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Vegetable Samosa
$9.90
Mashed potatoes, green peas and spices filled into a pyramid shaped dough and crisp fried.
Onion Bhaji
Onion rings dipped in batter and spices. Crisp fried.
Palki Vegetable Platter
$21.90
Serve for two people. Combination of a few dishes from vegetable samosa, keema samosa, vegetable pakora, prawn pakora and onion bhaji.
Vegetable Pakora
Vegetables marinated in Indian herbs, spices and dipped in batter.
Keema Samosa
Mince lamb, spices and herbs shaped in a triangle. Crisp fried.
Prawn Pakora
$16.90
Prawns dipped in batter and crisp fried. Served with mint sauce.
Samosa chaat
$14.99
Crispy samosas topped with tangy chutneys, yogurt, and spices for a burst of flavors in every bite.
Aloo tikki chaat
Crispy potato patties topped with tangy chutneys, yogurt, and spices for a burst of flavors in every bite.
Hara bhara kebab
$14.90
Spinach, peas, and potatoes blended into a savory patty, perfect as a vegetarian appetizer or snack.
Chicken Tikka
$17.90
Boneless cubes of chicken marinated overnight and roasted.
Palki Special Platter
$27.90
Serve for two people. Combination of a few dishes from chicken tikka, murg malai kebab, rampuri seekh kebab
Rampuri Seekh Kebab
Lamb mince with classic Indian spices marinated and roasted in the tandoor.
Murg Malai Kebab
Boneless cubes of chicken marinated overnight and roasted in the tandoor.
Tandoori Prawns
Prawns mixed with spices, yoghurt, ground ginger and finished in tandoori.
Garlic Naan
$6.50
Fine flour with a touch of garlic.
Aloo Kulcha
$7.00
Plain flour with a touch of butter. Stuffed with onions, spices, herbs and potato.
Cheese and Garlic Naan
Stuffed with cottage cheese with touch of garlic.
Naan
$6.00
Fine flour.
Keema Naan
Fine flour stuffed with spiced minced meat.
Roti
$5.50
Wholemeal flour.
Naan Kashmiri
Stuffed with cottage cheese, sultanas and spices.
Paratha
Wholemeal layered buttered bread.
Paneer Naan
Stuffed with cottage cheese, onions and spices.
Kashmiri Pilau
$12.90
Fried rice mixed with dried fruit and nuts.
Peas Pilau
Fried rice, mixed green peas and very mild spices.
Chicken Biryani
$23.90
Fried rice cooked with chicken.
Lamb Biryani
Fried rice cooked with lamb.
Prawn Biryani
$24.90
Fried rice cooked with prawns.
Vegetable Biryani
$22.90
Fried rice cooked with vegetables.
Raita
$3.50
Cool, creamy yoghurt side with a touch of seasoning.
Combination of Four Sides
Combination of any four side dishes in one serve.
Sweet Mango Chutney
Sweet mango relish with a tangy note.
Chilli Pickle
Hot and tangy pickled chillies with spices.
Mango Pickle
Tangy, spiced mango pickle. Classic Indian condiment.
Spiced Onion and Tomato
$3.00
Onion and tomato slices with a sprinkle of spices.
Lime Pickle
A tangy, salty Indian condiment of preserved lime and spices.
Banana Coconut
Sliced banana with grated coconut.
Papadam
$4.50
Four pieces.
Butter Chicken(Aussie)
$26.90
Boneless chicken morsels cooked in a creamy sauce.
Chicken Tikka Masala
Boneless chicken tikka cooked in creamy tomato gravy with spices.
Chicken Vindaloo
Very hot. A Goan style cooked in dynamite sauce.
Chicken Korma
Boneless chicken prepared in creamy almond and nut gravy.
Chicken Saag
Boneless chicken with spinach and cooked with spices.
Chilli Chicken
Boneless chicken pieces prepared in a red chilli with spices.
Tandoori Chicken
$15.90
Skewered chicken on the bone marinated in yoghurt, spices and cooked in the tandoor.
Chicken Chennai
Boneless chicken with coconut and cooked with spices.
Methi Chicken
Boneless chicken prepared with fenugreek leaves and finished with a touch of ginger and a slice of tomato.
Chicken Jalfrezi
Boneless chicken pieces cooked with capsicum, onion, tomato and spices.
Punjabi Butter chicken
$25.90
Roasted chicken cooked in special tomato based makhani gravy with a touch of special spices
Lamb Korma
Blend of lamb with yoghurt and cashew nuts.
Punjabi Goat Curry
Boneless goat with ground chillies, onion, gingers, tomato and finished with green coriander.
Rogan Josh
Gravy used to finish the pot roast.
Gosht Palak
Mildly spiced lamb cooked with pureed spinach.
Kadai Gosht
Lamb cooked in kadai-style gravy with spices.
Lamb Madras
Medium to hot curry in coconut sauce.
Lamb Chilli Fry
Chunky pieces of baby lamb prepared with dry red chillies.
Lamb and Vegetable Curry
Lamb curry from north India with gravy and cooked with vegetables.
Beef Korma
Beef cooked in mild cream and crushed cashew nut sauce.
Beef Vindaloo
Very hot. A Goanese style cooked in dynamite sauce.
Beef Madras
Medium hot curry. Coconut flavoured.
Bombay Beef
Medium beef curry with potatoes in tomato and onion based gravy.
Goan Fish Curry
Fish fillets cooked in mustard seed, spicy onion, tomato sauce and coconut cream.
Prawn Masala
Prawns simmered in a rich, aromatic masala gravy.
Malabar Jhinga Curry
Prawns simmered in sharp coconut based gravy. Spiced with coriander, capsicum, fenugreek and mustard seeds.
Butter Prawn
Prawns cooked in a creamy and cashew sauce.
Prawn Vindaloo
Prawns prepared in dynamite sauce.
Fish Masala
Fish fillets cooked with garlic, ginger, onion and finished with chopped tomatoes and coriander.
Malai Kofta (V)
Mashed potatoes, cheese balls, deep fried and cooked in smooth creamy tomato sauce.
Saag Paneer (V)
A puree of spinach cooked with cottage cheese and flavoured with spices and cream.
Dal Makhani (V)
Black lentils simmered overnight on a slow fire and tempered with onions, ginger, garlic and tomatoes.
Vegetable Korma (V)
Mild mixed vegetable curry prepared in cashew nut gravy.
Aloo Mattar Tamatar (V)
Peas, potatoes and tomatoes cooked in a smooth onion based curry.
Chana Masala (V)
Chickpeas simmered overnight on a slow fire and cooked with garlic, onion, ginger and tomatoes.
Goan Vegetable Curry (V)
Goan style cooked in coconut sauce.
Jeera Aloo (V)
Prepared with potatoes.
Aloo Palak (V)
Mildly spiced potatoes cooked with pureed spinach.
Kadai Paneer (V)
Cottage cheese cooked with capsicum and spices.
Mattar Paneer (V)
Green peas and cottage cheese in mild herbs and spices.
Chole bhature
$19.90
A popular North Indian dish featuring a rich, spicy chickpea curry ("chole") served with fluffy, deep-fried leavened bread ("bhatura") , 2 bhatura in one serve
Basmati Rice
$5.00
Basmati steamed rice with a touch of saffron. Per serve.
Lemon Lime Bitters 300 ml
Coke
Sprite Can
Mango Lassi
Creamy yoghurt drink blended with mango.
