Tomato sauce, mozzarella, double smoked ham, mixed mushrooms, stracchino and herbs
RAGUSA Beef
Mozzarella, baked buttered potatoes, caramelized onion, rare roast beef, gravy drizzle and herbs
MODICA Sausage / Eggplant
Mashed eggplant, italian sausage, cherry tomatoes, and stracciatella
CATANIA Sausage / Fennel
Mozzarella, italian sausage, gratinated fennel, cherry tomatoes and herbs
ARGIGENTO (VG)
Pumpkin sauce, roasted veggies (eggplant, zucchini, capsicum), caramelized onion, cherry tomatoes and herbs
SANTA TERESA (V) Fried eggplant
Tomato sauce, mozzarella, fried eggplant, salted ricotta and basil
SANTA VENERINA (V) Mushroom
Mozzarella, mixed mushrooms, scamorza, stracchino, vino cotto, herbs
SIRACUSA (V) Potato
Mashed eggplant, mozzarella, baked buttered potatoes, caramelized onion, zesty breadcrumbs and house made hot chilli oil
SANTO STEFANO (V) Pumpkin
Pumpkin sauce, mozzarella, mushrooms, gorgonzola, herbs
NOTO (V) 4 Cheese
Mozzarella, gorgonzola, fonduta pecorino, shaved parmesan, black pepper, walnuts and herbs
PALERMO (V) Hot Chips
$28.75
Tomato sauce, mozzarella and hot chips
TRAPANI (P) Anchovies no cheese
$26.45
Tomato sauce, anchovies, black olives, cherry tomatoes and oregano
MARZAMEMI (P) Anchovies with Cheese
Tomato sauce, mozzarella, anchovies,mushrooms, black olives, cherry tomatoes and oregano
PECCATO Pineapple
Tomato base, mozzarella, double smoked ham and pineapple